Indian Grill Restaurant
Popular menu items
Naan
Unleavened white flour hand rolled flatbread fresh baked in "tandoori clay oven" with a touch of butter.
$2.00Appetizers
2 Pieces Vegetable Samosa
Triangular puffed pastry stuffed with mashed potatoes, green peas, carrots & mildly spiced herbs.
$4.002 Pieces Chicken Samosa
Triangular puffed pastry, spiced with paach-foron. Stuffed with minced chicken, sweet corn and potatoes.
$5.00Onion Pakoras
Fresh sliced onion fritters prepared with chick-pea flour, whole coriander, onions, and other spices.
$4.00Ponir Pakoras
Homemade Indian cheese cubes breaded with chickpea flour and deep fried in vegetable oil.
$6.00Chaana Bhaji Appetizer
Sauteed chick-peas with grilled onion, ginger, roasted garlic, cubed tomatoes and herbs.
$5.00Shrimp 65
Shrimp 65 is a spicy, deep-fried Shrimp dish originating from South India. Shrimp marinated with garlic & ginger; then stir-fried and slightly sauteed with green chili, mixed bell pepper, grilled onion, and special sauce.
$7.00Chicken 65
Chicken 65 is a spicy, deep-fried chicken dish originating from South India. Chicken slices marinated with garlic & ginger; then stir-fried and slightly sauteed with green chili, mixed bell pepper, grilled onion, and special sauce.
$6.00Gobi 65
Gobi 65 is a spicy, deep-fried Cauliflower dish originating from South India. Cauliflower marinated with garlic & ginger; then stir-fried and slightly sauteed with green chili, mixed bell pepper, grilled onion, and special sauce.
$6.00Chicken Kabab Roll
Chicken sheek kabab wrapped in plain flat bread with onion, cilantro, and spices.
$6.006 Pieces Tandoori Hot Wings
Chicken party wings marinated in special ‘tandoori’ sauce, grilled in clay ‘tandoori’ oven, and topped with chef’s special spicy tandoori sauce.
$7.006 Pieces Curry Hot Wings
Chicken party wings fried and topped with chef’s special spicy curry sauce.
$7.00Shrimp Poori
Fluffy hand-rolled deep fried poori bread stuffed with shrimp in creamy coconut based sauce.
$10.00Chatpoti
Prepared with potatoes, vatana beans, onions and topped with diced chilies & grated boiled eggs, with sauces.
$6.00Chicken Chop
Ground chicken breast croquette marinated with garlic, ginger, cilantro and pan fried.
$7.00Soup
Indian Street Food
Shrimp Chaat
Crispy peeled shrimp mixed with onions, cucumbers, green bell peppers, tomatoes, a special Bombay chaat masala and cilantro.
$10.00Chicken Chaat
Crispy chicken slices mixed with onions, cucumbers, green bell peppers, tomatoes, a special Bombay chaat masala and cilantro.
$6.00Chicken Papri Chaat
Flour crisps and spiced vatana beans mixed with ground chicken; topped with mint, yogurt and tamarind sauces with herbs and spices.
$7.00Papri Chaat
Flour crisps and spiced vatana beans topped with mint, yogurt and tamarind sauces with herbs and spices.
$6.00Samosa Chaat
Vegetable samosas cut into pieces and served with spicy vatana beans and topped with sauces.
$8.00Aloo Chaat
Potato cubes cooked with special chaat masala, onions, tomatoes and cilantro and topped with sauces.
$6.00Ragda Patty
A spicy potato pancake (aloo tikki) topped with vatana beans, onions, cilantro and sauces.
$7.00Paani Poori
Mini crispy poori stuffed with mashed potatoes, onions, chickpeas, and spiced water.
$6.00Indo-Chinese Chef’s Specials
Chili Chicken
Chicken stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese chili sauce and spices.
$9.00 +Chili Tilapia
Tilapia stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese chili sauce and spices.
$9.00 +Chili Shrimp
Peeled shrimp stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Chili sauce and spices.
