Beverages
Appetizers
Auntie's Spring Rolls
Crispy Pork spring rolled (3) in a thin rice wrapper with carrot, onion, and taro.
$9.75Summer Rolls
(Goi Cuon) Shrimp, vermicelli and pork rolled in rice wrapper with mint and basil, served with peanut sauce on the side.
$7.95 +Pop's Wings
Deep fried chicken wings with Pop's "Original Sauce" or "Spicy, Sweet, and Sour Sauce".
$9.95 +Le Viet Sliders
Steamed bun with carrots, scallion, cucumber and hoisin sauce with your choice of grilled beef, pork, chicken, or shrimp.
$10.95 +Watercress Salad
(Goi Cai Soan) Watercress salad with onion, carrots and peanuts with your choice of beef, tofu, or shrimp.
$14.00 +Papaya Salad
Freshly grated green papaya, garlic, carrots, green eggplant, tomato, coriander, Thai chili, basil with shrimp paste and fish sauce dressing.
$14.00 +Crispy Crepe
(Banh Xeo) Crispy crepe filled with pork, shrimp, bean sprouts and green onion. Served with fresh lettuce and herbs.
$17.00Sauteed Clams & Beef w/ Rice Cracker
(Hen Xuc Banh Da) Sauteed baby clams, ground beef and peanuts in house special sauce. Served with sesame rice cracker.
$18.95Vietnamese Hoagie
(Banh Mi) Vietnamese Hoagie with your choice of grilled Beef, Pork, or Chicken.
$10.00 +Vietnamese Chicken Salad (Spicy)
Crisp cabbage, carrots, and onion mingle with herbs and shredded chicken, tossed in a tangy(Spicy) dressing and topped with fried shallots, fried garlic, and chopped peanuts.
$15.00Noodle Soup
Saigon Style Crab Noodle Soup
(Bun Rieu Cua Sai Gon) Saigon style crab vermicelli noodle soup with crab, pork ball and tofu in tomato broth.
$15.95Spicy Beef & Pork Noodle Soup
(Bun Bo Hue ) Beef shank, flank, and pork roll served with thick vermicelli noodles. Spicy.
$15.95 +Traditional Family Style Soup
Sweet & Sour Fish Soup
(Canh Chua) Sweet and sour soup. Choice of fish, shrimp, or tofu. Served with rice on the side.
$18.00Rice Vermicelli
Stuffed Grape Leaf
(Bo Nuong La) - (Make your own rolls) Grilled ground beef wrapped in grape leaves served with lettuce, herbs, vermicelli, rice wrap, and peanuts.
$18.00Grilled Platter
(Make your own rolls - Serves 2) Spring rolls with grilled chicken, beef lemongrass, meatball, served with vermicelli noodles, vegetables and herbs.
$45.00Grilled Pork Vermicelli
(Bun Thit Nuong Cha Gio) Grilled marinated pork served with bean sprouts, chopped vegetables, peanuts and fried spring roll.
$15.95 +Grilled Chicken Vermicelli
(Bun Ga Nuong Cha Gio) Grilled chicken served with bean sprouts, chopped vegetables, peanuts and fried spring roll.
$15.95 +Grilled Beef Vermicelli
(Bun Bo Nuong Cha Gio) Grilled beef served with bean sprouts, chopped vegetables, peanuts and fried spring roll.
$16.95 +Charbroiled Shrimp Vermicelli
(Bun Tom Nuong Cha Gio) Charbroiled shrimp served with bean sprouts, chopped vegetables, peanuts and fried spring roll.
$17.95 +Crispy Tofu Vermicelli
(Bun Dau Hu Cha Gio Chay) Crispy tofu served over bean sprouts, chopped vegetables, peanuts and crispy veggie roll.
$15.95 +House Special Vermicelli
(Bun Dac Biet) Grilled pork, shrimp, pork ball, peanuts, chopped vegetables and fried spring roll.
