Craig's

Spooky Meatballs

Spaghetti and Meatballs

Vampire Cookies

Corn & Truffle Risotto with Shrimp

Corno risotto, truffle butter, asparagus, tomato, and shrimp

Pigs in a Blanket

Ketchup and whole grain mustard.

Grilled Artichoke

Horseradish aioli.

Shrimp Cocktail

Fried Calamari

Pepperoncini, marinara and horseradish aioli.

Crab Cocktail

Dungeness crab, avocado and cocktail sauce.

Ahi Tuna Tartare

Cilantro, jalapeno, jicama, Sriracha, and avocado.

Meatballs

Green Goddess Salad

Creamy tarragon dressing, tomato and avocado.

Classic Wedge Salad

Blue cheese dressing and crumbles, tomato and chive.

American Chopped Salad

Mozzarella cheese, corn, cucumbers, tomato and garbanzo beans.

Classic Caesar Salad

Tuscan Kale Salad

Walnuts, blue cheese crumble, berry balsamic dressing, apples and cranberries.

Burrata Salad

Seasonal preparation of burrata cheese.

Vegetable Soup

Sausage Pizza

Sausage, mozzarella, San Marzano tomato sauce.

Margherita Pizza

Fresh mozzarella, San Marzano tomato sauce and basil.

Mushroom Truffle Pizza

3 cheese, sauteed mushrooms, truffle oil and basil.

Pepperoni Margherita Pizza

Artisan pepperoni on our traditional margherita.

Vegan Sausage Pizza

San Marzano tomato sauce, vegan sausage and vegan cheese.

Buffalo Wing Pizza

Marinated chicken, Buffalo sauce, mozzarella and carrots.

Vegan Wise Guy Pizza

olives, mushroom, pepper, onion, vegan sausage and cheese

Vegan Chicken Parmigiana

Gardein "chicken", marinara sauce and vegan cheese.

Spaghetti Squash Primavera

Broccoli, mushrooms, carrots and marinara.

Vegan Cheeseburger

Plant-based burger, vegan cheddar, lettuce, pickle, special sauce, house bun, and side broccoli. **Fries available upon request. (cooked in same oil as Honey Truffle Chicken)

Vegan Chicken Marsala

Gardein "chicken" mushrooms, and Marsala wine sauce.

Vegan Puttanesca alla Vodka

Tomato cream sauce, olives, capers, basil and tomato.

Vegan Spaghetti Bolognese

"Beef" crumbles and house-made bolognese sauce.

Shrimp Diavolo

Shrimp sauteed in arrabbiata sauce over spaghetti.

Orecchiette Truffle Bolognese

Rigatoni Alla Vodka

Proscuitto, Parmesan and peas.

Jerry Weintraub's Spaghetti Clam Show

Meldman's Honey Truffle Chicken

Southern-fried, truffle honey, corn pancake and sauteed spinach.

Chicken Paillard

Arugula, tomato and Parmesan.

Chicken Velasco

Casamigos tequila-jalapeno jus, brown rice, cucumber, mint and tomato raita.

Chicken Parmigiana

Marinara, Asiago and mozzarella cheese.

Roast 1/2 Chicken

Herb-crusted, quinoa, squash, corn and tomato.

Cioppino

Shrimp, scallops, whitefish, clams, mussels, calamari and spicy red garlic broth.

Barramundi Piccata

Lemon caper beurre blanc and sauteed spinach.

Scallops

corn risotto, asparagus, tomato, black truffle.

Sesame-Crusted Salmon

Brown rice, broccoli, ginger Sriracha vinaigrette.

8 oz. Filet Mignon

Blue cheese topped with blue cheese ravioli and demi-glace.

14 oz. New York Steak

14 day dry-aged with sauteed broccoli.

18 oz. Rib-Eye

Bone-in. Served with compound butter and french fries.

Big Al's Cheeseburger

Cheddar and American cheese, Portuguese bun, spicy mayo, lettuce, sauteed onion, bacon, pickles and fries.

Meatloaf

Pork and beef, mashed potatoes, sauteed broccoli.

BBQ Baby Back Ribs

French fries and coleslaw.

Jalapeno Creamed Corn

Sauteed Broccoli

Sauteed Spinach

Creamed Spinach

Loaded Baked Potato

chaddar, bacon, sour cream, and chives

Parmesan Truffle Fries

Fried Brussels Sprouts

lemon dijon vinaigette

Mac 'n' Cheese

topped with bread crumbs

Fried Potatoes & Onions

Sauteed Cremini Mushrooms

Henry's Mashed Potatoes

Green Goddess Salad Lunch

Creamy tarragon dressing, tomato and avocado.

