La Fromagerie
Best sellers - packages
The Gourmet Cheese, Meat & Wine Assortment
La Fromagerie's Double Cream Cow’s milk Manchego Sheep’s milk Prosciutto Di Parma Rosemary Ham Jar of Mix Greek Olives Organic Crackers 1 bottle red wine Cotes du Rhone
$74.99Aged Gouda, Piave Vecchio & Sweets Gift Box
0.3lb Gouda Beemster aged 18 months Cow's milk 0.3lb Piave Vecchio aged 12 months Cow's milk Dalmatia Fig Spread Dalmatia Seasonal Spread Stroopwalfes Chocolate truffle bag Olina Wafer Crackers
$56.24Chorizo & Mimolette Gift box
0.3lb Mimolette Cow's milk Chorizo Iberrico Local Marcona Almonds Dalmatia Fig Spread Dalmatia Seasonal Spread Rustic Bakery Cookie Cacao Olina Wafer Crackers
$74.98Cheesemonger Selection Gift Box
0.3lb Mimolette from France Cow's milk 0.3lb Gouda from Netherlands Cow's milk 0.3lb Parmigiano Reggiano from Italy Cow's milk Local Duck Salami Chorizo Iberico 1.05oz Dalmatia Fig Jam 1.05oz Seasonal Spread Olina's Wafer crackers Marcona Almonds
$106.24Raclette Party Assortment (Serves 4-6 people)
Our Raclette Party Assortment includes three pounds of cheese and one pound and a half of meat. Will serve 4-6 Raclette fans. 1.5lb Raclette cheese Cow's milk 1.5lb Morbier Cow's milk 0.5lb Local Dry Coppa with black pepper 0.5lb Prosciutto Di Parma from Italy 0.5lb Local Rosemary Ham Cornichons French Pickles (11oz)
$159.99Sandwiches
Toulouse Sandwich
Local smoked duck breast, manchego, fig jam, dried figs, arugula and extra virgin olive oil.
$12.99 +Italian Sandwich
Prosciutto di Parma, burrata, fresh basil, tomato, balsamic and extra virgin olive oil.
$11.99 +Californian Sandwich
Local turkey, fontal cheese, avocado, habanero mango hot sauce, tomato, arugula and extra virgin olive oil.
$12.99 +Provencal Sandwich
Veggie sandwich. Bucherondin (goat cheese), roasted bell pepper, fresh basil, artichokes, tomato, arugula, balsamic and extra virgin olive oil.
$10.99 +Sides
Side salad
Organic Kale Salad, Manchego cheese, Dried figs, Pumpkin seeds, Pears and Homemade dressing.
$3.99Salads
Smoked Duck Breast La Mancha Entree Salad
Kale salad, smoked duck breast, manchego, dried figs, pear, toasted pumpkin seeds and homemade dressing.
$14.99Saint-Tropez Salad
Kale, shrimp, aged Parmigiano Reggiano, grapefruit, avocado, almonds, cherry tomatoes, pepperoncini and homemade dressing.
$14.99Chicken L'Occitane Entree Salad
Romaine, Mediterranean chicken, bucherondin (goat cheese), roasted red peppers, artichokes, tomato and homemade dressing.
$12.99Prosciutto di Parma La Florentine Entree Salad
Wild organic arugula, prosciutto di Parma, burrata, fresh basil, Roma tomato, Melon & Blueberries, Sliced Almonds,extra virgin olive oil, balsamic vinegar from Modena and salt and pepper.
$14.99La Sonoma - Arugula, Kale, Mediterranean chicken, Bacon bites, Apple, Parmigiano, Diced almonds, Balsamic dressing
Arugula Kale Mediterranean chicken Bacon bites Apples Parmigiano (Cow's milk) Diced almonds Balsamic dressing
$15.99Sweets
Pecan Shortbread (box of 10) - Rustic Bakery
Box of 10 Pecan Shortbreads - Rustic Bakery Classic buttery shortbread with the perfect combination of rich cream butter, sugar and pecan.
$4.99Lemon Meyer Shortbread (Box of 10)- Rustic Bakery
Box of 10 Lemon Meyer Shortbreads - Rustic Bakery Classic buttery shortbread with the perfect combination of rich cream butter sugar and lemon meyer.
$4.99Chocolate Shortbread (Box of 10)- Rustic Bakery
Box of 10 Chocolate Shortbreads - Rustic Bakery Classic buttery shortbread with the perfect combination of rich cream butter sugar and chocolate.