$10.00 +Manchurian Tilapia
Tilapia stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$9.00 +Manchurian Chicken
Chicken stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$9.00 +Manchurian Shrimp
Peeled shrimp stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$10.00 +Indo-Chinese Vegetarian
Chili Gobi
Cauliflower stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese chili sauce and spices.
$8.00 +Chili Ponir
Cheese stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese chili sauce and spices.
$8.00 +Tofu Chili
Tofu stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese chili sauce and spices.
$8.00 +Mixed Vegetable Chili
Mixed Vegetable stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese chili sauce and spices.
$8.00 +Gobi Manchurian
Cauliflower stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$8.00 +Ponir Manchurian
Cheese stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$8.00 +Tofu Manchurian
Tofu stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$8.00 +Mixed Vegetable Manchurian
Mixed vegetable stir fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions and a special Indo-Chinese Manchurian sauce and spices.
$8.00 +Masala Items and Chef’s Specials
Mughlai Chicken
Chicken slices marinated in yogurt, garlic, ginger and chef’s special spices & cooked in creamy sauce with mixed fruits.
$10.00 +Lamb Shank Masala
Lamb shank cooked with thick brown curry sauce with fresh garlic, ginger, tomatoes, onions and green peppers.
$12.00 +Goat Paaya
Goat legs (paaya) cooked with special paaya spices. The paaya gravy is created by sauteed onions and garlic, where a number of curry-based spices added to the meat and bones with a garnish of fresh diced ginger and cilantro.
$9.00 +Chicken Tikka Masala
Boneless white meat chicken marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special masala sauce.
$9.00 +Lamb Tikka Masala
Lamb marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special masala sauce.
$10.00 +Shrimp Tikka Masala
Peeled shrimp marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special masala sauce.
$10.00 +Butter Chicken
Chicken dark meat marinated in a blend of yogurt and very mild tandoori spices, then baked in clay oven and cooked with cream and our chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.
$9.00 +Lamb Achaar
Lamb cooked in a medium curry sauce with mixed pickles, onions, tomatoes and cilantro.
$10.00 +Goat Achaar
Goat on-the-bone cooked in a medium curry sauce with mixed pickles, onions, tomatoes and cilantro.
$10.00 +Chicken Curries
Chicken Curry
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$10.00 +Chicken Bhoona
East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$10.00 +Chicken Jaalfraizi
Marinated with yogurt, garlic, ginger & East Indian spices & cooked with onions, tomatoes & green peppers.
$10.00 +Chicken Korma
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Chicken Kashmiri
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Chicken Korai
Bangladeshi recipe with onion, bell pepper, garlic, & ginger cooked in a Bangladeshi wok (Korai).
$10.00 +Chicken Saag
Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
$10.00 +Chicken Paasanda
Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.
$10.00 +Chicken Malai Curry
Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
$10.00 +Lamb Curries
Lamb Curry
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$10.00 +Lamb Bhoona
East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$10.00 +Lamb Jaalfraizi
Marinated with yogurt, garlic, ginger & East Indian spices & cooked with onions, tomatoes & green peppers.
$10.00 +Lamb Korma
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Lamb Kashmiri
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Lamb Korai
Bangladeshi recipe with onion, bell pepper, garlic, & ginger cooked in a Bangladeshi wok (korai).
$10.00 +Lamb Saag
Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
$10.00 +Lamb Paasanda
Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.
$10.00 +Lamb Malai Curry
Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
$10.00 +Salmon Curries
Salmon Curry
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$10.00 +Salmon Bhoona
East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$10.00 +Salmon Jaalfraizi
Marinated with yogurt, garlic, ginger & East Indian spices & cooked with onions, tomatoes & green peppers.
$10.00 +Salmon Korma
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Salmon Korai
Bangladeshi recipe with onion, bell pepper, garlic, & ginger cooked in a Bangladeshi wok (korai).
$10.00 +Salmon Saag
Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
$10.00 +Salmon Paasanda
Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.
$10.00 +Salmon Malai Curry
Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
$10.00 +Goat Curries
Goat Rogan Josh
In-the-bone goat prepared with cubed onions and fresh sliced tomatoes in chef's special sauce.
