Granville - Glendale
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Granville - Glendale Menu

Granville - Glendale

Breakfast, Dinner
807 Americana Way, Glendale, CA 91210
(818) 550-0472
Menu About
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Breakfast

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Dutch Pancake

Prosciutto and gruyere or pure cane bacon and egg.

$13.00

Heavenly Hotcakes

3 buttermilk pancakes and pure maple syrup. Vegetarian.

$12.00 +

Village French Toast

Brioche, almond, orange zest, pure maple syrup, and powdered sugar. Vegetarian.

$13.50 +

Bobo Breakfast Burrito

Eggs, pastrami, poblanos, sun-dried tomato, red onion, Swiss, potatoes, and garlic aioli.

$13.50

Eggs in a Nest

Rustic bread, beef stroganoff, onion rings, and potatoes.

$14.00

Village Breakfast

2 eggs, potatoes, whole wheat toast, and choice of breakfast meat

$12.50

Power Breakfast

Chicken, egg whites, and whole wheat toast.

$12.00

Chilaquiles

Crispy tortilla, ancho chipotle, jackfruit, roasted pepitas, avocado, cilantro sauce, poblanos, mushrooms, red bell peppers, Jack cheese, green and red onions, lime vinaigrette. Vegan. Vegetarian. Gluten free.

$13.50

Pumpkin Chai Hotcakes

Candied pecans and brulee’d orange. Vegetarian. Gluten free.

$13.50

Smoked Salmon Spread and Rye Chips Breakfast

Blend of dill, horseradish, and cream cheese.

$10.00

Avocado Toast

Cashew beet butter, arugula, pickled fennel. Vegetarian.

$10.00 +

Breakfast Sandwich

Eggs, pure cane bacon strips, cheddar, caramelized onions, tomatoes, arugula, horseradish aioli, brioche bun.

$12.50

Gran-Scrambles

Kitchen Sink Scramble

Mushrooms, spinach, asparagus, red bell peppers, fontina cheese, and choice of breakfast meat.

$15.00 +

Artisan Cheese Scramble

Petit basque, Gruyere, fontina, and whole milk mozzarella. Vegetarian.

$13.00 +

Caprese Scramble

Mozzarella, tomato, basil, and tapenade. Vegetarian.

$13.00 +

Greek-Style Scramble

Feta, baby spinach, red onion, and Roma tomato. Vegetarian.

$13.00 +

Classic Scramble

Avocado, pure cane bacon, and cheddar.

$13.00 +

Plain Jane Scramble

Farm fresh eggs and cheddar.

$11.00 +

Build Your Own Scramble

$10.00 +

Breakfast Sides

Seasonal Berry Medley

$6.00

Whole Wheat Toast and Homemade Jam

$3.00

Almond Buttermilk Scone

$4.00

Single Hotcake

Butter and syrup on the side.

$5.00

Single Piece of French Toast

$5.00

2 Eggs

$3.50

2 Egg Whites

$4.00

Breakfast Potatoes

$4.00

Bagel and Cream Cheese

$4.50

Pure Cane Smoked Bacon

$4.50

Chicken Breast

$6.00

Linguisa Sausage

$4.00

Side Avocado

$2.00

Shareables

Shareable Uptown Mac and Cheese

Aged cheddar, Gruyere, chicken, asparagus, and peas.

$14.50

Shareable Sweet Potato Fries

Fresh herbs and dipping sauces. Vegan. Vegetarian. Gluten free.

$8.50

Roasted Beets Shareable

Lemon oregano vinaigrette, arugula, candied pecans, and feta. Vegetarian. Gluten free.

$7.00

Lemon Couscous

Toasted almonds, currants, green onion, and lemon-herb dressing. Vegetarian. Vegan.

$7.00

House-Made Hummus

Lemon, pine nuts, artichoke, and flatbread. Vegetarian.

$10.00

Taco Trio

Shrimp, steak, chicken or jackfruit.

