Appetizers
Edamame
$6.00Seaweed Salad
$6.00Hamachi Kama with Ponzu Sauce
Grilled yellowtail collar part has juicy and tender meat with rich flavor, served with soy citrus dipping sauce.
$15.50Seafood Salad
Salmon, Eel, Tuna, Yellowtail, Albacore, Octopus, Shrimp, Tobiko, Seaweed salad and Broccoli over Mixed Green Salad with Miso Dressing.
$18.00Noodle Soup
Tempura Soba Soup
Buckwheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.
$17.00Tempura Udon Soup
White wheat noodle. 2 pieces prawn and 3 pieces chef choice vegetable. Cold noodle available upon request.
$17.00Sashimi
Nigiri Sushi
Maki Sushi
Special Rolls
Vegetable Nigiri
Vegetable Maki
Party Platters
Party Platter #1
64 pieces. Nigiri sushi: 6 pieces maguro (tuna), 8 pieces sake (salmon), 4 pieces hamachi (yellowtail), 2 pieces ebi (prawn), 4 pieces unagi (BBQ eel) and 4 pieces shiro maguro (albacore). Maki sushi: 12 pieces California (real crab and avocado), 6 pieces California with tobiko (flying fish eggs), 6 pieces spicy tuna, 6 pieces nasu (grilled eggplant with garlic oil) and 6 pieces shiitake and avocado.
$167.00Party Platter #2
All maki-sushi. 108 pieces. Seafood maki: 12 pieces California (real crab and avocado), 6 pieces California with tobiko (flying fish eggs), 12 pieces spicy tuna, 12 pieces tokyo (salmon and avocado), 12 pieces rock and roll (BBQ eel and avocado), 12 pieces Valencia (grilled salmon and avocado) and 12 pieces hamachi (yellowtail). Vegetable maki: 6 pieces nasu (grilled eggplant with garlic oil), 6 pieces shiitake and avocado, 6 pieces avocado, 6 pieces spinach with sesame sauce and 6 pieces kappa (cucumber).
$170.00Party Platter #3
All vegetable maki-sushi. 108 pieces. 18 pieces avocado, 12 pieces takuan (pickled radish), 12 pieces spinach with sesame sauce, 12 pieces kappa (cucumber), 18 pieces nasu (grilled eggplant with garlic oil), 12 pieces shiitake and avocado, 12 pieces asparagus (grilled asparagus with garlic oil) and 12 pieces kakiage (mixed vegetable tempura).
$137.00Lunch Specials
Vegetarian Sushi Lunch Special
Nigiri sushi: avocado, grilled shiitake, grilled eggplant and inari. Rice wrapped in bean curd 1 piece each. Maki sushi: shiitake and avocado 6 pieces.
$16.50 +Sushi Lunch Special
Nigiri sushi: tuna, yellowtail, shrimp, BBQ eel 1 piece each. Maki sushi: California 6 pieces.
$19.00 +Chirashi Sushi Lunch Special
2 pieces salmon, 2 pieces eel, tuna, yellowtail, alba core, octopus and shrimp 1 piece each, tobiko, tamago (egg omelet) and seaweed salad.
$24.50 +Bento Box Lunch Special
Chicken or salmon teriyaki. Tempura prawn 2 piece, broccoli 1 piece, yam potato 1 piece, white rice. Maki Sushi: California Roll 3 pieces, Rock ’n Roll 3 pieces.
$22.00 +Chicken Teriyaki Lunch Special
Grilled 10 oz. chicken thigh marinated in garlic and ginger teriyaki sauce, white rice.
$18.00 +Salmon Teriyaki Lunch Special
Grilled sustainably farmed Atlantic salm on marinated in garlic and ginger teriyaki sauce, white rice.
$19.00 +Salmon Miso Lunch Special
Grilled sustainably farmed Atlantic salmon marinated in Andy’s house miso-sauce, white rice.
$21.00 +Hamachi Kama
Grilled yellowtail collar part has juicy and tender meat with rich flavor, served with soy citrus dipping sauce, white rice.
$19.00 +Gindara Lunch Special
Grilled black cod marinated in house miso-sauce , comes with seaweed salad and white rice.
$25.00 +Vegetable Tempura Lunch Special
Broccoli, yam potato, carrot, eggplant, shiitake mushroom, green beans, onion and Japanese pumpkin 1 piece each, white rice.
$19.00 +Seafood and Veggie Tempura Lunch Special
Prawn 5 pieces, broccoli, yam potato and carrot 1 piece each, white rice.
$23.50 +Tempura Noodle Soup Lunch Special
Udon (white wheat noodles) or soba (buckwheat noodles) prawn 2 pieces., chef's choice vegetables 3 pieces. Cold noodles are available.
$17.00Dinner Special
Vegetarian Sushi Dinner Special
Nigiri sushi: 2 pieces avocado, 1 piece yam tempura, 1 piece grilled shiitake, 1 piece grill asparagus and 1 piece inari (rice wrapped in fried tofu). Maki sushi: 6 pieces shiitake and avocado and 6 pieces grilled eggplant.
