Panda Chinese Restaurant

101. Egg Roll

1 piece. Crispy dough filled with minced vegetables.

102. Spring Roll

1 piece. Rice paper or crispy dough filled with shredded vegetables.

103. French Fries

Cut potatoes fried and salted to perfection.

104. Fried Wonton

6 pieces. Stuffed Chinese dumpling.

105. Hot and Tangy Dumplings

Filled dough. Hot and spicy.

106. Shrimp Tempura

Battered and fried shrimps.

107. Crab Meat Rangoon

6 pieces. Fried wonton wrapper filled with crab and cream cheese.

108. Fried Chicken Wings

6 pieces. Cooked wings of a chicken coated in sauce or seasoning.

109. Fried Dumplings

6 pieces. Stuffed dough.

109. Steamed Dumplings

6 pieces. Stuffed dough.

110. Teriyaki Beef

4 pieces. Beef marinated or glazed in a soy-based sauce.

111. Bar-B-Q Ribs

4 pieces. Ribs that have been broiled, roasted, or grilled.

112. Bar-B-Q Roast Pork

4 pieces. Pork broiled, roasted, or grilled. Broiled or roasted pork.

113. Pu Pu Tray

For 2. Spring roll, shrimp tempura, fried wonton, spareribs, teriyaki beef and chicken wings.

114. Teriyaki Chicken

4 pieces. Chicken marinated or glazed in a soy-based sauce.

115. Cold Sesame Noodle

121. Egg Drop Soup

Soup that is made from beaten eggs and broth.

122. Wonton Soup

Seasoned broth with filled wonton dumplings.

123. Hot and Sour Soup

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

124. Seafood Soup

Quart. For 2. Savory soup with mixed seafood.

125. Combo Wonton Soup

Quart. For 2. Seasoned broth with filled wonton dumplings.

126. House Special Rice Noodle Soup

Quart.

127. Chicken Rice Soup

Savory soup with a grain base.

128. Chicken Cream Corn Soup

Savory and sweet soup made from corn.

129. Chicken Noodle Soup

Made with savory broth with chicken, noodles, and vegetables.

201. Chicken Fried Rice

Stir-fried rice with poultry.

202. Pork Fried Rice

Stir-fried rice with mild sweet meat.

203. Beef Fried Rice

Stir-fried rice with beef.

204. Shrimp Fried Rice

Stir-fried rice with shellfish

205. Combo Fried Rice

Chicken, pork and shrimp.

206. Vegetables Fried Rice

Stir-fried rice with vegetables.

201. Chicken Lo Mein

Egg noodle dish with poultry.

202. Pork Lo Mein

Egg noodle dish with mild sweet meat.

203. Beef Lo Mein

Egg noodle dish with beef.

204. Shrimp Lo Mein

Egg noodle dish with shellfish.

205. Combo Lo Mein

Chicken, pork and shrimp.

206. Vegetables Lo Mein

Egg noodle dish with vegetables.

251. Vegetables Rice Noodle

Noodle dish made from rice flour and water with vegetables.

252. Chicken Rice Noodle

Noodle dish made from rice flour and water with chicken.

253. Pork Rice Noodle

Noodle dish made from rice flour and water with pork.

254. Beef Rice Noodle

Noodle dish made from rice flour and water with beef.

255. Shrimp Rice Noodle

Noodle dish made from rice flour and water with shrimp.

256. Combination Rice Noodle

Chicken, pork and shrimp.

257. Singapore Rice Noodles

Noodle dish made from rice flour and water with vegetables. Hot and spicy.

258. Combo Singapore Rice Noodle

Hot and spicy.

259. Pad Thai

Stir-fried rice noodle dish. Hot and spicy.

251. Vegetables Chow Foon

252. Chicken Chow Foon

253. Pork Chow Foon

254. Beef Chow Foon

255. Shrimp Chow Foon

256. Combination Chow Foon

Chicken, pork and shrimp.

257. Singapore Chow Foon

Hot and spicy.

258. Combo, Singapore Chow Foon

Hot and spicy.

259. Pad Thai Chow Foon

Hot and spicy.

271. Vegetable Chop Suey

Stewed and fried Chinese style dish with vegetables.

272. Chicken Chop Suey

Stewed and fried Chinese style dish with poultry.

273. Pork Chop Suey

Stewed and fried Chinese style dish with mild sweet meat.

274. Beef Chop Suey

Stewed and fried Chinese style dish with beef.

275. Shrimp Chop Suey

Stewed and fried Chinese style dish with shellfish.

