Appetizers
Steamers
$9.25Six Clams Casino
$8.25Shrimp Cocktail
$8.25Stuffed Mushrooms
$7.95Mozzarella Sticks
$6.75Buffalo Wings
$6.95BBQ Wings
$7.50Potato Skins
$5.95Buffalo Shrimp
$8.50Fried Calamari
$8.95Calamari Marinara
$8.95Soups
Antipasti
Antipasto Salad
$5.75 +Salad
$3.95 +Tuna Antipasto Salad
$6.95 +Tuna Salad
$4.75 +Chef's Salad
$6.95Caesar Salad
$6.95 +Caesar Salad with Chicken
$9.50 +Lucia Salad
Garden romaine lettuce topped with roasted peppers, black olives, grilled chicken and vinaigrette dressing.
$8.95Mediterranean Salad
$8.50 +Hot Sandwiches
Steak Sandwiches
Steak Sandwich
$7.95Cheesesteak Sandwich
$8.95Steak Hoagie
$8.50Cheesesteak Hoagie
$9.25Pizza Steak Sandwich
$8.95French Fries
$4.25Cheese Fries
$5.25Onion Rings
$5.95Hoagies
Tuna Hoagie
$7.25Chicken Salad Hoagie
$8.25Cheese Hoagie
$6.25Italian Hoagie
$7.95Turkey Hoagie
$7.95Ham Hoagie
$8.25Regular Hoagie
$6.25Sandwich Wraps
Pizza Pies
Cheese Pizza
$11.25 +Extra Cheese Pizza
$12.75 +Onions Pizza
$12.75 +Pepperoni Pizza
$12.75 +Meatball Pizza
$12.75 +Garlic Pizza
$12.75 +Sausage Pizza
$12.75 +Mushroom Pizza
$12.75 +Anchovies Pizza
$12.75 +Green Peppers Pizza
$12.75 +With The Works Pizza
$15.75 +Buffalo Chicken Pizza
$15.95 +Bruschetta Pizza
$13.50 +Stromboli
Pizza Wraps
Seafood Entrees
Fried Fillet of Flounder
Golden brown filet of flounder served with cocktail sauce and lemon wedge.
$17.50Flounder Parmigiana
Lightly breaded filet of flounder, browned to perfection, topped with marinara sauce and mozzarella cheese.
$18.50Flounder Francaise
Filet of flounder, prepared in egg batter, sauteed in butter with dry white wine and a touch of lemon.
$19.50Fried Shrimp
Jumbo shrimp lightly breaded and deep fried to a golden brown, served with cocktail sauce and lemon wedges.
$19.50Stuffed Shrimp
Butterfly shrimp filled with Maryland crabmeat broiled with white wine, pinch of garlic, lemon butter sauce.
$21.95Shrimp Parmigiana
Sauteed shrimp with garlic, white wine, in a marinara sauce, topped with mozzarella cheese.
$20.50Fried Shrimp and Sea Scallops
The best of both, lightly breaded and fried to a golden brown, served with cocktail sauce and lemon.
$19.50Cioppino
A seafood lover's dream. A combination of lobster, shrimp, flounder, scallops, clams and mussels in our zesty marinara sauce, served on a bed of linguini.
$28.95Scallops Marinara
Sauteed butterfly scallop with garlic in a zesty marinara sauce, served over linguini.
$20.50Shrimp Marinara
Sauteed butterfly shrimp with garlic in a zesty marinara sauce, served over linguini. Includes soup or salad, bread and butter.
$20.50Scallops Fra Diavolo
Sauteed butterfly scallop with garlic in a zesty marinara sauce with crushed red pepper and served over linguini.
$20.50Shrimp Fra Diavolo
Sauteed butterfly shrimp with garlic in a zesty marinara sauce with crushed red pepper and served over linguini.
$20.50Lobster Fra Diavolo
Sauteed lobster with garlic in a zesty marinara sauce with crushed red peppers, served over linguini.
$23.50Scallops Scampi
With white wine, butter, lemon, garlic, served on a bed of linguini. Includes soup or salad, bread and butter.
$20.50Lobster Tail Scampi
Sauteed lobster with white wine, butter, lemon, garlic, served on a bed of linguini.
$23.50Pasta with Seafood
Beef, Veal and Poultry
Veal Parmigiana
Natured veal cutlet lightly breaded, topped with mozzarella cheese and tomato sauce.
