Naked Fish
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Naked Fish Menu

Naked Fish

Asian, Dinner
2084 Chestnut St, San Francisco, CA 94123
(415) 771-1168
Menu About
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Beverages

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Canned Soda

$2.50

Sparkling Water

16.9 oz. Pellegrino sparkling water.

$4.00

Cold and Hot Appetizers

Goma Asparagus

Asparagus with sesame paste.

$6.00

J-Pop

Fried jalapeno, cream cheese, spicy tuna topped with chef special sauce, tobiko & scallions.

$11.00

Tuna Tartar

Served with Tofu and avocado.

$12.00

Tuna Poke

Marinated tuna and wakame salad.

$12.00

Seafood Ceviche

Assorted seafood with cucumber.

$13.00

Ankimo

Monkfish liver with radish ponzu.

$11.00

Albacore Tataki

Seared albacore with onion, chili and ponzu.

$14.00

Hamachi Carpaccio

Yellowtail and avocado with garlic jalapeno vinaigrette.

$14.00

Nasu Agedashi

Grilled eggplant.

$8.00

Pork Gyoza

Japanese pot stickers.

$8.00

Veggie Gyoza

Japanese pot stickers.

$8.00

Age Dashi Tofu

Fried tofu cubes served with tempura sauce.

$8.00

Baby Calamari

Fried calamari with onion and jalapeno served with sweet chili sauce.

$12.00

Mix Tempura

2 pieces shrimp and mixed seasonal vegetables.

$12.00

Soft Shell Crab

Fried soft shell crab with radish ponzu sauce.

$8.00

Crispy Fish Taco

2 pieces fried seasonal fish, avocado and cabbage in corn tortilla.

$12.00

Naked Lettuce Cup

Minced chicken and shitake mushrooms sauteed with tobanjin sauce.

$12.00

Lamb Chops

Grilled and seasoned with shoyu honey miso sauce.

$12.00

Miso Seabass

Marinated seabass with saikyo-miso and sake.

$18.00

Miso-Walu Tuni

Diced-Hawaiian escolar with sweet miso.

$6.00

Soup and Salad

Miso Soup

$3.00

Tempura Udon Noodle Soup

Tempura shrimp, and vegetables in a dashi broth.

$10.00

Seafood Udon Noodle Soup

Clams, shrimp, salmon, scallop in dashi broth.

$11.00

Wakame Salad

Marinated seaweed salad.

$6.00

Green Salad

Romaine heart and cucumber with lemon miso vinaigrette.

$6.00

Sunomono Salad

Cucumber in vinegar dressing.

$5.00 +

Gomae Salad

Boiled spinach with sesame sauce.

$5.00

Ocean Sunomono Salad

Ebi, tako and cucumber in vinegar dressing.

$7.00

Tuna Tataki Salad

Seared tuna and avocado salad served with spicy tataki sauce.

$11.00

Kitchen

Chicken Yakitori

2 pieces. Chicken and green onion skewers.

$10.00

Lamb Chops

New Zealand lamb seasoned with shoyu honey miso.

$14.00

Rainbow Shrimp

2 pieces jumbo tiger shrimp wrapped in applewood smoked bacon.

$10.00

Beef Short Ribs

Thinly sliced, marinated beef short ribs.

$15.00

Hamachi Kama

Grilled yellowtail colar with radish ponzu.

$14.00

Miso Sea Bass

Sweet miso-sake marinated sea bass.

$22.00

Chicken Teriyaki

Grilled tender chicken with teriyaki sauce. Served with salad and rice.

$16.00

Beef Teriyaki

Grilled flat iron Canada beef with teriyaki sauce. Served with salad and rice.

$19.00

Salmon Teriyaki

Grilled salmon with teriyaki sauce. Served with salad and rice.

$18.00

Duck Breast

$15.00

Pork Gyoza

Japanese pot stickers.

$6.00

Sushi Bar

Omakase

Chef's choice nigiri and sashimi.

$20.00 +

Nigiri Special Entree

7 pieces chef's choice nigiri and spicy tuna roll.

$26.00

Sashimi Special Entree

12 pieces chef choice fresh fish of the day.

$36.00

Sushi Deluxe Entree

5 pieces chef's choice nigiri and 5 pieces chef's choice sashimi with rainbow roll.

$40.00

Chirashi

Chef's choice sashimi over sushi rice.

$21.00

Sake Don Entree

Salmon sashimi & salmon roe over sushi rice.

$16.00

Negi Toro Don

Toro with green onion & sesame seeds over sushi rice.

$18.00

Nigiri Sushi

Ama-ebi Nigiri

Sweet shrimp. 2 pieces.

