Industriel
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Industriel Menu

Industriel

Dinner, Healthy
609 S Grand Ave, Los Angeles, CA 90017
(213) 488-8020
Menu About
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Brunch Salads

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Kale Salad Brunch

Bacon, panko, Parmesan, white anchovies and roasted garlic bacon dressing.

$12.00

Quinoa Salad Brunch

Roasted beets, Persian cucumbers, feta and dill red wine vinaigrette.

$12.00

Brunch Burrata Salad

Cured apple, frisee, cactus, yacon, black lime emulsion, and smoked agave.

$12.00

Brunch Cucumber Salad

Charred pickle, red leaf, yuzu-kosho, peanuts, herbs and lime vinaigrette.

$12.00 +

Brunch Cauliflower Salad

Roasted and raw cauliflower, dates, preserved lemon, walnut granola, yogurt, ras el hanout, and Fresno.

$12.00

Brunch House Salad

Spring greens, mustard truffle dill dressing, and herbs.

$8.00

Brunch Papaya Salad

Radish, spring herbs, burrata, balsamic, blueberry, sesame, and jalapeno lime vinaigrette.

$12.00 +

Brunch Grilled Cabbage Gala Apple Salad

Spinach, toasted pumpkin seeds, goat cheese and guajillo vinaigrette.

$12.00

Brunch Peach and Burrata Salad

Summer herbs, Korean chili flake and honey vinaigrette.

$12.00

Grilled Cabbage Salad Brunch

Sour apple, arugula, queso seco, cilantro, toasted pumpkin seed and ancho chili vinaigrette.

$12.00

Brunch Herbivore

Baked Brie Brunch

Golden raisins, walnuts, rosemary, roast garlic and crostini.

$14.00

Farm Vegetable Brunch

Seasonal. Please contact the restaurant for today's selection.

$8.00

Marinated Olives Brunch

Lemon, basil, caraway, chili de arbol, olive oil and roast garlic.

$4.00

Brunch The Eggs

Benedict Brunch

Canadian bacon, English muffin and Hollandaise.

$13.00

Egg White Omelet Brunch

Brie cheese, herbs and spinach.

$13.00

2 Eggs Brunch

Any style. Served with Industriel bacon and potato hash.

$12.00

Chili Negro Smoked Pork Hash Brunch

Cherry tomato, oregano, lime yogurt and fried eggs.

$14.00

Madame Swine Brunch

3 cheeses, mustard, smoked pork, honey orange Hollandaise, fried eggs, chive and chili.

$15.00

Brunch Eggplant Mole Chilaquiles

Crema, feta, 2 fried eggs, radish, jalapeno, cilantro and lime.

$13.00

Shrimp and Grits Brunch

Blistered cherry tomato, garlic, chili de arbol oil and poached egg.

$16.00

Brunch Bacon and Egg

Braised bacon, smoked onion, fennel, sunny egg and ras el hanout.

$15.00

Brunch Duck Confit

Cheddar grits, molasses, poached egg, and red eye gravy.

$15.00

Brunch Hot Brown

Toast, smoked bacon, mornay sauce, and fried eggs.

$12.00

Brunch Lamb Pastrami Hash

Russet, hard fried eggs, chili hollandaise, and cilantro.

$14.00

Brunch Smoked Salmon Tartine

Burnt onion mascarpone, tomatillo, pickled egg and cucumber scallion chimichurri.

$14.00

Stud Muffin Brunch

Egg cheese custard, prickly ash pepper beef sausage, kale scallion slaw, poblano lime aioli and toasted muffin.

$13.00

Brunch Sandwiches

Industriel Burger Brunch

Roquefort fondue, bacon, balsamic onion and arugula on a brioche bun.

$14.00

Mushroom Cheese Melt Brunch

Sauteed mushrooms, caramelized onions, Gruyere, spinach, cider vinaigrette and baguette.

$14.00

Brunch Custard Egg Sandwich

Farm-to-table. English muffin, house-made beef sausage patty and kale scallion slaw. Served with choice of side.

$14.00

Brunch Chicken Meatballs Sandwich

Yogurt braised, baharat, cauliflower and tahini on a baguette. Served with your choice of side.

$14.00

Brunch Cured Pork Loin

Fried egg, charred scallion, poblano pesto, gochujang aioli, and English muffin. Served with choice of side.

$10.00

Brunch Pea Hummus Sandwich

Celery leaf pesto and pickled asparagus on sourdough. Served with choice of side.

$14.00

Brunch Pulled Pork Sandwich

Pineapple-tamarind braised pulled pork, habanero and cortido on a baguette. Served with your choice of side.

