Starters
Lentel Soup
$5.00Caesar Salad
$7.00Veggie and Manchurian
Carrots, spring onions, green chilli, flour dumplings mixed in a fresh, tomato and garlic sauce with onions and peppers.
$15.00Gobi and Manchurian
Cabbage, carrots, spring onions, green chilli, flour dumplings mixed in a fresh tomato and garlic sauce with onions and peppers.
$10.00Chicken Manchurian
White meat chicken made in a fresh tomato and garlic with onions and peppers.
$10.00Keema Samosa
3 pieces. Lightly spiced Indian pastries stuffed with ground turkey, potatoes and peas.
$7.00Aloo Chaat
Chilled diced potatoes, onions and garbanzo beans laced with fresh roasted spices topped with yogurt, mint and chuntey.
$5.00Chilli Chicken
White meat chicken served in a spicy red sauce with stirred onions and bell pepper.
$11.00Sea Food Curries
Curries Specialties
Chicken Masala
Chicken pieces cooked in a delicately spiced gravy with tomatoes, bell peppers and onions.
$13.00Chicken do Piaza
Boneless chicken pieces cooked with chopped onions and tomatoes in a mildly gravy.
$14.00Tandoori Entrees
Vegetarian Entrees
Malai Kofta
Fresh grated vegetable dumplings, battered and deep fried. Served in a creme based gravy.
$12.00Methi Matar Malai
Creamy tomatoes sauce with green peas, fenu Greek leaves, ginger, garlic, spices and tumeric.
$14.00Mushroom Tikka Masala
Sliced mushroom, in creamy tomato sauce with onions, bell peppers, garlic, and ginger.
$14.00Vegan Entrees
Bhindi Masala
Fresh okra cooked in onion, tomatoes, ginger and garlic with mildly tasteful spices.
$12.00Bread
Rice
Accompaniments
Desserts
Drinks
Chef's Special Entrees (Archived)
Dinner Platters (Archived)
Vegetarian Dinner
Palak paneer (spinach), bhartha (eggplant), dal of the day, basmati rice, naan, raita (yogurt), kheer (rice pudding).
$16.00Non-Vegetarian Dinner
Chicken or lamb curry, tandoori chicken, palak paneer, bhartha (eggplant), dal of the day, naan, raita (yogurt), basmati rice, kheer (rice pudding).
$19.00