A bed of mixed greens topped with olives, red onions, tomatoes, bell peppers, and sprinkled with fresh feta cheese. Served with house balsamic dressing

$10.95 +

Chinese Chicken Salad

Base of shredded lettuce topped with grilled chicken breast, rice noodles, scallions, almonds, tangerines and fried won-tons. Served with a sweet plum sesame dressing.

$16.95 +

Chopped Salad

Chopped turkey breast, garden vegetables, tomatoes, Parmesan cheese and on a bed of shredded lettuce, tossed in a lemon herb dressing.

$15.95 +

Nicoise

A bed of mixed greens topped with fresh ahi tuna, capers, tomatoes, roasted red peppers, red onions and olives tossed in a red wine vinaigrette.

$18.95 +

Mediterranean Salad

Cucumbers, red onions, kalamata olives, tomatoes and feta cheese on a bed of romaine lettuce with hearts of palm, drizzled with a red wine vinaigrette.

$15.95 +

Pastas

Spaghetti Meat Sauce

S delicious blend of beef, pork, and savory marinara sauce.

$16.95 +

Fettuccine Alfredo

Fettuccini pasta in a fresh garlic cream sauce.(Chicken not included)

$15.50 +

Capellini Pomodoro

Exquisite blend of tender Cappellini pasta perfectly paired with rich, flavorful Pomodoro sauce.

$15.50 +

Cheese Tortellini

Cheese tortellini served with a flavorful pesto cream sauce and sun-dried tomatoes.

$17.95 +

Spinach Ravioli

Exquisite spinach and ricotta ravioli, perfectly complemented by a delicious pink sauce.

$16.95 +

Penne Puttanesca

Penne Puttanesca, a tantalizing dish featuring penne pasta topped with a rich marinara sauce, briny olives, zesty capers, and creamy feta cheese.

$16.95 +

Linguine Primavera

A delicious dish featuring linguine pasta smothered in a savory marinara sauce infused with garlic and paired with a medley of fresh vegetables including carrots, broccoli, and zucchini.

$16.95 +

Eggplant Parmiagiana

Breaded eggplant smothered in melted cheese, served with a side of savory spaghetti marinara.

$16.50 +

Meat Lasagna

Our Meat Lasagna, filled with a savory blend of beef and pork, layered with creamy ricotta cheese, and topped with gooey melted mozzarella and rich marinara sauce.

$18.95 +

Homemade Chicken Cannelloni

Homemade Chicken Cannelloni - a delightful blend of tender chicken, flavorful mushrooms, and rich melted cheese, all enveloped in a creamy pomodoro sauce.

$18.50 +

Farfalle Pesto

Farfalle pasta in a herb pesto sauce with chicken topped with fresh sun-dried tomatoes

$18.50 +

Angel Hair Sebastian

Angel hair pasta with chicken, mushrooms and asparagus in a feta cheese sauce topped with oregano.

$18.95 +

Linguine Artichini

Linguini pasta topped with a garlic cream sauce with fresh mushrooms, pepperoncini, asparagus, artichokes and chicken.

$18.95 +

Cajun Chicken Pasta

A flavorful blend of linguine pasta, cajun seasoning, bell pepper, red onion, and tender chicken smothered in creamy Alfredo sauce.

$18.95 +

Penne Vodka

Savory combination of penne pasta coated in a creamy vodka pink sauce and topped with tender grilled chicken. Peoples favorite!

$18.95 +

Spaghetti Viztango

Spaghetti topped with a house basil-marinara sauce with pork and beef meatballs.

$16.50 +

Carbonara

Fetuccini pasta tossed in a garlic cream sauce with Canadian bacon and peas.

$18.95 +

Aglio & Olio

Spaghetti tossed in a light extra virgin olive oil garlic sauce, topped with fresh parsley and Parmesan cheese with a touch of chili flakes.

