Sushi Lounge
Popular menu items
Edamame
Steamed young soybeans tossed with crushed sea salt or wok scorched with red chili flakes.
$6.50Spicy Tuna Roll
$7.00 +Fantasy Roll
Spicy tuna and tempura flakes, topped with sliced avocado and furikake. Dried seaweed flakes.
$12.00 +Atomic Roll
Tuna, jalapeno, avocado and mango, wrapped in chili soy paper with a house-made spicy sauce.
$16.00 +Optimistic Roll
Tuna, salmon, avocado, masago and tempura flakes wrapped in soy paper, served with 3 house sauce (sesame soy, jalapeno and sweet wasabi mayo).
$15.00 +Weekly Specials
Entree: Duck Ramen
$18.00Entree: Citrus Soy Chilean Sea Bass
Pan-seared chilean sea bass glazed with a citrus soy sauce over soba noodles and steamed vegetables.
$26.00Sushi Bar: Tuna Tartar Roll
Tuna tartar, avocado, and cucumber wrapped in soy paper; topped with tuna and black tobiko and a drizzle of eel sauce.
$15.00Dessert: Chocolate Trilogy
Chocolate genoise layered with dark chocolate, milk chocolate and white chocolate mousse topped with dark chocolate bark.
$9.00Appetizer: Deep Fried Buffalo Cheese Empanadas
Served with a side of blue cheese carrots and celery.
$9.00Appetizer: Panko Fried Jalapenos
Stuffed with a cream cheese and crab; served with a side of sweet chili sauce.
$9.00Bulgogi Beef Stir Fry
Korean BBQ stir fry over white rice with red peppers, cabbage, and onions.
$22.00Coconut and Thai Chili Kebabs
Fried coconut potato nuggets and Thai chili peppers skewered served with a spicy tomato dip.
$10.00Entree: Miso Marinated Flank Steak
Over fried rice and mixed veggies topped with pumpkin puree.
$22.00Entree: Pan-Seared Duck Breast
Served with a strawberry hoisin sauce, sauteed vegetables and a choice of mashed potatoes or rice.
$24.00Euro-Style Pork Stir Fry
Pan-seared pork rolled around carrots and scallions. Served over crispy leeks, shiitake mushrooms, roasted potatoes and a Japanese mustard cream sauce.
$20.00Meat Special: Walnut Encrusted Filet Mignon
Medallions of beef tenderloin encrusted with walnuts, served with a fig pan sauce and edamame garlic mashed potatoes.
$28.00Pina Colada Roll
Shrimp tempura, crab, pineapple, and mango topped with tuna, shrimp, wasabi mayo, and toasted coconut flakes.
$15.00Roasted Avocado & Mozzarella Salad
Roasted corn and chunks of avocado tossed in garlic and ginger topped with mozzarella cheese and served with Shoyu Tomago (soy sauce marinated hard-boiled egg).
$15.00Samurai Rolled Salmon
Pan-seared salmon rolled around carrots and scallions. Served over crispy leeks, shiitake mushrooms, roasted potatoes and a Japanese mustard cream sauce.
$20.00Shrimp and Scallop Kabobs
Two skewers prepared with pineapple and peppers in a tamarind glaze. Served over a bed of apple and cucumber slaw.
$12.00Soup: Duck Lo Mein Soup
$18.00Sushi Bar Special
Salmon and peach sashimi - thinly sliced peaches interwoven with sushi grade salmon and drizzled with ginger sesame oil.
$16.00Sushi Bar: Peppered Tuna, Avocado and Grapefruit Pagoda
Pepper crusted seared tuna layered on top of avocado and filleted grapefruit with a honeyed Yuzu drizzle.
$15.00Thai Coconut Curried Chicken
Green coconut curried chicken served with banana tempura, red peppers and coconut rice.
$20.00Lobster Ceviche
Maine lobster, jalapenos, red peppers and fresh mango in our chef's special marinade.
$18.00Cupid Roll
Big eye tuna, Atlantic salmon and avocado wrapped in pink soy paper, topped with fresh strawberries and a sweet wasabi sauce.