$19.95Veal Piccante
Natured veal medallions sauteed with lemon, white wine, butter and garnished with lemon twist.
$19.95Veal ala Marsala
Natured veal medallions sauteed with mushrooms, brown sauce and a hint of dry Marsala wine.
$19.95Veal Francaise
Natured veal medallions prepared in an egg batter, sauteed with white dry wine, butter and a touch of lemon.
$19.95Veal Victoria
Natured veal sauteed with sherry, mushrooms, herbs and butter sauce, garnished with tomatoes.
$19.95Chicken Cutlet Parmigiana
Boneless breast of chicken topped with mozzarella cheese and tomato sauce.
$18.95Chicken Marsala
Boneless beast of chicken sauteed with mushrooms, brown sauce and a hint of dry Marsala wine.
$17.25Chicken Cacciatore
Boneless breast of chicken cooked with peppers and mushrooms with a zesty marinara sauce.
$17.25Chicken Piccante
Breast of chicken, sauteed with lemon, white wine and butter served with lemon twist.
$17.25Chicken Francaise
Boneless breast of chicken prepared in egg batter, sauteed with white dry wine, butter and touch of lemon.
$17.25Chicken Cordon Blue
Boned chicken breast, filled with sliced Swiss cheese, cooked ham and wine.
$17.75Chicken Victoria
Beast of chicken sauteed with sherry, mushrooms, herb butter sauce and garnished with tomatoes.
$17.25Eggplant Parmigiana
Layers of sliced eggplant, tomato mixture, Parmesan, mozzarella cheese and baked.
$17.50Broiled Filet Mignon
Center cut heart of the tenderloin. Includes soup or salad, bread and butter and your choice of pasta or fresh vegetable medley.
$22.95Pasta and Spaghetti
Pasta with Marinara Sauce
$10.75 +Pasta with Tomato Sauce
$10.75 +Pasta with Meat Sauce
$11.95 +Pasta with Mushroom Sauce
$11.75 +Baked Ziti
$12.25 +Spaghetti Alio Olio
$11.95 +Fettuccini Alfredo
$16.95 +Penne Vodka
$16.95 +Home Made Pasta
Side Dishes
Children's Menu
Sandwiches Luncheon Specials
8 oz. Cheeseburger Club Sandwich Luncheon Special
Hamburger with American cheese and served club style.
$8.50Fillet on a Kaiser Prime Filet Sandwich Luncheon Special
Prime filet, butterflied and grilled, served with lettuce, tomato and our special sauce.
$8.50Grilled Chicken and Peppers Sandwich Luncheon Specia5
Grilled chicken tenders topped with our roasted peppers and served on a kaiser roll with lettuce and tomatoes.
$8.50Pasta Luncheon Specials
Stuffed Shells Luncheon Special
Stuffed with ricotta cheese, baked with tomato sauce and mozzarella cheese.
$9.95Pasta Primavera Luncheon Special
Sauteed mixed vegetables in a red or white cream sauce, served over fettucini pasta.
$9.95Shrimp and Broccoli Aglio-olio Luncheon Special
Shrimp, broccoli and chopped tomatoes, sauteed in garlic, wine and homemade broth, served over linguini.
$10.75Fish Luncheon Specials
Flounder Francaise Luncheon Special
Egg dipped flounder, sauteed in lemon butter sauce. Includes soup or salad and vegetable or spaghetti.
$10.95Flounder Bon Fenn Luncheon Special
Steamed with onions, tomatoes, white wine and its own natural juices, topped with olives.
$10.95Mussels Over Linguini (red or white)
Sauteed in Lucia's own marinara sauce or white wine sauce.
$10.95Veal Luncheon Specials
Veal Formaggi Luncheon Special
Francaised veal, topped with marinara sauce and provolone sauce.
$12.25Veal Scaloppini Luncheon Special
Sauteed veal, peppers and mushrooms in a light marinara sauce.
$12.25Chicken Luncheon Specials
Chicken Capri Luncheon Special
Breaded chicken topped with marinara sauce, eggplant and mozzarella cheese.
$10.95Chicken Francaise Luncheon Special
Egg dipped tenders of chicken, sauteed in lemon butter sauce.
$10.95Chicken Marsala Luncheon Special
Boneless breast with chicken sauteed with mushrooms, brown sauce and a hint of dry Marsala wine.
$10.95