Indochine Thai
Popular menu items
Malaysian Rice Noodles Lunch
Woked noodles, prawns, chicken, egg, scallions, bean sprouts in Malaysian shrimp paste.
$17.95 +Appetizers
Vegetable Spring Rolls #4
Carrot, mushrooms, fresh vegetables wrapped in rice paper. Served with peanut butter sauce.
$15.95Fresh Spring Rolls #3
Shrimp, and fresh vegetables wrapped in rice paper. Served with peanut butter sauce.
$15.95Demon Wings #8
Spicy fried chicken wings with garlic, onion, red bell pepper, and jalapeno. Spicy.
$15.95Sprinkled Lamb
4 pieces. Spicy lamb marinates with chef’s secret spices and cumin. 4 skewers. Spicy.
$13.95Minced Chicken in Lettuce Cups
4 lettuces. Minced chicken, typically combined with mushrooms, onions, and water chestnuts, served in crisp lettuce cups. Comes with a special sauce for drizzling.
$17.95Golden Tofu
Deep-fried tofu, typically includes a golden crust. Served with a side of sweet chili sauce.
$15.95Soup
Thai Chicken Soup
Tom Ka Gai. Spicy sour soup with chicken, galanga, mushrooms, mixed in coconut milk. Spicy.
$16.95Deluxe Wonton Soup
Tender wontons, succulent chicken slices, mushrooms, carrots, and fresh herbs in a savory broth.
$16.95Hot and Sour Soup
A harmonious blend of spicy and sour flavors, this soup typically includes tofu, bamboo shoots, mushrooms, and eggs, accented with a touch of vinegar. Spicy.
$14.95Sizzling Rice Soup
Crispy rice served in a savory broth, typically includes vegetables and possibly meat or seafood.
$15.95 +Seafood Soup
Spicy, sour soup with a combination of seafood, mushrooms, and galangal, in coconut milk. Spicy.
$17.95Salads
Vietnamese Chicken Salad
Grilled chicken breast, mixed greens, roasted peanuts and special dressing.
$15.95Boiled Wontons in Spicy Peanut Sauce Salad
Boiled wontons filled with a savory mixture, served in a spicy peanut sauce, often accompanied by a sprinkle of sesame seeds and scallions. Spicy.
$14.95Thai Silver Noodles Salad
Silver noodles, ground chicken, calamari prawns and Thai spices on mixed salad.
$17.95Mango Salad
Crisp lettuce, shredded mango, sliced onions, fresh cilantro, crunchy fried garlic, and a sprinkle of crushed peanuts.
$15.95Chef's Special Choice
Basil Eggplant Chicken
Eggplant, chicken Thai basil, red bell, jalapeno in Chef's special sauce.
$18.95General Zuo's Chicken
Deep-fried crispy chicken breast in little spicy and garlic sauce. Spicy.
$18.95Chicken with Hot Garlic Sauce
Tender chicken pieces stir-fried with broccoli, carrots, and bamboo shoots in a savory and spicy garlic sauce. Spicy.
$18.95Sweet Basil Glazed Pork Ribs
Glazed pork rib sections in Chef's special sauce. Served with basil, sprinkled sesame.
$18.95Sweet and Sour Prawns
Battered prawns tossed with a sweet and sour sauce, typically includes pineapple, bell pepper, and onion.
$19.95Sweet and Sour Fish
Lightly battered fish fillets, typically includes pineapple, bell pepper, and onion, tossed in a homemade sweet and sour sauce.
$19.95Rice Plates
Pineapple Fried Rice
Fried rice with pineapple prawns, chicken cashew nuts, green peas, raisins, carrots, and corn kernels.
$17.95 +Combination Fried Rice
Fried rice with pineapple prawns, chicken cashew nuts, green peas, raisins, carrots, and corn kernels.
$16.95 +Chicken and Chinese Broccoli Fried Rice
Fried rice with egg, tomatoes, Chinese broccoli and chicken.
$16.95 +Indochine's Gourmet Delight Fried Rice
Fried rice with egg, onions, and tomatoes. Served with chicken and prawns.
$16.95 +Vegetarian Fried Rice
A medley of stir-fried rice with tofu, broccoli, carrots, and bok choy, seasoned with soy sauce.
$15.95 +Basil Fried Rice
Fried rice, prawns, chicken, peas, scallion, bean sprouts, basil with Malaysian shrimp paste.
$16.95 +48. Shrimp Fried Rice
$15.95 +Poultry
Pine Nuts and Sweet Corn Chicken
Chicken stir-fried with pine nuts and sweet corn, typically includes onions and peppers for added texture and flavor.