$16.00Live Giant Scallop
Giant scallop served in the shell with our house made mouth watering ponzu sauce.
$14.00Filet Mignon and Crab
6 oz. filet mignon cooked to temperature and topped with jumbo lump crab meat in a garlic butter sauce. Served with wasabi mashed potatoes and grilled asparagus.
$28.00Atlantic Salmon
Pan seared Atlantic salmon in a white wine reduction, served over soba noodles with seasonal veggies.
$24.00Beverages
Kitchen Appetizers
Edamame
Steamed young soybeans tossed with crushed sea salt or wok scorched with red chili flakes.
$6.50Garlic Edamame
$6.50Sliders
3 sliders of your choice. Choose chicken teriyaki, kobe beef, or tuna. Served on a brioche bun with spring mix and cherry tomatoes.
$11.00 +SL Signature Chicken Wings
Jumbo wings tossed in your choice of sauce, served with celery and blue cheese dressing.
$10.00 +Filet Mignon Carpaccio
Seasoned raw filet mignon, served with mixed greens in an olive oil and crushed pepper lemon sauce.
$13.00 +Wasabi Dumplings
Napa cabbage, carrot, scallions, wasabi and pork with house-made dipping sauce.
$10.00 +Seafood Ceviche
Shrimp, scallop, calamari, bell peppers and kiwi drizzled with our house-made Asian citrus sauce.
$12.00 +Lobster Summer Rolls
Pineapple, basil, lobster and cucumber wrapped with bibb lettuce and a soft rice paper, served with a house-made sweet pineapple chili sauce.
$14.00 +Kobe Beef Negimaki
Thin-sliced broiled Kobe beef rolled with scallions, served over wasabi mashed and topped with our house-made negimaki sauce.
$14.00 +SL Scallops
Pan-seared jumbo scallops, topped with torched spicy kani red tobiko and seaweed salad. Spicy.
$14.00 +Peking Duck Gyoza
Duck confit, scallions and cilantro in pan-seared dumpling with red and black plum dipping sauce.
$12.00 +Tuna Taquitos
Ahi tuna with red onion and peppers mixed in lime juice and olive oil with house-made guacamole in a corn tortilla, served cold.
$12.00 +Asian Vegetable Dumplings
Tofu, mushrooms and bean sprout dumplings with house-made dipping sauce. Vegetarian.
$8.00 +Vegetable Spring Rolls
Crispy mixed vegetable spring rolls served with a house-made dipping sauce. Vegetarian.
$10.00 +Thai Chicken Spring Rolls
Crispy spring rolls with curry chicken, mixed vegetables served with a sweet and spicy chili sauce.
$11.00Boneless Spare Rib Wraps
Slow-roasted spare ribs tossed in a hoisin pomegranate BBQ sauce, served over bibb lettuce wraps.
$12.00 +Vegetable Tempura
Tempura battered and lightly fried seasonal vegetables served with traditional dipping sauce. Vegetarian.
$10.00 +Japanese Risotto
Lump crab, shrimp, shiitake mushrooms, edamame and white rice, topped with Parmesan cheese and drizzled with truffle oil.
$14.00 +Crispy Rice with Spicy Tuna
Flash fried sushi rice topped with spicy tuna and scallions. Spicy.
$12.00 +Sushi Appetizers
Make Your Own Kani Salad
Shredded crabstick and julienne cucumber with either diced tuna or salmon with your choice of toppings.
$12.00 +Crispy Salmon Skin
Battered and fried salmon skin served with mixed greens in a sweet chili sauce.
$5.00 +Yellowtail Tower
Diced yellowtail, mango, avocado and jalapeno mixed with spicy wasabi ginger sauce served over sliced cucumber.
$13.00 +Spicy Tuna Crunch Roll
Spicy tuna and asparagus wrapped in nori, battered and lightly fried, served with a gingered garlic-miso and scallions.
$12.00 +Yellowtail Yuzu
Thinly sliced pieces of yellowtail sashimi with jalapeno in a yuzu-soy sauce.
$14.00 +Pepper-Crusted Tuna
Thinly sliced pepper-encrusted big eye tuna topped with masago, scallions and wasabi mayonnaise.
