Kitava

Add Utensils

Add compostable utensils to your order. ***NOTE: Utensils are only provided upon request***

Za'atar Cauliflower & Hummus

Cauliflower florets tossed with za’atar spices, served over chickpea hummus, topped with cilantro and green goddess dressing.

Plantains

Naturally sweet plantains with chipotle aioli (contains eggs). Good for: gluten-free, paleo, vegetarian, vegan (no aioli), whole30 (no aioli - honey). NOTE: plantains vary in texture based on seasonality.

Crispy Brussels Sprouts

Brussels sprouts cooked in sustainably sourced palm oil, served with house-made chipotle aioli (contains eggs). Good for: gluten-free, paleo, keto, vegetarian, vegan (no aioli), whole30 (no aioli - honey).

Chicken Nuggets

Cassava flour breaded chicken, served with house made ketchup.

Kitava Fries

Classic cut fries cooked in sustainable palm fruit oil, served with house-made ketchup.

Evolved Caesar Salad

Farmer’s greens, marinated fennel, sliced radish, pastured egg, avocado, cashew “parmesan”, turmeric coconut ranch.

Power Bowl

Farmer’s greens, ancient grain mix, chickpea hummus, sweet potatoes, avocado, pickled onions, sunflower seeds, green goddess dressing.

Sweet Plantain Bowl

Jasmine rice, plantains, cumin beans, kale slaw, avocado, cilantro, romesco sauce. (note: plantains vary in texture based on seasonality)

Sesame Chicken Bowl

Jasmine rice, crispy chicken with cassava flour breading, charred broccoli, sesame togarashi, scallions, ginger ponzu sauce.

Mezze Harvest Bowl

Ancient grain mix, za’atar-spiced chickpeas and cauliflower, israeli salad (tomato, cucumber, red onion), sweet potatoes, pickled carrots, romesco sauce.

Tuna Poké Bowl

Jasmine Rice, wild-caught ahi tuna marinated with ginger ponzu sauce, avocado, pickled carrot, red cabbage, cucumber, sliced radish, sesame togarashi, scallions, chipotle aioli.

Spring Noodle Bowl

Rice noodles, marinated mushrooms, pickled carrots, red cabbage, cucumber, sliced radish, crushed cashew mix, mint, cilantro, green goddess dressing.

Fall Harvest Salad

A bed of kale slaw tossed with tomato vinaigrette, topped with organic pink lady apples, dried cranberries (unsweetened), and house-made honey roasted pecans. *Please note we are unable to accommodate No Sauce or Sauce on Side requests for this dish.

BYO Bowl

Build-your-own bowl with your choice of base, protein, and sides.

Charred Broccoli - Side

Fresh broccoli roasted with extra virgin olive oil, garlic, ginger, and salt.

Za'atar Cauliflower - Side

Cauliflower florets tossed with za’atar spices, cooked in sustainable palm fruit oil.

Israeli Salad - Side

Diced tomato, cucumber, and red onion in a sumac marinade.

Kale Slaw - Side

Fresh kale and shredded cabbage in a house-made tomato vinaigrette.

Sweet Potatoes - Side

Sweet potatoes cooked with salt and extra virgin olive oil.

Chickpeas - Side

Tender chickpeas in a za'atar spice marinade.

Cumin Beans - Side

A blend of red & mayocoba beans, soaked overnight and cooked with cumin, onion, garlic, and bay leaf.

Hummus - Side

Creamy chickpea hummus made with garlic, extra virgin olive oil, and lemon juice.

Jasmine Rice - Side

Long-grain jasmine rice.

Ancient Grains - Side

Buckwheat groats and quinoa, tossed with a light lemon vinaigrette.

Cauliflower Rice - Side

Riced cauliflower sautéed with turmeric, onions, garlic, and extra virgin olive oil.

Farmer's Greens - Side

A house-made blend of red leaf, romaine, and arugula.

1/4 Avocado

Quarter avocado side order.

Marinated Mushrooms - Side

Roasted portobello mushrooms with a balsamic marinade.

Herb Chicken - Side

Pasture-raised chicken roasted with salt, thyme, and extra-virgin olive oil.

Pulled Pork - Side

Pasture-raised heritage breed pork slowly roasted with onion, garlic, and cumin.

Barbacoa Beef - Side

100% grass-fed and grass-finished pasture-raised beef slowly roasted with cumin, ginger, allspice, and onion.

Crispy Chicken - Side

Cassava flour breaded chicken, cooked in sustainably sourced palm fruit oil.

