Osteria Toscana
MenuAbout
Osteria Toscana Menu

Osteria Toscana

Dinner, Italian
247 Hamilton Ave, Palo Alto, CA 94025
(650) 328-5700
Menu About
Loading menu item photos

Antipasti

Menu powered by Grubhub

Bruschetta

Tomato, organic basil, fresh garlic, oregano, shredded ricotta salata, evoo.

$16.00

Polpette Alla Campagnola

Ground beef, veal and pork meatballs, marinara, parmigiano reggiano.

$19.00

Mozzarella Di Bufala

Caprese of sliced tomato, evoo, fresh basil, oregano, aged balsamic.

$21.00

Carpaccio

Thinly sliced raw beef, red onions, lemon, capers, spicy mustard, evoo.

$23.00

Fondo Di Carciofo Con Gamberetti

Artichoke bottoms, bay shrimp, hearts of palm, house made herb dressing.

$22.00

Cestino Di Pane

Locally made San Francisco sourdough, served fresh and toasted.

$4.00

Insalata E Zuppa

Verde

Butter lettuce, house herb dressing.

$14.00 +

Osteria

Butter lettuce, radicchio, cherry tomato, endive, gorgonzola, house herb dressing.

$18.00 +

Caesar

Heart of romaine, anchovies, parmigiano reggiano, focaccia croutons.

$17.00 +

Minestrone

Seasonal vegetables, beans, chicken stock.

$14.00

Pasta Fresca

Capellini Al Pomodoro

Angel hair, basil infused evoo, marinara, micro basil.

$30.00

Raviolini Di Spinaci

Sauteed spinach and ricotta pasta, marinara, fresh basil.

$31.00

Gnocchi Al Pesto

Potato dumplings, basil pesto, cream.

$31.00

Penne Alla Fantasia

Sauteed chicken breast, asparagus, pomodoro, sun-dried tomatoes, basil.

$32.00

Tortellini Alla Panna

Cheese stuffed pasta, prosciutto di parma, cream, peas.

$32.00

Pappardelle Alla Bolognese

Wide ribbon pasta, field mushrooms, marinara, ground pork, veal and beef sauce.

$33.00

Spaghetti Alla Carbonara

Pancetta, pecorino toscano, egg yolk, garlic.

$33.00

Linguine Con Vongole

White wine, chopped baby clams, manila clams, garlic, evoo.

$34.00

Tagliarini Verdi Con Gamberetti

Spinach pasta, bay shrimp, garlic, evoo, cream.

$36.00

Pietanze

Pollo Marsala

Chicken breast, marsala wine, field mushrooms, shallots, demi.

$35.00

Piccata Di Vitello

Natural veal ribeye scaloppini, meyer lemon, white wine, butter, capers.

$38.00

Calamari Steak Meuniere

White wine, fresh lemon juice, butter, lemon orzo.

$36.00

Pollo Parmigiana

Focaccia and herb crusted chicken breast, baked with mozzarella, basil, marinara.

$36.00

Salmone e Spinaci

Poached salmon, saut��ed spinach, shallots, lemon orzo, vellutata verde.

$42.00

Melanzane

$31.00

Chef's Playground Summer 2026

Insalata Prosciutto con Melone

Honey��dew, cantaloupe, watermelon, cherry tomatoes, cucumber, ricotta salata, stracciatella cheese, prosciutto, and aged��balsamic.