$23.00 +Sushi Dinner Special
Nigiri sushi: 1 piece tuna, 1 piece salmon, 1 piece yellowtail, 1 piece shrimp, 1 piece BBQ eel, 1 piece albacore. Maki sushi: 6 pieces California roll and 6 pieces Valencia roll.
$29.00 +Chirashi Dinner Special
2 pieces salmon, 2 pieces eel, 1 piece tuna, 1 piece yellowtail, 1 piece albacore, 1 piece octopus, 1 piece shrimp, tobiko, tamago (egg omelet), and seaweed salad.
$30.00 +Bento Box Dinner Special
Chicken or salmon teriyaki. Tempura: 2 pieces prawn, 1 piece broccoli and 1 piece yam potato, white rice. Nigiri sushi: 1 piece tuna, 1 piece salmon and 1 piece albacore. Maki sushi: 3 pieces California roll, 3 pieces rock and roll and comes with seaweed salad.
$31.00 +Chicken Teriyaki Dinner Special
Grilled 10 oz. chicken thigh marinated in garlic and ginger teriyaki sauce, white rice. Maki sushi: 3 pieces California roll.
$23.00 +Saba Shio Yaki Dinner Special
Grilled mackerel seasoned with sea salt, white rice. Maki sushi: 3 pieces California roll.
$23.00 +Salmon Teriyaki Dinner Special
Grilled, sustainably farmed Atlantic salmon marinated in garlic, ginger teriyaki sauce, and white rice. Maki sushi: 3 pieces California roll.
$25.00 +Salmon Miso Dinner Special
Grilled sustainably farmed Atlantic salmon marinated in andy’s house miso-sauce, white rice. Maki sushi: 3 pieces California roll.
$26.00 +Hamachi Kama Dinner Special
Grilled yellowtail collar part has juicy and tender meat with rich flavor, served with ponz soy citrus vinegar, white rice. Maki Sushi: 3 pieces California roll.
$25.00 +Gindara Dinner
Grilled black cod marinated in Andy’s house miso-sauce, comes with seaweed salad and white rice. Maki sushi: 3 pieces California roll.
$30.00 +Vegetable Tempura Dinner Special
1 pieces of each broccoli, yam potato, carrot, eggplant, shiitake mushroom, green beans, enoki mushroom and Japanese pumpkin. Maki sushi: 3 pieces California Roll , 3 pieces grilled eggplant, white rice. .
$25.00 +Seafood and Veggie Tempura Dinner Special
Prawn 3 pieces, snapper, salmon, broccoli, yam potato, carrot 1 piece, and white rice. Maki sushi: 3 pieces California roll.
$29.00 +Tempura Noodle Soup Dinner Special
Udon (white wheat noodles) or soba (buckwheat noodles) prawn 2 pieces., chef's choice vegetables 3 pieces. Cold noodles are available.
$17.00Side Orders
House Miso Soup
$5.00Vegetarian Miso Soup
$5.00Tempura Sauce
$2.00Teriyaki Sauce
$2.00Extra Ginger
$1.50Extra Wasabi
$1.50Ponzu Sauce
$2.00Unagi Sauce
$2.00Extra Wasabi
$1.50Desserts
Strawberry Daifuku Mochi
2 Pieces. A Japanese delicacy consisting of large, juicy strawberries, a coating of sweet red bean paste, and an outer layer of mochi.
$5.00Non Alcoholic Drinks
Beer (Must be 21 to Purchase)
Hot Sake (Must be 21 to Purchase)
Ozeki
Must be 21 to purchase. Fresh and well balanced, a taste all connoisseurs can appreciate.
$8.00 +Cold Sake (Must be 21 to Purchase)
180 ml Ozeki Dry
Must be 21 to purchase. Fragrant, natural, and full-bodied. Brewed from Yamada Nishiki (the best sake-making rice in Japan).
$10.00Yamanda-Nishiki
Must be 21 to purchase. Ginjo. Fragrant, natural, and full-bodied. Brewed from Yamada Nishiki (the best sake-making rice in Japan).
$11.00300 ml Karatanba-Dry
Must be 21 to purchase. Hon-jozo. Sharp and dry with a refined cleanness.
$16.50Glass Dassai
Must be 21 to purchase. Dai-ginjo. Rich, structured, full-flavored. Elegant notes of rice and exotic fruits.
$15.50300 ml Dassai
Must be 21 to purchase. Dai-ginjo. Rich, structured, full-flavored. Elegant notes of rice and exotic fruits.
$22.00Glass Dassai
Rich, structured, full-flavored. Elegant notes of rice & exotic fruits. Must be 21 to purchase.
$14.00Plum Wine (Must be 21 to Purchase)
Shochu (Must be 21 to Purchase)
Sushi Wrap (Archived)
Veggie Wrap
Onion tempura, broccoli, carrot, green beans, shiitake mushroom and pickled radish with white rice. Vegetarian.
$12.00Sake Wrap
Fresh salmon, grilled salmon and lettuce with white rice topped with house spicy mayo sauce.
$15.00