We Be Sushi
Popular menu items
Tempura Udon
White wheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.
$15.00Beer (Must be 21 to Purchase)
Hot Sake (Must be 21 to Purchase)
Ozeki
Must be 21 to purchase. Fresh and Well Balanced, a taste all connoisseurs can appreciate.
$7.00 +Cold Sake (Must be 21 to Purchase)
180 ml Ozeki Dry
Fragrant, natural, & full-bodied. Brewed from Yamada Nishiki (the best sake-making rice in Japan). Must be 21 to purchase.
$9.00300 ml Dassai
Rich, structured, full-flavored. Elegant notes of rice & exotic fruits. Must be 21 to purchase.
$20.00720 ml Dassai
Rich, structured, full-flavored. Elegant notes of rice & exotic fruits. Must be 21 to purchase.
$47.00Glass Dassai
Rich, structured, full-flavored. Elegant notes of rice & exotic fruits. Must be 21 to purchase.
$14.00Non Alcoholic Drinks
Desserts
Strawberry Daifuku Mochi
2 Pieces. A Japanese delicacy consisting of large, juicy strawberries, a coating of sweet red bean paste, and an outer layer of mochi.
$5.00Appetizers
Hamachi Kama with Ponzu Sauce
Grilled Yellowtail collar part has juicy and tender meat with rich flavor and served with soy citrus dipping sauce.
$14.00Gindara
2 pieces shrimp, 2 pieces eel. tuna, yellowtail, albacore, octopus, shrimp, tobiko, seaweed salad and broccoli over mixed green salad and served with miso dressing.
$15.00Seafood Salad
Salmon, Eel, Tuna, Yellowtail, Albacore, Octopus, Shrimp, Tobiko, Seaweed salad and Broccoli over Mixed Green Salad with Miso Dressing.
$18.00Sashimi
Nigiri Sushi
Maki Sushi
Vegetable Nigiri
Vegetable Maki
Special Rolls
Fried California Roll
Cut into 6 pieces. Topped with teriyaki sauce, sour cream and Sriracha sauce.
$15.00Fried Rock and Roll
Cut into 6 pieces. Topped with teriyaki sauce, sour cream and Sriracha sauce.
$15.00Rainbow Roll
Cut into 6 pieces. California roll topped with salmon, tuna, albacore, avocado and flying fish eggs.
$16.00Sushi Wrap
Veggie Wrap
Onion tempura, broccoli, carrot, green beans, shiitake mushroom and pickled radish with white rice. Vegetarian.
$12.00Sake Wrap
Fresh salmon, grilled salmon and lettuce with white rice topped with house spicy mayo sauce.
$15.00Party Platters
Party Platter #1
64 pieces. Nigiri sushi: 6 pieces maguro (tuna), 8 pieces sake (salmon), 4 pieces hamachi (yellowtail), 2 pieces ebi (prawn), 4 pieces unagi (BBQ eel and 4 pieces shiro maguro (albacore). Maki sushi: 12 pieces California (real crab and avocado), 6 pieces California with tobiko (flying fish eggs), 6 pieces spicy tuna, 6 pieces vegetarian nasu (grilled eggplant with garlic oil) and 6 pieces vegetarian shiitake and avocado.
$145.00Party Platter #2
108 pieces. Seafood maki: 12 pieces California (real crab and avocado), 6 pieces California with tobiko (flying fish eggs), 12 pieces spicy tuna, 12 pieces tokyo (salmon and avocado), 12 pieces rock and roll (BBQ eel and avocado), 12 pieces Valencia (grilled salmon and avocado) and 12 pieces hamachi (yellowtail). Vegetable maki: 6 pieces vegetarian nasu (grilled eggplant with garlic oil), 6 pieces vegetarian shiitake and avocado, 6 pieces vegetarian avocado, 6 pieces vegetarian spinach with sesame sauce and 6 pieces vegetarian kappa (cucumber).
$148.00Party Platter #3
108 pieces. 18 pieces avocado, 12 pieces avocado with crunchy tempura flakes, 12 pieces spinach with sesame sauce, 12 pieces kappa (cucumber), 18 pieces nasu (grilled eggplant with garlic oil), 12 pieces shiitake and avocado, 12 pieces asparagus (grilled asparagus with garlic oil) and 12 pieces kakiage (mixed vegetable tempura). Vegetarian.
$114.00Lunch Specials
Vegetarian Sushi Lunch Special
Nigiri sushi: avocado, grilled shiitake, grilled eggplant and inari. Rice wrapped in bean curd 1 piece each. Maki sushi: shiitake and avocado 6 pieces.
