Popular menu items
Power Bowl
Wild rice blend from Lundberg Farms, farmer’s greens, hummus, sweet potatoes, avocado, pickled onions, almond slivers, green goddess dressing.
$14.00 +Sweet Plantain Bowl
Jasmine rice, plantains, cumin beans, kale slaw, avocado, cilantro, romesco sauce. (note: plantains vary in texture based on seasonality)
$14.00 +Sesame Chicken Bowl
Jasmine rice, crispy chicken with cassava flour breading, charred broccoli, sesame togarashi, green onion, ginger ponzu sauce.
$16.00 +Location
SAN FRANCISCO - MISSION
NOTE: You are ordering from Kitava's San Francisco - Mission District location. Please make sure this is correct! Our kitchen makes orders so quickly it is not feasible for us to process refunds for orders placed from the incorrect location. Thank you for understanding!
$0.00Utensils
Add Utensils
Add compostable utensils to your order. ***NOTE: Utensils are only provided upon request***
$0.25Specials
Ginger Squash Curry
Roasted butternut squash served with coconut milk and ginger yellow curry (medium spice level). Comes with jasmine rice, bell pepper, lime wedge, and cilantro.
$10.00 +Beet & Arugula Side Salad
Arugula and roasted beet side salad with quinoa, orange slices, pickled onions, and honey roasted walnuts, tossed in lemon vinaigrette and topped with coconut yogurt sauce (made with Cocojune organic coconut yogurt).
$6.00Chicken & Wild Rice Soup - Side
Kitava's Immunity Bone Broth served with free-range chicken breast, Lundberg Farms wild rice, braised collard greens, and chimichurri mushrooms, topped with fresh lime, cilantro and green onions.
$9.00Small Plates
Za'atar Cauliflower & Hummus
Cauliflower florets tossed with za’atar spices, served over chickpea hummus, topped with cilantro and green goddess dressing.
$7.00Plantains
Naturally sweet plantain slices served with chipotle aioli. (note: plantains vary in texture based on seasonality)
$6.00Crispy Brussels Sprouts
Brussels sprouts cooked in sustainably sourced palm oil, served with house-made chipotle aioli (contains eggs). Good for: gluten-free, paleo, keto, vegetarian, vegan (no aioli), whole30 (no aioli - honey).
$9.00Kitava Fries
Classic cut fries cooked in sustainable palm fruit oil, served with house-made ketchup.
$6.00 +Signature Bowls
Power Bowl
Wild rice blend from Lundberg Farms, farmer’s greens, hummus, sweet potatoes, avocado, pickled onions, almond slivers, green goddess dressing.
$14.00 +Sweet Plantain Bowl
Jasmine rice, plantains, cumin beans, kale slaw, avocado, cilantro, romesco sauce. (note: plantains vary in texture based on seasonality)
$14.00 +Sesame Chicken Bowl
Jasmine rice, crispy chicken with cassava flour breading, charred broccoli, sesame togarashi, green onion, ginger ponzu sauce.
$16.00 +Mezze Harvest Bowl
NEW & IMPROVED! Wild rice blend from Lundberg Farms, cauliflower tabbouleh, babaganoush, marinated chickpeas, olive tapenade, pickled onions, lemon tahini dressing.
$15.00 +Tuna Poké Bowl
Jasmine Rice, wild-caught ahi tuna marinated with ginger ponzu sauce, avocado, red cabbage, diced cucumber, pickled onions, sliced radish, sesame togarashi, green onion, chipotle aioli.
$18.00 +Wild Mushroom Bowl
Wild rice blend from Lundberg Farms, chimichurri mushrooms, roasted butternut squash, red cabbage, pickled onions, herb ranch dressing.
$13.00 +Salads
Evolved Caesar Salad
Farmer’s greens, sliced radish, pastured egg, avocado, gluten-free croutons, cashew “parmesan," herb ranch dressing.
$10.00 +Citrus Salad
Farmer's greens, seasonal citrus fruit slices, diced cucumber, pickled onions, avocado, almond slivers, lemon vinaigrette dressing.
$12.00 +Lemon Tahini Salad
Farmer's greens, roasted butternut squash, chickpeas, diced cucumber, quinoa, pickled onions, lemon tahini dressing.
$12.00 +Chopped Chicken Salad
Farmer's greens, diced free range chicken breast (cold), marinated chickpeas, diced cucumber, pickled onions, almond slivers, green onion, herb ranch dressing.
$16.00 +Build-Your-Own Bowl
Sides
Cauliflower Rice - Side
Riced cauliflower sautéed with turmeric, onions, garlic, and extra virgin olive oil.
$6.00Babaganoush - Side
Smoky roasted eggplant dip, made with eggplant, tomatoes, garlic, and tahini.
$5.00Cauliflower Tabbouleh - Side
Riced cauliflower sautéed with turmeric, diced cucumber, diced tomatoes, red onion, and parsley.
$5.00Charred Broccoli - Side
Fresh broccoli roasted with extra virgin olive oil, garlic, ginger, and salt.