$14.00

Brunch Roasted Squash Sandwich

Grilled cheese, feta, burrata, Swiss, pepitas, spinach pesto, an za'atar. Served with your choice of side.

$14.00

Brunch Roasted Tomato Sandwich

Cucumber chimichurri, feta and herbs on a baguette. Served with your choice of side.

$14.00

Brunch Scrambled Egg Sandwich

Sunflower seed butter, wild mushroom, feta, arugula, and brioche. Served with choice of side.

$10.00

The Godmother Sandwich Brunch

Grilled zucchini, marinated artichoke, spinach, tofu ricotta, sprouts, roasted pepper tapenade and multi-grain wheat bread.

$14.00

Brunch Cast Iron

Buttermilk Cornmeal Pancake Brunch

Maple glazed bacon and orange butter.

$11.00

Brioche French Toast Brunch

Seasonal preserves and whipped cream.

$12.00

Brunch from the Smoker (Archived)

Brunch Industriel Bacon

$3.00

Brunch Canadian Bacon

$3.00

Brunch Smoked Potato

Aged sherry, tomato aioli and walnuts.

$10.00

Lunch Starters

Pickled Vegetables Lunch

$3.00

Marinated Olives Lunch

Lemon, basil, caraway, chili de arbol, olive oil and roast garlic.

$4.00

Farm Vegetables Lunch

Herbs, lemon, chili and sea salt.

$8.00

Smoked Potatoes Lunch

Charred onion emulsion, grilled scallion aioli, chives and parsley.

$10.00

Baked Brie Lunch

Golden raisins, walnuts, rosemary, roast garlic and crostini.

$14.00

Gambas Lunch

Garlic jumbo shrimp, chili de arbol oil and grilled baguette.

$15.00

Short Rib Croquettes Lunch

Red wine braised, turmeric pickled onions and garlic aioli.

$7.00

Lamb Chops Lunch

Lime crema, poblano pesto and morita chili dust.

$9.00

Kennebec Fries Lunch

$6.00

Honey Brined Potatoes Lunch

Charred onion emulsion, thyme-lemon aioli, chives and parsley.

$10.00

Lunch Salads

Quinoa Salad Lunch

Roasted beets, Persian cucumbers, feta and red wine dill vinaigrette.

$12.00 +

Grilled Cabbage Salad Lunch

Sour apple, arugula, queso seco, cilantro, toasted pumpkin seed and ancho chili vinaigrette.

$12.00 +

Kale Salad Lunch

Bacon, panko, Parmesan, white anchovies and roasted garlic bacon dressing.

$12.00 +

Grilled Cabbage Gala Apple Salad Lunch

Spinach, toasted pumpkin seeds, goat cheese and guajillo vinaigrette.

$12.00 +

Lunch Burrata Salad

Cured apple, frisee, cactus, yacon, and black lime emulsion.

$12.00 +

Lunch Cauliflower Salad

Roasted and raw cauliflower, dates, preserved lemon, walnut granola, yogurt, ras el hanout, and Fresno.

$12.00 +

Lunch Cucumber Salad

Charred pickle, red leaf, yuzu-kosho, peanuts, herbs, and lime vinaigrette.

$12.00 +

Lunch House Salad

Spring greens, mustard truffle dill dressing, and herbs.

$8.00 +

Lunch Papaya Salad

Radish, spring herbs, burrata, balsamic, blueberry, sesame, and jalapeno lime vinaigrette.

$12.00 +

Peach and Burrata Salad Lunch

Summer herbs, Korean chili flake and honey vinaigrette.

$12.00 +

Lunch Sandwiches

Industriel Burger Lunch

Roquefort fondue, bacon, balsamic onion, arugula and brioche.

$14.00

Mushroom Cheese Melt Sandwich Lunch

Sauteed mushrooms, caramelized onions, Gruyere, spinach, cider vinaigrette and baguette.

$14.00

The Godmother Sandwich Lunch

Grilled zucchini, marinated artichokes, spinach, tofu ricotta, sprouts, roasted pepper tapenade and multi-grain wheat bread.

$14.00

War Pig Sandwich Lunch

Honey whisky roasted pork, burrata, Parmesan, feta, grain mustard and sourdough.

$14.00

Rosemary Chicken Sandwich Lunch

Ginger brine, sundried tomato relish, cream cheese pesto and sourdough.

$14.00

Fried Chicken Sandwich

Tomatillo cabbage slaw and morita aioli on brioche bun. Served with kennebec fries or house salad.