Classic Wedge Salad Lunch

Blue cheese dressing and crumbles, tomato, chive.

American Chopped Salad Lunch

Mozzarella cheese, corn, cucumbers, tomato and garbanzo beans.

Classic Caesar Salad Lunch

Romaine, croutons and Parmesan cheese.

Tuscan Kale Salad Lunch

Walnuts, blue cheese crumbles, berry balsamic dressing, apples and cranberries.

Burrata Salad Lunch

Seasonal preparation of burrata cheese.

Vegetable Soup Lunch

Lunch Soup of the Day

Call restaurant for daily selection.

Vegan Cheeseburger Lunch

Plant-based burger, house-made vegan bun, vegan cheese, vegan Thousand Island, sauteed onions, lettuce, broccoli, fries or mixed salad.

Spaghetti Squash Primavera Lunch

Broccoli, mushrooms, carrots and marinara.

Vegan Chicken Parmigiana Lunch

Gardein "chicken", marinara sauce, vegan mozzarella cheese, spaghetti marinara or broccoli.

Vegan Bolognese Lunch

House-made vegan bolognese sauce and spaghetti.

Meldman's Honey Truffle Chicken Lunch

Southern-fried, truffle honey, mashed potatoes and sauteed spinach.

Sesame Salmon Lunch

Brown rice with broccoli, soy ginger, Sriracha aioli.

Chicken Parmigiana Lunch

Marinara, fontina and mozzarella cheese, spaghetti marinara or broccoli.

Orecchiette Bolognese Lunch

Orecchiette pasta, truffle bolognese and Parmesan.

Big Al's Cheeseburger Lunch

Sauteed onions, spicy aioli, lettuce, tomato, pickles, bacon and cheddar on Portuguese bun with fries or mixed salad.

Chicken Paillard Lunch

Arugula salad, cherry tomato and Parmesan.

Salmon Skewer

Asparagus, brown rice with broccoli and soy ginger glaze.

Custom Pasta

Served with your choice of pasta with choice of sauce.

Lunch Pasta

Spaghetti, rigatoni or orecchiette pasta with marinara or arrabbiata.

Mac and Cheese Lunch

Sauteed Broccoli Lunch

Sauteed Spinach Lunch

Kennebec French Fries Lunch

Parmesan Truffle Fries Lunch

Brown Rice Lunch

Jalapeno Creamed Corn

Sauteed Broccoli

Sauteed Spinach

Creamed Spinach

Loaded Baked Potato

Melted cheddar, bacon, sour cream and chives.

Fried Brussels Sprouts

Lemon Dijon vinaigrette.

Mac 'n' Cheese

Fried Potatoes and Onions

Sauteed Cremini Mushrooms

Parmesan Truffle Fries

Kennebec French Fries

Henry's Mashed Potatoes

New York-Style Cheesecake

Chocolate Bread Pudding

Key Lime Pie

Contains nuts.

Freshly Baked Chocolate Chip Cookies

The Boy's Chocolate Pizza

Butterscotch Pudding

Salted caramel and whipped cream.

Vegan Chocolate Mousse

Whipped topping and shaved chocolate.

Vegan Snowball

Classic Snowball

Vanilla ice cream, hard chocolate shell with toasted coconut

Just Berries

Cappuccino Ican Cream

Craig's Vegan Ice Cream- PINTS

Vanilla, Strawberry, Mint Chip, Peanut Butter

Berries Sorbet

Seasonal berries

Package of Utensils

Fork, Knife, & Spoon with napkin.

Chicken Parm Hat

Unisex Hoodie

Women's T-Shirt

Men's T-Shirt

Parm Hat

Catering Spoons and Tongs

Please Specify the amount you will need in the Special instructions.

Napkins, Plates and Utensils

Please Specify the amount you will need in the Special instructions.

Fruit and Granola Parfait

house made coconut granola, fruit and lemon scented cream

Ahi Tartare

ahi, jalapeno, cilantro, jicama, sriracha, spicy mayo, crostini

Crab Cocktail

crab, avocado, house cocktail sauce

Garden Tower Salad

seasonal selection from our tower gardens

Burrata

seasonal preparation featuring burrata cheese

Egg White Scramble

sauteed spinach, mushroom, tomato, onion with tower garden salad

Crab Omelet

Boursin cheese, avocado, creme fraiche, caviar, fine herds, tower garden salad

Steak Frites

7oz prime NY, Truffle butter, French fries, fine herbs

Chicken and Pancakes

southern fried chicken, corn pancakes, maple syrup, house salsa

Cheeseburger

house Ground Angus, bacon, lettuce, sauteed onions, American and cheddar cheese, pickles, spicy mayo, French fries