$15.00 +Goat Chili
In-the-bone goat prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes, and curry leaves.
$15.00 +Goat Curry
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$10.00 +Goat Bhoona
East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$10.00 +Goat Jaalfraizi
Marinated with yogurt, garlic, ginger & East Indian spices & cooked with onions, tomatoes & green peppers.
$10.00 +Goat Korma
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Goat Korai
Bangladeshi recipe with onion, bell pepper, garlic, & ginger cooked in a Bangladeshi wok (korai).
$10.00 +Goat Saag
Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
$10.00 +Goat Paasanda
Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.
$10.00 +Goat Malai Curry
Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
$10.00 +Shrimp Entrees
SHRIMP with GREEN MANGO ~ SPICY
Prepared with unripe green mango pickle-paste with cooked with grilled onions, turmeric, garlic, and ginger. Indian Grill specialty. SPICY.
$16.00 +Shrimp Chili
Peeled shrimp prepared with green chili and red chili sauce, with onions, tomatoes, and curry leaves.
$16.00 +Shrimp Pasanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger, and pineapple tidbits. Taste best with the MEDIUM Spice level option.
$16.00 +Shrimp Korai
Favorite item cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$16.00 +Shrimp Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
$16.00 +Shrimp Rogan Josh
Peeled shrimp prepared with cubed onions and fresh sliced tomatoes in chef's special sauce.
$16.00 +Shrimp Saag Paneer
Peeled shrimp cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion, and other spices.
$16.00 +Shrimp Saag
Peeled shrimp cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spices.
$16.00 +Shrimp Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$16.00 +Tilapia Curries
TILAPIA with GREEN MANGO
Prepared with unripe green mango pickle-paste with cooked with grilled onions, turmeric, garlic, and ginger. Indian Grill specialty. SPICY.
$14.00 +Tilapia CHILI
Boneless tilapia fillet prepared slightly crunchy with green chili and red chili sauce with onions tomatoes and curry leaves.
$14.00 +Tilapia Rogan Josh
Boneless tilapia fillet prepared with cubed onions and fresh sliced tomatoes in chef's special sauce
$14.00 +Tilapia Curry
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$10.00 +Tilapia Bhoona
East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$10.00 +Tilapia Jaalfraizi
Marinated with yogurt, garlic, ginger & East Indian spices & cooked with onions, tomatoes & green peppers.
$10.00 +Tilapia Korma
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$10.00 +Tilapia Korai
Bangladeshi recipe with onion, bell pepper, garlic, & ginger cooked in a Bangladeshi wok (korai).
$10.00 +Tilapia Saag
Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
$10.00 +Tilapia Paasanda
Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.
$10.00 +Tilapia Malai Curry
Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
$10.00 +Oxtail Curries
Oxtail Curry
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$12.00 +Oxtail Bhoona
East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers.
$12.00 +Oxtail Jaalfraizi
Marinated with yogurt, garlic, ginger & East Indian spices & cooked with onions, tomatoes & green peppers.
$12.00 +Oxtail Korma
Traditional dish from Mogol cuisine. Rich creamy mild curry sauce with cashew nuts and fortified butter.
$12.00 +Oxtail Korai
Bangladeshi recipe with onion, bell pepper, garlic, & ginger cooked in a Bangladeshi wok (korai).
$12.00 +Oxtail Saag
Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
$12.00 +Oxtail Paasanda
Cooked in a creamy sauce, with garlic, ginger, cashew nuts, pineapple bits, and powdered coconut.
$12.00 +Oxtail Malai Curry
Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
$12.00 +Vegetables
Mixed Vegetable Curry
Assorted vegetables with carrots, green peas, cauliflower, green beans, zucchini, chick peas, etc.
$8.00 +Vegetable Makhani
Mixed vegetable prepared in a special tomato buttery cream sauce with ‘methi leaves’ (fenugreek).
$8.00 +Vegetable Korma
Mixed vegetable cooked in a light yellow cream sauce with chef’s special selection of herbs.
$8.00 +Ponir Korma
‘Ponir’ (homemade cheese) cooked in a light yellow cream sauce with chef’s special selection of herbs.
