Bangkok @ Greenville Thai Restaurant

69. Soft Drink

69. Iced Tea

70. Hot Tea

70. Coffee

71. Thai Ice Tea

71. Thai Coffee

72. Raspberry Iced Tea

1. Edamame

2. Gyoza

With chicken and vegetables.

3. Thai Spring Rolls

Four pieces. Crispy spring rolls stuffed with vegetables.

4. Imperial Rolls

Four pieces. Fresh vegetables and shrimp wrapped with soft rice paper. Served with sweet and sour sauce.

5. Satay Chicken

Five pieces. Grilled marinated chicken skewered with peanut sauce and cucumber salad.

6. Corn Patties

Four pieces. Fried corn paste mixed with sour cucumber sauce.

7. Thai Dumpling

Five pieces. Ground shrimp, pork and water chestnuts wrapped in wonton skin, served with spicy soy sauce.

8. Bangkok Shrimps

Six pieces. Deep fried shrimp wrapped in rice sheet, served with sweet and sour sauce.

9. Combination Platter

2 Thai spring rolls, 2 fried tofu, 2 corn patties and 2 Bangkok City shrimps. Served with sweet and sour sauce.

10. Tom Yum Gai Soup

Thai style spicy and sour chicken soup with mushroom, lime leaves and lemon grass.

11. Tom Kha Gai Soup

Coconut soup. Thai coconut milk soup with chicken and mushroom, infused with galanga and lemon grass. Spicy.

12. Crabmeat Soup

Crab meat, onions, carrots, celery, mushrooms and clear noodles in clear tasty broth.

13. House Salad

Lettuce and fresh green with homemade peanut dressing.

14. Seaweed Salad

15. Green Papaya Salad

Fresh julienned green papaya mixed with Thai vinaigrette and Thai spicy herbs. Spicy.

16. Spicy Beef Salad

Sliced grilled beef mixed with cucumber, tomato, onion, Thai spicy herbs in Thai vinaigrette. Spicy.

17. Jumping Shrimp Salad

Blanched shrimp mixed with cucumber, tomato, onion and Thai spicy herbs seasoned with Thai vinaigrette.

18. Lap Salad

Ground beef or chicken mixed with onion, Thai spicy herbs, and toasted rice grains.

19. Pad Pak (Fresh Vegetables)

Sauteed choice of meat with mixed fresh vegetables. Served with steamed white rice.

20. Pad Prew Wan

Sauteed with choice of meat, carrots, pineapple, cucumber, onion, and tomato in Thai sweet and sour sauce. Served with steamed white rice.

21. Pad Cashew Nut

Sauteed with choice of meat, cashew nuts, onions, pineapple, baby corn, mushroom, and water chestnuts in light brown sauce. Served with steamed white rice.

22. Peanut (Pra Ram)

Choice of meat sauteed in spicy peanut sauce on a bed of broccoli and carrots. Served with steamed white rice. Spicy.

23. Pad Kee Mow

Sauteed choice of meat with bamboo shoots, mushrooms, water chestnut, onions, basil, and carrot in Thai chili sauce. Served with steamed white rice. Spicy.

24. Pad Gratlem (Fresh Garlic)

Sauteed choice of meat with ground garlic, pepper, mushroom, cabbage, and sweet peas. Served with steamed white rice.

25. Pad Gra Pow

Sauteed choice of meat with mixed fresh basil, bell pepper, carrots, onions, and bamboo shoots. Served with steamed white rice. Spicy.

26. Pad Woon Sen (Clear Noodles)

Sauteed choice of meat with clear noodle, egg, onion, carrots, mushrooms, and scallions. Served with steamed white rice.

27. Pad Ginger

Sauteed choice of meat with ginger, onion, carrots, mushrooms, and scallions. Served with steamed white rice.

28. Gang Mussaman (Yellow Curry)

Sweet yellow curry with potatoes, peanuts and onion in coconut milk. Spicy.

29. Gang Dang (Red Curry)

Red curry paste and coconut milk with bamboo shoots, zucchini, carrots, sweet peas, bell peppers, and basil. Spicy.

30. Gang Kiew Wan (Green Curry)

Green curry paste with eggplants, sweet peas, bell pepper and basil. Spicy.

31. Panang

Red curry paste cook with choice of meat, bell pepper, sweet peas and lime leaf. Spicy.

32. Volcano Chicken

Breaded, deep fried chicken with special chili sauce on top served with steamed vegetables on the side. Served with steamed white rice. Spicy.

33. Volcano Shrimp

Marinated, grilled shrimp with special chili sauce served with steamed vegetables. Served with steamed white rice. Spicy.

34. Shrimp Love Scallops

Sauteed shrimps and scallops with ginger, mushrooms, carrots, celery, bell peppers, black mushrooms, and baby corn in garlic sauce. Served with steamed white rice.

35. Bangkok Delight

Seafood combination with bamboo shoots, onions, carrots, bell pepper, and fresh basil in light chili sauce. Served with steamed white rice.

36. Seafood Curry

Seafood combination in red curry sauce with bamboo, green peas, zucchini, bell peppers, and basil. Served with steamed white rice. Spicy.

