Indian Restaurant - 722

Soft Drink

Tea

Coffee

Juice

Mango Lassi

Soothing yogurt drink with natural mango flavor.

Lassi

Soothing yogurt drink.

Grilled Meat Appetizer

Assorted tandoori specialty appetizers.

Chicken Kebab

Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.

Chana Chaat

Tangy combination of chickpeas, potatoes, and onions tossed in a tamarind sauce, sprinkled with Indian herbal rick salt spicy.

Samosa

Crispy pastry turnover filled with ground lamb or vegetables.

Bhujia

Onion fritters.

Papadam

Two thin and crispy lentil flat breads.

Poori Bhajee

Fried chickpeas served with light fluffy bread.

Fresh Shrimp

Shrimp cooked in Bengal fashion, served with light fluffy bread.

Mulligatawny Soup

A south Indian creation made with lentils, tomatoes, and a dash of special blended spices and herbs.

Chicken Soup

A traditional chicken soup subtly flavored with herbs and spices.

Seekh Kebab

Ground chicken marinated with herbs and spices then broiled on skewers over charcoal in the tandoor.

Boti Kebab

Cubed leg of lamb marinated in mild spices, barbecued on skewers over charcoal.

Tandoori Mixed Grill

Assorted tandoori specialties.

Lamb Chop Tandoori

Pieces of lamb marinated with fresh spices cooked perfectly in the clay over served sizzling hot.

Chicken Tandoori

Spring chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.

Malai Kebab

Tender pieces of chicken breast marinated in special cream sauce and grilled in the tandoori oven.

Chicken Tikka

Boneless chicken pieces marinated in herbs and spices, barbecued over charcoal.

Reshmi Kebab

Boneless chicken pieces flavored with fresh herbs and spices and grilled on skewers in the oven.

Shrimp Tandoori

King size shrimp gently seasoned and slowly broiled over charcoal in the tandoor served with spinach.

Fish Tandoori

Salmon marinated in herbs and spices, barbecued over charcoal, served with spinach.

Lamb Rogan Josh

Tender cubes of lamb marinated in Eastern spices sauteed with chopped tomatoes in creamy sauce.

Lamb Garlic Curry

Lamb cooked in a very special sauce with fresh garlic.

Lamb Korma

An exotic preparation of lamb cooked with cream and almonds, sweet spicy.

Lamb Karahi

Chunks of lamb and northern spices cooked with ginger, onion, green pepper, and tomatoes.

Lamb Achari

Lamb cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.

Lamb Saag

Tender lamb prepared with fresh spinach, coriander and other fragrant herbs.

Lamb Bhuna

Chunks of lamb marinated in north Indian spices and sauteed with onion, tomatoes, and green peppers.

Lamb Tikka Masala

Cubed leg of lamb marinated in herbs and spices barbecued over charcoal, cooked with cream and almonds.

Lamb Dumpakht

The cooking vessel of dumpakhl with pastry, resulting in a deliciously moist and flavorful dish.

Lamb Vindaloo

Lamb exotically prepared in a very spicy gravy.

Lamb Pasanda

Thinly sliced lamb marinated in garlic and yogurt then sauteed with onions, chili peppers, and tomatoes.

Chicken Tikka Masala

Boneless chicken marinated in herbs and spices barbecued over charcoal cooked with cream and almonds.

Chicken Tikka Makhanee

Boneless chicken marinated in herbs and spices barbecued over charcoal cooked in a sweet and sour sauce with almonds.

Chicken Malai

Boneless chicken cooked with coconut and gently spiced.

Chicken Korma

Boneless chicken cooked with cream and almonds, sweet and spicy.

Chicken Dumpakht

The cooking vessel of dumpakht with pastry, resulting in a deliciously moist and flavorful dish.

Chicken Shagoti

Boneless chicken cooked with dry chili, fresh coconut, tomato, and fried onion with special flavored sauce.

Chicken Karahi

Boneless chicken with sauteed garlic, ginger, and tomatoes.

Chicken Achari

Chicken cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.

Chicken Saag

Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.

Chicken Vindaloo

Fresh chicken exotically prepared in a very spicy gravy.

Shrimp Curry

Shrimp cooked with spice flavored suace. Served with basmati rice.

Shrimp Saag

Shrimp prepared with fresh spinach, coriander, and other fragrant herbs. Served with basmati rice.

Shrimp Karai

Shrimp cooked with onions, green peppers, and light spices. Served with basmati rice.

Shrimp Achari

Shrimp cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices. Served with basmati rice.

Shrimp Tandoori Masala

Jumbo shrimp marinated in freshly ground spice and grilled in the tandoori, then cooked with yogurt, cream, and almonds. Served with basmati rice.

Crabmeat Curry

Crabmeat cooked with spice flavored sauce. Served with basmati rice.

Fish Curry

Cooked with fresh ginger and garlic in a lightly spiced sauce. Served with basmati rice.

Alou Matter Gobi

Potatoes, peas, and cauliflower cooked together in spice flavored sauce. Served with basmati rice.