$4.99Vanilla Shortbread (Box of 10)- Rustic Bakery
Box of 10 Vanilla Shortbreads - Rustic Bakery Classic buttery shortbread with the perfect combination of cream butter, sugar and vanilla.
$4.99Raspberry Macaron
$2.50Beverages
Cheeses - By the unit
Bucherondin 0.5 lb- Goat's Milk
0.5lb of Bucherondin Semi-soft, with a dense, flaky paste and a white bloomy rind, the assertive flavor of Bucherondin sharpens with age.
$10.99Manchego 0.5 lb- Sheep's Milk
0.5lb of Manchego - Sheeps's Milk Manchego is a hard cheese made in the La Mancha region of Spain. The flavor is fruity, grassy with tangy note.
$11.99Morbier 0.5lb - Cow's Milk
0.5lb of Morbier - Cow's Milk Morbier is an aromatic and surprisingly mild French raw cow's milk cheese defined by the dark vein of vegetable ash.
$13.99Bleu d'Auvergne 0.5 lb - Cow's Milk
0.5lb of Bleu d'Auvergne - Cow's Milk This French blue cheese has a pungent and strong taste with a creamy texture.
$13.99Camembert Fermier (each) - Cow's Milk
1 unit of Camembert Fermier - Cow's Milk. Camembert is a soft, creamy, surface-ripened cheese from Normandy (France)
$16.99Brillat-Savarin 0.5lb - Cow's Milk
0.5lb of Brillat-Savarin - Cow's milk This French triple cream has a buttery flavor with hints of mushrooms, nuts and truffles.
$16.99Raclette de Savoie 0.5lb
Semi soft cheese made of cow's milk. Ideal for a raclette party. One of the most popular cheese on winters. Pair with: Sauvignon Blanc We recommend about 0.5lb/person for a Raclette Party
$11.99Gruyere 0.5 lb - Cow's milk
Gourmet gruyere is made from rich, unpasteurized Alpine cow's milk and has a solid texture and tiny salt crystals. This cheese has strong, pungent flavors and is rather sharp. This cheese is delicious plain with some black bread and figs, but it also melts beautifully and works well in gratins, fondues, and soups.
$14.99Comte 24 months 0.5lb - Cow's milk
Since the reign of Charlemagne, unpasteurized cow's milk has been used to make French cheese in Eastern France (Franche Comte Area). More than 190 cheese factories, referred to as "fruitieres," on the Jura plateau, continue to make this cheese the old-fashioned way. Comte has a flavor that is nuanced, nutty, and caramelized. It is excellent as an appetizer and can be grated, chopped, or melted.
$21.99Cheese snacks - Diced Or Grinded
Cheese Platters - 10 peoples
The European Cheese board
Brillat Savarin triple cream Brie (Cow’s milk), Manchego (sheep’s milk), Scharfe Maxx (cow’s milk), and Aged gouda (cow’s milk). Serves 10 peoples.
$109.99The Bold Cheese Board
12 months Cave aged Gruyère (Cow’s milk), Pont-l’Evêque (Cow’s milk), Roquefort (Sheep’s milk), and Camembert (cow’s milk). Serves 10 peoples.
$109.99The Classic Cheese board
Délice de Bourgogne triple cream brie (Cow’s milk), 12 months Cave aged Gruyère (Cow’s milk), Bleu d’Auvergne (Cow’s milk), and Morbier (Cow’s milk). Serves 10 peoples.
$99.99The Farm Cheese board
Truffle tremor (Goat’s milk), La Tur (Cow’s, Sheep’s and Goat’s milks), Brie Fermier (Cow’s milk), and Ossau-Iraty (Sheep’s milk). Serves 10 peoples.
$119.99Meat Platters - 8 to 10 peoples
The Savory (Pork free)
Local Bresaola (beef), Local smoked Duck breast, Local cured Duck salami, and Local Truffle mousse. Pork-free. Serve 10 peoples.
$109.99The Countryside Charcuterie platter
Local Bresaola (beef), Local natural Rosemary ham, Local Chorizo, and Serrano ham from Spain. Serve 10 peoples.
$99.99The Tapas
Serrano ham from Spain, Local Chorizo, Manchego from Spain (Sheep’s milk), Membrillo, Olives, and Artichokes. Serve 8 peoples.
$99.99