Ted's Market & Deli
MenuAbout
Ted's Market & Deli Menu

Ted's Market & Deli

Breakfast, Deli
1530 Howard St, San Francisco, CA 94103
(415) 323-1769
Menu About
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Popular menu items

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Turkey-Fresh Roasted Sandwich

$9.25 +

Roast Beef Sandwich

$8.25 +

Turkey Club Sandwich

$9.25 +

Salads

Organic Mixed Greens Salad

Served only on weekdays.

$7.25 +

Caesar Salad

Served only on weekdays.

$7.25 +

Chef's Salad

Turkey-ham. Served only on weekdays.

$8.25 +

Athena the Greek with Feta

Served only on weekdays.

$8.25 +

Fresh Deli Salads

Fresh Fruit Salad

$4.50

Potato Salad

$4.50

Greek Salad

$5.50

Meat and Poultry Sandwiches

Bacon, Lettuce and Tomato Sandwich

$7.00 +

Louisiana Hot Link Sandwich

$8.25 +

Turkey-Fresh Roasted Sandwich

$9.25 +

The Italian Sandwich

Coppa, prosciutto, capicola.

$9.25 +

NY Steamed Pastrami Sandwich

$9.25 +

Rich Boy Sandwich

Ham, roast beef, turkey, Italian salami.

$9.25 +

Poor Boy Sandwich

Mortadella, ham, bologna, cooked salami.

$9.25 +

Roast Beef Sandwich

$8.25 +

Deli Turkey Sandwich

$8.25 +

Meatball Sandwich

$8.25 +

Black Forest Ham Sandwich

$8.25 +

Mortadella Sandwich

$8.25 +

Chicken Salad Sandwich

$8.25 +

Albacore Tuna Salad Sandwich

With capers.

$9.25 +

Bologna Sandwich

$8.25 +

Egg Salad Sandwich

$8.25 +

Turkey Curry Salad Sandwich

With currants and almonds.

$8.25 +

Turkey Club Sandwich

$9.25 +

Monday, Wednesday, and Friday Sandwiches

Rosemary Garlic Chicken Breast Sandwich

$9.25 +

Pulled Pork with Coleslaw Sandwich

$9.25 +

Chipotle Chicken Sandwich

$9.25 +

Tri-Tip Sandwich

$9.25 +

Tuesday and Thursday Sandwiches

Caribbean Chicken Breast Sandwich

$9.25 +

Mediterranean Chicken Breast Sandwich

$9.25 +

Fresh Roast Pork Sandwich

$9.25 +

Salmon Filet Sandwich

$9.25 +

Vegetarian and Vegan Sandwiches

Vegan Salami Sandwich

Vegetarian.

$9.25 +

Avocado and Cheese Sandwich

Vegetarian.

$8.25 +

Black Bean Burger Sandwich

Vegetarian.

$8.25 +

Garden Burger Sandwich

Vegetarian.

$8.25 +

Provolone and Pesto Sandwich

Vegetarian.

$8.25 +

Hummus Pita Sandwich

Vegetarian.

$8.25 +

Hot Foods

Soup of the Day

Please call restaurants for daily soup selection.

$4.00 +

Vegetarian Chili Soup

2 recipes daily. Vegetarian.

$4.00 +

Beer (Must be 21 to Purchase)

White Claw - Variety Pack 12

12 pack (mango, ruby grapefruit, black cherry). Must be 21 to purchase.

$20.99

White Claw - Mango 6

Must be 21 to purchase.

$13.99

White Claw - Ruby Grapefruit 6

Must be 21 to purchase.

$13.99

White Claw - Black Cherry 6

Must be 21 to purchase.

$13.99

Lagunitas IPA 12

Must be 21 to purchase.

$16.99

Modelo 12

Must be 21 to purchase.

$16.99

Budweiser 12

Must be 21 to purchase.

$10.99

Corona Extra 12

Must be 21 to purchase.

