Mr. Masala

Vegetable Samosa

A pair of triangular savories filled with seasoned peas and potatoes. Served with mint and tamarind sauce.

Chicken Samosa

A pair of triangular savories filled with pieces of chicken, peas, chopped onions, garlic, and ginger. Served with mint and tamarind sauce.

Lamb Samosa

A pair of triangular savories filled with ground* lamb and peas mixed with onions, garlic, and ginger. Served with mint and tamarind sauce. (* meat may be shredded on occasion)

Onion Pakora

Thinly sliced onions seasoned by traditional Indian spices and fried into crispy fritters. Served with mint and tamarind sauce.

Papadom

Crispy lentil wafers served with mint and tamarind sauce.

Chicken Tikka

Boneless chicken, marinated in yogurt and fresh spices and grilled on skewers in a tandoori oven. Served with mint and tamarind sauce.

Seekh Kabob

Ground lamb meat mixed with garlic, ginger, and spices, grilled on skewers in a clay oven. Served with mint and tamarind sauce.

Curried Mussels

Steamed mussels in a creamy curry sauce.

Assorted Appetizers

Includes vegetable samosa, onion pakoras, chicken and lamb tikka, and seekh kabobs. Served with mint and tamarind sauce.

Mixed Salad

Lettuce, shredded carrots, cucumbers, and tomatoes tossed with sesame dressing.

Chicken Salad

Chicken tikka served on the bed of organic green with sesame dressing.

Lentil Soup

Lentil based soup with a fresh mix of vegetables.

Meat Samosa

Triangular savories filled with ground meat.

Plain Naan

traditional Indian bread baked in a tandoori oven.

Garlic Naan

bread baked with fresh garlic.

Garlic Basil Naan

bread baked with fresh garlic and basil leaves.

Parmesan Naan

bread baked with parmesan cheese

Peshwari Naan

bread stuffed with almonds, raisins, and shredded coconut.

Sesame Naan

bread stuffed with almonds, raisins, shredded coconut and garnished with sesame seeds.

Onion Kulcha

bread baked with chopped onion.

Keema Naan

bread baked with minced lamb meat.

Roti

whole wheat bread baked in tandoori oven

Parata

layered bread fried on grill

Cheese Naan

Bread baked with mozarella cheese.

Garlic Basil Naan

Bread baked with fresh garlic and basil leaves.

Plain Naan

Taditional Indian bread baked in a tandoori oven.

Cheese Naan

bread baked with mozzarella cheese.

Chicken Tandoori

Chicken leg and thigh marinated in exotic Indian spices & herbs, grilled in tandoori oven.

Chicken Tikka

Boneless chicken, marinated in yogurt and spices, grilled on skewers.

Lamb Tikka

Boneless lamb, marinated in yogurt and spices, grilled on skewers.

Seekh Kabob

Ground lamb meat mixed with garlic, ginger, and spices, grilled on skewers in a clay oven.

Shrimp Tandoori

Marinated shrimp broiled in tandoori oven.

Fish Tandoori

Mahi Mahi fish broiled in tandoori oven.

Mixed Tandoori

An assortment of tandoori chicken, chicken tikka, lamb tikka and seekh kabob.

Chicken Tikka Masala

The all-time Mr. Masala favorite, this saucy dish is made with aromatic, tandoori roasted chicken tikka cubes cooked in a yogurt and tomato based masala sauce.

Butter Chicken

Another Mr. Masala favorite, this creamy dish combines tandoori roasted chicken tikka cubes with butter and aromatic spices in a tomato and cream based purée

Chicken Korma

A creamy curry dish made with cubed boneless chicken cooked in a onion, garlic, and ginger based sauce.

Chicken Vindaloo

Originating in the Goa region of India, this hot and spicy dish contains a tangy curry with potatoes and cubed boneless chicken.

Chicken Curry

A traditional Indian dish of cubed boneless chicken cooked with onion, garlic, and fresh spices to create a flavorful curry sauce.

Chicken Saag

A delicious, traditional North Indian dish, which combines spinach and cubed boneless chicken with garlic, fresh spices, and onion.

Chicken Dhansk

originating from the Parsee culture, this saucy lentil based dish combines cubed boneless chicken with a mixture of fresh garlic, lemon juice, and spices to create contrasting textures and a sweet and sour flavor.

Chicken Madras

Named after the city of Madras, this South India inspired dish combines cubed boneless chicken cooked in a unique blend of cumin, coriander, and turmeric, with a hearty tomato based curry.

Pineapple Chicken

A zesty dish with cubed boneless chicken and diced pineapples in creamy sauce.

Mushroom Chicken

A flavorful, creamy dish with chopped mushrooms and cubed boneless chicken infused with aromatic spices.

Lamb Curry

A traditional Indian dish of cubed boneless lamb cooked with onion, garlic, and fresh spices to create a flavorful curry sauce

Lamb Vindaloo

Originating in the Goa region of India, this hot and spicy dish contains a tangy curry with potatoes and cubed boneless lamb.

