Mediterranean sea bass, expertly grilled for tender, flaky perfection, enhanced with cold-pressed olive oil, sea salt, and charred lemon. Small salad and a simple yet refined taste of the coast

$40.95

Braised Lamb Shank PLT

Slow-braised lamb shank, perfectly tender, nestled over a bed of freekeh pilaf, delicately garnished with vibrant fresh herbs

$39.78

Beef Skewer PLT

Prime beef tenderloin, flame-grilled to lock in juiciness, served with rice and salad

$30.42

Chicken Skewer PLT

Succulent marinated chicken, grilled to perfection, with rice and salad

$26.91

Mixed Grill PLT

A selection of grilled meats: chicken skewers, and beef tenderloin, served with rice and a side salad

$32.76

Salmon PLT

Fresh salmon fillet, grilled and served with rice and sautéed veggies

$28.08

Lam-Beef Gyros PLT

Thinly sliced marinated beef, slowly roasted to tender perfection, served with rice and a side salad

$28.08

Chicken Gyros PLT

Sliced marinated chicken thigh, prepared in-house, served with rice and a side salad

$28.08

Falafel PLT

Crisp house-made falafel served with house-made tahini sauce

$22.23

Veggie Moussaka

Greek classic, layers of roasted eggplant, zucchini, and potatoes, harmoniously paired with a spiced lentil-tomato compote. Topped with a creamy béchamel and expertly baked to a golden finish

$30.42

Mesopotamian Feast (For Two)

Braised lamb shank, sun-dried stuffed eggplant, grape leaves, figs, apricots, and prunes.

$30.00

Aunt Maria’s Braised Duck

Slow-braised duck legs with apricots, prunes, figs, and sumac in a spiced tomato reduction, finished with lemon gastrique and served over Lebanese herb rice.

$38.40