Baked French Toast

brioche, Grand Marnier creme anglaise, cinnamon, maple syrup, strawberries

Deep Dish Quiche

Chef's choice, changes daily, tower garden salad

Bagel and Lox

cream cheese, capers, red onion, cucumber, tomato

Breakfast Pizza

white pizza, prosciutto, arugula, parmesan, egg

Quesadilla

scrambled eggs, cheddar, andouille sausage, flour tortilla, scallions, sour cream

Grilled Chicken Caesar

romaine lettuce, house dressing, sourdough croutons, parmesan cheese

Vegan Burger

vegan cheddar, house bun, lettuce, pickles, mustard sauce

Spaghetti Squash Primavera

broccoli, mushrooms, carrots, marinara

Avocado Toast

mulit grain bread, avocado, pickled onion, sprouts, chili flakes

Quinoa Bowl

quinoa, arugula, shallot vin, cranberries, pickled onion, cherry tomato, summer squash

Breakfast Potatoes

Bacon

applewood smoked, slow cooked ( 4 pieces)

Lunch Soup of the Day

Call restaurant for daily selection.

Green Goddess Salad Lunch

Creamy tarragon dressing, tomato and avocado.

Classic Wedge Salad Lunch

Blue cheese dressing and crumbles, tomato, chive.

American Chopped Salad Lunch

Mozzarella cheese, corn, cucumbers, tomato and garbanzo beans.

Classic Caesar Salad Lunch

Romaine, croutons and Parmesan cheese.

Tuscan Kale Salad Lunch

Walnuts, blue cheese crumbles, berry balsamic dressing, apples and cranberries.

Burrata Salad Lunch

Seasonal preparation of burrata cheese.

Vegetable Soup Lunch

Pigs in a Blanket

Ketchup and whole grain mustard.

Grilled Artichoke

Horseradish aioli.

Shrimp Cocktail

Fried Calamari

Pepperoncini, marinara and horseradish aioli.

Crab Cocktail

Dungeness crab, avocado and cocktail sauce.

Ahi Tuna Tartare

Cilantro, jalapeno, jicama, Sriracha, and avocado.

Meatballs

Shrimp Diavolo

Shrimp sauteed in arrabbiata sauce over spaghetti.

Orecchiette Truffle Bolognese

Rigatoni Alla Vodka

Proscuitto, Parmesan and peas.

Jerry Weintraub's Spaghetti Clam Show

Vegan Cheeseburger Lunch

Plant-based burger, house-made vegan bun, vegan cheese, vegan Thousand Island, sauteed onions, lettuce, broccoli, fries or mixed salad.

Spaghetti Squash Primavera Lunch

Broccoli, mushrooms, carrots and marinara.

Vegan Chicken Parmigiana Lunch

Gardein "chicken", marinara sauce, vegan mozzarella cheese, spaghetti marinara or broccoli.

Vegan Bolognese Lunch

House-made vegan bolognese sauce and spaghetti.

Catering Spoons and Tongs

Please Specify the amount you will need in the Special instructions.

Napkins, Plates and Utensils

Please Specify the amount you will need in the Special instructions.

Jalapeno Creamed Corn

Sauteed Broccoli

Sauteed Spinach

Creamed Spinach

Loaded Baked Potato

Melted cheddar, bacon, sour cream and chives.

Fried Brussels Sprouts

Lemon Dijon vinaigrette.

Mac 'n' Cheese

Fried Potatoes and Onions

Sauteed Cremini Mushrooms

Parmesan Truffle Fries

Kennebec French Fries

Henry's Mashed Potatoes

Mac and Cheese Lunch

Sauteed Broccoli Lunch

Sauteed Spinach Lunch

Kennebec French Fries Lunch

Parmesan Truffle Fries Lunch

Brown Rice Lunch

Green Goddess Salad

Creamy tarragon dressing, tomato and avocado.

Classic Wedge Salad

Blue cheese dressing and crumbles, tomato and chive.

American Chopped Salad

Mozzarella cheese, corn, cucumbers, tomato and garbanzo beans.

Classic Caesar Salad

Tuscan Kale Salad

Walnuts, blue cheese crumble, berry balsamic dressing, apples and cranberries.

Burrata Salad

Seasonal preparation of burrata cheese.

Vegetable Soup

Vegan Chicken Parmigiana

Gardein "chicken", marinara sauce and vegan cheese.

Spaghetti Squash Primavera

Broccoli, mushrooms, carrots and marinara.