$16.99

Stella Artois 12

Must be 21 to purchase.

$16.99

Modelo Negra 6

Must be 21 to purchase.

$11.99

Modelo 6

Must be 21 to purchase

$11.99

Shepherd's Beer 6

Made in Palestine. Blonde. Terra Sancta Trading Company Portfolio. Must be 21 to purchase.

$16.99

Blue Moon 6

Must be 21 to purchase.

$11.99

Wine (Must be 21 to Purchase)

Borderless Wine Club Promo

1 bottle of Status No (White), 1 bottle of Couvent Rouge (Red). Borderless Wine Alliance (BW)™ is a movement where wine buying is viewed as a form of activism and was created by social entrepreneur Peter Weltman. BWA scours the globe for excellent and sustainable wines from unknown corners of the world. Borderless Wine Alliance impacts global palates by supporting local communities. Borderless Wine Duo: 2018 Borderless Wine Alliance | Status No | Dabouki | Bethlehem Hills | Palestine x Israel (white). Status No is a Series by the Borderless Wine Alliance. Status No ‘Holy Land Blanc’ is a wine made from native, Dabouki grapes. The vineyards are in the rolling hills of Bethlehem, and made at Latroun winery near Jerusalem - at an 19th Century Trappist Monastery. Dabouki rapes macerate on the skins for 7 days, and age on the lees for 1 year before bottling. Status No is textural and taught with acid, spicy green herbs and lemon, with a mineral edge. Think Albarino’s saltiness x Gruner Veltliner’s spice. This wine unfined and unfiltered. Grape: Dabouki . Vineyard: Owned by Abu Nicola (Elevation: 1,000 M). Winery: Produced and bottled at Latroun Monastery, Israel. Winemaker: Adam Kassis. Wine: 11.5% ALC./VOL. Certified: Borderless Wine Alliance. Label Art: Windows - Grapes from the Holy Land by Rawan Anani. 2012 Couvent Rouge | Red | Cabernet Sauvignon/Tempranillo/Syrah | Bekaa Valley | Lebanon (Certified Organic & Fairtrade). Wine’s importance in the Bekaa Valley is unmistakable. About 10 miles to the southeast of Couvent Rouge, the pristine, 2,000-year-old Roman Temple of Bacchus sits amidst Baalbek—the Bronze Aged ruins and city’s namesake. These vineyards are part of a cooperative that is uplifting their community by transforming the illegal hash fields back into prosperous vineyards. Couvent Rouge’s owners were original founders of the important cooperative. This wine is fermented in stainless steel, aged for 20 months in concrete tanks, and then aged at the winery for 6 years. Fruit is dark and chewy, with coffee-ground fleck, and broadening texture. The wine's age has softened early tannins, but it’s still dark and youthful. This wine unfined and unfiltered. Grape: Cabernet Sauvignon (40%), Tempranillo (40%), Syrah (20%). Vineyard: Terra Rossa (Elevation: 950 M). Region: Baalbek, Bekaa Valley . Vine Age: 12 years. Farming: Certified Organic. Terra Sancta Trading Company Portfolio. Must be 21 to purchase.

$40.00

Status No Varietal: Dabouki - White 1 Bottle

2018 Borderless Wine Alliance | Status No | Dabouki | Bethlehem Hills | Palestine x Israel (white) Status No is a Series by the Borderless Wine Alliance. Status No ‘Holy Land Blanc’ is a wine made from native, Dabouki grapes. The vineyards are in the rolling hills of Bethlehem, and made at Latroun winery near Jerusalem - at an 19th Century Trappist Monastery. Dabouki rapes macerate on the skins for 7 days, and age on the lees for 1 year before bottling. Status No is textural and taught with acid, spicy green herbs and lemon, with a mineral edge. Think Albarino’s saltiness x Gruner Veltliner’s spice. This wine unfined and unfiltered. Grape: Dabouki . Vineyard: Owned by Abu Nicola (Elevation: 1,000 M). Winery: Produced and bottled at Latroun Monastery, Israel . Winemaker: Adam Kassis. Wine: 11.5% ALC./VOL. Certified: Borderless Wine Alliance. Label Art: Windows - Grapes from the Holy Land by Rawan Anani. Must be 21 to purchase.