$13.00 +Tartare
Choice of salmon, tuna or albacore tuna, mixed with tomato, shallots and a white soy with garlic, ginger and wasabi.
$13.00 +Soup
Wasabi Cream of Wild Mushroom Soup
House-made spicy cream of wild mushroom soup with a wasabi kick.
$8.00Salad
Avocado Salad
A ring of thinly sliced avocado topped with mixed greens, tomato and corn, drizzled with raspberry-fig vinaigrette.
$11.00 +Apple Walnut Salad
Mixed greens, green apples, sliced strawberries, edamame beans and sliced tomatoes topped with candied walnuts and goat cheese with your choice of dressing.
$11.00 +Ramen
Sushi a la Carte
Rolls and Hand Rolls
Tuna Roll
$6.50 +Spicy Tuna Roll
$7.00 +Salmon Roll
$6.50 +Spicy Salmon Roll
$7.00 +Yellowtail Roll
$6.50 +Spicy Yellowtail Roll
$7.00 +Hudson Roll
Chicken tempura, avocado, cucumber and asparagus topped with masago and kabayaki sauce.
$11.00 +Fantasy Roll
Spicy tuna and tempura flakes, topped with sliced avocado and furikake. Dried seaweed flakes.
$12.00 +Spicy Wrap
Choice of spicy tuna, spicy salmon, spicy scallop or spicy yellowtail in a cucumber wrap with tempura flakes and no rice.
$13.00 +Vegetable Rolls
Cucumber Roll
$6.00 +Avocado Roll
$6.00 +Avocado and Cucumber Roll
$6.00 +Veggie Delight Roll
Cucumber, avocado, radish, asparagus and baby carrot topped with seaweed salad and ginger dressing.
$10.00 +Fresh Salad Roll
Micro greens, cucumber, spring mix, avocado, tomato and asparagus wrapped in nori, brown rice outside, then wrapped with soy and served with ginger dressing for dipping.
$12.00 +Healthy Roll
Avocado, cucumber, mango and green apple wrapped in soy, topped with thin sliced lemon and strawberry and drizzled with yuzu.
$12.00 +Special Rolls
Teriyaki Beef Roll
Cucumber and beef wrapped in soy and topped with avocado and teriyaki sauce.
$14.00 +Teriyaki Chicken Roll
Cucumber and chicken wrapped in soy and topped with avocado and teriyaki sauce.
$12.00 +Surf and Turf Roll
Lobster, seated filet mignon and asparagus topped with sliced avocado, shrimp, Asian cocktail sauce and micro greens.
$19.00 +Motown Roll
Salmon, avocado and goat cheese wrapped in nori, beer battered with Sapporo, topped with spicy mayo, sliced jalapeno and sriracha.
$15.00 +Mango Lobster Roll
Lobster mix, avocado and cucumber topped with thin sliced mango, house-made kiwi wasabi sauce and mango tobiko.
$16.00 +Shrimp Tempura and Candied Eel Roll
Shrimp tempura, grilled eel and avocado wrapped in nori inside out and topped with eel sauce.
$18.00 +Spicy Citrus Roll
Shrimp tempura and cucumber wrapped in nori and topped with seared spicy scallops and lemon.
$16.00 +Truffle Spider Roll
Soft shell crab, blue crab, grilled asparagus, avocado and micro greens, topped with miso glaze and truffle oil.
$17.00 +Colonial Roll
Shrimp tempura,, avocado, blue crab, masago and asparagus wrapped in soy and topped with eel sauce.
$16.00 +Martha Washington Roll
Yellowtail, avocado and asparagus tempura topped with pepper tuna, black tobiko and ponzu.
$15.00 +Hollywood Roll
Blue crab, cucumber, masago and avocado rolled in nori, served with a side of yuzu.
$16.00 +Angry Dragon Roll
Lump crab, asparagus, mango and scallions topped with eel, avocado and spicy jalapeno-mango sauce.
$16.00 +Atomic Roll
Tuna, jalapeno, avocado and mango, wrapped in chili soy paper with a house-made spicy sauce.