$8.00 +Cauliflower Makhani
Cauliflower florets sauteed with grilled onion, tomatoes, ginger in mildly spiced ‘tandoori sauce’.
$8.00 +Aloo Kopi
Cauliflower florets & potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
$8.00 +Aloo Begoon
Potatoes with skinless pureed roasted ‘begoon’ (eggplant) with garlic, onion, tomatoes, And chef’s special blend of spices.
$8.00 +Aloo Motor
Green peas & ‘aloo’ (potatoes) sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic, and cumin.
$8.00 +Aloo Daal
‘masoor daal’ (lentils) and ‘aloo’ (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
$8.00 +Tarka Daal
‘masoor daal’ (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
$8.00 +Mushroom Bhaji
Fresh sliced mushroom with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
$8.00 +Mushroom Daal
‘masoor daal’ (lentils) and sliced mushroom cooked with turmeric, tomatoes, onions, & topped with roasted garlic.
$8.00 +Mushroom Aloo
Fresh sliced mushroom & potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
$8.00 +Mushroom Chaana
Fresh sliced mushroom & sauteed chickpeas with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
$8.00 +Mushroom Begoon
Fresh sliced mushroom mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs.
$8.00 +Mushroom Saag
Sliced mushroom & chopped spinach cooked with garlic, onion, tomatoes, and special blend of herbs.
$8.00 +Chaana Bhaji
Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
$8.00 +Eggplant Bhaji
Eggplant cooked with garlic, onion, tomatoes, bell peppers, and chef’s blend of herbs and spices.
$8.00 +Motor Ponir
Green peas & homemade ‘ponir’ (cheese) prepared in a special creamy tomato sauce with ‘methi leaves’.
$8.00 +Motor Ponir Masala
Green peas & homemade ‘ponir’ (cheese) prepared in chef’s special masala sauce with ‘methi leaves’.
$8.00 +Okra Bhaji
Fresh sliced ‘bhindi’ (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices.
$8.00 +Saag Bhaji
Chopped spinach cooked with roasted garlic, onion, tomatoes, and chef’s special blend of herbs.
$8.00 +Saag Aloo
Chopped spinach & ‘aloo’ (potatoes) cooked with roasted garlic, onion, and tomatoes.
$8.00 +Saag Ponir
Chopped spinach prepared in a delightfully light cream sauce with cubed ‘ponir’ (cheese).
$8.00 +Saag Aloo Ponir
Chopped spinach prepared in a delightfully light cream sauce with ‘aloo’ (potatoes), and cubed ‘ponir’ (cheese).
$8.00 +Tofu Curries
Tofu Malai Curry
East and West Bengal’s favorite coconut based curry with medium spices. Tofu cubes cooked in coconut milk, onions, garlic, coconut paste and chef’s special spices.
$8.00 +Tofu Eggplant
Tofu cooked with eggplant, tomatoes, green peppers, onions, cilantro and ‘methi leaves’ (fenugreek).
$8.00 +Tofu Tikka Masala
Tofu marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special masala sauce.
$8.00 +Tofu Vindaloo
South Indian style hot and sour curry sauce. Tofu cooked in hot spices with potatoes, tomatoes, onions and cilantro.
$8.00 +Tofu Achari
Tofu cooked in a medium curry sauce with mixed pickles, onions, green peppers, tomatoes and cilantro.
$8.00 +Tondoori Specials
Chicken Tikka
Chicken breasts marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$14.00 +Chicken Tondoori
Chicken leg quarters marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$12.00 +Lamb Tikka
Lamb cubes marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$16.00 +Lamb Sheek Kabab
Minced Lamb spiced with ginger, herbs and onions, and grilled with bell peppers & grilled onion.
$16.00 +Shrimp Tondoori
Peeled shrimp marinated in special sauce made with yogurt, lemon juice, grilled in 'tandoori oven.
$16.00 +Mixed Tondoori Platter
An assortment of tandoori specialties, including four different tandoori items.