$14.00

Butter Lettuce Cups

Mango, avocado, tomato, and Asian slaw tossed in a lemongrass vinaigrette. Served with a side of Asian dipping sauce. Vegan. Vegetarian. Gluten free.

$12.00 +

Grilled Cheese Dipper

Petit basque, Gruyere, Parmesan, caramelized onions, mustard, garlic aoli, and tomato bisque.

$10.00

Smoked Salmon Spread and Rye Chips

Blend of dill, horseradish, and cream cheese.

$10.00

Soups de Luxe

Chicken Noodle Soup

Organic chicken, 8-hour bone broth, orecchiette, shiitake matzoh balls, carrots, and green onion.

$7.00 +

Butternut Squash Soup

Cranberries, walnuts, and parsley. Vegetarian. Gluten free.

$6.00 +

Garlic Tomato Bisque

White wine, cream, basil

$6.00 +

Smoked Chili

Black and white beans, avocado, mushroom, tofu, and eggplant. Vegan. Vegetarian. Gluten free.

$7.00 +

Soup of the Day

Monday through Thursday, soup of the day is White Corn Tortilla. Friday through Sunday, soup of the day is Lobster Bisque.

$6.00 +

Big Salads

Thai Ginger Salad

Mango, soba noodles, slaw, avocado, peanuts, candied ginger, and Thai sesame vinaigrette. Vegetarian.

$13.00 +

Mint Roasted Beet Salad

Quinoa, shallots, fennel, pine nuts, mint roasted beets, and red wine vinaigrette. Vegan. Vegetarian. Gluten free.

$13.00 +

Granville Salad

Cucumber, feta, Kalamata olives, red onion, mint, and lemon oregano vinaigrette. Vegetarian. Gluten free.

$12.00 +

Spring Chicken Salad

Chicken, seasonal berries, Gorgonzola, candied pecans, red onion, and caramel vinaigrette. Gluten free.

$16.00

El Gaucho Salad

Queso fresco, jicama, red bell peppers, avocado, pepitas, spiced tortilla croutons, red onion, tomato, and chimichurri vinaigrette. Vegetarian. Gluten free.

$13.00 +

Caesar Salad

Shaved Parmesan, house-made croutons, Caesar dressing.

$12.00 +

Lunch Plates

White Fish Lunch Plate

Gremolata, lemon couscous, toasty almonds, lemon oregano beets, and arugula.

$15.00

Get In My Belly Pork Bowl Lunch

Ponzu pork belly, fried egg, soba noodles, pickled daikon and carrots, peri peri sauce, peanuts, basil, green onion, and broccolini.

$15.00

Paleo Lunch Plate

Za'atar seasoned with beet and arugula salad and broccolini. Gluten free.

$14.00 +

Poblano Quinoa Lunch Plate

Spiced pepitas, tempeh, squash, zucchini, chimichurri, and red bell peppers. Vegan. Vegetarian. Gluten free.

$15.00 +

Spicy Chicken Lunch Plate

Peri peri sauce, lemon couscous, toasted almonds, and slaw.

$14.00

Poke Bowl Lunch

Sashimi-grade ahi, soba noodles, lemongrass, coconut nectar, mango, avocado, toasted sesame seeds, coconut crack, churrasco, green and red onions, and basil.

$14.50

Handcrafted Sandwiches

Westside Pastrami Sandwich

Artisan rye, Swiss, pickled cabbage, horseradish aioli, spicy brown mustard, and house-made dill pickle. Served with house-made potato chips

$13.50

Rustic Steak Sandwich

Blue cheese, caramelized onion, horseradish garlic aioli, and ciabatta. Served with house-made potato chips.

$14.50 +

Seared Ahi Sandwich

Sesame crust, Asian slaw, wasabi aioli, Thai dressing, and ciabatta. Served with house-made potato chips.