$24.00

Couvent Rouge Varietal: Cabernet Sauvignon/Tempranillo/Syrah - Red 1 Bottle

2012 Couvent Rouge | Red | Cabernet Sauvignon/Tempranillo/Syrah | Bekaa Valley | Lebanon (Certified Organic & Fairtrade). Wine’s importance in the Bekaa Valley is unmistakable. About 10 miles to the southeast of Couvent Rouge, the pristine, 2,000-year-old Roman Temple of Bacchus sits amidst Baalbek—the Bronze Aged ruins and city’s namesake. These vineyards are part of a cooperative that is uplifting their community by transforming the illegal hash fields back into prosperous vineyards. Couvent Rouge’s owners were original founders of the important cooperative. This wine is fermented in stainless steel, aged for 20 months in concrete tanks, and then aged at the winery for 6 years. Fruit is dark and chewy, with coffee-ground fleck, and broadening texture. The wine's age has softened early tannins, but it’s still dark and youthful. This wine unfined and unfiltered. Grape: Cabernet Sauvignon (40%), Tempranillo (40%), Syrah (20%).Vineyard: Terra Rossa (Elevation: 950 M). Region: Baalbek, Bekaa Valley. Vine Age: 12 years. Farming: Certified Organic. Must be 21 to purchase.

$22.00

Cremisan "Star of Bethlehem" Cellars - Dabouki White

Palestinian-produced. Indigenous Biblical era varietal - like you've never tasted before! Tasting Notes: Apricot, hints of tropical fruit and wet stone, ripe green apple, pear, green herbs on the palate. Must be 21 to purchase.

$24.00

Cremisan "Star of Bethlehem" Cellar - Baladi Red

Palestinian-produced. Indigenous varietal to the region. Tasting Notes: Stewed raspberry with plum, cranberry and hints of forest floor on the nose. Must be 21 to purchase.

$24.00

Cremisan "Star of Bethlehem" Cellars - Hamdani-Jandali White Blend

Palestinian-produced. Indigenous varietals white blend. Wine Spectator Score: 90. Taste Notes: Apricot, peach, pineapple, No oak, crisp clean and dry to finish. Must be 21 to purchase.

$24.00

Liquor (Must be 21 to Purchase)

Bulleit Bourbon

Must be 21 to purchase.

$13.45 +

Bulleit Rye

Must be 21 to purchase.

$13.45 +

Jack Daniel

Must be 21 to purchase.

$10.29 +

Jameson Whiskey

Must be 21 to purchase.

$13.95 +

Fireball

Must be 21 to purchase.

$9.98 +

Titos Vodka

Must be 21 to purchase.

$9.99 +

Arak Ramallah

Palestinian-produced grape distilled, infused with anise. Made in the west bank. Vintage label. Similar to ouzo, anisette, etc. Must be 21 to purchase.

$25.00

Arak Jabalna

Palestinian-produced. Grape distilled infused with anise. Distilled 2 times. Made in mi'ilya (north israel/palestine), certified kosher. Must be 21 to purchase.

$35.00

Arak Kafroun

Palestinian produced. Grape distilled, anise infused. Arak masada distillery in mi'ilya (north israel/palestine) distilled 3 times. Certified kosher. Extra smooth. Must be 21 to purchase.

$45.00
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About Ted's Market & Deli

  • 1530 Howard St, San Francisco, CA 94103
  • Breakfast, Deli, Greek, Lunch Specials, Middle Eastern, Salads, Sandwiches
  • (415) 323-1769
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