Farfalla Trattoria
Popular menu items
Insalata Di Farro Con Citrioli E Pomodorini
Cucumber, red onion, fresh tomato, lettuce and farro with Italian vinaigrette. Vegetarian.
$15.95 +Rigatoni Al Tre Funghi
Large tube-shaped pasta with champignons, shiitake mushrooms and porcini mushrooms in a light pink sauce. Vegetarian.
$21.95 +Farfalle Al Salmone Affumicato E Piselli
Bow tie pasta with smoked salmon and peas in a light vodka pink sauce.
$21.95 +Tiramisu
$10.00Antipasti E Insalate
Insalata Di Finocchi E Fagiolini
Romaine lettuce, fennel, French green beans and tomatoes. Radishes with house vinaigrette. Vegetarian.
$15.50Insalata Mista
Baby lettuce with balsamic dressing topped with slices of roasted peppers and eggplant. Vegetarian.
$10.50 +Terrine Di Melanzane Alla Parmigiana
Eggplant baked with mozzarella, tomato sauce and Parmesan cheese. Vegetarian.
$16.95Insalata Farfalla
Hearts of romaine and radicchio over pizza bread with a mustard-lemon dressing. Vegetarian.
$11.50 +Rollino Di Scamorza E Radicchio
Smoked mozzarella and radicchio rolled in homemade pizza bread.
$14.95Insalata Di Farro Con Citrioli E Pomodorini
Cucumber, red onion, fresh tomato, lettuce and farro with Italian vinaigrette. Vegetarian.
$15.95 +Bruschetta Al Pomodoro
Homemade pizza bread with diced tomatoes, garlic, olive oil and basil. Vegetarian.
$14.95Arugula E Pomodori
Arugula, tomatoes, grilled mushrooms and aged ricotta with a red wine vinaigrette. Vegetarian.
$15.95Insalata Toscana Con Carne
Fresh romaine, cannellini beans, marinated mushrooms, tomato, onions and balsamic dressing. Topped with strips of grilled aged skirt steak.
$21.50Vegetali Alla Griglia
Grilled seasoned vegetables, extra-virgin olive oil and balsamic vinegar. Vegetarian.
$16.95Carpaccio Di Manzo Con Rugola E Parmigiano
Sliced beef with arugula, shaved Parmesan and capers. Topped with lemon dressing.
$18.50Le Zuppe
Pappa Al Pomodoro
Tuscan tomato soup with onions. Celery, Parmesan, toasted garlic bread, basil and extra virgin olive oil.
$12.50Le Focacce
I Calzoni
Funghi E Prosciutto Calzoni
Mushrooms, ham, mozzarella and tomato sauce. Pizza dough folded and stuffed with a variety of fillings and baked in our wood-burning pizza oven.
$18.95Vegetariano Calzoni
Vegetables. Cheese and tomato sauce. Pizza dough folded and stuffed with a variety of fillings and baked in our wood-burning pizza oven. Vegetarian.
$18.50Ricotta E Spinach Calzoni
Spinach, ricotta, mozzarella, Parmigiano and light tomato sauce. Pizza dough folded and stuffed with a variety of fillings and baked in our wood-burning pizza oven. Vegetarian.
$17.95Lunch Panini
Paesano Panini Lunch
Fresh smoked mozzarella, tomato, parma prosciutto and lettuce. Served with salsa rosa.
$14.95Roasted Peppers and Italian Sausages Panini Lunch
Grilled Italian sausage with roasted bell peppers and Dijon mustard dressing.
$14.95Pollo Al Pesto Di Olive Panini Lunch
Grilled chicken breast with avocado, tomato, Italian bacon, Gruyere cheese and umbrian olive pesto.
$14.95Panino Di Carne Alla Toscana Panini Lunch
Grilled skirt steak, sliced tomato, caramelized onions, mozzarella and pesto di campagna dressing.
$15.95Caprese Panini Lunch
Fresh Buffalo mozzarella with sliced tomato, lettuce and extra-virgin olive oil.
$14.50Le Pizze
Vegetarian Pizza
Mozzarella, eggplant, bell peppers, mushrooms, radicchio and tomato sauce. Vegetarian.
$18.95 +Pomodori Secchi E Pollo Pizza
Tomato sauce, mozzarella, chicken and sun dried tomatoes. Vegetarian.
$19.95 +Con Salame Piccante E Gorgonzola Pizza
Tomato sauce, mozzarella, gorgonzola and spicy salami.
$20.95 +Alla Brasiliana Pizza
Tomato sauce, mozzarella, skirt steak strips and brazilian chimichurri.
$20.95 +Le Paste
Spaghettini In Salsa Cruda
Spaghetti with garlic, fresh tomatoes, capers, broccoli and sun-dried tomatoes.
$19.95 +Spaghetti All' Amatriciana
Spaghetti with tomato sauce, onions, black pepper and Italian bacon.
$19.95 +Fusilli Tartufati Con Carciofi Porri E Shiitake
Corkscrew pasta with shiitake mushrooms, leeks, artichokes, white truffle oil and aged ricotta.
$21.95Rigatoni Pollo E Broccoli
Large tube-shaped pasta, grilled chicken, sun-dried tomatoes and broccoli in a light cream sauce.
$21.95 +Rigatoni Al Tre Funghi
Large tube-shaped pasta with champignons, shiitake mushrooms and porcini mushrooms in a light pink sauce. Vegetarian.
$21.95 +Ravioli Di Magro
Homemade pasta filled with ricotta and spinach with a tomato-basil or mascarpone and fresh sage sauce. Vegetarian.
$21.95 +Ravioli Di Rapini E Patate
Homemade pasta filled with broccoli and potatoes in a fresh tomato and garlic sauce with aged ricotta.
$21.95 +Tagliolini Con Gamberetti E Zucchini
Homemade pasta with shrimp, garlic, olive oil and zucchini.
$22.95 +Farfalle Al Salmone Affumicato E Piselli
Bow tie pasta with smoked salmon and peas in a light vodka pink sauce.
$21.95 +Penne Alla Norma
Small tube-shaped pasta with tomato sauce, baked eggplant and mozzarella. Vegetarian.
$19.95 +Penne Arrabbiata
Small tube shaped pasta with spicy tomato sauce, garlic and Italian parsley. Spicy.
$16.95 +I Piatti Forti
Piccata Di Pollo
Shelton Farms free-range chicken, pounded and pan roasted with white wine, lemon, and imported capers served with mashed potatoes and vegetables.
$23.95Salmone Grigliato Con Cipolline E Zafferano
Pearl onions and saffron over grilled salmon with vegetables, arugula and mashed potatoes.
$27.95Polenta E Salsicce
Italian sausages on a bed of soft cornmeal and spinach with a light tomato sauce.
$22.50Straccetti Di Manzo Con Pesto Di Campagna
Aged skirt steak marinated and grilled Piedmontese-style, served with wood-oven roasted potatoes and fresh seasonal vegetables in a parsley, onion, Tuscan extra virgin olive oil and balsamic pesto sauce.
$27.95Chicken Marsala
Boneless, skinless chicken breast sauteed with shiitake mushrooms and Marsala wine sauce. Served with vegetables and roasted potatoes.
$25.95Paillard Di Pollo Con Cuori Di Carciofi
Grilled chicken breast, artichoke heart sauce and roasted potatoes with seasonal vegetables.
$25.50Pollo Ruspante Alle Erbe Fini
Shelton Farms half free-range chicken roasted in our wood-burning oven with garlic, herbs and wild mushroom sauce. Served with roasted potatoes and fresh vegetables.
$26.50