Jaipur Cuisine Of India

Lassi

Yogurt drink with sugar or salt.

Mango Lassi

Yogurt and mango drink.

Mango Juice

Masala Chai Tea

Indian tea with milk, cardamom, and fresh ginger.

Black Tea

Herb Tea

Coffee

Pellegrino

Large

Evian

Large

Soft Drinks

Vegetable Samosa

Patty shell filled with spiced potatoes and green peas.

Lamb Samosa

Patty shell filled with spiced minced lamb and green peas.

Vegetable Pakora

Vegetables coated with garbanzo bean batter, mild spices, and lightly fried. Vegetarian.

Chicken Pakora

Moist pieces of chicken, coated with garbanzo beans batter and mild spices, then lightly fried.

Chicken Chat

Diced roasted chicken, tomatoes, and cucumbers marinated in spices. Served cold.

Papri Chat

Lightly seasoned flour crisps topped with cilantro, yogurt, and sweet and sour sauce. Vegetarian.

Onion Bhaji

Onions coated with lightly spiced garbanzo bean batter and lightly fried. Vegetarian.

Alu Tiki

Mashed potato patty delicately fried. Vegetarian.

Shami Kabob

Ground lamb and lentil patty seasoned with spices and fried.

Jaipur Hara Vegetable Kabob

Patty of minced spinach, green beans, cilantro, lemon juice, and spices, lightly fried.

Indian Vegetable Rolls

Vegetables minced with mild spices, lightly fried.

Tandoori Jumbo Mushrooms

Jumbo mushrooms marinated in spiced mint sauce.

Mulligatawny Soup

Soup delicately spiced made with lentils and chicken broth.

Tandoori Chicken

Chicken marinated in yogurt and spices. Cooked in the tandoor.

Chicken Reshmi Kabob

Boneless white meat marinated in mildly spiced yogurt. Cooked in the tandoor.

Lamb Tikka

Boneless pieces of lamb marinated in mild spices. Broiled in the tandoor.

Chicken Tikka

Boneless chicken marinated in spices and broiled on skewers in the tandoor.

Lamb Chop

Rack of lamb marinated in spices and grilled in the tandoor.

Fish Tikka Kabob

Boneless pieces of fish, marinated in spices, and broiled on skewers in the tandoor.

Sheekh Kabob

Minced lamb mixed with onions and spices and broiled in the tandoor.

Vegetable Sashlik

Vegetables and homemade Indian cheese marinated and cooked in the tandoor. Vegetarian.

Tandoori Prawns

King-sized prawns marinated in mild spice.

Mint Chicken

Pieces of white meat marinated in mint, cilantro, and mild spices, and tandoor cooked.

Chicken Curry

Traditional chicken curry, mild.

Karahi Chicken

Boneless pieces of chicken stir-fried with onions, bell peppers, tomatoes and mild spices.

Chicken Korma

Mildly spiced chicken cooked in creamy sauce.

Chicken Tikka Masala

Barbecued pieces of chicken with tomato and cream sauce.

Chicken Vindaloo

Highly spiced boneless chicken cooked with vinegar and potatoes in spicy sauce. Spicy.

Chicken Sagwala

Pieces of chicken cooked with spinach and mild spices.

Chicken Makhni

Tandoori chicken pieces cooked with spices in tomato sauce.

Jaipur Chili Chicken

Boneless pieces of chicken stir-fried with onion, chili, and tomatoes. Spicy.

Shrimp Curry

Shrimp cooked in curry sauce.

Prawn Masala

Prawns cooked with onions in a mild spiced sauce.

Prawn Sag

Prawns cooked with spinach and mild spices.

Prawn Vindaloo

Prawns cooked with vinegar and potatoes in highly spiced sauce. Spicy.

Fish Curry

Fish in mild spicy sauce.

Fish Makhanwala

Fish cooked in fresh tomato and cream sauce.

Fish Tikka Masala

Mildly spiced prawns cooked in creamy sauce.

Karahi Lamb

Lamb pieces in mild sauce with onions and bell peppers.

Lamb Korma

Mildly spiced pieces of lamb cooked in creamy sauce.

Rogan Josh

Lamb in traditional curry sauce.

Lamb Vindaloo

Highly spiced pieces of lamb cooked with vinegar and potatoes, in very spicy sauce. Spicy.

Dal Gosht

Lamb cooked with lentils.

Mutton Rara

Lamb cooked with onion in thick gravy.