Lamb Korma

A creamy curry dish made with cubed boneless lamb cooked in a onion, garlic, and ginger based sauce

Lamb Rogan Josh

A flavorful lamb curry originating from the Mughals, prepared in a gravy consisting of browned onions, fresh tomatoes, and green peppers

Lamb Tikka Masala

This saucy dish is made with aromatic, tandoori roasted lamb tikka cubes cooked in a yogurt and tomato based sauce with fresh spices.

Lamb Saag

A delicious, traditional North Indian dish, which combines spinach and cubed boneless lamb with garlic, fresh spices, and onions.

Paneer Masala

Homemade cheese cooked in yogurt and spices.

Vegetable Curry

Mixed vegetables with mild creamy sauce.

Vegetable Korma

Mixed vegetables with a nice creamy sauce.

Saag Aloo

Diced potatoes cooked with spinach and flavored by spices.

Saag Paneer

Steamed spinach with homemade cheese cooked in a creamy sauce.

Tofu Saag

Tofu cooked with spinach in a mixture of spices, garlic and herbs.

Chana Masala

Garbanzo beans cooked with fresh ginger, sauteed onions, and herbs.

Chana Saag

Garbanzo beans and spinach cooked in light spices.

Tarka Daal

A classic dish of lentils in a flavorful garlic sauce.

Daal Makhani

Mixed beans with herbs and spices in a creamy sauce.

Aloo Matar

Peas and potatoes cooked with herbs and spices.

Matar Paneer

Homemade cheese cubes cooked with green peas.

Tofu Masala

Tofu cooked in a yogurt based sauce with herbs and spices.

Begun Bharta

Roasted eggplant in spices.

Bhindi Masala

Fresh okra sauteed with onions, tomatoes, and herbs.

Bombay Aloo

Diced potatoes cooked in a curry sauce.

Malai Kufta

Mixed vegetable balls flavored with herbs and spices in a creamy sauce.

Shrimp Masala

Roasted shrimp cooked in yogurt, chopped onions, tomatoes and spices.

Shrimp Korma

Shrimp curry in a creamy sauce.

Shrimp Vindaloo

Originating in the Goa region of India, this hot and spicy dish contains a tangy curry with potatoes and shrimp.

Shrimp Dhansk

Shrimp cooked with lentil, fresh garlic, lemons, and spices.

Shrimp Saag

a delicious, traditional North Indian dish, which combines spinach and shrimp with garlic, fresh spices, and onions.

Pineapple Shrimp

Creamy shrimp curry with pineapple.

Vegetable Shrimp

Shrimp with mixed vegetables.

Green Coconut Shrimp

Curried shrimp in a mint, cilantro, and coconut milk sauce.

Fish Tikka Masala

Broiled fish in yogurt sauce with fresh tomatoes and chopped onions.

Fish Vindaloo

Very spicy curried fish of the day in a tangy tomato sauce.

Chicken Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Chicken Tikka Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Lamb Tikka Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Chicken Mushroom Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Lamb Mushroom Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Vegetable Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Lamb Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Shrimp Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Fish Balti

Includes chopped onions, green peppers, ginger, crushed tomatoes, and garnished with yogurt.

Pulao Rice

Special Indian basmati rice.

Chicken Biryani

Inspired by traditional Indian biryani, this made to order adaptation is prepared using stir fried basmati rice and a mixture of diced chicken, raisins, almonds and peas, cooked in butter. (recommended: add juiciness to the plate by ordering an accompanying curry)

Lamb Biryani

Inspired by traditional Indian biryani, this made to order adaptation is prepared using stir fried basmati rice and a mixture of chunks of boneless lamb, raisins, almonds and peas, cooked in butter. (recommended: add juiciness to the plate by ordering an accompanying curry)

Shrimp Biryani

inspired by traditional Indian biryani, this made to order adaptation is prepared using stir fried basmati rice and a mixture of shrimp, raisins, almonds and peas, cooked in butter. (recommended: add juiciness to the plate by ordering an accompanying curry)

Vegetable Biryani

Inspired by traditional Indian biryani, this made to order adaptation is prepared using stir fried basmati rice and a mixture of green peas, raisins, and almonds, cooked in butter. (recommended: add juiciness to the plate by ordering an accompanying curry)

Mushroom Biryani

Gulab Jamun [2 pieces ]

Classic sweet milk ball, drenched in rose water syrup.

Rasmalai [ 2 pieces ]

Sugary white cream ball soaked in cream and flavored with cardamom.

Pistachio Ice Cream

Mango Ice Cream

Rice Pudding

Lassi

Traditional sweet yogurt-based drink.

Mango Lassi

Mango flavored sweet yogurt-based drink.

Masala Chai

Black tea with aromatic spices.

Masala Iced Tea

Masala chai served over ice.

Perrier Water

Soda

Bottle Water

Raita

Onion Chatni

Mint Sauce

Tamarind Sauce

Mango Chatni

Mango Pickle

Lime Pickle

Plain Yogurt