$14.50 +Sushi Lunch Special
1 piece each of nigiri (tuna, yellowtail, prawn, and eel) and 6 pieces of California roll.
$16.50 +Chirashi Sushi Lunch Special
2 pieces salmon, 2 pieces eel, tuna, yellowtail, alba core, octopus & shrimp (1pc each), tobiko, tamago (egg omelet) & seaweed salad
$21.50 +Bento Box Lunch Special
Chicken or Salmon Teriyaki (add $1),Assorted Tempura, California Roll (3pc) and Rocken' Roll (3pc)
$19.00 +Chicken Teriyaki Lunch Special
Grilled 10 oz. chicken thigh marinated in garlic & ginger teriyaki sauce.
$15.50 +Salmon Teriyaki Lunch Special
Grilled sustainably farmed Atlantic salm on marinated in garlic and ginger teriyaki sauce.
$16.50 +Salmon Miso Lunch Special
Grilled sustainably farmed Atlantic salmon marinated in Andy’s house miso-sauce.
$18.00 +Hamachi Kama Lunch Special
Grilled Yellowtail collar part has juicy and tender meat with rich flavor and served with soy citrus dipping sauce.
$15.00 +Gindara Lunch Special
Grilled black cod marinated in Andy’s house miso-sauce and comes with seaweed salad.
$22.00 +Vegetable Tempura Lunch Special
Broccoli, yam potato, carrot, eggplant, shiitake mushroom, green beans, enoki mushroom & Japanese pumpkin (1 piece each).
$16.50 +Seafood and Veggie Tempura Lunch Special
Prawn (3pc), Broccoli, Yam Potato and Carrot (1pc each)
$20.50 +Dinner Special
Vegetarian Sushi Dinner Special
Nigiri sushi: 2 pieces avocado, 1 piece yam tempura, 1 piece grilled shiitake, 1 piece grill asparagus and 1 piece inari (rice wrapped in bean curd). Maki sushi: Shiitake and 6 pieces avocado and 6 pieces grilled eggplant.
$20.00 +Sushi Dinner Special
Nigiri sushi: 1 piece tuna, 1 piece salmon, 1 piece yellowtail, 1 piece shrimp, 1 piece BBQ eel, 1 piece albacore. Maki sushi: 6 piece California roll and 6 pieces Valencia roll.
$25.00 +Chirashi Dinner Special
2 pieces salmon, 2 pieces eel, 1 piece tuna, 1 piece yellowtail, 1 piece albacore, 1 piece octopus, 1 piece shrimp, tobiko, tamago and seaweed salad.
$24.00 +Bento Box Dinner Special
Chicken or Salmon (add $1) Tempura: 2 pieces prawn, 1 piece broccoli and 1 piece yam potato. Nigiri sushi: 1 piece tuna, 1 piece salmon and 1 piece albacore. Maki sushi: 3 pieces California roll, 3 pieces rock and roll and comes with seaweed salad.
$27.00 +Chicken Teriyaki Dinner Special
Grilled 10 oz. chicken thigh marinated in garlic and ginger teriyaki sauce. Maki sushi: 3 pieces California roll.
$19.50 +Saba Shio Yaki Dinner Special
Grilled mackerel seasoned with sea salt maki sushi: 3 pieces California roll.
$19.50 +Salmon Teriyaki Dinner Special
Grilled sustainably farmed Atlantic salmon marinated in garlic and ginger teriyaki sauce. Maki sushi: 3 pieces California roll
$21.00 +Salmon Miso Dinner Special
Grilled sustainably farmed Atlantic salmon marinated in Andy’s house miso-sauce. Maki sushi: 3 pieces California roll.
$22.00 +Hamachi Kama Dinner Special
Grilled yellow tail collar part has juicy and tender meat with rich flavor, served with soy citrus dipping sauce.
$18.50 +Gindara Dinner
Grilled black cod marinated in andy’s house miso-sauce, comes with seaweed salad maki sushi: 3 pieces California roll.
$26.00 +Vegetable Tempura Dinner Special
1 pieces of each broccoli, yam potato, carrot, eggplant, shiitake mushroom, green beans, enoki mushroom and Japanese pumpkin. Maki sushi: 3 pieces grilled eggplant.
$21.00 +Seafood and Veggie Tempura Dinner Special
3 pieces prawn, 1 piece of each broccoli, yam potato and carrot. Maki sushi: 3 pieces California roll.
$25.00 +Noodle Soup
Tempura Soba
Buckwheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.
$15.00Tempura Udon
White wheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.
$15.00