Pacific Catch
Popular menu items
Grilled Salmon | Asian Herb Chimichurri Style
fresh herb and garlic marinade, Thai Brussels sprouts, crispy shallots, kimchi fried rice, scallions, sriracha aioli, grilled lemon
$23.00Wasabi Bowl | Original Ahi Poke
Original ahi poke with avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette, sushi rice and mixed organic greens.
$14.00 +West Coast Style Bowl | Grilled Salmon
cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa blend, mixed organic greens
$14.00 +Hawaiian Teriyaki Bowl | Grilled Chicken
Rocky Jr® breast, glazed shiitake mushroom, carrots, grilled pineapple, edamame, crispy onions, sesame, teriyaki sauce, sushi rice
$14.00 +Mains
Grilled Salmon | Asian Herb Chimichurri Style
fresh herb and garlic marinade, Thai Brussels sprouts, crispy shallots, kimchi fried rice, scallions, sriracha aioli, grilled lemon
$23.00Striped Sea Bass | Citrus-Guajillo Adobo Style
roasted chili adobo sauce, Mexican "elote" corn, seasoned fries, escabeche, grilled lemon, lime crema
$25.00Lobster Roll
tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King’s® Hawaiian roll, served with sesame slaw and choice of fries
$23.00Poke Chirashi Bowl
a trio of original ahi, salmon avocado and serrano ahi pokes, wakame seaweed salad, spicy cucumber banchan, warm sushi rice
$23.00Starters
Salmon Chowder
Grilled salmon, applewood bacon, yukon gold potatoes, corn, herb lemon oil, and grilled bread.
$9.00Shareables
Guaca-Poke
Original ahi poke, house guacamole, micro cilantro, romaine spears and house tortilla chips.
$13.00Guac and Chips
$10.00Fish Bar
California Style Poke
Ahi Tuna, hand-picked crab, citrus aioli, avocado, tobiko, shredded nori and soy. Can be made gluten free.
$12.50 +Original Ahi Poke
Ahi tuna, sesame-soy marinade, sweet onion and red chili flakes. Served with wonton crisps and romaine spears.
$13.00Salmon Avocado Poke
House-cured salmon, avocado, toasted shallot oil, scallions, lemon and crispy shallots. Served with wonton crisps and romaine spears.
$13.00Serrano Ahi Poke
Ahi tuna, sweet onion, sriracha aioli, and serrano chiles. Served with wonton crisps and romaine spears.
$13.00Baja Shrimp Ceviche
Fresh lime, avocado, Fresno chilies, cilantro, romaine spears, and tortilla chips. Served with wonton crisps and romaine spears.
$12.00Bowls and Greens
Wasabi Bowl | Original Ahi Poke
Original ahi poke with avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette, sushi rice and mixed organic greens.
$14.00 +West Coast Style Bowl | Grilled Salmon
cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa blend, mixed organic greens
$14.00 +Hawaiian Teriyaki Bowl | Grilled Chicken
Rocky Jr® breast, glazed shiitake mushroom, carrots, grilled pineapple, edamame, crispy onions, sesame, teriyaki sauce, sushi rice
$14.00 +Korean BBQ Bowl | Grilled Skirt Steak
spicy cucumber banchan, pickled carrots, tamago, furikake, scallions, Korean BBQ sauce, sriracha aioli, brown rice
$14.00 +Mexican Grill Bowl | Grilled Chicken
Rocky Jr® breast with citrus-guajillo glaze, “elote” corn, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, California escabeche, tomatillo dressing, lime crema, brown rice, mixed organic greens
$14.00 +Tataki-Style Salad | Seared Ahi
avocado, marinated cucumber, edamame, pickled ginger, sesame seeds, soy-wasabi vinaigrette, mixed organic greens
$14.00 +Citrus Miso Salad | Grilled Salmon
glazed shiitake mushrooms, avocado, cherry tomatoes, edamame, crispy salmon skin, sesame seeds, citrus-miso dressing, mixed organic greens
$14.00 +Asian Chimichurri Salad | Grilled Tofu VEGAN
roasted cauliflower, avocado, marinated cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing, mixed organic greens with quinoa (VEGAN)
$14.00 +Poke Chirashi Bowl
Trio of original ahi, salmon avocado and serrano ahi pokes, wakame seaweed salad, spicy cucumber banchan, warm sushi rice
$23.00 +Thai Curry Rice Bowl
Sauteed eggplant, red bell peppers, green beans, onions, cucumber salad, toasted coconut strips, and green curry sauce. Greens and tofu available.