$16.00 +

Santa Barbara Chicken Sandwich

Smoked mozzarella, roasted peppers, caramelized onions, basil pine nut pesto, garlic aioli, and ciabatta. Served with house-made potato chips.

$13.50 +

Chipotle Chicken Club Sandwich

Pure cane bacon, avocado, Jack cheese, red onion, chipotle aioli, and ciabatta. Served with house-made potato chips.

$13.50 +

Turkey Club Sandwich

Pure cane bacon, avocado, tomato, onion, garlic aioli, and brioche. Served with house-made potato chips.

$13.00 +

Bacon Avocado Melt Sandwich

Petit basque, Gruyere, mustard, garlic aioli, and sourdough. Served with house-made potato chips.

$12.00 +

Hummus Pita Sandwich

Feta, organic greens, red onion, and lemon oregano vinaigrette. Served with house-made potato chips. Vegetarian.

$13.00 +

Turkey Cranberry Sandwich

Brioche roll, red onions, garlic aioli, and cran-raspberry spread. Served with house-made potato chips.

$12.50 +

Caprese Sandwich

Mozzarella, Roma tomato, tapenade, basil, garlic aioli, and ciabatta. Served with house-made potato chips. Vegetarian.

$12.00 +

Burgers

Bacon and Blue Burger

Pure cane bacon, blue cheese, mushrooms, port wine reduction, horseradish aioli, caramelized onions, and arugula. Brioche bun with house-made potato chips.

$16.00 +

Southwest Burger

Poblano, cheddar, pure cane bacon, onion, and chipotle aioli. Brioche bun with house-made potato chips.

$15.50 +

Village Burger

Roma tomato, arugula, red onion, and garlic aioli. Brioche bun with house-made potato chips.

$14.00 +

Vegan Burger

Cucumber, Roma tomato, guacamole, garlic spread, and arugula. Vegan brioche bun with house-made potato chips. Vegan.

$14.00 +

Pasta

Uptown Mac and Cheese

Cheddar, Gruyere, chicken, and veggies.

$14.50

Beef Stroganoff

Demi glace brandy sauce, mushrooms, farfalle, horseradish aioli, and fried onions.

$18.00

Chicken Penne Pasta

Roasted veggies, marsala, goat cheese, and pine nuts.

$18.00

Spicy Pasta

Poblanos, mushrooms, corn sauce, artichoke, and farfalle. Vegetarian.

$15.00 +

Angel Hair

Capellini, artichoke, basil, fennel, tomato, garlic, Parmesan, and white wine clam sauce.

$15.00 +

Big Plates

Poblano Quinoa Plate

Spiced pepitas, tempeh, squash, zucchini, and red bell peppers. Vegan. Vegetarian. Gluten free.

$15.00 +

Grilled Salmon Plate

Sustainable grilled salmon, creamed corn, and red bell Cajun sauce with Yukon russet mashed potatoes and lemon butter. Gluten free.

$23.00

Thick-Cut Pork Chop Plate

12 oz. bone-in pork chop Cajun rubbed with cran-mango compote. Served with sauteed spinach and Yukon russet mashed potatoes. Gluten free.

$25.00

Rainbow Trout Plate

Pan-seared trout, pepita crust, preserved lemon and butter pan sauce, and seasonal organic vegetable.

$23.00

Spicy Half-Chicken

Organic chicken, peri peri sauce, broccolini, Yukon russet mashed potatoes.

$24.00

Ahi Fillet Plate

Sushi grade sesame crusted ahi fillet, soba noodles, ponzu, and wasabi aioli.

$25.00

Skirt Steak Plate

Certified human, antibiotic-free, and hormone-free skirt steak, chimichurri vinaigrette, el gaucho salad, and Yukon russet mashed potatoes. Gluten free.

$29.00

New York Steak Plate

Certified humane, antibiotic-free, and hormone-free 10 oz. Sweet-chili marinated steak, wasabi mashed potatoes, and grilled asparagus. Gluten free.