$18.95Lemongrass Chicken
Clay pot chicken seasoned with fresh lemongrass, savored in house special sauce.
$17.95Seafood
Prawns with Mixed Vegetables
Prawns with baby corn, mushrooms, cabbage, broccoli, celery and carrots.
$19.95Honey Walnut Prawns
Prawns crisp - sauteed in a tangy white cream sauce topped with honeyed walnut.
$20.95Crispy Salt and Pepper Fish Filet
Golden-brown fish fillets seasoned with salt and pepper, garnished with sliced green and red peppers, and onions.
$20.95Panang Spicy Fish
Fish filet, red bell, jalapeno, and Thai basil in panang curry and coconut milk.
$20.95Silver Noodle Prawns
Silver noodles with egg, prawns, onion, and Thai cloud ears and mushrooms.
$19.95Filet with Black Bean Sauce
Slices of fish fillet cooked in a traditional black bean sauce, often accompanied by onions and bell peppers.
$20.95Fish Filet with Mixed Vegetables
Fried fish fillet served with a medley of vegetables, typically including bok choy, carrots, mushrooms, and broccoli.
$20.95Seafood Delight
Combination seafood, fresh mushroom in a light spicy red curry mixed with coconut milk.
$24.95Basil Eggplant Filets
Eggplant and fish filets, typically stir-fried with basil, red bell peppers, and jalapenos in a special sauce, drawing from traditional Vietnamese flavors.
$20.95Vegetarian
Dry Fried String Beans
Crisp string beans stir-fried with garlic and a hint of chili, offering a savory and slightly spicy flavor. Spicy.
$17.95 +Black and White Mushroom Delight
Shitake and King oyster mushrooms, red bell, snow peas cooked in garlic sauce.
$17.95 +Panang Spicy Vegetable
A medley of broccoli, baby corn, bell peppers, and bamboo shoots in a rich, aromatic Panang curry sauce.
$19.95 +Vegetarian Spicy Sour Soup
Spicy sour soup with mixed vegetables, corn, mushrooms, galangal and coconut milk.
$16.95 +Chinese Broccoli with Tofu
Tender Chinese broccoli paired with tofu, drizzled with a savory sauce.
$17.95 +Beef
Shaken Beef
Angus tenderloin sauteed, on a bed of mixed greens, lightly dressed watercress. Add protein for an additional charge.
$22.95 +Beef with Sweet Basil
Beef with chili, bamboo shoots, garlic, red bell, jalapeno and Thai basil. Add protein for an additional charge.
$18.95 +Tomato Beef
Beef stir-fried with tomatoes, typically includes onions and a savory sauce to enhance the flavors.
$18.95Thai Curry
Green Curry Chicken
Green curry chicken and sliced bamboo shoots, sweet basil, red bell, jalapeno in coconut milk. Spicy.
$19.95Yellow Curry Chicken
Chicken, potatoes, carrots, and onion in yellow coconut milk curry. Spicy.
$19.95Red Curry Chicken
Chicken simmered in a rich red curry sauce typically includes bamboo shoots, Thai basil, and coconut milk. Spicy.
$19.95Yellow Pumpkin Curry Chicken
Chunks of pumpkin in yellow curry. Add protein for an additional charge. Spicy.
$19.95 +Panang Chicken Curry
Panang chicken or Phanaeng, features chicken in a rich, mildly sweet panang curry sauce with bell peppers, kaffir lime leaves, and a hint of peanuts in coconut milk. Spicy.
$19.95Red Curry Beef
Beef with bamboo shoots, chilies, and Thai basil in red curry coconut milk. Spicy.
$20.95Purple Curry Chicken
Purple curry chicken typically includes chicken in a unique purple curry sauce, often accompanied by a blend of traditional vegetables and herbs, simmered in coconut milk. Spicy.
$19.95Red Curry Duck
Roast duck with pineapple, tomato, Thai basil, raisins in red curry coconut milk. Spicy.
$20.95Noodle Plates
Indochine Chef's Noodles
Wok fried rice noodles with chicken, Chinese broccoli, and egg. Pad see ew.
$17.95Singapore Style Rice Noodles
Thin rice noodles stir-fried with shrimp, chicken, egg, and vegetables, seasoned with curry powder. Add protein for an additional charge.
$17.95 +Malaysian Rice Noodles
Woked noodles, prawns, chicken, egg, scallions, bean sprouts in Malaysian shrimp paste. Add protein for an additional charge.
