Drinks
Filipino Vegan Food
Lumpia
Seasoned soy ground beef mixed with shredded cabbage, peas and carrots then rolled in a rice wrapper and deep fried to perfection. Sweet chili sauce for dipping.
$4.00Apritada
A stew-like combination of soy chicken, potatoes, red bell peppers and green peas melted into a tomato based sauce.
$10.00Adobo
Soy chicken strips fried to a crisp, combined with soft eggplant then cooked in a marinade of soy sauce, vinegar, bay leaves, garlic, salt and pepper.
$10.00Pansit
Traditional rice noodles cooked in a vegetable broth of soy chicken, cabbage, celery and carrots, then seasoned with pepper, soy sauce and lemon juice.
$9.00