$22.00

Seared Octopus w/Citrus glaze

Served with Sicilian salad shaved fennel, orange and tangerine segments, oregano, lemon zest, Fresno chili, and dijon mustard

$23.00

Granchio Con Pasta Nera

Squid ink fettuccine, zucchini, Fresno chilies, Crab-meat, touch of cream and fresh mint, and topped with a kiss of tobiko caviar

$43.00

Seared tuna w/salsa di anguria

Charred Tuna served on a bed of spicy watermelon gazpacho and cucumber and mint salad

$23.00

Tonno con Salsa Verde

seared tuna on a bed of herb verde sauce, made with capers, egg, and herbs. Served with orzo and vegetables

$46.00

Family Style Meals Online Ordering serves 4-6 people

Family Style Bruschetta 4-6 people

$48.00

Family Style Polpette 4-6 people

$54.00

Family Style Caprese con Mozzarella di Bufala

$62.00

Family Style Fondo di Carciofo

$61.00

Family Style Insalata Verde

$48.00

Family Style Insalata Caeser

$46.00

Family Style Capellini Pomodoro

$59.00

Family Style Gnocchi al Pesto

$80.00

Family Style Tortellini alla Panna

$89.00

Family Style Papardelle alla Bolognese

$85.00

Family Style Penne Fantasia

$92.00

Family Style Pollo Marsala

$125.00

Family Style Calamari Steak Meuniere

$119.00

Family Style Polllo Parmigiana

$119.00

Family Style Piccata di Vitello

$139.00

Family Style Salmone e Spinachi

$145.00

Desserts

Gianduja Flan

Chocolate hazelnut, light and velvety.

$12.00

Tiramisu

Mascarpone, espresso, amaretto, ladyfinger, chocolate.

$13.00

Namesake Cheesecake

Locally made, simple and fresh.

$13.00

Zabaglione

$14.00

Dessert Wine

Dolce by Far Niente, Napa Valley

S��millon and Sauvignon Blanc. Brilliant yellow-gold in color, very rich and full of ripe, exotic fig, apricot, peach and nectarine. Sweet and polished, with a touch of herbs, it glides across the palate and, for all its richness, the acidity keeps the flavors lively. Liquid gold!

$30.00

2016 Colosi, Passito, Terre Siciliana

Golden yellow color with amber highlights. Sweet bouquet of dry and candied fruits such as figs, citrus and apricots with sensations of honey and pastries. Moderately sweet, smooth, fresh, with a long aromatic finish.

$20.00

Porto

Dow���s Fine Tawny

$12.00

Dow���s 10 Year Tawny

$16.00

Dow���s 20 Year Tawny

$23.00

Dow���s 30 Year Tawny

$32.00

Dow���s 40 Year Tawny

$40.00

Drinks

Soda

$4.00

Italian Soda

$5.00

Iced Tea

$6.00

Arnold Palmer

$7.00

Large Mineral

$8.00

Small Mineral Water

$4.00

Shirley Temple

$6.00

Milk

$4.00

Antipasti

Bruschetta

Tomato, organic basil, fresh garlic, oregano, shredded ricotta salata, evoo.

$17.60

Polpette Alla Campagnola

Ground beef, veal and pork meatballs, marinara, parmigiano reggiano.

$20.90

Mozzarella Di Bufala

Caprese of sliced tomato, evoo, fresh basil, oregano, aged balsamic.

$23.10

Carpaccio

Thinly sliced raw beef, red onions, lemon, capers, spicy mustard, evoo.

$25.30

Fondo Di Carciofo Con Gamberetti

Artichoke bottoms, bay shrimp, hearts of palm, house made herb dressing.

$24.20

Cestino Di Pane

Locally made San Francisco sourdough, served fresh and toasted.

$4.40

Insalata E Zuppa

Verde

Butter lettuce, house herb dressing.

$15.40 +

Osteria

Butter lettuce, radicchio, cherry tomato, endive, gorgonzola, house herb dressing.

$19.80 +

Caesar

Heart of romaine, anchovies, parmigiano reggiano, focaccia croutons.

$18.70 +

Minestrone

Seasonal vegetables, beans, chicken stock.

$15.40

Pasta Fresca

Capellini Al Pomodoro

Angel hair, basil infused evoo, marinara, micro basil.

$33.00

Raviolini Di Spinaci

Sauteed spinach and ricotta pasta, marinara, fresh basil.

$34.10

Gnocchi Al Pesto

Potato dumplings, basil pesto, cream.