$17.95 +Vegetable Chow Mein
Stir-fried noodles with broccoli, carrots, cabbage, and onions in a savory sauce.
$16.95Tomato Beef Chow Mein
Savory stir-fried noodles with tender beef, fresh tomatoes, and crisp onions in a flavorful sauce.
$16.95On the Side
Jasmine Steamed Rice
Per bowl. A bowl of jasmine steamed rice, traditionally prepared and served as a simple yet essential accompaniment.
$3.00Peanut Sauce
Our peanut sauce, combines hoisin and Thai chili with a base of peanut butter, garnished with crushed peanuts, creating a companion for rolls and noodles.
$2.50Cucumber Salad
Crisp cucumber slices with shredded carrots and onions, lightly dressed for a refreshing side.
$2.50Luncheon at Indochine
L37. Basil Eggplant Chicken Lunch
Eggplant, chicken, and basil in Chef's special sauce. Served with rice.
$16.95 +L6. Green Curry Chicken Lunch
Green curry, chicken, sliced bamboo shoots in coconut milk. Spicy.
$17.95 +L5. Yellow Curry Chicken Lunch
Yellow curry, chicken, potato, and onion in coconut milk. Served with rice. Spicy.
$17.95 +L2. Chicken with Mixed Vegetables Lunch
Chicken with baby corn, mushrooms and onions. Served with rice.
$16.95 +L10. Chinese Broccoli with Dried Chili Lunch
Chinese broccoli, dried red chili and garlic. Served with rice.
$16.95 +L7. Red Curry Beef Lunch
Red curry beef. Sliced bamboo shoots chilies red bell pepper and Thai basil in coconut milk. Spicy.
$17.95 +L39. Country Tofu Lunch
Fried tofu, cabbage, crystal noodles, garlic sauce. Served with rice.
$16.95 +Lunch Appetizers
Fresh Spring Rolls #3 Lunch
Shrimp, and fresh vegetables wrapped in rice paper, served with peanut butter sauce.
$15.95Crispy Imperial Rolls #1 Lunch
Shrimp, pork, mushroom, and glass noodles served with vinaigrette.
$11.95Vegetable Spring Rolls #4 Lunch
Carrot, mushrooms, fresh vegetables wrapped in rice paper. Served with peanut butter sauce.
$15.95Sprinkled Lamb Lunch
Spicy lamb marinates with Chef's secret spices and cumin. 4 skewers. Spicy.
$13.95Demon Wings #8 Lunch
Spicy fried chicken wings with garlic, onion, red bell pepper, and jalapeno. Spicy.
$16.95Minced Chicken in Lettuce Cups Lunch
4 lettuces. Minced chicken, onions, and water chestnuts, served in crisp lettuce cups, accompanied by a special sauce for drizzling.
$17.95Golden Tofu Lunch
Deep-fried tofu, typically accompanied by a sweet chili sauce, garnished with jalapenos, garlic, and green onions.
$15.95Lunch Soup
Deluxe Wonton Soup Lunch
Tender wontons, sliced carrots, mushrooms, and herbs in a savory broth.
$15.95 +Thai Chicken Soup Lunch
Tom Ka Gai. Spicy sour soup with chicken, galanga, mushrooms, mixed in coconut milk. Spicy.
$16.95 +Sizzling Rice Soup Lunch
Crispy rice served in a savory broth, typically includes vegetables and sometimes meat or seafood.
$15.95 +Spicy Sour Shrimp Soup Lunch
Spicy and sour soup with prawns, mushrooms, and Thai spices. Tom yum.
$16.95 +Hot and Sour Soup Lunch
Hot and sour soup typically includes a tangy and spicy broth filled with ingredients such as tofu, bamboo shoots, mushrooms, and eggs. Spicy.
$14.95 +Seafood Soup Lunch
Spicy, sour soup with combination seafood, mushrooms, galangal, in coconut milk. Spicy.
$17.95 +Lunch Chef's Special Choice
Sweet Basil Glazed Pork Ribs Lunch
Glazed pork rib sections in Chef's special sauce. Served with basil, sprinkled sesame.
$18.95 +Chicken with Hot Garlic Sauce Lunch
Tender chicken pieces sauteed with vibrant broccoli, crisp carrots, and bamboo shoots in a savory hot garlic sauce.
$17.95 +Basil Eggplant Chicken Lunch
Eggplant, chicken Thai basil, red bell, jalapeno in Chef's special sauce.
$18.95 +Sweet and Sour Fish Lunch
Fried fish fillets are tossed in a signature sweet and sour sauce, typically including pineapple chunks and assorted vegetables.
