Popular menu items
76. Kao Pad Nam Fried Rice
Fried rice with spicy cured pork sausage, egg, Chinese broccoli, bell pepper and onions.
$16.50 +Appetizers
1. Toong Gyen Yung
Golden bag. Served with cucumber salad minced chicken, onion, carrot and potatoes wrapped in a golden pouch.
$11.502. Por-Pier Sod
Thai fresh rolls. Fresh rice paper rolls stuffed with Chinese sausage, egg, tofu, bean sprouts, green leaves, and cucumber. Topped with sweet and sour tamarind sauce.
$11.503. Tod Mum Pla
Fish cake. Served with cucumber salad and ground peanuts deep-fried white fish with green beans, kaffir lime leaf and curry paste.
$11.504. Por-Pier Pak
Vegetarian roll. Served with sweet and sour sauce deep-fried egg rolls stuffed with silver noodles, black fungus, carrots and cabbage.
$10.506. Sai Oou
Served with Thai fresh chili, fresh ginger, peanut, and red onion deep-fried homemade Thai-herbal sausage.
$13.5010. Keaw Tod
Served with house sweet and sour sauce fried marinated shrimp and pork stuffed wonton.
$11.50Salads
15. Som Tom Salad
Shredded green papaya seasoned with green beans, tomatoes, garlic, fresh chili and lime dressing.
$14.50 +17. Larb Salad
Prepared with chili lime dressing, chili flakes, red and green onion, parched rice powder and cilantro.
$14.50 +18. Salad Nuer Sun Salad
Marinated frank beef steak over iceberg salad, yellow onion, tomatoes cucumber and chef's crystal glazed dressing.
$17.5019. Yum Woon-Sen Salad
Silver noodles mixed with minced pork, shrimp, black fungus, red and green onion chili paste, spicy lime dressing.
$16.5020. Yum Pla Dook Foo Salad
Crispy catfish salad. Crispy minced catfish prepared with shredded iceberg salad, green apple, cashew nuts, onions and spicy cilantro dressing.
$17.50Soups
30. Tom Kha Soup
Spicy coconut soup with lemongrass, galangal, kaffir lime leaves, red and green onions and straw mushrooms.
$16.50 +31. Tom Yum Soup
Hot and sour soup with shrimp-chili paste, lemongrass, galangal, kaffir lime leaves, red and green onions and straw mushrooms.
$15.50 +32. Gang Jerd Woon-Sen Soup
Silver noodles prepared with celery, mushrooms, carrots, spinach and napa cabbage choice of ground pork or fresh tofu.
$14.50Coconut Milk Curries
40. Gang Ga-Ree Gai (Yellow Curry)
Stew chicken and potatoes in MILD yellow curry. ( no meat substitute)
$16.50 +41. Gang Dang (Red Curry)
Served with bamboo shoots, string beans, bell peppers and basil with your choice of chicken, beef, pork, or tofu with mixed vegetables in medium red curry.
$16.50 +41. Gang Dang With Duck a La Carte
Served with bamboo shoots, string beans, bell peppers and basil in medium red curry.
$18.00 +41. Gang Dang With Seafood a La Carte
Served with bamboo shoots, string beans, bell peppers and basil in medium red curry.
$18.00 +42. Gang Khew-Wan (Green Curry)
Served with bamboo shoots, string beans, bell peppers and basil with your choice of chicken, beef, pork, or tofu with mixed vegetables in spicy green curry.
$16.50 +42. Gang Khew-Wan with Duck
Served with bamboo shoots, string beans, bell peppers and basil with duck in hot green curry.
$18.00 +42. Gang Khew-Wan with Seafood
Served with bamboo shoots, string beans, bell peppers and basil with seafood in hot green curry.
$18.00 +43. Gang Panang
Sliced chunk beef and kaffir lime beef in medium red curry sauce and fresh basil.
$17.50 +44. Pumpkin Curry
A la carte only, no rice. Prepared in medium red curry, cabocha pumpkin, bell pepper and basil. Choice of chicken, beef, pork or tofu with mixed vegetables.
$19.50 +45. Salmon Curry
A la carte only, no rice. Pan-grilled fresh salmon topped with carrot, eggplants, green bean, bell pepper and basil in your choice of favorite red and green curry.
$21.50Noodles
50. Chan Pad Poo Noodles
Rice stick noodles with dungeness crab meat, egg, green onion and fresh chili.
$19.50 +51. Pad Thai Noodles
Pan-fried rice stick noodles with egg, fresh tofu, green onion, bean sprout, turnip and ground peanut.
$15.50 +52. Pad Woon Sen Noodles
Stir-fried silver noodles with napa cabbage, tomatoes, celery, green onions, carrots and egg.
$15.50 +53. Kai Soy Noodles
Steamed egg noodle and pickle green mustard topped with chicken, yellow curry, red onions, scallion, fried onion and crispy noodles.
$15.50 +54. Pad Se-Ew Noodles
Stir-fried rice noodles with egg and Chinese broccoli in black soy sauce.