$34.10

Penne Alla Fantasia

Sauteed chicken breast, asparagus, pomodoro, sun-dried tomatoes, basil.

$35.20

Tortellini Alla Panna

Cheese stuffed pasta, prosciutto di parma, cream, peas.

$35.20

Pappardelle Alla Bolognese

Wide ribbon pasta, field mushrooms, marinara, ground pork, veal and beef sauce.

$36.30

Spaghetti Alla Carbonara

Pancetta, pecorino toscano, egg yolk, garlic.

$36.30

Linguine Con Vongole

White wine, chopped baby clams, manila clams, garlic, evoo.

$37.40

Tagliarini Verdi Con Gamberetti

Spinach pasta, bay shrimp, garlic, evoo, cream.

$39.60

Pietanze

Pollo Marsala

Chicken breast, marsala wine, field mushrooms, shallots, demi.

$38.50

Piccata Di Vitello

Natural veal ribeye scaloppini, meyer lemon, white wine, butter, capers.

$41.80

Calamari Steak Meuniere

White wine, fresh lemon juice, butter, lemon orzo.

$39.60

Pollo Parmigiana

Focaccia and herb crusted chicken breast, baked with mozzarella, basil, marinara.

$39.60

Salmone e Spinaci

Poached salmon, saut��ed spinach, shallots, lemon orzo, vellutata verde.

$46.20

Melanzane

$34.10

Chef's Playground Summer 2026

Insalata Prosciutto con Melone

Honey��dew, cantaloupe, watermelon, cherry tomatoes, cucumber, ricotta salata, stracciatella cheese, prosciutto, and aged��balsamic.

$22.00

Seared Octopus w/Citrus glaze

Served with Sicilian salad shaved fennel, orange and tangerine segments, oregano, lemon zest, Fresno chili, and dijon mustard

$23.00

Granchio Con Pasta Nera

Squid ink fettuccine, zucchini, Fresno chilies, Crab-meat, touch of cream and fresh mint, and topped with a kiss of tobiko caviar

$43.00

Seared tuna w/salsa di anguria

Charred Tuna served on a bed of spicy watermelon gazpacho and cucumber and mint salad

$23.00

Tonno con Salsa Verde

seared tuna on a bed of herb verde sauce, made with capers, egg, and herbs. Served with orzo and vegetables

$46.00

Desserts

Gianduja Flan

Chocolate hazelnut, light and velvety.

$13.20

Tiramisu

Mascarpone, espresso, amaretto, ladyfinger, chocolate.

$14.30

Namesake Cheesecake

Locally made, simple and fresh.

$14.30

Zabaglione

$14.00

Dessert Wine

Dolce by Far Niente, Napa Valley

S��millon and Sauvignon Blanc. Brilliant yellow-gold in color, very rich and full of ripe, exotic fig, apricot, peach and nectarine. Sweet and polished, with a touch of herbs, it glides across the palate and, for all its richness, the acidity keeps the flavors lively. Liquid gold!

$33.00

2016 Colosi, Passito, Terre Siciliana

Golden yellow color with amber highlights. Sweet bouquet of dry and candied fruits such as figs, citrus and apricots with sensations of honey and pastries. Moderately sweet, smooth, fresh, with a long aromatic finish.

$22.00

Porto

Dow���s Fine Tawny

$13.20

Dow���s 10 Year Tawny

$17.60

Dow���s 20 Year Tawny

$25.30

Dow���s 30 Year Tawny

$35.20

Dow���s 40 Year Tawny

$44.00
Restaurant closed
.

About Osteria Toscana

  • 247 Hamilton Ave, Palo Alto, CA 94025
  • Dinner, Italian
  • (650) 328-5700
Powered by Grubhub
Home / CA / Palo Alto / Osteria Toscana
About us Contact us Terms of use Privacy Policy Notice of Financial Incentive Do not sell my info
© 2026 Grubhub Holdings Inc.