Mutton Sohitya

Lamb cooked with lemon, corn and touch of cinnamon and cloves.

Gosht Sagwala

Succulent pieces of lamb cooked with spinach and delicately spiced.

Lamb Tikka Masala

Tender pieces of lamb with tomato and cream sauce.

Vegetable Kofta

Minced vegetables shaped into balls and cooked in mild sauce. Vegetarian.

Sag Paneer

Spinach cooked with chunks of Indian homemade cheese and spices. Vegetarian.

Mater Paneer

Green peas and Indian homemade cheese in mildly spiced sauce. Vegetarian.

Mushroom Matter

Mushrooms and green peas in mild sauce. Vegetarian.

Aloo Gobi

Potatoes and cauliflower. Vegetarian.

Paneer Makhni

Homemade Indian cheese cooked with mild spices, cream, and tomato sauce. Vegetarian.

Navrattan Korma

Assorted vegetables cooked in creamy sauce. Vegetarian.

Began Bharta

Tandoor roasted eggplant cooked with onions, tomatoes, yogurt, and mild spices. Vegetarian.

Dal Makhni

Lentils cooked with spices. Vegetarian.

Yellow Dal

Lentils cooked with spices. Vegetarian.

Mixed Vegetable Curry

Assorted vegetables cooked in mild curry sauce. Vegetarian.

Bhindi

Okra cooked with spices. Vegetarian.

Chana

Garbanzo beans cooked in mild spices. Vegetarian.

Karela

Bitter melon cooked with spices. Vegetarian.

Peas Pulav

Basmati rice with green peas. Vegetarian.

Plain Rice

Steamed basmati rice. Vegetarian.

Kashmiri Pulav

Basmati rice with fruit and nuts. Vegetarian.

Vegetable Biryani

Assorted vegetables, cooked with basmati rice. Vegetarian.

Chicken Biryani

Tender chicken pieces, aromatic spices, nuts, and raisins cooked with basmati rice.

Lamb Biryani

Pieces of lamb, aromatic spices, nuts, and raisins, cooked with basmati rice.

Prawn Biryani

Prawns and aromatic spices cooked with basmati rice.

Jaipur Vegetarian Thali

Sag paneer, aloo gobi, began bhartha, dal, basmati rice, raita, and nan.

Jaipur Special

Fish tikka, chicken tikka, tandoori prawns, sheekh kabab, tandoori chicken, peas pulav, green salad, and onion kulcha.

Nan

Made from refined wheat flour and baked in the tandoor. Vegetarian.

Spinach Kulcha

Nan stuffed with spinach and onion. Vegetarian.

Onion Kulcha

Nan stuffed with onion. Vegetarian.

Garlic Nan

Nan with garlic. Vegetarian.

Cheese Nan

Vegetarian.

Kabuli Nan

Nan stuffed with dried nuts. Vegetarian.

Keema Nan

Nan stuffed with minced lamb and baked in the tandoor.

Chili Nan

Nan with green chili and cilantro and tandoor baked.

Chapati

Bread made from whole wheat flour and baked in the tandoor. Vegetarian.

Paratha

Whole wheat bread with layers and baked in the tandoor.

Aloo Paratha

Whole wheat bread, stuffed with potatoes, and baked in the tandoor. Vegetarian.

Poori

Made from whole wheat flour, puffs up as it is deep fried. Vegetarian.

Bhatura

Bread made from refined wheat flour and puffs up as deep fried. Vegetarian.

Papadum

Lentil, rice, and corn. Baked.

Cheese Nan

Nan stuffed with cheese.

Roasted Papadum

Butter Nan

Papadum

Lentils, rice, and corn, baked. Vegetarian.

Raita

Yogurt with grated cucumber. Vegetarian.

Green Salad

Vegetarian.

Sweet Mango Chutney

Vegetarian.

Spicy Mango Pickle

Spicy. Vegetarian.

Mint Chutney

Vegetarian.

Tamarind Chutney

Vegetarian.

Pista Kulfi

Homemade Indian pistachio ice cream.

Mango Kulfi

Homemade Indian mango ice cream.

Gulab Jamun

Balls made of flour and milk powder, deep fried, and floating in sugar syrup.

Rashmalai

Homemade Indian cheese in milk sauce.

Khir

Rice cooked in milk, flavored with saffron.

Mango Sorbet

Served in a mango shell.

Coconut Sorbet

Served in a coconut shell.

Mandarin Orange Sorbet

Served in an orange shell.

Fresh Fruit

Seasonal.