$15.50 +55. Pad Kee Mao Noodles
Stir-fried rice noodles with basil, chili, tomatoes, carrots, Chinese broccoli, yellow onion and bell pepper.
$15.50 +57. Sukiyaki Noodles
Served soup or stir-fried. Silver noodles with chicken, shrimp, squid, fish balls, shrimp balls, egg and assorted vegetables with sesame-bean curd sauce.
$16.50 +Noodle Soup
60. Beef Noodle Soup
Sliced beef, beef stew, beef balls and tripe with bean sprouts and diced Chinese broccoli in beef broth.
$16.5061. Tom Yum Noodle Soup
Minced pork, sliced pork, pork balls, bean sprout, chili paste and ground peanuts in a chili-lime soup.
$16.50Fried Rice
76. Kao Pad Nam Fried Rice
Fried rice with spicy cured pork sausage, egg, Chinese broccoli, bell pepper and onions.
$16.50 +77. Kao Pad Gang Khew Fried Rice
Choice of chicken, beef, pork or tofu. Fried rice with green curry paste, string beans, bamboo shoot, bell pepper, basil, carrot, and chili.
$16.50 +78. Pineapple Fried Rice
Fried rice with pineapple, egg, cashew nuts, raisin, carrots, onions and choice of protein.
$16.50 +Main Courses
100. Pad Pong-Ga-Ree
Sauteed in medium yellow curry sauce, celery, onions milk, egg, and chili paste.
$16.50 +House of Thai Favorites
115. Ka Moo
Specialty Pork Leg Stew, house green mustard, boil egg, Served with spicy secret sauce
$16.50 +116. Moo Dang
Roasted pork, Chinese sausage, layered with the chef's secret gravy sauce. Add boiled egg or pork belly for an additional charge.
$16.50 +117. Gai Tom
Served with delicious ginger soy bean chili sauce and broth soup steamed tender chicken on garlic and ginger rice.
$15.50 +118. Roast Duck
Served with spicy black soy dipping sauce roast duck layered with house sauce.
$19.50 +123a. Moo Grob Graw Praw
Sauteed crispy pork belly with chili, onion, bell pepper and basil.
$17.50 +123b. Moo Grob Prink King
Sauteed crispy pork belly with specialty-chili paste, green beans, bell pepper and basil.
$17.50 +124. Pla Tod
A la carte only. No rice. Served with fresh chili-lime dressing tri-flavored sauce. Deep-fried golden pompano.
$21.50125. Pla Nueng Ma Now
A la carte only. No rice. Topped with garlic, chili and sliced fresh lime in spicy-lime dressing steamed golden pompano
$21.50126. House of Thai Plum Sauce
A la carte only. No rice. Deep-fried cat fish or fried duck in egg batter topped with shitake mushrooms, carrot, onion, green onions, bell peppers and ginger in house special plum sauce. Served with steamed broccoli.
$22.50The Special
127. Kha Nom Jeen
Steamed rice noodles with fresh bean sprout, pickle, diced green bean, basil and fish-red curry.
$17.50129. Kai Jeaw Moo Sub (Thai Omelet)
Thai style omelet. Eggs beat up with a dash of fish and soy sauce with minced pork. Served with Sriracha sauce.
$13.50130. Kao Tom Pla
Jasmine rice, Swai fish, seasoned with preserved cabbage, Chinese celery in delicious broth soup, served with chills ginger-soybean sauce.
$16.50131. Shrimp-Paste Fried Rice
Wok fried rice with house shrimp-paste, diced shrimps, egg, onions, Chinese broccoli, bell pepper and chili.
$18.50133. Pad Cha
Served a la carte. Spicy stir fry dish using peppercorn, bell pepper, carrot, onion, green bean, basil, chili krachai herbs and house chili paste sauce.
$17.50 +134. Guay Tiew Kua Gai
Fresh rice noodles, wok-fried until toasty with egg, bean sprouts, green onion, ground peanuts, turnip, chicken and squid.
$17.50Kai Jeaw Moo Sub
A real Thai comfort food. Eggs are beat up with a dash of fish sauce and soy sauce and then minced pork is added. Served with SriRaCha sauce.
$9.00Kao Tom Pla
Jasmine rice and swai fish seasoned with preserved cabbage and Chinese celery in a delicious broth soup. Served with chills ginger-soybean sauce.
$12.00Kha Nom Jeen
Steamed Rice Noodles, with fresh bean sprout, pickle, dice green bean, basil, and Fish-Red Curry
$13.00Nam Prik Ong
Made with ground pork, dried chilies and tomatoes served with fres cucumber, cabbage and green beans.
$14.00Pad Cha
Spicy stir fry dish, using peppercorn, bell pepper, carrot, onion, green bean, basil, chili and House chili paste sauce.
$14.00 +Shrimp-Paste Fried Rice
Wok fried rice with house shrimp-paste, dice-shrimps, egg, onions, Chinese broccoli, bell pepper and chili.
$15.00