$14.00

Lunch Better Call Sal(mon) Sandwich

Summer tomato, white onion, special sauce, heirloom lettuce, spiced salmon patty and brioche. Served with choice of side.

$14.00

Lunch Chicken Meatball Sandwich

Aleppo pepper, yogurt, and sugar snap giardiniera on baguette. Served with choice of side.

$14.00

Lunch Chicken Meatballs Sandwich

Yogurt braised, baharat, cauliflower and tahini on a baguette. Served with kennebec fries or house salad.

$14.00

Lunch Duck Bahn Mi Sandwich

Cucumber, daikon, cilantro, jalapeno, carrot, garlic aioli, and lime dressing on a baguette. Served with choice of side.

$14.00

Lunch Industriel Burger

Roquefort fondue, bacon, balsamic onion, and arugula on a brioche bun. Served with choice of side.

$14.00

Lunch Pea Hummus Sandwich

Celery leaf pesto and pickled asparagus on sourdough. Served with choice of side.

$14.00

Lunch Pulled Pork Sandwich

Pineapple-tamarind braised pulled pork, habanero, and cortido on a baguette. Served with choice of side.

$14.00

Lunch Roasted Squash Sandwich

Grilled cheese, feta, brurrata, Swiss, pepitas, spinach pesto and za'atar. Served with kennebec fries or house salad.

$14.00

Lunch Roasted Tomato Sandwich

Cucumber chimichurri, feta and herbs on a baguette. Served with kennebec fries or house salad.

$14.00

Lunch Salmon Burger

Grilled scallion, gochujang aioli, poblano pesto, and cilantro. Served with choice of side.

$14.00

Smoked Brisket Bacon Lunch Sandwich

Pomegranate barbecue sauce, kale and apple slaw and Texas toast. Served with choice of a side.

$14.00

The French Bird Sandwich Lunch

Duck confit, goat cheese Dijon spread, onion, chive, lemon, parsley and baguette. Served with choice of a side.

$14.00

Lunch Mains

Pulled Lamb Ragu Lunch

Bell pepper, rigatoni, citrus ricotta, morita, spring herbs and black vinegar.

$19.00

6 oz. Skirt Steak Lunch

Brown butter roasted with tamarind steak sauce, smoked onion puree, and duck fat potato.

$19.00

Chevre Gnocchi Lunch

Forest mushrooms, cavalo nero and browned sage butter.

$16.00

Rigatoni Lunch

Thai basil and arugula pesto, black pepper ricotta and cherry tomato.

$15.00

Salmon Lunch

Pan roasted, spaghetti squash, fennel, saffron crema, radish and red hominy chimichurri.

$19.00

6 oz. Filet Mignon Lunch

Brown butter roasted with tamarind steak sauce, smoked onion puree, and duck fat potato.

$29.00

Lunch Rockfish

Lemongrass-ginger coconut milk, broccoli sag aloo, pearl cous cous, toasted avocado leaf, mint and charred pineapple.

$18.00

Duck Confit Kak'ik Lunch

Red rice tomato confit, chili broth, green onion, kale curtido, Thai basil and citrus.

$21.00

Dinner Shared

Pickled Vegetables Dinner

$3.00

Marinated Olives Dinner

Lemon, basil, caraway, chili de arbol, olive oil and roast garlic.

$4.00

Farm Vegetable Dinner

Seasonal.

$8.00

Cheese Board Dinner

Soft, goat, blue, seasonal preserves and baguette.

$18.00

Smoked Potatoes Dinner

Charred onion emulsion, grilled scallion aioli, chives and parsley.

$10.00

Gambas Dinner

Garlic jumbo shrimp, chili de arbol oil and grilled baguette.

$15.00

Lamb Chops Dinner

Lime crema, poblano pesto and morita chili dust.

$9.00

Short Rib Croquettes Dinner

Red wine braised, turmeric pickled onions and garlic aioli.

$7.00

Baked Brie Dinner

Golden raisins, walnuts, rosemary, roast garlic and crostini.

$14.00

Brussel Sprouts

Peanuts, lemon, tahini-mustard dressing, scallion, and parsley.

$8.00

Charcuterie

"DLT." Duck bacon, lettuce, tomato and beer mayo.

$9.00

Farm Vegetable

Seasonal.

$8.00

Honey Brined Potatoes

Charred onion emulsion, thyme lemon aioli, chives and parsley.

$10.00

Red Rice Pork Croquettes

Morita chili aioli, scallions and black lime.

$7.00

Skirt Steak Skewers

Gochujang, black vinegar glaze and scallions.