$5.00Chimichurri Mushrooms - Side
Cremini and oyster mushrooms cooked in a mild herb chimichurri sauce.
$4.00Cumin Beans - Side
A blend of red & mayocoba beans, soaked overnight and cooked with cumin, onion, garlic, and bay leaf.
$5.00Za'atar Cauliflower - Side
Cauliflower florets tossed with za’atar spices, cooked in sustainable palm fruit oil.
$5.00Barbacoa Beef - Side
100% grass-fed and grass-finished pasture-raised beef slowly roasted with cumin, ginger, allspice, and onion.
$8.00Chile Verde Pork - Side
Heritage breed pork slowly roasted and marinated in a mild tomatillo chile pepper sauce.
$7.00Crispy Chicken - Side
Cassava flour breaded chicken, cooked in sustainably sourced palm fruit oil.
$7.00Diced Chicken Breast (cold) - Side
Free range chicken breast, marinated in a lemon and salt water brine. Diced and served cold.
$6.00Paprika Chicken - Side
Free range chicken thigh coated with a mild paprika spice blend, then lightly charred.
$6.00Plant Protein Patty - Side
House-made protein patty with black beans, gluten-free oats, almonds, pumpkin seeds, and flax seeds. Contains 11g protein.
$5.00Green Goddess Dressing
Creamy herb-based dressing made with parsley, cilantro, tahini, ginger root, and extra virgin olive oil.
$1.00Lemon Tahini Dressing
Creamy tahini-based dressing lightly sweetened with honey. (contains sesame seeds)
$2.00Lemon Vinaigrette
$1.00Romesco Sauce
Roasted bell pepper sauce made with sunflower seeds, garlic, lemon juice, and extra virgin olive oil.
$2.00Garnish Sides
GF Croutons - Side
100% gluten-free croutons, made in-house using seeded buckwheat sourdough from Young Kobras.
$3.00Lemon Wedge - Side
$1.00Olive Tapenade - Side
Punchy spread made with pitted olives, sundried tomatoes, capers, garlic, and herbs.
$1.00Pickled Onions - Side
Sliced red onion pickled with apple cider vinegar, 100% apple juice, water, bay leaf, and salt.
$2.00Desserts
Dark Chocolate Brownie
Rich and fudgy brownie made with cassava and coconut flour, pastured eggs, and coconut sugar. Good for: gluten-free, paleo, vegetarian.
$4.50Almond Coconut Cookies
Two soft and chewy almond flour cookies made with coconut sugar, egg, and vanilla, topped with dark chocolate drizzle.
$5.50Snacks
Banana Blueberry Muffin
Banana and blueberry muffin made with almond flour, eggs, coconut, cassava flour, chia seeds, and sweetened with dates (100% gluten-free).
$5.50Spiced Carrot Muffin (V)
Carrot muffin made with warming spices, raisins, almond flour, almond butter, flaxmeal, and sweetened with dates (Vegan, 100% gluten-free).
$5.50Almond Coconut Cookies
Two soft and chewy almond flour cookies made with coconut sugar, egg, and vanilla, topped with dark chocolate drizzle.
$5.50Perfect Keto Bar
A low-carb, keto-friendly treat made by perfect keto. Contains no added sugars or sugar alcohols and 10 g. of protein from nuts and collagen. Flavor: Almond Butter Brownie. Good for: gluten-free, paleo, keto.
$3.25Square - Good Chocolate
100% organic bean to bar chocolate from The Good Chocolate. Sugar-free, paleo, and keto-friendly, sweetened with stevia and mesquite powder.
$2.25Bar - Good Chocolate
100% organic bean to bar chocolate from The Good Chocolate. Sugar-free, paleo, and keto-friendly, sweetened with stevia and mesquite powder.
$8.00YES Bar
A better-for-you bar made with plant-based ingredients like almonds, maple syrup, dark chocolate, and fresh Saigon cinnamon. It's crunchy, chewy, nutty, and decadent. 5g of protein, 3g of fiber, 220 calories and only 8g of sugar (from maple syrup and coconut sugar).
$3.00Sipping Broth
Immunity Broth (10 oz - hot)
Our pasture-raised chicken bone broth with added turmeric root and ginger root for an immunity boost. Good for: gluten-free, paleo, keto, whole30.
$6.00Beverages
Bottle Kombucha
Probiotic-rich fermented tea beverage from Marin Kombucha, with an organic tea blend, ginger, and lemongrass.
$5.00OLIPOP Sparkling Tonic
A delicious and fizzy tonic that combines the benefits of prebiotics, plant fiber, and botanicals to support your microbiome and benefit digestive health. OLIPOP is the healthy alternative to soda!
$4.00Feel Mo' Betta Elixir Shot
Rich and intense elixir shot with ginger, turmeric, apple cider vinegar, pineapple, lemon, and black pepper. From Happy Moose Juice.
$4.50Alcoholic Beverages
Natural Wine by the Bottle
Naturally fermented, low sulfite, and zero sugar (<1g/L) wine from Farmstrong. Made with locally-sourced grapes using organic growing methods, fermented with native yeast.
$24.00 +