Franco's
Beverages
Mimosa
$10.00Bellini
$10.00Panna
$7.00Pellegrino
$7.00Soda
$3.50Iced Tea
$3.25Lemonade
$3.25Iced Coffee
$3.25Regular Coffee
$3.25Espresso Doppio
$5.50Tea
$4.00Milk
$3.50Juice
$4.25Club Soda
$3.00Ginger Ale
$3.00Orangina
$4.50Cranberry juice
$4.25Peach juice
$4.25Lemongina
$4.50Pomegranate juice
$4.25Mango juice
$4.25Coffee
$3.25Americano
$4.00Mocha
$4.50Decaf
$3.00Dinner Antipasti
Tagliere D'assagio
Burrata caprese, pork and beef meatballs, zucchini blossom, calamari and carciofi salad.
$26.95Carpaccio di Bue
Thin sliced beef tenderloin, shaved hearts of palms, arugula Parmigiano and mustard vinaigrette.
$18.50Polipo Grigliato
Grilled octopus, crunchy potato, pickle Calabria peppers and lemon parsley vinaigrette.
$18.95Peach Salad
Boston lettuce, grilled peaches, endive, manchego cheese, walnuts, and honey chives yogurt dressing.
$14.95Prosciutto Melone and Bufala
San Daniele prosciutto, cantaloupe melon, mascarpone and port reduction.
$18.95Burrata Caprese
Heirloom tomato, Di Stefano burrata, extra virgin, olive, roasted pepper and Genovese pesto.
$18.25Cozze Alla Paesana
Black mussels, spicy andouille sausage, Calabrian pepper and truffle croutons.
$14.95Mozzarella in Carroza
Buffalo and smoked mozzarella, lightly dipped in egg mixture and fried, cherry tomato salad.
$13.95Roasted Beets and Burrata
Beets, Di Stefano burrata, cherry tomatoes, pistachio cream and lemon olive oil.
$17.25Vegetali & Burrata
Organic grilled vegetables, Di Stefano burrata, cherry tomatoes, and lemon olive oil.
$18.50Dinner Insalate
Pear Salad
Roasted Anjou pears, baby kale, frieze, radicchio, caramelized walnuts, Gorgonzola and aged balsamic.
$14.95Granatella Salad
Baby arugula, radicchio, tartufotto cheese, caramelized walnuts and pomegranate dressing.
$14.95Franco Salad
Seasonal leaf, roasted beets, fennel, orange, spicy pecans, goat cheese and balsamic vinaigrette.
$14.95Carciofi Salad
Fresh baby artichokes, wild arugula, Parmigiano and lemon extra virgin olive oil.
$13.95Cesare Salad
Baby romaine lettuce, garlic-rosemary crouton, ricotta salata and Franco’s Caesar dressing.
$13.75Dinner Piatti Piccoli
Parmigiana di Melanzane
Rustic eggplant Parmigiana, tomato sauce, basil, Parmigiano and mozzarella.
$12.95Dinner Paste
Aragosta
Black and white homemade linguine, fresh Maine lobster, shrimp, chives and lobster reduction
$33.95Pestana
Linguine, clams, mussels, shrimp, calamari, cherry tomato and light spicy tomato sauce.
$24.95Vongole
Black and white linguine clams, fresh arugula, Calabria chili, extra virgin olive oil and garlic.
$22.95Spaghetti al Sugo
Served 3 ways with fresh organic roasted and fresh tomato sauce, basil pesto and Parmigiano.
$20.95Fettuccine ai Funghi Porcini
House-made white and green fettuccine, porcini, asparagus, truffle oil and Parmigiano.
$22.95Ravioli al Brasoto
Braised short ribs, ricotta, mushrooms, fava bean, pearl onions and barolo wine reduction.
$22.95Mezzelune All'aragosta and Zucchini
Black and white lobster, zucchini, leeks and porcini mushroom pink sauce.
$26.95Fettuccine Nere al Granchio
Black linguine, fresh Dungeness and lump crab, lemon zest, and touch of fresh tomato. All our pastas are house-made and served al dente.
$33.95Veganella
Baby artichoke, asparagus, dried oven tomato, seasonal mushrooms, garlic, and extra virgin basil pesto. All our pastas are house-made and served al dente.
$21.95Ravioli Verdi
Braised spinach and kale, ricotta, roasted cherry tomato, rustic tomato and basil. All our pastas are house-made and served al dente.
$16.95Ravioli al Grano Tenero
Young white and yellow corn, mascarpone, summer mushroom-truffle fondue, and asparagus. All our pastas are house-made and served al dente.