$34.00

Branzino Plate

Pan-seared with lemongrass vinaigrette, sliced beets, and grilled asparagus. Gluten free.

$29.00

Farro and Mushroom Risotto Plate

Farro, mushrooms, salsa verde, and tempeh. Vegan. Vegetarian.

$18.00 +

Artisan Flatbreads

Chicken and Blue Flatbread

Fontina, mozzarella, fig, blue cheese, prosciutto, pine nuts, and red onion.

$11.50

5-Artisan-Cheese Flatbread

Petit basque, Gruyere, fontina, and fresh and whole milk mozzarella. Vegetarian.

$10.00

Veggie Churrasco Flatbread

Non-GMO vegetables, lime radicchio, smoked mozzarella, churrasco, caramelized onions, and cilantro. Vegetarian.

$10.00

Bacon Cheeseburger Flatbread

Non-GMO Angus beef, aged cheddar, whole milk mozzarella, pure cane bacon, secret sauce, tomato, dill pickle, red onion, and arugula.

$11.00

Mediterranean Flatbread

Smoked mozzarella, spiced ham, sun-dried tomato, Kalamata olives, arugula, red onion, fresh herbs, and salsa verde.

$11.00

Side Plates

Side Quinoa

Vegan. Vegetarian. Gluten free.

$4.00

Side Sauteed Spinach

Vegan. Vegetarian. Gluten free.

$5.50

Side Classic Mac and Cheese

Vegetarian.

$7.00

Gourmet Side Salad

Vegetarian. Gluten free.

$5.50

Side Lemon Oregano Beets

Vegetarian. Gluten free.

$4.00

Side House-Made Potato Chips

Vegetarian. Gluten free.

$5.50

Side Yukon Russet Mashed Potatoes

Vegetarian. Gluten free.

$4.50

Farro and Mushroom Risotto Side

Vegan. Vegetarian.

$6.00

Side Grilled Asparagus

Vegan. Vegetarian. Gluten free.

$6.00

Side Sauteed Broccolini

Vegan. Vegetarian. Gluten free.

$5.50

Side Lemon Couscous

Vegan. Vegetarian.

$4.00

Side Sweet Potato Fries

Seasoned with fresh herbs and served with our housemade blue cheese dressing for dipping. Vegan. Vegetarian. Gluten free.

$8.50

Side Thick Cut French Fries

Vegetarian. Gluten free.

$6.00

Side Seasonal Organic Vegetable

Fresh, seasonal organic vegetables, including blistered green beans, roasted cauliflower, and roasted carrots. Subject to change depending on quality and availability. Vegan. Vegetarian. Gluten free.

$5.50

Bread Service

A warmed ciabatta served with salted whipped butter and a chimichurri dipping sauce.

$2.50

Side Avocado

$2.00

Side Bacon

$4.00

Side Tempeh

$5.00

Side Chicken Breast

$6.00

Side Shrimp

$7.00

Side Steak

$10.00

Side Salmon

$12.00

Side Ahi

$10.00

Side Burger Patty

$6.00

Little Villager's Menu

Kid's Cheeseburger

Non-GMO ground beef, brioche bun, all-natural ketchup and mustard, cheddar cheese, and dill pickle. Served with house-made potato chips.

$6.00

Kid's Grilled Cheese Sandwich

Cheddar cheese and sliced brioche bread with no crust. Served with house-made potato chips.

$6.00

Kid's Gourmet Mac and Cheese

Hous-made macaroni and cheese topped with golden bread crumbs. Served with a side of fresh fruit.

$6.00

Kid's Buttery Noodles

Bowtie pasta, non-GMO grass-fed Parmesan cheese. Served with a side of fresh fruit.

$6.00

Kid's Cheese Pizza

Whole wheat dough, tomato sauce, and whole milk mozzarella. Served with a side of fresh fruit.