$16.00 +Baja Roll
Soft shell crab, shrimp tempura, house-made guacamole and roasted bell peppers in soy paper and topped with mustard dressing.
$15.00 +Birds of Paradise Roll
Salmon and mango topped with tuna and avocado, topped with su-miso and sheared crispy wonton skins.
$14.00 +Crazy 8's Roll
Shrimp tempura, cilantro, jalapeno, salmon and guacamole wrapped in soy topped with tuna, red tobiko and yuzu.
$15.00 +Hoboken Roll
Tuna, salmon, yellowtaila nd eel, tempura battered and deep-fried, topped with kabayaki sauce, spicy mayo and masago.
$15.00 +Jalapeno Salmon Roll
Salmon mixed with jalapeno, scallions and masago, wrapped in soy paper and topped with yellowtail and jalapeno sauce.
$15.00 +The Kobe Roll
Kobe beef tartare and chopped scallions topped with sweet chili aioli and reduced soy glaze.
$15.00 +Lady is a Tramp Roll
Spicy tuna and crispy tempura flakes topped with big eye tuna and red tobiko.
$13.00 +Lounge Roll
Tempura yellowtail, spicy tuna, jalapeno, basil and mint leaf topped with salmon and avocado with black tobiko and cracked pepper aioli.
$15.00 +Lucky Lemon Roll
Shrimp tempura and avocado wrapped with nori topped with yellowtail, thinly sliced lemon, black tobiko and sriracha.
$15.00 +Maine Event Roll
Mango, tempura flakes and Maine lobster mix topped with yellowtail, sliced strawberries and wasabi tobiko with a honey wasabi sauce.
$16.00 +Optimistic Roll
Tuna, salmon, avocado, masago and tempura flakes wrapped in soy paper, served with 3 house sauce (sesame soy, jalapeno and sweet wasabi mayo).
$15.00 +Red Hot Roll
Cucumber and avocado, topped with tuna, cilantro adnd jalapeno with house-made hot sauce.
$15.00 +White Hot Roll
Cucumber and avocado, topped with tuna, cilantro adnd jalapeno with house-made hot sauce.
$15.00 +Riceless Raven Roll
Mango, spicy salmon, avocado, cucumber and kani wrapped in nori with a spicy mango sauce.
$13.00 +Chilean Sea Bass Roll
Chilean sea bass marinated in yuzu and soy with avocado, wrapped in soy paper.
$15.50 +Coconut Shrimp Roll
Shrimp tempura and mango, topped with spicy crunch tuna and coconut flakes with kabayaki sauce.
$15.00 +The Rising Sun Roll
Shrimp, kanikama, spicy tuna, avocado and kampyo wrapped in soy paper, topped with tuna and sweet and spicy sauce.
$14.00 +Spicy Banana Tempura Roll
Spicy tuna and banana tempura topped with albacore white tuna, wasabi tobiko and kabayaki sauce.
$15.00 +Sumo Roll
Spicy tuna, salmon and yellowtail with avocado and tempura flakes wrapped in nori topped with 4 type of tobiko and sriracha.
$16.00 +Super Kani Roll
Shrimp tempura, spicy tuna and house-made guacamole wrapped in soy paper and topped with spicy kani salad.
$14.00 +Totowa Roll
Spicy tuna, shrimp, avocado and tempura flakes wrapped in soy paper, topped with salmon and spicy mayo.
$15.00 +Yin Yang Roll
Yellowtail, house-made guacamole, tempura flakes and forbidden black rice, wrapped in soy.
$14.00 +Shrimp Teriyaki Roll
Cucumber and shrimp wrapped in soy and topped with avocado and teriyaki sauce.
$16.00 +Hibachi Style Entrees
Hibachi Vegetable
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$20.00Hibachi Chicken and Filet Mignon
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$29.00Hibachi Chicken
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$24.00Hibachi Chicken and Beef
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$26.00Hibachi Beef
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$25.00Hibachi Beef and Shrimp
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$27.00Hibachi Filet Mignon
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$28.00Hibachi Shrimp
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$26.00Hibachi Chicken and Shrimp
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$27.00Hibachi Salmon
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$26.00Hibachi Salmon and Shrimp
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$29.00Hibachi Scallop
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$27.00Hibachi Seafood
Served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger and mustard dipping sauces.