$18.95 +Rice Plate
Pork Chop w/ shredded pork, egg quiche & egg
(Com Tam Suon Bi Cha Trung) Grilled marinated pork chop with rice served with shredded pork, egg quiche and fried egg. Served with a side of chicken soup broth.
$16.95 +Fried Rice
Kimchi Fried Rice
Kimchi Fried Rice with scallion, topped with sunny side up egg, sesame seed and seasoned seaweed.
$18.95Tiger shrimp and Chinese pork sausage
Tiger shrimp and Chinese pork sausage fried rice with onion and scallion.
$17.95Crabmeat & Tiger Shrimp Fried Rice
Crabmeat and tiger shrimp fried rice with onion and scallion.
$19.95Stir Fry
Soft-Shell Salt & Pepper
Soft-Shell Soft Shell with chef special seasoning served on a bed of watercress. Served with rice on the side.
$19.95Shaking Beef
(Bo Luc Lac) Steak cubes with onions served over watercress. Served with rice on the side.
$26.00Singapore Noodle (Curry Spice)
Stir fry vermicelli noodle with chicken, squid, shrimp, Chinese sausage, bell pepper, onion, bean sprout, and egg.
$18.00Sizzling Short Ribs
Sizzling beef short ribs with onion and bell peppers. Served with rice on the side.
$26.00Pan Fried Rice Noodle
(Pho Ap Chao ) Stir fried chow fun or crispy rice noodles and seasonal vegetables, served with your choice of seafood, beef, chicken or tofu.
$17.50 +Chicken Lemongrass
(Ga Xao Xa Ot) White meat chicken, onions, carrots and bell peppers with lemongrass sauce. Served with rice on the side. Spicy.
$16.50Beef Lemongrass
(Bo Xao Xa Ot) Beef, onions, carrots and bell peppers with lemongrass sauce. Served with rice on the side. Spicy
$18.00Tofu Lemongrass
(Dau Hu Xao Xa Ot) Tofu, onion, carrots and bell pepper with lemongrass sauce. Served with rice on the side. Spicy.
$16.00Stir Fry Chicken with Vegetables
(Ga Xao Rau Cai) Chicken with vegetables. Served with rice on the side.
$16.00Tofu with Vegetables
(Dau Hu Xao Rau) Tofu with seasonal vegetables. Served with rice on the side.
$16.00Tofu Salt/Pepper
(Dau Hu Rang Muoi) Deep fried tofu with chef special seasoning served on a bed of watercress. Served with rice on the side.
$15.00Stir Fry Seasonal Vegetables
(Rau Cai Xao) Seasonal stir fried vegetables. Served with rice on the side.
$15.00Bok Choy with Garlic
$15.00Broccoli with Garlic
$15.00Stir Fry Egg Noodle (Mi Xao Mem)
Stir Fry egg noodle (Spicy) with your choice of Seafood, Tofu, Beef, or Chicken.
$15.00 +Stir Fry Broccoli
Stir fry broccoli, carrots, and onion with choice of beef, shrimp, chicken, or tofu.
$16.00 +Clay Pot
Chicken Curry (Ga Cari)
Bone in chicken, potatoes, onions and carrots simmered in a curry and coconut milk broth. Served with rice on the side. Spicy.
$16.00Caramelized Fish (Ca Kho To)
Braised basa filets with onions caramelized in traditional sauce. Served with rice on the side. Spicy.
$15.95Caramelized Pork Slices (Thit Heo Kho Tieu)
Braised pork slices with onions caramelized in traditional sauce. Served with rice on the side.
$14.95Caramelized Spare Ribs (Xuon Ram)
Braised spare ribs with onions caramelized in traditional sauce. Served with rice on the side.
$13.95Fish
Cha Ca la Vong (Make your own rolls)
Marinated fried basa fish filet, basil, mint, peanuts, rice wrap, dill and vermicelli. Served with shrimp paste sauce and sesame rice cracker on the side.
$35.00