$22.95Tagliolini Aglio Nero and Animelle
Black-garlic tagliolini, sweetbreads, calamari, mint, Calabrian chile and Romano. All our pastas are house-made and served al dente.
$23.95Agnolloti Alle Castagne and Anatra
Chestnuts agnolloti with braised duck and artisanal Gouda, Parmiggiano. All our pastas are house-made and served al dente.
$23.95Dinner Carni and Pesce
Brasato di Manzo
Braised short ribs, mashed potato, sauteed spinach, baby carrots and barolo wine reduction.
$33.9516 oz. Tagliata Alle Erbe Fritte
Pan-roasted rib eye, sweet and sour peppers, arugula salad and green fried herbs pesto.
$44.95Branzino al Forno
Whole grilled boneless branzino, sauteed spinach, herbs potato and lemon-mint vinaigrette.
$33.95Scallopine di Pollo ai Carciofi
Roasted potato, Sicilian caponata and lemon-baby artichoke sauce.
$26.95Costate D'agnello
Roasted rack of lamb chops, roasted garlic potato mashed, Brussels sprouts and carrots.
$35.95Saltimbocca di Capesante
Wrapped in pork cheek, saute spinach, cantaloupe garnish and truffle beluga lentil.
$32.95Dinner Contorni
Shallots Green Beans
$7.25Sauteed Spinach
$7.25Sauteed Rapini
$7.25Roasted Yukon Potato
$6.95Seasonal Vegetables
$7.25Grilled Asparagus
$7.50Lunch Antipasti
Tagliere D'assagio Lunch
Burrata caprese, pork and beef meatballs, zucchini blossom, calamari and carciofi salad.
$26.95Carpaccio di Bue Lunch
Thin sliced beef tenderloin, hearts of palms salad and mustard vinaigrette.
$16.50Polipo Grigliato Lunch
Grilled octopus, crunchy potato, pickle Calabria peppers and lemon parsley vinaigrette.
$18.95Burrata Caprese Lunch
Heirloom tomato, Di Stefano burrata, extra virgin olive oil, olive, roasted pepper and pesto.
$16.25Mozzarella in Carroza Lunch
Buffalo and smoked mozzarella, lightly dipped in egg mixture and fried, cherry tomato salad.
$13.95Prosciutto & Fichi Lunch
San Daniele prosciutto, fresh Mission figs, mascarpone, and port reduction.
$18.95Roasted Beets and Burrata Lunch
Beets, burrata di stefano cherry tomatoes, pistachio cream and lemon oil.
$14.25Lunch Insalate
Pear Salad Lunch
Roasted pears, seasonal baby greens, candied walnuts, Gorgonzola and aged balsamic.
$14.95 +Franco Salad Lunch
Seasonal leaf, roasted beets, fennel, orange, spicy pecans, goat cheese and balsamic vinaigrette.
$14.95 +Carciofi Salad Lunch
Fresh baby artichokes, wild arugula, Parmigiano and lemon extra virgin olive oil.
$14.95 +Cesare Salad Lunch
Baby romaine lettuce, garlic-rosemary crouton, ricotta salata and Franco’s Caesar dressing.
$13.95 +Vegetali and Burrata Salad Lunch
Organic grilled vegetables, burrata, cherry tomatoes and lemon olive oil.
$15.50 +Nicoise Salad Lunch
Butter lettuce, fingerling, haricot vert, hard boiled eggs and mustard-thyme vinaigrette.
$18.95 +The Weho Salad Lunch
Grilled salmon, quinoa, farro, avocado, cherry tomato, arugula, walnuts and lemon honey.
$19.50 +Franco’s Cobb Salad Lunch
Grilled chicken, tomato, pancetta, Gorgonzola, eggs, avocado and creamy balsamic.
$17.95 +The Farmer’s Salad Lunch
Roasted sweet potato, squash, cauliflower, bell peppers, avocado, kale and balsamic.
$17.95 +Lunch Panini
Franco’s Lobster Club Panini Lunch
Lobster meat, crispy pork belly, organic heirloom tomato, chives-mayo aioli.
$21.95Polpette Panini Lunch
House-made pork and beef meatballs, provolone cheese and fresh mozzarella.
$14.95Focaccietta di Pollo Panini Lunch
Chicken paillard, tomato, arugula, roasted peppers and avocado mustard aioli.
$14.95Vegetali Panini Lunch
Grilled eggplant, mushrooms, roasted pepper, Buffalo mozzarella, arugula and extra virgin olive oil.
