Appetizers, Soups and Salads
Samosa
Crispy turnovers filled with lightly spiced potatoes and green peas. Mint and tamarind chutney included.
$7.00Samosa Chana Chat
Deconstructed vegetarian samosas, garbanzo, chopped onion, cilantro, jalape��os, tomatoes and chutney. Mint and tamarind chutney included.
$10.00Chili Cheese Pakora
House specialty. Spiced paneer and green chili lentil fritters. Mint and tamarind chutney included.
$7.00Chicken Pakoras
A house specialty of flavorful chicken tenders. Mint and tamarind chutney included.
$10.00Assorted Vegetable Platter
Combination of samosa, bari pakora, chili cheese pakora and papadum. Mint and tamarind chutney included.
$10.00Assorted Tandoori Platter
Combination of chicken tikka, seekh kebab and tandoori prawn. Mint and tamarind chutney included.
$20.00Curries
Vegetarian Curries
Paneer Tikka Masala
Paneer cooked in tomato cream sauce flavored with crushed fenugreek leaves.
$14.00 +Malai Kofta
Croquettes of home-made soft cheese cooked in a creamy sauce with cardamom, cinnamon, cloves and mildly spiced.
$14.00 +Mixed Vegetables Curry
Combination of cauliflower, beans, carrots, bell peppers, tomatoes and potatoes in a medium sauce.
$14.00 +Navarattan Curry
Nine vegetables and fruits cooked in cream and mild spices - a historical dish.
$14.00 +Kali Dal Makhani
House specialty. Black lentils harmoniously combined with tomatoes and ginger, simmered overnight on a very slow fire.
$10.00 +Tandoori Specialities
Chicken Tikka
Boneless pieces of chicken delicately spiced with mustard, cumin, turmeric, garam masala, lemon juice and cooked in the tandoor.
$17.00 +Tandoori Mixed Grill
Tandoori chicken, tandoori shrimp, chicken tikka, fish tikka and seekh keebab.
$22.00 +Rice and Breads
Chicken Biryani
Basmati rice from India cooked with saffron and herbs. Served with raitha - yogurt mixed with cucumber and toasted cumin.
$20.00Lamb Biryani
Basmati rice from India cooked with saffron and herbs. Served with raitha - yogurt mixed with cucumber and toasted cumin.
$20.00Vegetable Biriyani
Basmati rice from India cooked with saffron, herbs, and seasonal vegetables. Served with raitha - yogurt mixed with cucumber and toasted cumin.
$18.00Ranjan's Specials
Spicy Madras Tamarind Eggplant
Eggplant cooked in tamarind with a delicious sweet and tangy hint of spicy coconut.
$16.00 +Spicy Madras Tamarind Chicken
Chicken cooked in tamarind with a delicious sweet and tangy hint of spicy coconut.
$20.00 +Calcutta Lemon Mustard Cauliflower
Cauliflower cooked in a flavorful lemon mustard sauce with jalape��os.
$16.00 +Calcutta Lemon Mustard Fish Curry
Fish cooked in a flavorful lemon mustard sauce with jalape��os.
$21.00 +Balti Style Mango Mushroom
Indian stir-fried mushroom with Alphonso mango and tropical fruit.
$18.00 +New Delhi BBQ Chicken Ferezi
Chicken seasoned with garlic, peppers and tomatoes cooked in a light sauce.
$20.00 +Kashmiri Vegetable Kofta
Succulent Kashmiri style koftas cooked in a delicious mild yogurt-cream sauce
$16.00 +Kashmiri Lamb Kofta
Succulent Kashmiri style koftas cooked in a delicious mild yogurt-cream sauce.
$20.00 +