$9.00

Ebi Nigiri

Shrimp. 2 pieces.

$6.00

Hotate Nigiri

Scallop. 2 pieces.

$7.00

Ikura Nigiri

Salmon roe. 2 pieces.

$6.00

Saba Nigiri

Mackerel. 2 pieces.

$6.00

Shiro Maguro Nigiri

Albacore tuna. 2 pieces.

$7.00

Madai Nigiri

Japanese red snapper. 2 pieces.

$7.50

Hirame Nigiri

Flounder. 2 pieces.

$7.50

Unagi Nigiri

Eel. 2 pieces.

$7.00

Kanpachi Nigiri

Amber jack. 2 pieces.

$7.50

Hamachi Nigiri

Yellowtail. 2 pieces.

$7.00

Maguro Nigiri

Tuna. 2 pieces.

$7.00

Sake Nigiri

Salmon. 2 pieces.

$7.00

Iwana Nigiri

Arctic char. 2 pieces.

$7.00

Tako Nigiri

Octopus. 2 pieces.

$7.00

Toro Nigiri

Tuna belly. 2 pieces.

$16.00

Walu Nigiri

Escolar. 2 pieces.

$7.00

Ankimo Nigiri

Monkfish.

$6.00

Ika Nigiri

Squid.

$4.50

Japanese Uni Nigiri

One piece.

$10.00

Kaky Fry Nigiri

Fried oysters.

$4.50

Kani Salad Nigiri

Crab meat salad.

$4.50

Muki Hotate Nigiri

Fresh Japanese scallop. Two pieces.

$10.00

Tai Nigiri

Red snapper.

$4.00

Tamago Nigiri

Omelet.

$4.00

Tobiko Nigiri

Flying fish roe.

$4.50

Uni Nigiri

Local sea urchin. Two pieces.

$16.00

Uni Nigiri

Sea urchin.

$9.95

Uni with Quail Egg

$15.00

Uni with Quail Egg Nigiri

Sea urchin with quail egg.

$10.95

Uni Nigiri

Sea urchin. 2 pieces.

$16.00

Sashimi

Ama-ebi Sashimi

Sweet shrimp. 5 pieces.

$23.00

Ebi Sashimi

Shrimp. 5 pieces.

$15.00

Hotate Sashimi

Scallop. 5 pieces.

$17.00

Ikura Sashimi

Salmon roe. 5 pieces.

$15.00

Saba Sashimi

Mackerel. 5 pieces.

$15.00

Shiro Maguro Sashimi

Albacore tuna. 5 pieces.

$17.00

Madai Sashimi

Japanese red snapper. 5 pieces.

$19.00

Hirame Sashimi

Flounder. 5 pieces.

$19.00

Unagi Sashimi

Eel. 5 pieces.

$17.00

Kanpachi Sashimi

Amber jack. 5 pieces.

$19.00

Hamachi Sashimi

Yellowtail. 5 pieces.

$17.00

Maguro Sashimi

Tuna. 5 pieces.

$17.00

Sake Sashimi

Salmon. 5 pieces.

$17.00

Iwana Sashimi

Arctic char. 5 pieces.

$17.00

Tako Sashimi

Octopus. 5 pieces.

$17.00

Toro Sashimi

Tuna belly. 5 pieces.

$38.00

Walu Sashimi

Escolar. 5 pieces.

$17.00

Japanese Uni Sashimi

Per piece.

$20.00

Kurodai Sashimi

Sea bream. Five pieces.

$12.00

Muki Hotate Sashimi

Fresh Japanese scallop. Five pieces.

$25.00

Umi Masu Sashimi

Ocean trout. Five pieces.

$14.00

Uni Sashimi

Sea urchin.

$16.00

Uni Sashimi

Sea urchin. Five pieces.

$24.95

Uni Sashimi

Sea urchin. 5 pieces.

$38.00

Maki (Rolls)

California Roll

Snow crab and avocado.

$7.00

Fresh Salmon and Avocado Roll

$7.00

Tekka Maki

Tuna.

$7.00

Negi Hamachi Roll

Yellowtail and scallion.

$7.00

Unagi Avocado Roll

Eel and avocado.

$7.25

Philly Roll

Smoked salmon, avocado and cream cheese.

$7.00

Spicy Tuna Roll

Spicy tuna and cucumber.

$7.00

Spicy Scallop Roll

Spicy scallop and cucumber.

$8.00

Tuna Avocado Roll

$7.00

Spider Roll

Soft shell crab.

$9.50

Shrimp Tempura Roll

$8.00

Negi Toro Maki

Fatty tuna.