$18.00 +Tofu Tondoori
Firm tofu cubes marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$12.00 +Ponir Tondoori
Ponir cubes marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$14.00 +Gobi Tondoori
Cauliflower marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$12.00 +Aloo Tondoori
Potato cubes (aloo) marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven'.
$12.00 +Fried Rice
Chicken Fried Rice
$10.00Shrimp Fried Rice
$10.00Spinach Fried Rice
$10.00Vegetable Fried Rice
$10.00Mushroom Fried Rice
$10.00Egg Fried Rice
$8.00Garlic Fried Rice
$8.00Lemon Fried Rice
$8.00Tamarind Fried Rice
$8.00Biriyanis
Vegetable Biriyani
$10.00Goat Biriyani
$13.00Lamb Biriyani
$15.00Chicken Biriyani
$12.00Shrimp Biriyani
$16.00Lamb Shank Biryani
$14.00Breads
Naan
Unleavened white flour hand rolled flatbread fresh baked in "tandoori clay oven" with a touch of butter.
$2.00Mixed Naan
Naan bread stuffed with shredded mozzarella cheese, chopped onion, and chopped cilantro.
$3.00Aloo Porata
Hand rolled flatbread stuffed with mashed potatoes and fried with butter in a skillet
$5.00Chutneys and Sauces
Sides
Peas Polao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$3.00Basmati Rice
$2.00Desserts
Rice Pudding
$3.00Beverages
Mango Juice
$4.00Mango Lassi
$4.00Spiced Iced Tea
$2.00Coke
$2.00Diet Coke
$2.00Coke ZERO 12 oz. Can
$2.00Sprite
$2.00Ginger Ale
$2.00Fanta Orange
$2.00Pepsi ~ 12 oz. can
$2.00Sweet Lassi
$5.00Salty Lassi
$4.00Perrier ~ 11.15 oz.
$3.00Bottled Water
$2.00Catering Appetizers
Catering Chicken 65
Chicken 65 is a spicy, crunchy chicken appetizer originating from South India. Chicken slices marinated with garlic and ginger; then stir-fried and slightly sauteed with chili, grilled onion and special sauce. Add a drink for an additional charge. Spicy.
$7.00Catering Double Chicken 65
Double of Chicken 65 is a spicy, crunchy chicken appetizer originating from South India. Chicken slices marinated with garlic and ginger; then stir-fried and slightly sautéed with chili, grilled onion and special sauce. Add a drink for an additional charge. Spicy.
$11.95Catering Vegetable 2 Pieces Samosas
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs. Add a drink for an additional charge.
$4.00Catering Vegetable 4 Pieces Samosas
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs. Add a drink for an additional charge.
$6.95Catering 6 Wings
Chicken party wings marinated in special tandoori sauce, grilled in clay tandoori oven, and topped with chef's special sweet and sour curry sauce. Add a drink for an additional charge. Spicy.
$7.00Catering 12 Wings
Chicken party wings marinated in special tandoori sauce, grilled in clay tandoori oven, and topped with chef's special sweet and sour curry sauce. Add a drink for an additional charge. Spicy.
$11.95Catering Vegetable Pakoras
Fresh sliced vegetables prepared with chickpea flour, whole coriander, onions and other spices. Add a drink for an additional charge.
$4.00Catering Soup
Catering Mulligatawny Soup
Lentils cooked with celery, carrots onions with mild spices garnished with cilantro and parsley.
$4.00Catering Fried Rice
Catering Chicken Fried Rice
Basmati fried rice dish with chicken, egg and chef's special spices.
$8.00Catering Shrimp Fried Rice
Basmati fried rice dish with peeled shrimp, egg, carrots, green peas, grilled bell pepper, onions and chef's special spices.
$10.00Catering Egg Fried Rice
Basmati rice dish with eggs, cubed carrots and fresh green peas prepared with chef’s special spices.
$6.00Catering Peas Polao
Basmati rice dish with green peas, cubed carrots, and grilled onions, prepared with fortified butter.
$3.00Catering Biryani
Catering Chicken 65 Biriyani
Chef's specialty biriyani item with special seasoned chicken pieces. Served with complimentary yogurt-cucumber raita on the side. Spicy.