276. Combination Chop Suey

Chicken, pork and shrimp.

271. Vegetable Chow Mein

Stir-fried noodle dish with vegetables.

272. Chicken Chow Mein

Stir-fried noodle dish with poultry.

273. Pork Chow Mein

Stir-fried noodle dish with mild sweet meat.

274. Beef Chow Mein

Stir-fried noodle dish with beef.

275. Shrimp Chow Mein

Stir-fried noodle dish with shrimp.

276. Combination Chow Mein

Chicken, pork and shrimp.

301. Empress Chicken

Chicken dipped in butter lightly fried then sauteed with vegetables in brown sauce and hot sour sauce. Hot and spicy.

302. General Tso's Chicken

Deep-fried with sweet and spicy sauce. Hot and spicy.

303. Orange Flavored Chicken

Chicken battered and cooked in a sweet orange sauce. Hot and spicy.

304. Crispy Sesame Chicken

Chicken in a sweet sauce served with sesame seeds.

305. Triple Delight

Shrimp, beef and chicken sauteed with assortment of Chinese vegetables.

306. General Tso's Shrimp

Fine shrimp battered, deep fried and sauteed in hot sauce. Hot and spicy.

307. Orange Flavored Beef

Crunchy sliced of beef sauteed with scorched orange peel and hot pepper in a spicy sweet sauce. Hot and spicy.

308. Crispy Hot Beef

Hot and spicy.

309. Sesame Beef

310. Sweet Sour Combination

Sweetened sauce with vinegar base.

311. Crispy Sesame Shrimp

312. Treasures of the Sea

Scallops, shrimp, water chestnuts and woodear's in a hot spicy garlic sauce. Hot and spicy.

313. Kung Pao Triple Delight

Sliced beef, chicken, shrimp sauteed with red pepper and celery. Hot and spicy.

314. Spicy Beef and Scallops

A spicy sauce combination of scallops and beef with Chinese boy choy in dark sauce.

315. Chicken and Shrimp Hunan Style

Selected chicken and shrimp with Chinese vegetables sauteed with brown sauce. Hot and spicy.

316. Lake Tung Ting Shrimp

Shrimp marinated in egg white and sauteed with broccoli, Chinese vegetables, snow peas pids, baby corn, mushrooms, ginger and garlic.

317. Happy Family

A combination of various seafood, chicken, beef, pork sauteed with broccoli, mushrooms, baby corn, bamboo shoots and snow peas pods in dark sauce.

318. Seafood Combination

Scallops, shrimp, and crabmeat sauteed with mushrooms, broccoli, snow peas pods and baby corn in a light sauce.

319. Peking Duck

Duck cooked until crispy and covered in a sweet and savory sauce.

320. Half Crispy Duck

321. Twin Flavor Chicken

Sauteed filet of chicken with fresh vegetables and on right side is General Tso's chicken. Hot and spicy.

322. Hunan Village Style Beef

Chunks of tender beef sauteed with garlic ginger in chef's sauce. Hot and spicy.

323. Cantonese Style Lo Mein

Sauteed vegetables with shrimp, chicken, pork sauteed with fine egg noodles.

324. Crispy Shrimp with Honey Walnuts

Succulent jumbo shrimp seared over a hight flame seasoned with a general touch of ginger sauce and sprinkled with honey walnuts.

325. Green Jade Scallops

Fresh scallops sauteed with black mushrooms, broccoli and red peppers in house special sauce.

326. Hunan Special

10 ingredients - fresh sliced shrimp, chicken, pork, crab meat, black mushroom and vegetables sauteed in hunan chef's special sauce. Hot and spicy.

327. Szechuan Twin Delight

Hot fresh scallops and shrimps sauteed with water chestnuts and woodears in hot and spicy sauce. Hot and spicy.

328. Crispy Chicken

329. Hot and Spicy Shrimp

Hot and spicy.

330. Kung Po Chicken and Shrimp

Spicy stir-fry. Hot and spicy.

331. Ginger Shrimp

332. Wok's Delight

333. Shredded Crispy Beef

Hot and spicy.

550. Mixed Vegetables

551. Broccoli in Garlic Sauce

Cooked in a pungent savory sauce. Hot and spicy.

552. Dry Sauteed String Beans

Immature or young pods of the runner bean, yardlong bean

553. Bean Curd Szechuan Style

Marinated and stir-fried. Hot and spicy.

554. Bean Curd Home Style

Tofu.

555. Broccoli with Oyster Sauce

Delicate, buttery mollusk.