$9.00

Salmon Skin and Cucumber Roll

Grilled salmon skin and cucumber.

$5.00

Unago Roll

Unagi and mango.

$6.00

Temaki (Hand Rolls)

California Temaki

$4.50

Salmon and Avocado Temaki

$4.50

Tekka Temaki

$4.50

Negi Hamachi Temaki

$4.50

Unagi and Avocado Temaki

$4.75

Philly Roll Temaki

Smoked salmon, avocado, and cream cheese

$4.50

Spicy Tuna Temaki

$4.50

Spicy Scallop Temaki

$4.75

Tuna and Avocado Temaki

$4.50

Spider Temaki

$6.00

Shrimp Tempura Temaki

$4.75

Ebi and Cucumber Temaki

$4.00

Negi Toro Temaki

$5.00

Soft Shell Crab and Cucumber Temaki

$4.00

Signature Rolls

Autumn Delight Roll

Tuna, albacore and avocado lightly tempura seared and served with lemon ponzu.

$12.00

Fire Cracker Balls Roll

Lightly fried tuna roll served with house special spicy sauce, green onions and sesame seeds.

$12.00

Sunset Strip Roll

Spicy tuna, hamachi, salmon and avocado wrapped in cucumber, served with ponzu sauce.

$12.00

Super Dynamite Roll

Tempura spicy tuna roll served with tobiko and spicy unagi hot sauce.

$12.00

Rainbow Roll

Snow crab and avocado roll topped with assorted fishes.

$15.00

49er Roll

Snow crab and avocado roll topped with fresh salmon and thin slices of lemon.

$14.00

Giants Roll

Spicy scallop and snow crab roll topped with hamachi, salmon, tobiko and spicy mayo sauce.

$15.00

Tokyo Breeze Roll

Fresh salmon, cucumber and avocado roll topped with lightly seared albacore tuna and spicy radish.

$14.00

Dragon Roll

Tempura shrimp roll topped with unagi and avocado.

$16.00

Crunchy Cannon Roll

Panko fried California roll topped with honey mustard, unagi glaze and tobiko.

$12.00

Cherry Blossom Roll

Fresh salmon and hamachi roll topped with spicy tuna and bonito flake.

$15.00

Red Caterpillar Roll

Spicy tuna roll topped with seared tuna and brushed with scallions and garlic honey sauce.

$15.00

Naked Fish Roll

Unagi and avocado roll topped with yellowtail, tuna, shiso and wrapped in soy paper.

$16.00

Hot Mama Special Roll

Snow crab roll wrapped with salmon, baked with sweet and spicy dressing.

$13.00

Godzilla Roll

Soft shell crab and cream cheese roll topped with unagi and avocado in spicy mayo sauce.

$16.00

Show Me the Money Roll

Spicy scallop and snow crab roll topped with Japanese seaweed salad.

$14.00

Yummy Roll

Shrimp tempura and cucumber roll topped with spicy tuna, salmon and albacore.

$14.00

S.T.A.S.H Roll

Spicy Tuna and asparagus, topped with seared yellowtail.

$15.00

Holly Crab Roll

Freshwater eel and avocado, topped with crab and sweet and spicy sauce.

$16.00

D.F. Roll

Fried white fish, unagi, cream cheese topped with spicy mayo, unagi sauce, sriracha, tobiko and scallions.

$11.00

Fly Roll

Tempura soft shell crab and cream cheese topped with avocado, salmon, tuna and crunch.

$14.00

Giants Roll

Spicy scallop and snow crab topped with hamachi salmon, tobiko, and spicy mayo.

$13.00

Hot Papa Special Roll

Snow crab roll wrapped with scallop, baked with sweet and spicy dressing.

$11.00

Mango Tango Roll

Snow crab and mango wrapped with cucumber, served with mango wasabi sauce and tobiko.

$9.00

Marina Angel Roll

Tempura fried king salmon and asparagus with sweet honey drizzle and furikake (Japanese rice seasoning).

$9.00

Monkey Roll

Snow crab, cucumber and avocado roll topped with tempura banana.

$12.00

Niku Roll

Grilled asparagus roll topped with tataki beef and green onion in honey garlic sauce.

$12.00

Snow White Roll

Tempura shrimp roll topped with snow crab, ranch dressing and tempura crunches.

$11.00

Sub 1000 Roll

Fuji apple, cucumber and jalapeno roll topped with buttery escolar, served with cilantro-jalapeno vinaigrette and tobiko.

$13.00

Vegetarian Plate

Vegetable Tempura Entree

Mixed seasonal vegetables.