$12.00Chicken and Mushroom Biryani
Fried basmati rice with chicken, mushrooms, vegetables, nuts, and spices.
$10.95Catering Masala and Tandoori
Catering Chicken Tikka Masala
Succulent pieces of boneless white meat chicken marinated in the tandoori sauce. Grilled in a tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, fresh pure saffron and different herbs. Spicy.
$14.00Catering Butter Chicken
Succulent pieces of boneless white meat chicken marinated in the tandoori sauce. Grilled in a tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, fresh pure saffron and different herbs. Spicy.
$14.00Catering Lamb Tikka Masala
Boneless cubed grilled lamb kebab prepared in chef's special tikka masala sauce with fresh pure saffron and herbs. Spicy.
$15.00Catering Shrimp Tikka Masala
Peeled shrimp grilled in tandoori oven and sauteed in tikka masala sauce with fresh pure saffron and different herbs. Spicy.
$16.00Catering Mixed Tikka Мasala
Chicken tikka, lamb tikka and peeled shrimp tikka sauteed in tikka masala sauce with fresh saffron and herbs. Spicy.
$16.00Catering Chicken Tandoori
Cut into 4 pieces. Chicken leg quarter and chicken breast marinated in a special sauce made with yogurt, lemon juice, grilled over charcoal in tandoori oven. Served with mixed bell pepper and grilled onion. Spicy.
$13.00Catering Chicken Tikka
Boneless cubed chicken breast marinated in a sauce made with yogurt, lemon juice, grilled on charcoal in tandoori oven. Spicy.
$13.00Catering Lamb Tandoori
Lamb cubes marinated in a special sauce made with yogurt, lemon juice, grilled over charcoal in tandoori oven. Spicy.
$15.00Catering Shrimp Tandoori
Large shrimp marinated in a special sauce made with yogurt, lemon juice, grilled in tandoori oven. Spicy.
$15.00Catering Mixed Tandoori Platter
An assortment of tandoori specialties, including 5 different tandoori items: chicken tandoori, chicken tikka, chicken seekh kebab, lamb tandoori and shrimp tandoori. Spicy.
$17.00Catering Chicken Entrees
Catering Chicken Chili
Boneless chicken prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes and curry leaves. Spicy.
$13.00Catering Chicken Pasanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and pineapple tidbits. Taste best with the medium spice level option. Spicy.
$13.00Catering Chicken Karai
Favorite item cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Spicy.
$13.00Catering Chicken Jalfrezi
Sauteed with fresh garlic, ginger, onions and mixed bell peppers. Spicy.
$13.00Catering Chicken Saag Paneer
Chicken cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion and other Indian spices. Spicy.
$13.00Catering Chicken with Spinach
Chicken cooked with fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Spicy.
$13.00Catering Chicken Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Spicy.
$13.00Catering Chicken Rogan Josh
Boneless chicken prepared with cubed onions and fresh sliced tomatoes in chef's special sauce. Spicy.
$13.00Catering Chicken Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Spicy.
$13.00Chicken Coconut Curry From Goa
Boneless chicken with coconut, coconut milk, cream, and curry sauce.
$11.95Morog Roast
Chicken legs marinated in yogurt, turmeric, ginger, garlic, onions. Served with a rich brown sauce.
$11.95Catering Lamb Entrees
Catering Lamb Chili
Boneless lamb prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes and curry leaves. Spicy.
$15.00Catering Lamb Pasanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and pineapple tidbits. Taste best with the medium spice level option. Spicy.
$15.00Catering Lamb Karahi
Favorite item cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Spicy.
$15.00Catering Lamb Jalfrezi
Sauteed with fresh garlic, ginger, onions and mixed bell peppers. Spicy.
$15.00Catering Lamb Saag Paneer
Lamb cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion and other Indian spices. Spicy.
$15.00Catering Lamb with Spinach
Lamb cooked with fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Spicy.
$15.00Catering Lamb Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Spicy.
$15.00Catering Lamb Rogan Josh
Boneless lamb prepared with cubed onions and fresh sliced tomatoes in chef's special sauce. Spicy.
