Sansom Kabob House

Ashak

Steamed scallion-filled dumplings, topped with yogurt and meat sauce and sprinkled with mint.

Sambosa

Fried pastries filled with chickpeas and potatoes, served with cilantro chutney.

Bulani

Fried potato and onion filled pastries, served with mint yogurt sauce.

Burani

Saute of eggplant, served with yogurt and mint.

Kadu

Pumpkin cooked with tomato and onion, topped with yogurt and mint.

Hummus

Steamed chickpeas blended with tahini, lemon and herbs and served with Afghan bread.

Yellow Split Peas Soup

Yellow split peas cooked with tomato, onion and garlic.

Yogurt Dip with Mint

Soft Drink

Afghan Tea

Black or green.

Coffee

Special Yogurt Drink

Tart, sometimes sweet fermented milk.

Juice

Iced Tea

Chalaw Banjan Dish

Stewed eggplant cooked with onions, tomatoes and herbs and topped with yogurt.

Chalaw Sabzi Dish

Stewed spinach cooked with onion and garlic.

Chalaw Glupy Dish

Stew of cauliflower cooked with onions and tomatoes.

Dahl Chalaw Dish

Yellow split peas cooked with onions, tomatoes and garlic.

Chalaw Kadu Dish

Sauteed pumpkin topped with yogurt.

Lobya Dish

Kidney beans cooked with tomato, onion and garlic.

Nakhod Dish

Chickpeas cooked with tomato, onion and garlic.

Bamia Dish

Okra cooked with tomato, onion and garlic.

Qurma Kachalu

Potatoes cooked with onions and tomatoes.

Lamb Kabob

Chunks of lamb marinated in spices and garlic on 2 skewers, served with Afghan rice, Afghan salad, Afghan bread and chutney.

Beef Kabob

Ground beef marinated in spices and garlic on 2 skewers, served with Afghan rice, Afghan salad, Afghan bread and chutney.

Chicken Kabob

Chicken pieces marinated in herbs, spices and garlic on 2 skewers, served with Afghan rice, Afghan salad, Afghan bread and chutney.

Fish Kabob

Salmon marinated in spices, onions, tomatoes on 2 skewers, served with Afghan rice, Afghan salad, Afghan bread and chutney.

Sansom Kabob

Combination of lamb, beef and chicken marinated in spices and garlic on 2 skewers, served with Afghan rice, Afghan salad and Afghan bread.

Vegetarian Kabob

Onions, peppers, squash and mushrooms cooked on 2 skewers, served with Afghan rice, Afghan salad and Afghan bread.

Chablee Kabob

Ground beef mixed with onions, garlic and spice, served with Afghan rice, Afghan salad and Afghan bread.

Qablee Palaw

Pieces of CHICKEN under a mound of Afghan rice, topped with carrot strips, raisins and almonds and served with Afghan salad and Afghan bread.

Qurma Chalaw

Tender chunks of lamb or chicken cooked with onions, tomatoes and spices, served with Afghan rice, Afghan salad and Afghan bread.

Kufta Chalaw

Afghan meatballs with a sauce of onions and tomatoes, served with Afghan rice, Afghan salad and Afghan bread.

Ashak

Steamed scallion-filled dumplings, topped with yogurt and meat sauce and sprinkled with mint.

Kabob Salad

2 skewers of chicken, beef or lamb, served with Afghan salad and bread.

Mantu

Ground beef and onion filled dumpling topped with homemade yogurt and dried mint.

Extra Skewer of Kabob

Chicken, beef or lamb.

Eggplant

Vegetarian.

Spinach

Vegetarian.

Cauliflower

Vegetarian.

Split Peas

Vegetarian.

Pumpkin

Vegetarian.

Okra

Vegetarian.

Kidney Beans

Vegetarian.

Chickpeas

Vegetarian.

Qurma Chicken Side

Qurma Lamb Side

Side Rice

Side Bread

Side Salad

Firni

Pudding of milk, cardamon and sliced almonds.

Baklava

Paper thin layer of syrup soaked pastry with walnuts and pistachios.

Sheeryakh

Special Afghan style ice cream with cardamom and milky flavor.

Vegetarian Side Dish Lunch

Your choice of any vegetarian dish.

Non Vegetarian Side Dish Lunch

Choice of qurma lamb or chicken.

Side Rice Lunch

Side Bread Lunch

Side Salad Lunch