$30.00Kitchen Entrees
Spicy Korean BBQ Pork
Cubed pork tossed in a house-made spicy Korean BBQ sauce, served over fried rice and a side of broccoli.
$24.00Chicken Tikka Masala
Grilled chopped chicken marinated in yogurt and coconut milk, enveloped in a creamy curry tomato sauce and served over white rice mixed with avocado, edamame beans and soy sauce reduction.
$24.00Sesame Encrusted Tuna
Pan-seared sushi-grade tuna marinated and encrusted in toasted black sesame seeds, served over brown rice, with kale, shitake mushrooms and a side of our house made wasabi tartar.
$26.00Basil Risotto Scallops
Pan-seared jumbo scallops served over basil infused risotto, shiitake mushrooms, Parmesan cheese and edamame.
$26.00Sweet and Sour Chicken
Tri-color peppers, pineapple and bamboo shoots in a house made sweet and sour sauce.
$24.00Filet Mignon
Tender 6 oz. filet mignon, topped with truffle lemon butter and served with wasabi mashed potatoes and sauteed vegetables.
$28.00Thai Basil Chicken
Pan seared chicken breast with Thai basil, tomato and candied garlic, served over chili fried rice.
$24.00Fig 'N Chilean Sea Bass
Pan-seared chilean sea bass with black bean fig vodka sauce, served with smashed potato and bok choy.
$24.00Tempura
Crispy tempura battered seasonal vegetables and white rice served with a side of tempura sauce.
$20.00 +Teriyaki
Fresh seasonal vegetables with a side of white rice and our housemade teriyaki sauce.
$19.00 +Pad Thai
Flat rice noodles sauteed with tamarind and paprika served with fried egg, tofu, toasted peanuts and bean sprouts.
$20.00 +Sushi Bar Entrees
Sushi Rock
7 pieces of sushi and 1 California roll. Served with miso soup or house salad. All fish is by chef's selection.
$24.00 +Sashimi Rock
16 pieces of assorted fresh sashimi. Served with miso soup or house salad. All fish is by chef's selection.
$37.00 +Sushi for 2
14 pieces of sushi and your choice of 2 specialty rolls. Served with miso soup or house salad. All fish is by chef's selection.
$48.00 +Sashimi for 2
26 pieces of assorted fresh sashimi. Served with miso soup or house salad. All fish is by chef's selection.
$65.00 +Sushi and Sashimi Lounge
4 pieces of sushi, 10 pieces of sashimi and 1 regular roll. Served with miso soup or house salad. All fish is by chef's selection.
$37.00 +Sushi and Sashimi for 2
8 pieces of sushi, 14 pieces of sashimi, 1 California roll and 1 spicy tuna roll. Served with miso soup or house salad. All fish is by chef's selection. Spicy.
$65.00 +Chirashi
12 pieces of assorted sashimi served with a side of rice. Served with miso soup or house salad. All fish is by chef's selection.
$30.00 +Maki Combo A
1 tuna roll, 1 salmon roll and 1 eel and cucumber roll. Served with miso soup or house salad. All fish is by chef's selection.
$16.00 +Maki Combo B
1 spicy tuna roll, 1 spicy salmon roll and 1 eel and cucumber roll. Served with miso soup or house salad. All fish is by chef's selection. Spicy.
$20.00 +Paradise Plate
3 pieces of tuna sushi, 3 pieces of salmon sushi, 3 pieces of yellowtail sushi and 1 California roll. Served with miso soup or house salad. All fish is by chef's selection.
$29.00 +Sake Lover
6 pieces of salmon sushi or sashimi and 1 salmon roll or spicy salmon roll. Served with miso soup or house salad. All fish is by chef's selection. Spicy.
$23.00 +Maguro Lover
6 pieces of tuna sushi or sashimi and 1 tuna roll or spicy tuna roll. Served with miso soup or house salad. All fish is by chef's selection. Spicy.