$6.00

Sweet Cravings

Devil's Advocate Flourless Chocolate Cake

Topped with cream cheese frosting and port-poached cherries. Gluten free.

$9.50

Berry Patch Shortcake

Sweetened cream, almond buttermilk, and shortcake scones. Vegetarian.

$9.00 +

Ice Cream Trio

Hand-crafted vanilla fleur de sel, dark chocolate, cherry almond chip, and almond biscuits. Vegetarian.

$10.00

Brulee'd Banana Brownie

Warm chocolate pecan brownie, brulee'd bananas, caramel sauce, and whipped cream. Vegetarian.

$11.00

Delectable Drinks

Berry Lemonade

$4.00

Citrus G20

Lemon and cucumber infused water.

$2.50

Craft Soda

$4.00

Black Iced Tea

$3.50

Loose Leaf Teas

$4.50

Chai Tea Latte

$5.50

Coffee Drinks

House Organic Coffee

Medium body, locally roasted, and eco-friendly.

$4.00

Organic Decaf Coffee

$4.00

Cafe au Lait

$4.00

Espresso Drinks

Cappuccino

$5.50 +

Latte

$5.50 +

Mocha

$5.50 +

Macchiato

$5.50 +

Caffe Americano

$3.50 +

Espresso

$3.50 +

Catering Shareables

Catering Uptown Mac & Cheese

24 hours advanced notice is required. Serves 8- 12 people. Aged cheddar, gruyere, chicken, asparagus, peas.

$56.00

Catering House-Made Hummus

24 hours advanced notice is required. Serves 8-12. Made with a hint of lemon, toasted pine nuts, and artichokes and served with fresh-baked flatbread.

$39.00

Catering Lettuce Cups

24 hours advanced notice is required. Serves 8-12. Generous leaves of fresh butter lettuce filled with mango, avocado, grape tomatoes, and Asian slaw. Served with a side of lemongrass vinaigrette. Vegan. Vegetarian. Gluten free.

$40.00 +

Catering Salads

Catering Granville Salad

A Mediterranean salad made with crisp romaine lettuce, crisp hothouse cucumbers, feta cheese, red onions, kalamata olives, grape tomatoes, a hint of mint, and lemon oregano vinaigrette. Serves 8- 12 people.

$46.00 +

Catering Caesar Salad

Crisp romaine lettuce with Granville's classic Caesar dressing, homemade croutons, and freshly shaved Parmesan cheese. Serves 8- 12 people.

$44.00 +

Catering El Gaucho Salad

Fresh spring greens, queso fresco, grape tomatoes, jicama, red bell peppers, sliced red onion, fresh avocado, spiced tortilla croutons, and pepitas with Granville's chimichurri vinaigrette. Serves 8- 12 people.

$48.00 +

Catering Thai Ginger Salad

Fresh organic spring greens, Asian slaw, soft soba noodles, ripe avocado, sweet mango, crisp carrots, green onion, grape tomatoes, and roasted peanuts with Granville's Thai sesame dressing. Serves 8- 12 people.

$48.00 +

Catering Spring Chicken Salad

Herbed all-natural chicken, fresh blackberries, strawberries, raspberries, red onions, imported Gorgonzola, candied pecans, and organic spring greens with Granville's caramel vinaigrette. Serves 8- 12 people.

$65.00 +

Catering Sandwiches

Catering Turkey Cranberry

Home-roasted turkey, red onions, and organic spring greens, with Granville's cran-raspberry spread and garlic aioli on sliced brioche bread. Serves 8- 12 people.

$72.00

Catering Turkey Club

Home-roasted turkey, applewood smoked bacon, avocado, organic spring greens, red onions, and Roma tomatoes with Granville's signature garlic aioli on sliced brioche bread. Serves 8- 12 people.

$74.00

Catering Caprese Sandwich

Juicy Roma tomato slices, thick fresh mozzarella, with Granville's kalamata tapenade, fresh basil, organic balsamic spring greens, and garlic aioli. Vegetarian friendly. Serves 8- 12 people.