$14.50 +

Seafood Pastas

Smoked Salmon Pasta

Fettuccine Alfredo accentuated with the savory notes of smoked salmon and the vibrant crunch of bell peppers.

$19.95 +

Linguine Clams

Linguine with clams in a white wine sauce topped with parsley.

$19.95 +

Shrimp Scampi

Succulent shrimp served on a bed of fettuccine pasta, bathed in a luscious white wine sauce.

$18.95 +

Farfalle Tequila

Farfalle pasta in a light cream tequila sauce with bell peppers, onions and cilantro topped with fresh seared shrimp

$19.95 +

Linguine Seafood

A delectable combination of linguine pasta with a medley of fresh seafood including clams, mussels, calamari, and shrimp.

$21.95 +

Entrees

Chicken Parmiagiana

Spaghetti topped with a basil tomato sauce, served with crispy herb-rubbed chicken and melted cheese with fresh basil.

$18.95 +

Chicken Marsala

Tender sauteed chicken smothered in a rich Marsala wine sauce and mushrooms. Served with a medley of steamed vegetables and a perfectly baked potato.

$18.95 +

Chicken Dijon

Tender sauteed chicken smothered in a rich blend of chicken stock and tangy Dijon mustard. Served with a medley of steamed vegetables and a perfectly baked potato.

$18.95 +

Pizzas

Sandwiches

Ahi Tuna Sandwich

Fresh ahi tuna steak on top of a crispy sesame seed bun with an olive vinaigrette, roasted peppers, capers, sliced tomatoes, red onions and a fresh bed of lettuce.

$18.95 +

Turkey Sandwich

Sliced turkey breast on top of a bed of lettuce, tomatoes and cheese on a crispy wheat bread, drizzled with a mustard aioli.

$15.95 +

Steak Sandwich

Charbroiled tenderloin steak, cooked to your preference, with lettuce, tomatoes and red onions with a mustard aioli on a crispy french roll.

$18.95 +

Meatball Sandwich

Pork and beef meatballs topped with sauteed onions, bell peppers and house tomato sauce with a mustard aioli on a toasty french roll.

$16.95 +

Italian Sausage Sandwich

Italian sausages with sauteed onions, bell peppers and tomatoes on a toasty french roll with a mustard aioli.

$16.95 +

Eggplant Sandwich

Herb breaded eggplant with mozzarella cheese and house tomato sauce on a crispy french roll.

$15.50 +

Chicken Parmigiana Sandwich

(Peoples' Favorite) Herb breaded chicken with a house basil-pomodoro sauce and mozzarella on a toasty french roll.

$16.50 +

Side Orders

Bread

Bread baked fresh daily. Bread is brushed with a mixture of oil, garlic, herbs and spices. Each bag brings 2 pieces of bread

$0.50

Desserts

Drinks

About Viztango Cafe

Info

Viztango Cafe is the destination USC students have been looking for. Viztango's Owner, Tito Rivera, open for business early in 2003 and is pleased with a better than expected reaction from the USC community. Rivera has cooked at spago in Beverly Hills and spent 14 years as executive chef at Malibu's Spruzzo.

My plan for Viztango Cafe was to bring the best of LA to USC for prices that students can afford. Rivera said at the cafe, the food is always cooked to order. Viztango's menu is unique. Before the restaurant opened, the cooking staff prepared every dish on the menu and took pictures to serve as visual aids for customers. The photographs are posted on the walls of the restaurant, simplifying the ordering process to a mere point and pay procedure. There are reasons to believe that Viztango will last in the USC Community. Many students think its food is better than almost anything served on the area and the food have the 5 star qualities. Viztango Cafe, formerly known as Bistango Cafe, underwent a slight name change. The restaurant remains under the same ownership and most importantly the same great taste. Our "regulars" can attest to that fact.

3017 S Figueroa St, Los Angeles, CA 90007
American, Dinner, Italian, Lunch Specials, Pasta, Pizza
(213) 745-8050

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