$24.00 +Create your Own Poke Bowl
$14.95 +Complements
Lobster Fried Rice
$10.00Crab Fried Rice
$8.00Shrimp Fried Rice
$8.00Chili Fried Rice
$6.00Pork Fried Rice
$7.00Chicken Fried Rice
$7.00Vegetable Fried Rice
$6.00Hibachi Noodles
$7.00Sweet Potato Fries
$5.00Brown Rice
$4.00White Rice
$3.00Hibachi Ginger Sauce
$0.50Extras
Eel Sauce
$0.50Ginger Dressing
$0.50Extra Ginger
$0.50Ginger Sesame
$0.50Jalapenos
$0.50Lemon Zest
$0.50Large Jalapenos
$1.00Large Shumai Sauce
$1.00Large Spicy Mayo
$1.00Large Wasabi Mayo
$1.00Low Sodium
$0.50Ponzu
$0.50Rock Shrimp Sauce
$0.50Soy Sauce
$0.50Spicy Mayo
$0.50Sriracha
$0.50Teriyaki
$0.50Wasabi
$0.50Wasabi Mayo
$0.50Yuzu
$0.50Jalapeno Sauce
$0.50Large Jalapeno Sauce
$1.00Sweet Chili Sauce
$0.50Shumai Sauce
$0.50Blue Cheese Dressing
$0.50Lunch Soups and Salads
Lunch Asian Chicken Noodle Soup
Zesty Asian chicken soup with stewed chicken, baby bok choy and noodles.
$8.00 +Lunch Avocado Salad
A ring of thinly sliced avocado topped with mixed greens, tomatoes and corn. Drizzled with raspberry-fig vinaigrette.
$11.00 +Lunch Traditional Kani Salad
Shredded kanikama, julienne cucumber and masago tossed in a house made spicy mayo.
$8.00 +Lunch Bowls
1. Teriyaki Bowl Lunch
Your choice of protein, over white or brown rice. Served with sauteed vegetables.
$12.00 +2. Hibachi Bowl Lunch
Your choice of protein over fried rice hibachi noodles and our hibachi vegetables.
$12.00 +3. Sweet and Sour Chicken Bowl Lunch
Tricolor peppers, pineapple, and bamboo shoots topped with our house made sweet and sour sauce.
$14.00 +4. Spicy Korean BBQ Pork Bowl Lunch
Cubed pork tossed in spicy Korean BBQ sauce, served over fried rice and sauteed veggies. Spicy.
$12.00 +5. Chicken Tikka Marsala Bowl Lunch
Grilled chicken marinated in yogurt and coconut milk curry sauce, served over white rice mixed with avocado and edamame beans.
$14.00 +Lunch Bento Specials
Sweet and Sour Chicken Bento Lunch Special
Served with miso soup or house salad and white rice.
$15.00 +Lunch Hibachi
Chicken Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$15.00 +Beef Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$16.00 +Shrimp Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$16.00 +Salmon Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$16.00 +Chicken and Beef Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$17.00 +Chicken and Shrimp Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$18.00 +Beef and Shrimp Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$19.00 +Salmon and Shrimp Hibachi Lunch
Served with noodles, fresh seasonal vegetables and white rice with house made ginger and mustard dipping sauce and choice of soup or salad.
$19.00 +Lunch Ramen
Lunch Noodles
Yaki Udon Lunch
Stir fried vegetables and udon noodles in a house made sweet garlic oyster sauce. Served with miso soup or house salad.
$13.00 +Lunch Sliders and Wraps
Lunch Kobe Beef Burger Sliders
Kobe beef onion steamed on brioche sliders with tomato, micro greens and garlic ginger ketchup. Served with sweet potato fries and soup or salad.
$16.00 +Lunch Tuna Burger Sliders
Sushi grade tuna sliders with tempura red onion, wasabi mayo, radish and micro greens. Served with sweet potato fries and soup or salad.
$15.00 +Lunch Sushi Specials
Sashimi Lunch Special
6 pieces of assorted sashimi served with white rice. Served with your choice of side.
$16.50 +Sushi and Sashimi Lunch Special
Three pieces of sushi, three pieces of sashimi and choice of one roll. Served with your choice of side.
$16.50 +