$68.00

Catering Rustic Steak

Tender slices of 100% natural slow-baked rib-eye smothered with caramelized onions, bleu cheese, and organic arugula. Topped with Granville's horseradish aioli and garlic aioli. Serves 8- 12 people.

$85.00

Catering Chipotle Chicken Club

Warm herbed and grilled all-natural chicken, avocado, red onions, melted Jack cheese, applewood smoked bacon, organic spring greens, and house-made red vine vinaigrette with Granville's chipotle aioli. Serves 8- 12 people.

$73.00

Catering Santa Barbara Chicken

Warm herbed and grilled all-natural chicken, melted smoked mozzarella, roasted peppers, and caramelized onions with basil and pine nut pesto. Serves 8- 12 people.

$76.00

Catering Pastas

Catering Chicken Penne Pasta

Herbed and grilled all-natural chicken and roasted vegetables in a light Marsala cream sauce with penne pasta. Topped with toasted pine nuts and crumbled goat cheese. Serves 8- 12 people.

$70.00

Catering Penne Pomodoro

Artichokes, fresh basil, grilled fennel, grape tomatoes, and garlic tossed with tender penne pasta and sautéed with olive oil and white wine. Serves 8- 12 people.

$52.00

Catering Spicy Pasta

Chipotle spices, roasted poblanos, and mushrooms, tossed with Granville's creamy corn and herb sauce with bow tie pasta. Add protein for additional charge. Serves 8- 12 people.

$58.00 +

Catering Uptown Mac & Cheese

24 hours advanced notice is required. Serves 8- 12 people. Aged cheddar, gruyere, chicken, asparagus, peas.

$56.00

Catering Big Plates

Catering Spicy Half Chicken

Organic chicken, peri sauce, broccolini, Yukon russet mashed potatoes. Serves 6- 8 people.

$80.00

Catering Salmon Filet

Grilled salmon topped with Granville's creamed fresh corn and red bell pepper Cajun-style dressing. $18 per person, minimum 6 people.

$18.00

Catering Thick-Cut Pork Chop

A 12 oz. thick-cut, bone-in pork chop rubbed with Cajun spices and topped with homemade cranberry-mango compote. $16 per person, minimum 6 people.

$20.00

Catering Sides

Catering House-Made Herb Potato Chips

Thick-cut, sprinkled with sea salt, and topped with freshly chopped rosemary and thyme. Serves 8- 12 people.

$20.00

Catering Seasonal Organic Vegetables

Fresh, seasonal organic vegetable. Blistered green beans, roasted cauliflower, or roasted carrots. Subject to change depending on quality and availability. Vegan. Vegetarian. Gluten-free. Serves 8- 12 people.

$22.00

Catering Yukon Russet Mashed Potatoes

4 lb. yukon gold and russet potatoes. Serves 8- 12 people.

$36.00

Catering Classic Mac & Cheese

Classic macaroni and cheese topped with buttered bread crumbs. Serves 8- 12 people.

$28.00

Catering Desserts

Catering Devil's Advocate Chocolate Cake

Deliciously evil chocolate cake topped with a cream cheese frosting and port-poached cherries. $7 per person, minimum 6 people.

$7.00

Catering Housemade Brownie with Caramel Sauce

Granville's gooey chocolate pecan brownie served warm and topped with caramel sauce. $8 per person, minimum of 6 people.

$8.00

Catering Set Up

Catering Napkins and Utensils

Please specify the amount you will need in the Special Instructions.

$0.00

Catering Spoons and Tongs

Please specify the amount you will need in the Special Instructions.

$0.00
FYI, this restaurant is only taking phone orders: (818) 550-0472

About Granville - Glendale

  • 807 Americana Way, Glendale, CA 91210
  • Breakfast, Dinner, Lunch Specials, Pizza, Sandwiches
  • (818) 550-0472
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