Homage
Breakfast
Just Made Ricotta, Bartlett Pear & Hazelnut Toast
House made ricotta on toasted whole wheat bread, local pears, Fuji apples, hazelnut, honey & lemon zest
$7.75Avocado Toast
Whole wheat bread, fresh avocado and mousse, various radishes, flaky salt and lemon.
$8.75House Made, Freshly Cultured Yogurt
Black cardamom and citrus granola, wildflower honey seasonal marmalade & various K&J fruits.
$8.50Breakfast Grain Bowl
Soft white wheat, poached egg, fresh avocado, gai lon marinated cipollini onions, mushrooms, almond-basil pesto
$11.50House Baked Brioche French Toast
Various local apples, ceylon cinnamon, toasted cashews, lemon zest, spiced maple syrup & whipped crème fraîche
$15.00Pressed Breakfast Burrito
Homage’s chorizo sausage, soft scrambled eggs, cilantro, seared gai lon broccoli, charred scallions & swiss cheese
$12.50Soft Scramble
House smoked McFarland Springs trout, local goat cheese chives, pickled red onion & our crème fraîche Served with our spiced potato hash & a small side of greens
$15.00Breakfast Sides
Lunch
Fuji Apple, Buttercup Squash & Kale Salad
Local apples, roasted squash, toasted almonds, pickled red onions various seeds, fresh goat cheese & a basil-champagne vinaigrette
$12.00 +Chicory & Roasted Cauliflower Salad
Vadouvan roasted cauliflower, fresh mint, toasted cashews, shaved radish, toasted seeds & a vadouvan-mint vinaigrette
$12.00 +House Smoked Mcfarland Springs Trout Tartine
Cherry wood smoked trout, smoked trout mousse, shaved radish roasted cauliflower, pickled fennel, crispy trout skin & lemon zest
$15.00Butternut Squash, Carrot & Fennel Soup
Butternut Squash, Carrot & Fennel Soup Pickled fennel-vadouvan relish, crème fraîche & aleppo chili
$9.00 +Heritage Pork Cubano
Orange - chili braised pork, house baked pan cubano, Homage's mustard and cured ham, dill pickles and swiss cheese.
$15.00Overnight Brined & Roasted Chicken Tartine
Organic free-range chicken, buttercup squash, pickled currants seared brussels sprouts, pickled red onion, mizuna and saba
$15.00Fresh Burrata, Mushroom & Winter Wheat Bowl
Local burrata, organic wheat, seared mushrooms, carrot puree, marinated cipollini onions, shaved fennel & basil-almond pesto
$16.00White Pepper Braised Pork Congee
Smoky dashi, local Calrose rice, pan seared gai lon, sesame shiitake mushrooms, aged black vinegar & shaved ginger
$15.00Beverages
Homage's Green Juice
Freshly prepared with ginger, green apple, market greens, citrus and herbs.
$8.75