The Local Table
Starters
Bruschetta and Burrata
Soft Burrata Cheese as topping on Ripe roma tomatoes diced, garlic, basil and extra virgin olive oil, over grilled ciabatta bread.
$16.00 +Imported Parma Prosciutto
Figs, aged salami, Kalamata olives, grana Parmesan, brie and roasted almonds.
$18.00Salads
Local Table Original Caesar Salad
Homemade dresing, rosemary croutons and grana padano Parmesan cheese shavings.
$13.00 +Garden Salad
Tossed with baby spinach, mixed greens, tomato, cucumbers and carrots with house ranch.
$10.00 +Roasted Baby Beets Salad
Dried apricots and goat cheese over mixed greens with honey balsamic dressing.
$17.00 +Cobb Salad
Grilled chicken breast, avocado, bacon, boiled egg, tomato and blue cheese over romaine lettuce with house ranch.
$22.00 +Baby Arugula Salad
With shaved grana padano Parmesan, extra virgin olive oil and balsamic vinegar.
$13.00 +12" Pizzas
12" Grilled Vegetables Pizza
Grilled zucchini, sweet peppers, squash, Kalamata olives, sun dried tomatoes and feta cheese.
$21.0012" Mushrooms, brie cheese, arugula and white truffle oil Pizza
Shiitake, portobello and champignon mushrooms, brie cheese, arugula and white truffle oil.
$22.00Pasta
Spaghetti and Beef Meatballs
$22.00 +Penne Bolognese
$22.00 +Seafood Spaghetti Pasta
With shrimp, scallops, mussels and calamari in a spicy tomato garlic sauce.
$29.00 +Panini Press Sandwiches
Chicken Parmesan Panini
With melted mozzarella and tomato sauce. Served on ciabatta bread with a side garden salad or fries.
$22.00 +Grilled Chicken Panini
With melted cheddar cheese, roasted eggplant and grilled vegetables with pesto aioli panini. Served on ciabatta bread with a side garden salad or fries.
$17.00 +Entrees
Pollo al Mattone
De-boned half chicken, barbequed Tuscan style, roasted potatoes and sauteed spinach.
$26.00Chicken Paillard
Breast of chicken pounded and grilled topped with arugula, Parmesan cheese and tomatoes with a drizzle of lemon and extra virgin olive oil.
$26.00BBQ Jumbo Shrimp
A full dozen of barbecued jumbo shrimp drizzled with lemon garlic butter and mashed potatoes.
$29.00Pan Seared Idaho Filet of Trout
With grilled polenta, mashed potatoes, broccoli and sage infused olive oil.
$26.009/10 oz Filet Mignon medallions
with Shitake, portobello and cremini mushrooms brandy thyme sauce. Sautéed broccoli, mushed potatoes.
$39.00 +Breaded Chicken Breast Milanese
Topped with checca tomato, roasted potatoes and sauteed spinach.
$18.00Sides
Sauteed Spinach
$10.00Broccoli
$10.00Roasted Potatoes
$9.00Mashed Potatoes
$9.00French Fries
$9.00Grilled Polenta
$7.00Desserts
Cookies 'n Ice Cream
A warm 6" chocolate chip cookie topped with homemade vanilla ice cream and chocolate sauce.
$7.00Gluten Free Honey Creme Brulee Tart
Sweet honey custard with an almond crust topped with caramelized sugar and an almond cream.
$7.50Decadent Cheesecake
Rich cheesecake, topped with strawberry glaze and vanilla bean whipped cream.
$8.00Chocolate Molten Cake
Gooey chocolate cake with ganache filling, served with fresh raspberry sauce and homemade chocolate ice cream.
$9.00Specialty Cakes
Chocolate Crunch Cake
$35.00 +White Rose Cake
$35.00 +Vanilla Malt Cake
$35.00 +Browned Butter Carrot Cake
$35.00 +Chocolate Banana Cake
$35.00 +Red Velvet Cake
$35.00 +Lemon Meringue Cake
$35.00 +Specialty Desserts
Tiramisu
Tiramisu Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder
$10.003 Chocolates Mousse
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch, presented in an elegant glass
$10.00