37. Seafood Pad Pak

Seafood combination with mixed vegetables in light brown sauce. Served with steamed white rice.

38. Bangkok Duck

Boneless duck cooked with baby corn, mushroom, onion, baby corn, carrots, celery, black mushrooms and ginger in brown sauce. Served with steamed white rice.

39. Curry Duck

Boneless duck cooked in red curry sauce with tomato and pineapple. Served with steamed white rice. Spicy.

40. Gra Prow Duck

Breaded, boneless duck cooked with bell peppers, onions and fresh basil in chili sauce. Served with steamed white rice. Spicy.

41. Crispy Squid

Breaded and deep fried squid with steamed broccoli served with chili sauce on the side. Served with steamed white rice.

42. Pla Rad Pric Fillet

Deep fried filelt red snapper topped with sweet and spicy chili sauce, onions, mushrooms, baby corn, and carrots. Spicy.

43. Pla Gratiem Fillet

Deep fried fillet red snapper topped with garlic sauce.

44. Salmon Panang

Salmon in red curry paste cooked with lime leaves, bell peppers, green peas, topped with crispy basil leaves. Spicy.

45. Salmon Ginger

Salmon with ginger, onion, carrots, mushroom, baby corn, celery, black mushrooms, and scallions.

46. Pad Thai

Rice noodles cooked with choice of meat, bean sprouts, egg and onions topped with grounded peanuts.

47. Basil Noodles

Sauteed flat noodles with choice of meat with broccoli, carrots, tomatoes, egg and fresh basil. Spicy.

48. Pad See Ew

Sauteed flat noodles with broccoli, carrots and egg.

49. Lad Na

Sauteed flat noodle, carrots and broccoli topped with thick gravy sauce.

50. Fried Rice

Thai style fried rice with tomatoes, egg and onion with your choice of meat.

51. Pineapple Fried Rice

Fried rice with pineapples, raisins, eggs, onions, carrots, green peas, green beans, corn and curry powder. Vegetarian.

52. Bangkok Fried Rice

Thai style fried rice with combination of chicken, beef and pork, with onions, tomatoes, and eggs.

53. Seafood Fried Rice

Thai style fried rice with mixed seafood, onions, tomatoes, and eggs.

54. Crab Fried Rice

Thai style fried rice with tomatoes, egg and onion with crab meat.

55. Spicy Fried Rice

Thai style fried rice with basil and spice, bell pepper, egg and onion with your choice of meat. Spicy.

56. Steamed Rice

56. Brown Rice

57. Sweet and Sour Sauce

57. Hot Sauce

58. Cucumber Sauce

59. Peanut Sauce

60. Steamed Vegetables

61. Steamed Noodles

62. Sticky Rice

L1. Fried Rice (Lunch Only)

Thai style fried rice with tomatoes, egg and onion with your choice of meat.

L2. Pad Pak (Lunch Only)

Fresh vegetables. Sauteed choice of meat with vegetables (yellow and green onion, carrots, broccoli, cabbage, fresh mushrooms, baby corn, bell peppers, water chestnuts) with light brown sauce.

L3. Pad Kao Pod (Lunch Only)

Sauteed with baby corn, mushroom, onions, carrots, celery, black mushrooms, and ginger cooked in light brown sauce.

L4. Pad Cashew Nut (Lunch Only)

Sauteed choice of meat, with cashew nuts, onions, pineapple, baby corn, water chestnuts, bell pepper, and carrots in light brown sauce.

L5. Pad Gratiem (Lunch Only)

Fresh garlic. Sauteed choice of meat with ground garlic, pepper, mushroom, carrots, and sweet peas.

L6. Pad Gra Prow (Lunch Only)

Fresh basil. Sauteed choice of meat with fresh basil, bell pepper, carrots and bamboo shoot. Spicy.

L7. Pad Kee Mow (Lunch Only)

Sauteed choice of meat with bamboo shoot, mushroom, water chestnut, baby corn, bell peppers, basil, and carrots in chili sauce. Spicy.

L8. Pad Prew Wan (Lunch Only)

Sauteed choice of meat, carrots, pineapple, cucumber, and tomato in Thai sweet and sour sauce.

L9. Pad Woon Sen (Lunch Only)

Sauteed choice of meat with clear noodle, eggs, onion, carrots, mushrooms, celery, black mushrooms, and scallions.

L10. Pad Thai (Lunch Only)

Rice noodles cooked with choice of meat, bean sprouts, egg and onions topped with ground peanuts.

L11. Basil Noodles (Lunch Only)

Sauteed flat noodles with choice of meat with broccoli, carrots, tomatoes, eggs and fresh basil. Spicy.

L12. Pad See Ew (Lunch Only)

Dry flat noodle with choice of meat with broccoli, carrots and egg.

L13. Red Curry (Lunch Only)

Red curry paste with choice of meat and coconut milk with vegetables. Spicy.

L14. Green Curry (Lunch Only)

Green curry paste with choice of meat and coconut milk with vegetables. Spicy.

63. Fried Ice Cream

64. Black Rice Pudding

With coconut milk.

65. Sweet Rice with Thai Custard

66. Sweet Rice with Fresh Mango

67. Fried Banana with Ice Cream

68. Green Tea Ice Cream