Malai Kofta

Fresh vegetable balls cooked in mildly spiced cream sauce. Served with basmati rice.

Chana Saag

Chickpeas and spinach cooked in a spice flavored sauce. Served with basmati rice.

Saag Alu

Spinach and potato cooked with spice flavored sauce. Served with basmati rice.

Matter Paneer

Homemade cheese fried and cooked with green peas, Punjab style. Served with basmati rice.

Bindi Bhajee

Baby okra deliciously simmered with tomatoes and onions. Served with basmati rice.

Saag Paneer

Homemade cheese fried and cooked with fresh spinach. Served with basmati rice.

Baingan Bhurtha

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger, and garlic. Served with basmati rice.

Chana Masala

Chickpeas and fresh tomatoes cooked in traditional spices. Served with basmati rice.

Daal Makhani

Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onion, ginger, and garlic. Served with basmati rice.

Makhani Paneer

Cubes of homemade cheese cooked in a sweet and sour cream sauce. Served with basmati rice.

Chef's Special Vegetable Delight

Fresh gardens marinated in herbs and spices, grilled in the clay oven and cooked with special almond flavored sauce.

Mixed Vegetable Curry

Fresh mixed vegetables cooked in a spice flavored sauce.

Vegetable Korma

A royal nine garden entree of fresh vegetables cooked with cream and almond sweet spice.

Chicken Biryani

Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and golden raisins, flavored with saffron and delicate spices.

Lamb Biryani

Tender pieces of lamb cooked in basmati rice, cashew nuts, golden raisins, and exotic spices.

Shrimp Biryani

Special imported basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron, and delicate light spices.

Vegetable Biryani

Pakistani basmati rice cooked and fried with fresh vegetables, cashew nuts, and golden raisins.

Naan

Unleavened bread freshly baked in the tandoor.

Keema Naan

Unleavened bread stuffed with minced meat and spices.

Aloo Naan

Unleavened bread stuffed with mildly spiced potato, baked in clay oven.

Onion Kulcha

Unleavened bread stuffed with fresh onions and coriander, baked in clay oven.

Garlic Naan

Unleavened bread stuffed with fresh garlic, baked in clay oven.

Rooti

Whole wheat bread.

Pishaurari Naan

Typical of Afghanistan, shredded coconut and raisins.

Cheese Naan

Unleavened bread stuffed with cottage cheese baked in clay oven.

Chapati

Unleavened thin roasted bread.

Mughlai Paratha

Stuffed with minced meat, chopped onions, green peppers, and egg.

Paratha

Multi-layered butter fried crisp bread.

Raita

Yogurt with diced cucumber, garnished with herbs and spices.

Achar

Mango or lemon hot and spicy Indian pickles.

Mango Chutney

A special preparation of sweet and sour.

Special Pillaw

Basmati rice with natural fragrances, cooked with fruit.

Green Salad

Indian salad with cucumber, tomatoes, onions, and lettuce with Italian dressing.

Chicken Tikka Lunch Special

Boneless chicken marinated in herbs and spices, barbecued and served with naan.

Reshmi Kebab Lunch Special

Boneless chicken marinated in herbs and spices, barbecued and served with naan.

Lamb Saag Lunch Special

Tender lamb prepared with fresh spinach, coriander, and other fragrant herbs served with naan.

Lamb Bhuna Lunch Special

Chunks of lamb marinated in north Indian spices and sauteed with onion, tomatoes, and green peppers. Served with naan.

Chicken Saag Lunch Special

Boneless pieces of chicken cooked with spinach and enhanced with mild Indian spices served with naan.

Chicken Achari Lunch Special

Chicken cooked with onions, garlic, tomatoes, and fresh chili peppers. Flavored with pickled spices and served with naan.

Chana-Saag Lunch Special

Chickpeas and spinach cooked in a spice flavored sauce with naan.

Shrimp Curry Lunch Special

Shrimp cooked with spicy flavored sauce, served with naan.

Mixed Vegetable Curry Lunch Special

Fresh mixed vegetables cooked in a spice flavored sauce, served with naan.

Alou Matter Gobi

Potatoes, peas and cauliflower cooked together in spice flavored sauce.

Vegetarian Lunch Box

Two vegetables (Aloo Motor Gobi, Chana Saag) served with basmati rice, naan, and condiments.

Curry Lunch Box

Choice of chicken or lamb with vegetable curry of the day, served with basmati rice, naan and condiments.

Tandoori Lunch Box

Pieces of chicken tikka, vegetables, curry of the day, basmati rice, naan, and condiments.

Seafood Lunch Box

Choice of shrimp of salmon with veggies, curry of the day, basmati rice, naan, and condiments.

Fimi

Indian rice pudding with rose flavor.

Rasmalai

Cottage cheese cooked with cream and almond sauce.

Gulab Jamun

Fried cheese balls dipped in honey syrup.

Kulfi

Light Indian ice cream.

Mango Ice Cream