Avesta Persian Grill

Soft Drink

Persian Hot Tea

Coffee

Dough

Yogurt soda.

Tadig

Rice crust topped with choice of stews ghaimeh or ghormeh sabzi.

Persian Hummus

Cooked, mashed garbanzo beans, blended with tahini, olive oil, lemon juice ground cumin and garlic.

Kashk-e-Bademjan

Baked, pureed eggplant, garlic, dry mint and caramelized onion, topped with kashk.

Boran-e-Bademjan

Baked, pureed eggplant, garlic dry mint, caramelized onion and creamy yogurt.

Yogurt and Moosir

Rich and creamy yogurt mixed with dried shallots.

Yogurt and Cucumber

Homemade creamy yogurt with chopped cucumbers and flavored with diced mint.

Plain Yogurt

Home made creamy yogurt, rich and delicious.

Herb Plate

A colorful plate of imported feta cheese with walnuts and fresh herbs, mint, basil, parsley, red onion, tomatoes, cucumbers and radishes.

Torshi

A mixture of marinated herbs and vegetables, carefully aged in vinegar and spices.

Roasted Garlic and Jalapeno

Chopped jalapeno mixed with garlic, olive oil and balsamic vinegar.

Hummus

Cooked, mashed garbanzo beans, blended with tahini, olive oil, lemon juice, ground cumin and garlic. Vegan.

Sabzi Khordani Herb Plate

A colorful plate of imported feta cheese with walnuts and fresh herbs, mint, basil, parsley, red onion, tomatoes, cucumbers and radish.

Tadig

Rice crust (when available) topped with choice of ghaimeh or ghormeh sabzi stew.

Tadig

Rice crust (when available) topped with choice of stews. Please contact restaurant for availability.

Shirazi Salad

Diced tomatoes, cucumbers and red onion, mixed with dry mint.

Caesar Salad

Heart of romaine lettuce, croutons Parmesan cheese and our special Caesar dressing.

Greek Salad

Romaine and iceberg lettuce, tomato, cucumber, green bell pepper, red onion, Kalamata olives and feta cheese, served with vinegar and extra virgin olive oil dressing.

Green Salad

Romaine and iceberg lettuce, tomato and cucumber.

Soup of the Day

Please call restaurant for daily soup selection.

Zereshk Polo substitution

Rice mixed with barberries.

Baghali Polo substitutions

Rice mixed with dill and lima beans.

Albaloo Polo ( Cherry rice ) substitution

Sour cherry rice. Rice mixed with black cherries.

Ghormeh Sabzi

Mixture of sauteed herbs, consisting of parsley, leek and fenugreek leaves, cooked with beef chunks, kidney beans and pierced dehydrated limes. Served on a bed of fluffy basmati rice, topped with saffron.

Ghaimeh Bademjan

Chunks of beef, split peas, fried onion, dried lemon, tomato sauce, topped with slivered potatoes and fried eggplant. Served on a bed of fluffy basmati rice, topped with saffron.

Fesenjan

Made with pomegranate and walnut puree. Served with tender pieces of boneless chicken breast on a bed of fluffy basmati rice, topped with saffron.

Vegetarian Delight

Shirazi salad, kashk-e-bademjan, yogurt and cucumber with fluffy basmati rice, topped with saffron. Vegetarian.

Soltani Kabob

Flat tender slices of beef filet and ground beef, skewered and charbroiled to perfection. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Barg Kabob

Flat tender slices of beef filet, marinated in a special house recipe, skewered and charbroiled to perfection. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chenjeh Shish Kabob

Succulent chunks of beef filet, marinated in a special house recipe, skewered and charbroiled to perfection. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chenjeh Sultani Kabob

Chunks of beef filet and ground beef, skewered and charbroiled to perfection. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Koobideh Kabob

Seasoned ground sirloin, mixed with grated onions and rolled around skewer, broiled on open flame. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Lamb Shank

Lamb shank stewed in our special blend of herbs, vegetables and cooked to perfection. Served with Baghali polo, a traditional Persian rice with lima beans and steamed fresh dill. Includes Persian bread, fresh herbs and feta cheese.

Lamb Shank with Eggplant

Lamb shank with special tomato sauce, onion, eggplant and sour grapes. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Lamb Shish Kabob

Lamb filet, skewered and charbroiled with bell pepper and onions. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chicken Soltani Kabob

Combination of chicken chenjeh and chicken koobideh. Served with rice and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chicken Chenjeh Kabob

Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chicken Boneless Kabob

Boneless chicken thigh, marinated in lime juice, olive oil, onion, garlic and saffron, skewered and charbroiled. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chicken with Bone Kabob

Skewered and charbroiled, marinated pieces of cornish hen, marinated in lime juice, olive oil, onion, garlic and saffron. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Chicken Koobideh Kabob

Ground leg and breast of chicken, mixed with special spices and charbroiled. Served on a bed of fluffy basmati rice topped with saffron and grilled tomato. Includes Persian bread, fresh herbs and feta cheese.

Fish Kabob

Charbroiled salmon fillet, seasoned with lemon saffron sauce and flavored with butter. Served with dill and lima beans rice and grilled vegetable. Includes Persian bread, fresh herbs and feta cheese.

Shrimp Kabob

Shrimp marinated in special saffron recipe and broiled to perfection, served with rice, dill and lima beans and grilled vegetables. Includes Persian bread, fresh herbs and feta cheese.

Shrimp and Salmon Kabob

Chunks of salmon and jumbo shrimp, served with Baghali polo and grilled vegetables. Includes Persian bread, fresh herbs and feta cheese.

Royal Platter for 6

Skewers of barg and chenjeh, 4 skewers of beef koobideh, 1 skewer of chicken koobideh, skewer of chicken with bone (cornish hen), skewer of chicken chenjeh and skewer of boneless chicken thigh kabob. Served with grilled tomatoes, basmati rice, zereshk polo (barberry rice) and baghali polo (lime beans and fresh steamed dill rice). Family style. Includes Persian bread, fresh herbs and feta cheese.

Koobideh Combination

Combination of beef koobideh and chicken koobideh, served on a bed of fluffy basmati rice. Includes Persian bread, fresh herbs and feta cheese.

Shish Kabob Combination

Skewers of juicy chicken breast and chunks of beef filet, served on a bed of fluffy basmati rice and grilled vegetables. Includes Persian bread, fresh herbs and feta cheese.

Persian Bread

Feta Cheese

4 pieces.

Grilled Vegetables

Grilled Onion

Gheimeh side

Ghormeh Sabzi side

Fesenjan side

Basmati Rice

Zereshk Polo

Albaloo Polo

Baghali Polo

Baklava

Rice, sweet pastry, made of layers of filo pastry, filled with chopped nuts and sweetened with syrup.

Parsian Ice Cream

Homemade ice cream with saffron, rose water, cardamon and almonds.

Zoolbia

Traditional Parisian pastry, made of flour, sugar, honey and rosewater.

Persian Ice Cream

Homemade ice cream with saffron, rose water, cardamom and almonds.

Zoolbia

Traditional Persian pastry, made of flour, sugar, honey and rosewater.