Vegan Cheeseburger

Plant-based burger, vegan cheddar, lettuce, pickle, special sauce, house bun, and side broccoli. **Fries available upon request. (cooked in same oil as Honey Truffle Chicken)

Vegan Chicken Marsala

Gardein "chicken" mushrooms, and Marsala wine sauce.

Vegan Puttanesca alla Vodka

Tomato cream sauce, olives, capers, basil and tomato.

Vegan Spaghetti Bolognese

"Beef" crumbles and house-made bolognese sauce.

Meldman's Honey Truffle Chicken

Southern-fried, truffle honey, corn pancake and sauteed spinach.

Chicken Paillard

Arugula, tomato and Parmesan.

Chicken Velasco

Casamigos tequila-jalapeno jus, brown rice, cucumber, mint and tomato raita.

Chicken Parmigiana

Marinara, Asiago and mozzarella cheese.

Roast 1/2 Chicken

Herb-crusted, quinoa, squash, corn and tomato.

Meldman's Honey Truffle Chicken Lunch

Southern-fried, truffle honey, mashed potatoes and sauteed spinach.

Sesame Salmon Lunch

Brown rice with broccoli, soy ginger, Sriracha aioli.

Chicken Parmigiana Lunch

Marinara, fontina and mozzarella cheese, spaghetti marinara or broccoli.

Orecchiette Bolognese Lunch

Orecchiette pasta, truffle bolognese and Parmesan.

Big Al's Cheeseburger Lunch

Sauteed onions, spicy aioli, lettuce, tomato, pickles, bacon and cheddar on Portuguese bun with fries or mixed salad.

Chicken Paillard Lunch

Arugula salad, cherry tomato and Parmesan.

Salmon Skewer

Asparagus, brown rice with broccoli and soy ginger glaze.

Custom Pasta

Served with your choice of pasta with choice of sauce.

Lunch Pasta

Spaghetti, rigatoni or orecchiette pasta with marinara or arrabbiata.

Jalapeno Creamed Corn

Sauteed Broccoli

Sauteed Spinach

Creamed Spinach

Loaded Baked Potato

chaddar, bacon, sour cream, and chives

Parmesan Truffle Fries

Fried Brussels Sprouts

lemon dijon vinaigette

Mac 'n' Cheese

topped with bread crumbs

Fried Potatoes & Onions

Sauteed Cremini Mushrooms

Henry's Mashed Potatoes

New York-Style Cheesecake

Chocolate Bread Pudding

Key Lime Pie

Contains nuts.

Freshly Baked Chocolate Chip Cookies

The Boy's Chocolate Pizza

Butterscotch Pudding

Salted caramel and whipped cream.

Vegan Chocolate Mousse

Whipped topping and shaved chocolate.

Vegan Snowball

Classic Snowball

Vanilla ice cream, hard chocolate shell with toasted coconut

Just Berries

Cappuccino Ican Cream

Craig's Vegan Ice Cream- PINTS

Vanilla, Strawberry, Mint Chip

Berries Sorbet

Seasonal berries

Chicken Parm Hat

Unisex Hoodie

Women's T-Shirt

Men's T-Shirt

Parm Hat

Sausage Pizza

Sausage, mozzarella, San Marzano tomato sauce.

Margherita Pizza

Fresh mozzarella, San Marzano tomato sauce and basil.

Mushroom Truffle Pizza

3 cheese, sauteed mushrooms, truffle oil and basil.

Pepperoni Margherita Pizza

Artisan pepperoni on our traditional margherita.

Vegan Sausage Pizza

San Marzano tomato sauce, vegan sausage and vegan cheese.

Buffalo Wing Pizza

Marinated chicken, Buffalo sauce, mozzarella and carrots.

Vegan Wise Guy Pizza

olives, mushroom, pepper, onion, vegan sausage and cheese

Cioppino

Shrimp, scallops, whitefish, clams, mussels, calamari and spicy red garlic broth.

Barramundi Piccata

Lemon caper beurre blanc and sauteed spinach.

Scallops

corn risotto, asparagus, tomato, black truffle.

Sesame-Crusted Salmon

Brown rice, broccoli, ginger Sriracha vinaigrette.

8 oz. Filet Mignon

Blue cheese topped with blue cheese ravioli and demi-glace.

14 oz. New York Steak

14 day dry-aged with sauteed broccoli.

18 oz. Rib-Eye

Bone-in. Served with compound butter and french fries.

Big Al's Cheeseburger

Cheddar and American cheese, Portuguese bun, spicy mayo, lettuce, sauteed onion, bacon, pickles and fries.

Meatloaf

Pork and beef, mashed potatoes, sauteed broccoli.

BBQ Baby Back Ribs

French fries and coleslaw.

Package of Utensils

Fork, Knife, & Spoon with napkin.