Brunch Menu
Breakfast Burrito Brunch
Slow cooked pork chili verde breakfast burrito, eggs, potatoes, black beans.
$13.00Dinner
Farmers Market Vegetables Dinner
Zucchini, yellow squash, eggplant, carrots, pineapple, cashews, quinoa, green curry.
$16.00Pan Roasted Mary's Chicken Dinner
Pea puree, baby carrots, spinach, cipolini onions, chicken jus.
$24.00Dry Aged Burger Dinner
Our house blend of ribeye, ny, prime rib and chuck, balsamic onions, cheddar, arugula, tomato, horseradish mayo on brioche bun.
$16.00Truffle Fries Dinner
$9.00Shares
Salads
Prosciutto
Shaved brussels, baby kale, green apples, fennel, dates, almonds, lemon honey dressing.
$16.00 +Pizza
Main
Greenbelt Dry-Aged Burger
House blend of brisket and sirloin, balsamic onions, cheddar, arugula, tomato, horseradish mayo on our brioche bun, steak fries.
$16.00farmer market vegetables
Zucchini, yellow squash, eggplant, carrots, pineapple, cashews, thai-style green curry, black rice and quinoa.
$18.00 +Dessert
Lunch Salads
Prosciutto Lunch
Shaved brussels, kale, apple, fennel, date, parmesan, almonds, sherry vinaigrette.
$16.00 +Roasted Beets Salad Lunch
Roasted beets, avocado, grapefruit, arugula, feta, walnuts, honey lemon dressing.
$15.00 +Roma Tomato and Green Bean Salad
Roma tomato and green bean panzanella, basil, burrata, red wine vinaigrette.
$12.00Lunch Shares
Lunch Pizzas
Pork Belly Pizza Lunch
Pork belly, cilantro crema, mozzarella, grilled pineapple, fresno chilis.
$18.00Lunch Main
Greenbelt Dry-Aged Burger Lunch
House blend of brisket and sirloin, cheddar, balsamic onions and horseradish mayo.
$16.00Grilled Veggie Sandwich Lunch
Zucchini, squash, tomatoes, arugula, basil pesto, served on ciabatta.
$11.00ABLT Main Lunch
Grilled mary’s chicken, bacon, tomato, butter lettuce, avocado, mayo, served on 5 grain bread.
$14.00Shortrib Steak in Marinara Lunch
Melted mozzarella, blue cheese, fresno chile, pickles, tomato, arugula, served on french roll
$14.00Farmer’s Market Veggies Lunch
Zucchini, yellow squash, eggplant, carrots, pineapple, cashews, green curry, black rice and quinoa.
$18.00Grilled Mary’s Organic Chicken Sandwich Lunch
Burrata pimento spread, tomatoes, arugula, served on ciabatta.
$13.00Porkbelly Banh mi Lunch
Carrots, radish, cilantro fresno chiles, cucumber, served on french roll.
$13.00Lunch Dessert
Stick Toffee Cake Lunch
Baked date cake, hot caramel, topped with vanilla ice cream, mint and cinnamon.
$9.00