$10.00

Avocado Roll

$6.00

Asparagus Roll

$6.00

Cucumber Roll

$6.00

Pickled Radish Roll

$6.00

Veggie Dragon Roll

Tempura sweet potato roll topped with grilled eggplant.

$12.00

Futo Maki Roll

Avocado, cucumber, oshinko and tamago.

$10.00

Tempura Sweet Potato Roll

$7.00

Inari

Sweet bean curd skin.

$4.50

Tamago

Omelet.

$5.00

Garden Roll

Cucumber, avocado, asparagus and spinach.

$6.00

Grilled Asparagus

$5.00

Grilled Eggplant Nigiri

$4.00

Grilled Eggplants

$5.00

Kappa Maki

$4.00

Spinach Roll

Cucumber wrapped with spinach and avocado served with sesame sauce.

$6.00

Tempura Veggie Roll

Tempura eggplant, asparagus and sweet potato.

$6.00

Vegetarian Lover

Grilled asparagus, eggplants, mushroom and zucchini.

$9.00

Veggie Dragon Roll

Tempura sweet potato toll topped with grilled eggplant.

$9.00

Veggie Gyoza

Japanese pot stickers.

$8.00

Veggie Gyoza

Vegetable pot stickers.

$6.00

Side Orders

Steam Rice

$3.00

Sushi Rice

$3.00

Chopped Wasabi

$2.00

Edamame

Lightly salted soybeans.

$4.00

Coke

$1.50

Diet Coke

$1.50

Sprite

$1.50

Sushi Lunch Specials

Sushi Lunch

5 pieces of chef's choice nigiri and choice of tekka maki, spicy tuna roll, California roll, or kappa maki.

$16.95

Sashimi Lunch

12 pieces of chef's choice sashimi.

$18.95

Chirashi

Assorted fresh sashimi over sushi rice, avocado.

$13.95

Bento Box Lunches

Bento Box Lunch

Choice of two items, served with mis soup, salad, and rice.

$8.95

Dessert

Fried Ice Cream

$8.00

Mochi Ice Cream

$6.00

Green Tea Ice Cream

$5.00

Black Sesame Ice Cream

$5.00

Hot Appetizers (archived)

Baked Mussel

Organic New Zealand green shell mussels baked in spicy mayo sauce.

$8.00

Baby Monterey Bay Calamari

Calamari served with lemon shichimi spice jalepeno served with sweet chili sauce.

$8.00

Black Tiger Shrimp Tempura Appetizer

Large black tiger shrimp and assorted vegetables served with tempura sauce.

$9.00

Miso Seabass

Marinated seabass in salkyo miso and sweet sake.

$16.00

Butteryaki Scallop

Pan seared hokaido scallop with garlic and butter.

$14.00

Soup (archived)

Miso Clams Soup

Miso soup with clams, tofu, scallions and seaweed.

$5.00

Steamed Clams Soup

Served in sake garlic broth.

$10.00

Specialties (archived)

Sunrise

Snow crab wrapped with fresh salmon and topped with tobiko and quail egg.

$9.00

Triple Threat

Tuna, albacore and salmon lightly served and splashed with garlic sauce.

$13.00

Hamachi Carpaccio

Sliced yellowtail and avocado served with garlic jalapeno ponzu sauce.

$13.00

Albacore Tataki

Seared white tuna served with sweet onion and radish ponzu sauce.

$13.00

Beef Tataki

Seared thinly sliced beef served with sweet onion and radish ponzu sauce.

$13.00

Crispy Fish Taco

Two tacos. Fried seasonal fresh fish in corn tortilla with avocado, red onions, cabbage and cilantro jalapeno sauce.

$8.00

Seafood Taco

Two tacos. Mixed seafood in corn tortilla with avocado, cucumber and mango salsa.

$9.00

Naked Lettuce Cup

Minced chicken and shitake mushroom saute with "tobanjin" sauce served in lettuce cup.

$10.00

Meet & Greet Ribeye

Diced ribeye beef sauteed with mushrooms and pineapple.

$15.00

Kiwi Steak

Ribeye beef marinated in spicy togarashi oil and served with sweet onion jalapeno vinaigrette.

$15.00

Duck Breast Twist

Pan seared duck breast drizzled with balsamic miso vinaigrette.

$15.00

Tasmanian Salmon Tower

Tasmanian salmon baked in honey sauce served with grilled asparagus.

$13.00

Pan Seared Ahi

Hawaiian ahi tuna marinated with sweet sake cajun and served with mango salsa.

$12.00
FYI, this restaurant is not accepting orders right now.

About Naked Fish

  • 2084 Chestnut St, San Francisco, CA 94123
  • Asian, Dinner, Grill, Japanese, Sushi
  • (415) 771-1168
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