$15.00Catering Lamb Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Spicy.
$15.00Catering Goat Entrees
Catering Goat Pasanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and pineapple tidbits. Taste best with the medium spice level option. Spicy.
$15.00Catering Goat Korai
Favorite item cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Spicy.
$15.00Catering Goat Jalfrezi
Sauteed with fresh garlic, ginger, tomatoes, onions, and mixed bell peppers. Spicy.
$15.00Catering Goat Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Spicy.
$15.00Catering Goat Rogan Josh
In-the-bone goat prepared with cubed onions and fresh sliced tomatoes in chef's special sauce. Spicy.
$15.00Catering Goat Saag Ponir
In the bone goat cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion and other Indian spices. Spicy.
$15.00Catering Goat Saag
In the bone goat cooked with fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Spicy.
$15.00Catering Goat Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Spicy.
$15.00Catering Shrimp Entrees
Catering Shrimp Chili
Peeled shrimp prepared with green chili and red chili sauce, with onions, tomatoes and curry leaves. Spicy.
$16.00Catering Shrimp Pasanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and pineapple tidbits. Taste best with the medium spice level option. Spicy.
$16.00Catering Shrimp Korai
Favorite item cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Spicy.
$16.00Catering Shrimp Jalfrezi
Sauteed with fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Spicy.
$16.00Catering Shrimp Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream and fortified butter. Spicy.
$16.00Catering Shrimp Rogan Josh
Peeled shrimp prepared with cubed onions and fresh sliced tomatoes in chef's special sauce. Spicy.
$16.00Catering Shrimp Saag Paneer
Peeled shrimp cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion and other spices. Spicy.
$16.00Catering Shrimp Saag
Peeled shrimp cooked with fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Spicy.
$16.00Catering Shrimp Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Spicy.
$16.00Catering Tilapia Entrees
Catering Tilapia Chili
Boneless tilapia fillet prepared slightly crunchy with green chili and red chili sauce with onions tomatoes and curry leaves. Spicy.
$14.00Catering Tilapia Pasanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger and pineapple tidbits. Taste best with the medium spice level option. Spicy.
$14.00Catering Tilapia Korai
Favorite item cooked with fresh garlic ginger, tomatoes onions and green peppers. Spicy.
$14.00Catering Tilapia Jalfrezi
Sauteed with fresh garlic, ginger, tomatoes, onions and mixed bell peppers. Spicy.
$14.00Catering Tilapia Dhansak
Prepared with a spicy, sour and sweet curry sauce with lentils. Spicy.
$14.00Catering Tilapia Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt cream and fortified butter. Spicy.
$14.00Catering Tilapia Rogan Josh
Boneless tilapia fillet prepared with cubed onions and fresh sliced tomatoes in chef's special sauce. Spicy.
$14.00Catering Tilapia Saag Ponir
Boneless tilapia cooked with chopped spinach in a creamy sauce with paneer, garlic tomatoes onion and other Indian spices. Spicy.
$14.00Catering Tilapia Saag
Boneless tilapia cooked with fresh chopped spinach cooked with garlic tomatoes onion and other Indian spices. Spicy.
$14.00Catering Tilapia Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic and ginger. Spicy.
$14.00Catering Vegetables
Catering Shobji Masala
Mixed vegetable prepared in a special tomato buttery cream masala sauce with methi leaves. Spicy.
$11.00Catering Mixed Vegetable
Assorted vegetables with carrots, green peas, cauliflower, green beans, zucchini and chickpeas. Spicy.
$10.00Catering Shobji Daal
Assorted vegetables with carrots, green peas, cauliflower, broccoli, zucchini, chickpeas with lentils. Spicy.
$10.00Catering Paneer Korma
Paneer homemade cheese cooked in a light yellow cream sauce with chef's special selection of herbs. Spicy.
$12.00Catering Eggplant Bhorta
Skinless pureed roasted eggplant with garlic, onion, tomatoes and chef's blend of herbs and spices. Spicy.
$10.00Catering Eggplant with Chick-Peas
Sauteed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs. Spicy.