Tuna Poké - Side

Wild-caught ahi tuna, marinated in ginger ponzu sauce. Served cold.

Chipotle Aioli

Dairy-free aioli made with chipotle pepper, honey, and extra virgin olive oil.

Green Goddess Dressing

Creamy herb-based dressing made with parsley, cilantro, tahini, ginger root, and extra virgin olive oil.

House Ketchup

House ketchup made with tomatoes, garlic, and coconut sugar.

Turmeric Coconut Ranch

Side portion of our creamy dairy-free ranch, made with turmeric, coconut cream, and nutritional yeast.

Romesco Sauce

Roasted bell pepper sauce made with sunflower seeds, garlic, lemon juice, and extra virgin olive oil.

Ginger Ponzu Sauce

Soy-free ginger ponzu sauce, made with coconut aminos.

Tomato Vinaigrette

Tangy tomato-based vinaigrette, made with tahini and extra virgin olive oil.

Pastured Egg - Side

Pasture-Raised Egg.

Pickled Onions - Side

Sliced red onion pickled with apple cider vinegar, 100% apple juice, water, bay leaf, and salt.

Pickled Carrots - Side

Freshly shredded carrot pickled with apple cider vinegar, 100% apple juice, water, and salt.

Sesame Togarashi - Side

White Sesame Seeds, Black Sesame Seeds, Nori Seaweed, Salt.

Cashew Parmesan - Side

Cashews, Nutritional Yeast, Granulated Garlic, Granulated Onions, Salt.

Sunflower Seeds - Side

Raw hulled sunflower seeds.

Dark Chocolate Brownie

Rich and fudgy brownie made with cassava and coconut flour, pastured eggs, and coconut sugar. Good for: gluten-free, paleo, vegetarian.

Almond Coconut Cookies

Two soft and chewy almond flour cookies made with coconut sugar, egg, and vanilla, topped with dark chocolate drizzle.

Perfect Keto Bar

A low-carb, keto-friendly treat made by perfect keto. Contains no added sugars or sugar alcohols and 10 g. of protein from nuts and collagen. Flavor: Almond Butter Brownie. Good for: gluten-free, paleo, keto.

The Good Chocolate - Squares

100% organic bean to bar chocolate from the good chocolate. Sugar-free, paleo and keto-friendly, sweetened with stevia and mesquite powder. Good for: gluten-free, paleo, keto, vegan, vegetarian.

The Good Chocolate - Bars

100% organic bean to bar chocolate from the good chocolate. Sugar-free, paleo and keto-friendly, sweetened with stevia and mesquite powder. Good for: gluten-free, paleo, keto, vegan, vegetarian.

YES Bar

A better-for-you bar made with plant-based ingredients like almonds, maple syrup, dark chocolate, and fresh Saigon cinnamon. It's crunchy, chewy, nutty, and decadent. 5g of protein, 3g of fiber, 220 calories and only 8g of sugar (from maple syrup and coconut sugar).

Immunity Broth (10 oz - hot)

Our pasture-raised chicken bone broth with added turmeric root and ginger root for an immunity boost. Good for: gluten-free, paleo, keto, whole30.

Ginger Lemongrass Kombucha

Probiotic-rich fermented tea beverage from Marin Kombucha, with an organic tea blend, ginger, and lemongrass.

OLIPOP Sparkling Tonic

A delicious and fizzy tonic that combines the benefits of prebiotics, plant fiber, and botanicals to support your microbiome and benefit digestive health. OLIPOP is the healthy alternative to soda!

Spindrift Sparkling Water

Agua De Piedra 12oz

Bubbly sparkling water loaded with minerals.

Teas' Tea Organic - Unsweetened Green Tea

Pure, smooth, and unsweetened tea from Teas' Tea.

Organic Cold-Pressed Juice

Fresh organic cold-pressed juice from Happy Moose Juice.

Feel Mo' Betta Elixir Shot

Rich and intense elixir shot with ginger, turmeric, apple cider vinegar, pineapple, lemon, and black pepper. From Happy Moose Juice.

Hard Cider

Zero and low-sugar alcoholic ciders from 101 Cider House.

Gluten-Free Beer

Gluten-free and gluten-removed beer options from Buck Wild Brewing.

Natural Wine by the Bottle

Naturally fermented, low sulfite, and zero sugar (<1g/L) wine from Farmstrong. Made with locally-sourced grapes using organic growing methods, fermented with native yeast.