$19.95 +Vegetarian Delight in Pad Thai Sauce Lunch
Sauteed broccoli, cabbage, corn, snow peas, carrot, celery, and mushroom in Pad Thai sauce.
$17.95 +Sweet and Sour Prawns Lunch
Battered prawns served with a Vietnamese-style sweet and sour sauce, typically including pineapple, onion, and bell pepper.
$19.95 +Lunch Vegetarian
Vegetarian Delight Lunch
Sauteed broccoli, cabbage, corn, snow peas, carrot, celery, and mushroom.
$17.95 +Vegetarian Spicy Sour Soup Lunch
Spicy sour soup with mixed vegetables, corn, mushrooms, galangal, and coconut milk.
$16.95 +Black and White Mushroom Delight Lunch
Shitake and King oyster mushrooms, red bell, snow peas cooked in garlic sauce.
$17.95 +Dry Fried String Beans Lunch
Crisp string beans stir-fried with garlic and chili, delivering a savory and mildly spicy flavor. Spicy.
$17.95 +Panang Spicy Vegetable Lunch
A medley of broccoli, baby corn, bell peppers, and bamboo shoots in a rich, spicy Panang curry sauce.
$19.95 +Family Khee Mao Lunch
Stir-fried dish that typically includes a variety of vegetables and tofu, seasoned with traditional spices and herbs.
$17.95 +Chinese Broccoli with Tofu Lunch
Tender Chinese broccoli paired with tofu, drizzled with a savory sauce.
$17.95 +Lunch Thai Curry
Panang Chicken Curry Lunch
Panang chicken or Phanaeng, is a savory dish consisting of chicken cooked in a rich Panang curry sauce, typically featuring bell peppers and kaffir lime leaves, simmered in coconut milk. Add protein for an additional charge. Spicy.
$19.95 +Red Curry Duck Lunch
Roast duck with pineapple, tomato, Thai basil and raisins in red curry coconut milk. Add protein for an additional charge. Spicy.
$19.95 +Yellow Curry Chicken Lunch
Chicken, potatoes, carrots, and onion in yellow coconut milk curry. Add protein for an additional charge. Spicy.
$19.95 +Yellow Pumpkin Curry Chicken Lunch
Chunks of pumpkin chilies red bell pepper and Thai basil in coconut milk. Spicy.
$19.95Red Curry Chicken Lunch
Chicken simmered in a rich red curry sauce with coconut milk, typically includes bamboo shoots, thai basil, and red bell peppers. Add protein for an additional charge. Spicy.
$19.95 +Red Curry Beef Lunch
Red curry, beef, sliced bamboo shoots, sweet basil in coconut milk. Served with rice. Spicy.
$20.95Red Curry Prawns Lunch
Prawns with pineapple, Thai basil, tomato in red curry coconut milk. Spicy.
$20.95Green Curry Chicken Lunch
Green curry chicken and sliced bamboo shoots, sweet basil, red bell, jalapeno in coconut milk. Add protein for an additional charge. Spicy.
$19.95 +Lunch Noodle Plates
Indochine Chef's Noodles Lunch
Wok fried rice noodles with chicken, Chinese broccoli, and egg. Pad see ew.
$17.95 +Pad Thai Lunch
Woked Thai rice noodle with prawns, egg chicken, tofu, bean sprouts, green onions.
$18.95Singapore Style Rice Noodle Lunch
Thin rice noodles stir-fried with shrimp, egg, green onions, and vegetables, seasoned with curry powder for a vibrant yellow hue.
$17.95 +Malaysian Rice Noodles Lunch
Woked noodles, prawns, chicken, egg, scallions, bean sprouts in Malaysian shrimp paste.
$17.95 +Vegetable Chow Mein Lunch
Stir-fried noodles with broccoli, carrots, onions, and bok choy in a savory sauce.
$15.95 +Tomato Beef Chow Mein Lunch
Savory stir-fried noodles with tender beef slices, juicy tomato chunks, and crisp vegetables in a rich sauce.
$16.95 +Desserts
Beverages
Vietnamese Coffee Iced
Dark roast Vietnamese coffee traditionally brewed through a drip filter, combined with sweetened condensed milk, served chilled.
$5.50Vietnamese Coffee Hot
Vietnamese coffee prepared hot, combining a distinctive dark roast with sweetened condensed milk.
$5.50Fresh Lemonade
Citrus-infused beverage with a refreshing blend of freshly squeezed lemon juice and water, lightly sweetened to balance the tartness.
$5.50