$10.00Catering Eggplant with Potato
Potatoes with skinless pureed roasted eggplant with garlic, onion, tomatoes and chef's special blend of spices. Spicy.
$10.00Catering Eggplant with Mushroom
Fresh sliced mushroom mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs. Spicy.
$10.00Catering Eggplant with Spinach
Chopped spinach cooked with roasted garlic, onion, tomatoes, and chef's special blend of herbs with roasted skinless pureed eggplant. Spicy.
$10.00Catering Cauliflower Makhani
Cauliflower florets sauteed with grilled onion tomatoes ginger in mildly spiced tandoori sauce. Spicy.
$10.00Catering Saag with Chick-Peas
Chick-peas with chopped spinach cooked with roasted garlic, onion, tomatoes and chef's special blend of herbs. Spicy.
$10.00Catering Aloo Gobi
Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic and cumin in a mild sauce. Spicy.
$10.00Catering Aloo Matar
Green peas and aloo potatoes sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic and cumin. Spicy.
$10.00Catering Aloo Daal
Masoor daal lentils and aloo (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic. Spicy.
$10.00Catering Tarka Daal
Masoor daal lentils cooked with turmeric, tomatoes, onions and topped with roasted garlic. Spicy.
$10.00Catering Mushroom Bhajji
Fresh sliced mushroom with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs. Spicy.
$10.00Catering Mushroom Daal
Masoor daal lentils and sliced mushroom cooked with turmeric, tomatoes, onions, and topped with roasted garlic. Spicy.
$10.00Catering Mushroom Aloo
Fresh sliced mushroom and potatoes sauteed with grilled onion, turmeric, ginger, garlic and cumin in a mild sauce. Spicy.
$10.00Catering Mushroom Chana
Fresh sliced mushroom and sauteed chickpeas with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs. Spicy.
$10.00Catering Mushroom Saag
Sliced mushroom and chopped spinach cooked with garlic, onion, tomatoes and a special blend of herbs. Spicy.
$10.00Catering Chana Bhaji
Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs. Spicy.
$10.00Catering Matar Paneer
Green peas and homemade paneer cheese prepared in a special creamy tomato sauce with methi leaves. Spicy.
$10.00Catering Okra Bhaji
Fresh sliced okra sauteed with ginger, garlic, tomatoes, grilled onion and other spices. Spicy.
$10.00Catering Saag Bhaji
Chopped spinach cooked with roasted garlic, onion, tomatoes and chef's special blend of herbs. Spicy.
$10.00Catering Saag Aloo
Chopped spinach and aloo (potatoes) cooked with roasted garlic, onion and tomatoes. Spicy.
$10.00Catering Saag Paneer
Chopped spinach prepared in a delightfully light cream sauce with cubed paneer cheese. Spicy.
$10.00Catering Saag Aloo Paneer
Chopped spinach prepared in a delightfully light cream sauce with aloo potatoes and cubed paneer cheese. Spicy.
$10.00Channa Masala
Chickpeas with grilled onions, tomatoes, ginger, turmeric, and Masala sauce. Vegetarian and spicy.
$10.00Bombay Potato
Cubed potatoes sauteed with grilled onions, tomatoes, ginger, and curry sauce. Vegetarian.
$10.00Bombay Potato
Cubed potatoes sauteed with grilled onions, tomatoes, ginger, and curry sauce. Vegetarian.
$10.00Catering Bread
Catering Mixed Naan
Naan bread stuffed with shredded mozzarella cheese, chopped garlic, chopped onion and chopped cilantro.
$4.00Catering Naan
Unleavened white flour hand-rolled flatbread fresh baked in a tandoori clay oven with a touch of butter.
$2.00Catering Aloo Paratha
Hand-rolled flatbread stuffed with mashed potatoes and fried with butter in a skillet.
$5.00Catering Chutneys and Condiments
Catering Desserts
Catering Beverages
Catering Salads (Arhived)
Chicken Tikka Salad
Lettuce with marinated chicken, onions, tomatoes, and cucumbers. Entree salad.
$6.95