$16.50 +Fish and Chips
Thai Coconut Shrimp
5-spice crispy shrimp and Thai sweet chili sauce with sesame slaw and your choice of fries.
$16.00Mixed Crispy Catch
2 pieces of Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeno tartar, chipotle aioli and Thai sweet chili sauce with sesame slaw and your choice of fries.
$19.00Tacos
Traditional Baja Taco a la carte
crispy Alaskan cod, cabbage, avocado-tomatillo salsa, jalapeno tartar
$6.00Grilled Salmon Baja Taco a la carte
guajillo glazed, avocado, cabbage, cilantro, pico de gallo, lime crema, tortilla chips
$6.00Pacific Rockfish Baja Taco a la carte
spice-rubbed Pacific rockfish, cabbage, cilantro, avocado-tomatillo salsa, lime crema, tortilla chips
$6.00Guajillo Shrimp Taco a la carte
citrus-guajillo adobo shrimp, avocado, grilled pineapple, cabbage, lime crema, tortilla chips
$6.00Spicy Chicken Taco a la carte
grilled Rocky Jr. chicken breast, guacamole, cabbage, pico de Gallo, chipotle aioli, tortilla chips
$6.00Grilled Steak Taco a la carte
marinated skirt steak, crispy onions, cabbage, cilantro, Sriracha aioli, lime crema, tortilla chips
$6.00Mahi Mahi Taco
Spice rubbed mahi mahi, cabbage, avocado tomatillo salsa and lime crema. Gluten free option available.
$5.25 +Sandwiches
Wasabi Ahi Sandwich
Seared ahi, avocado, daikon sprouts, pickled ginger and ginger-wasabi aioli. Served with sesame slaw and your choice of fries.
$14.00California Style Sandwich
Grilled salmon, avocado, tomato and citrus aioli. Served with sesame slaw and your choice of fries.
$14.00Pollo Asado Sandwich
Grilled Rocky Jr. chicken breast, citrus-guajillo adobo sauce, tomato, red onion and jalapeno tartar. Served with sesame slaw and your choice of fries.
$13.00Vietnamese Steak Sandwich
Marinated skirt steak, sliced serrano chilies, cilantro, pickled carrot, cucumber and Sriracha aioli. Served with sesame slaw and your choice of fries.
$15.00BBQ Salmon Sandwich
Grilled salmon, chipotle BBQ sauce, tomato, red onion and citrus aioli. Includes side of sesame slaw and choice of side.
$14.00 +Mahi Mahi Sandwich
Spice rubbed mahi mahi, avocado, tomato, red onion and citrus aioli. Includes side of sesame slaw and choice of side.
$13.00 +Lobster Roll
Lobster Roll
Tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King’s Hawaiian roll, served with sesame slaw and your choice of fries.
$23.00On the Side
Westcoast Kids
Kid's Thai Coconut Shrimp
3 pieces. Comes with a seasonal fruit and vegetable and choice of fries.
$7.50Kid's Chicken Tacos
2 chicken tacos, white corn tortillas, shredded cabbage, lime cream, vegetable, fruit, choice of fries
$7.50Kid's Salmon Tacos
2 salmon tacos, white corn tortillas, shredded cabbage, lime cream, vegetable, fruit, choice of fries
$7.50Desserts
Salads
Ahi Tuna Salad
Seared ahi tuna or Hawaiian poke, mixed organic greens, avocado, cucumber, daikon sprouts, ginger, sesame seeds and soy wasabi vinaigrette.
$16.00 +Chipotle Chicken Salad
Grilled Rocky jr. chicken, chipotle BBQ sauce, mixed organic greens, avocado, pico de gallo, black beans, cotija cheese, cucumber, cilantro and creamy tomatillo dressing. Can be made gluten free.
$14.50 +Grilled Salmon Salad
Green beans, mixed organic greens, glazed shiitake mushrooms, tomatoes, crispy salmon skin "croutons" and citrus-miso dressing.
$16.00 +Pacific Crab Salad
Hand-picked crab salad, mixed organic greens, avocado, cucumber, ginger, tomatoes, carrots, shredded nori and soy wasabi vinaigrette.
$15.50 +Vegetable Salad
Glazed shiitake mushrooms, mixed organic greens, edamame, daikon sprouts, cucumber, tomatoes and signature miso dressing.
$11.50 +