$13.95Croquet Madame Panini Lunch
Prosciutto, pancetta, Gruyere cheese and sunny side up egg on brioche bread.
$15.50Parma Panini Lunch
San Daniele prosciutto, Buffalo mozzarella, heirloom tomato and basil pesto.
$14.50Lunch Paste
Vongole Lunch
Black and white linguine clams, fresh arugula, Calabria chili, extra virgin olive oil and garlic.
$21.95Spaghettoni Cacio and Pepe Lunch
Caramelized leeks, freshly grated pecorino and cracked peppercorn.
$16.95Linguine Ortolana Lunch
Baby artichoke, asparagus, dried-oven tomato, mushrooms and basil pesto.
$16.95Spaghetti and Polpette Lunch
Spaghetti, pork and beef meatballs, tomato sauce, basil and Parmigiano.
$14.95Trofie alla Genovese Lunch
Corked pasta, basil-kale pesto, green beans, steamed potato cubes and pecorino.
$17.95Pestana Lunch
Linguine, clams, mussels, shrimp, calamari, cherry tomato and light spicy tomato sauce.
$22.95Lasagna Ferrarese Lunch
Layers of bechamel, meat sauce and grated Parmigiano cheese. Allow for 25 minutes.
$20.95Fettuccine ai Funghi di Bosco Lunch
House-made fettuccine, porcini, asparagus, truffle oil and Parmigiano.
$18.95Ravioli Verdi Lunch
Braised spinach and kale, ricotta, roasted cherry tomato, rustic tomato and basil.
$15.95Ravioli Zucca Lunch
Roasted butternut squash, light brown butter cream sage sauce and Parmigiano.
$17.95Ravioli alla Lucana Lunch
Filled with Italian sausage, fresh tomatoes, spicy tomato sauce and pecorino cheese.
$17.95Fettuccine Nere al Granchio Lunch
Black linguine, fresh Dungeness and lump crab, lemon zest, and touch of fresh tomato. All our pastas are house-made and served al dente.
$33.95Fusilli "Franco's Mom" Lunch
Served with pork sausage and beef meat Ragu and Parmiggiano. All our pastas are house-made and served al dente.
$21.95Linguine alle Aragosta Lunch
Black and white homemade linguine, fresh Maine lobster, shrimps, chives and lobster reduction. All our pastas are house-made and served al dente.
$33.95Pappardelle alla Vaccinara Lunch
Slowed braised oxtail ragu and Parmiggiano. All our pastas are house-made and served al dente.
$23.25Ravioli al Brasoto Lunch
Braised short ribs, ricotta, mushrooms, fava bean, pearl onions and barolo wine reduction.
$18.95Risotto al Granchio Lunch
Dungeness crab and baby scallops, citrus, Calabrian chili, and asparagus.
$27.95Veganella Lunch
Baby artichoke, asparagus, dried oven tomato, seasonal mushrooms, garlic, and extra virgin basil pesto. All our pastas are house-made and served al dente.
$21.95Lunch Carni and Pesce
Sole alla Mugnaia Lunch
Pan-seared sole fillet, Brussels sprouts, cauliflower, fingerling and lemon caper.
$22.95Scaloppine al Limone Lunch
Pan-seared chicken breast, roasted herbs potato and lemon-caper sauce.
$23.9516 oz. Tagliata Alle Erbe Fritte Lunch
Pan roasted ribeye, sweet and sour peppers, arugula salad, truffle fries, and green fried herbs pesto.
$44.95Branzino al Forno Lunch
Whole grilled, boneless branzino, sauteed spinach, herbs potato, and lemon-mint vinaigrette.
$33.95Brasato di Manzo Lunch
Braised short ribs, mashed potatoes, sauteed spinach, baby carrots, and Barolo wine reduction.
$33.95Scallopine al Limone Lunch
Chicken scaloppine, roasted potato, grilled asparagus and lemon caper sauce.
$25.95Scallopine di Pollo ai Carciofi Lunch
Roasted potato, Sicilian caponata, and lemon-baby artichoke sauce.
$26.95Lunch Contorni
Dinner Risotti [archived]
Lunch Entree [archived]
Pollo alla Griglia Lunch
Grilled chicken breast, saute spinach, roasted potato and porcini sauce.
$19.95Lunch Piatti Piccoli [archived]
Olive and Agrodolci Lunch
Marinated mixed olives, cherry peppers, cornichons, citrus and fennel.
$12.95