$9.00

Smoked Octopus Conserva

Aji amarillo, green olive, preserved meyer lemon and kennebec.

$15.00

Dinner Salads

Quinoa Salad Dinner

Roasted beets, Persian cucumbers, feta and red wine dill vinaigrette.

$12.00

Kale Salad Dinner

Bacon, panko, Parmesan, white anchovies and roasted garlic bacon dressing.

$12.00

Grilled Cabbage Gala Apple Salad

Spinach, toasted pumpkin seeds, goat cheese and guajillo vinaigrette.

$12.00

Burrata Salad

Cured apple, frisee, cactus, yacon, black lime emulsion and smoked agave.

$12.00

Cauliflower Salad

Roasted and raw cauliflower with dates, preserved lemon, walnut granola, yogurt, ras el hanout and fresno.

$12.00

Cucumber Salad

Charred pickle, red leaf, yuzu-kosho, peanuts, herbs, and lime vinaigrette.

$12.00

Cucumber Salad

Charred pickle, red leaf, yuzu-kosho, peanuts, herbs and lime vinaigrette.

$12.00

House Salad

Spring greens, mustard truffle dill dressing, and herbs.

$8.00

Papaya Salad

Radish, spring herbs, burrata, balsamic, blueberry, sesame, and jalapeno lime vinaigrette.

$12.00

Strawberry Salad

Grains, asparagus, fermented strawberry, green garlic, cured egg yolk and moringa.

$12.00

Tomato Salad

Burrata, fried green tomatillo, horseradish, cured egg yolk and nori ranch.

$12.00

Peach and Burrata Salad

Summer herbs, Korean chili flake and honey vinaigrette.

$12.00

Grilled Cabbage Salad Dinner

Sour apple, arugula, queso seco, cilantro, toasted pumpkin seed and ancho chili vinaigrette.

$12.00

Dinner Mains

Duck Confit Kak'ik Dinner

Red rice tomato confit, chili broth, green onion, kale curtido, Thai basil and citrus.

$24.00

6 oz. Filet Mignon Dinner

Pan roasted, roasted butternut squash, marinated black kale, grilled scallion and red mole demi.

$29.00

Salmon Dinner

Pan roasted, spaghetti squash, fennel, saffron crema, radish and red hominy chimichurri.

$19.00

Lamb Shoulder Dinner

Braised in recado negro, carrot puree, carrot couscous, apricot morita chutney, chives and vinegar rinsed tomatillo.

$23.00

Chevre Gnocchi Dinner

Forest mushrooms, cavolo nero and browned sage butter.

$16.00

Mary's 1/2 Chicken Dinner

Roasted, crispy yuca, roasted pepper onion relish, Pommery sauce, capers and cilantro.

$24.00

6 oz. Skirt Steak

Brown butter roasted with tamarind steak sauce, smoked onion puree, and duck fat potato.

$19.00

Free-Range Chicken

Watermelon, brown butter roasted radish, kale, shallot, and sunflower skordalia.

$18.00

Pork Belly

Red hominy grits, pea shoot, sugar snap peas, hibiscus and salsa negra.

$19.00

Pulled Lamb Ragu

Bell pepper, rigatoni, citrus ricotta, morita, spring herbs, and black vinegar.

$19.00

Rockfish

Lemongrass coconut milk, broccoli sag aloo, pearl cous cous, toasted avocado leaf, mint, and charred pineapple.

$18.00

Torn Pasta

Caramelized fennel, peas, 63° egg, tarragon and dill.

$15.00

Braised Brisket Ragu

Szechuan chili spices, sweet potato noodles, spinach, lime, walnuts, sesame and scallion.

$22.00

Taiwanese Braised Brisket Dinner

Sichuan chili spices, sweet potato noodles, spinach, lime, walnuts, sesame and scallion.

$22.00

Dinner Sandwiches

Mushroom Cheese Melt Sandwich Dinner

Sauteed mushrooms, caramelized onions, Gruyere, spinach, cider vinaigrette and baguette.

$11.00

Industriel Burger Dinner

Roquefort fondue, bacon, balsamic onion, arugula and brioche bun.

$12.00

Kennebec Fries Sandwich Dinner

$6.00

Pea Hummus Sandwich

Celery leaf pesto and pickled asparagus on sourdough.

$11.00

Pulled Pork Sandwich

Pineapple-tamarind braised pulled pork, habanero, and cortido on a baguette.

$11.00
FYI, this restaurant is not accepting orders right now.

About Industriel

  • 609 S Grand Ave, Los Angeles, CA 90017
  • Dinner, Healthy, New American, Organic
  • (213) 488-8020
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