556. Kung Pao Bean Curd

Spicy stir-fry. Hot and spicy.

557. General Tso's Bean Curd

Deep-fried with sweet and spicy sauce. Hot and spicy.

558. Crispy Tofu

559. Crispy Eggplant

560. Stir Fried 4 Jewels

561. Szechuan Eggplant

Marinated and stir-fried. Hot and spicy.

562. Snow Peas and Water Chestnuts

401. Sweet and Sour Shrimp

Shellfish in sweetened sauce with vinegar base.

402. Cashew Shrimp

403. Kung Pao Shrimp

Spicy stir-fry with shellfish. Hot and spicy.

404. Shrimp with Snow Peas Pods

405. Shrimp with Garlic Sauce

Cooked in a pungent savory sauce. Hot and spicy.

406. Shrimp Mixed Vegetables

407. Shrimp in Lobster Sauce

Mild white sauce.

408. Shrimp in Black Bean Sauce

Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.

409. Szechuan Shrimp

Marinated and stir-fried. Hot and spicy.

410. Shrimp with Broccoli

411. Hunan Shrimp

Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

412. Scallops in Garlic Sauce

Cooked in a pungent savory sauce. Hot and spicy.

413. Fu Yung Scallops

414. Hunan Scallops

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

415. Scallops and Mixed Vegetables

416. Curry Shrimp

Curry seasoned dish. Hot and spicy.

417. Salty and Peppery Shrimp

Hot and spicy.

450. Green Pepper Beef

451. Mongolian Beef

Beef with brown sauce and vegetables.

452. Kung Pao Beef

Spicy stir-fry. Hot and spicy.

453. Beef with Snow Peas Pods

454. Beef in Garlic Sauce

Cooked in a pungent savory sauce. Hot and spicy.

455. Beef with Mixed Vegetables

456. Beef with Broccoli

457. Satay Beef

Peanut sauce. Hot and spicy.

458. Beef 2 Delight

459. Szechuan Beef

Beef marinated and stir fried. Hot and spicy.

460. Hunan Beef

Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

461. Beef and String Beans

Immature or young pods of the runner bean, yardlong bean.

501. Sweet and Sour Pork

Pork in sweetened sauce with vinegar base.

502. Twice Cooked Pork

Hot and spicy.

503. BBQ Pork with Snow Peas Pods

504. Pork with Garlic Sauce

Cooked in a pungent savory sauce. Hot and spicy.

505. Szechuan Pork

Marinated and stir-fried.

506. Pork with Black Bean Sauce

Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.

507. Pork with Mixed Vegetables

508. Hunan Pork

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

601. Sweet and Sour Chicken

Poultry in sweetened sauce with vinegar base.

602. Cashew Chicken

603. Kung Pao Chicken

Spicy stir-fry with chicken. Hot and spicy.

604. Chicken in Garlic Sauce

Cooked in a pungent savory sauce. Hot and spicy.

605. Moo Goo Gai Pan

Stir-fried chicken and vegetables.

606. Almond Chicken

Chicken served with almonds.

607. Pineapple Chicken

608. Diced Chicken with Hot Pepper

609. Chicken with Black Bean Sauce

Spicy, sweet, and salty sauce made from fermented black beans.

610. Chicken with Broccoli

611. Chicken with String Beans

Immature or young pods of the runner bean, yardlong bean.

612. Curry Chicken

Curry seasoned dish. Hot and spicy.

614. Lemon Chicken

615. Chicken with Mixed Vegetables

616. Hunan Chicken

Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

617. Szechuan Chicken

Chicken marinated and stir-fried. Hot and spicy.

650. Chicken Egg Foo Young

Omelette with poultry.

651. Roast Pork Egg Foo Young

Omelette with mild sweet meat that has been roasted.

652. Beef Egg Foo Young

Omelette with beef.

653. Shrimp Egg Foo Young

Omelette with shellfish.

654. Combination Egg Foo Young

Omelette.

701. Chicken Moo Shu

Stir-fried dish with poultry.

702. Pork Moo Shu

Stir-fried dish with pork.

703. Beef Moo Shu

Stir-fried dish with beef.

704. Shrimp Moo Shu

Stir-fried dish with shellfish.

705. Moo Shu Pancake

1 piece. Stir fry wrapped in a thin pancake.

706. Vegetables Moo Shu

Stir-fried dish with vegetables.

751. Chicken Pan Fried Noodles

752. Pork Pan Fried Noodles

753. Beef Pan Fried Noodles

754. Shrimp Pan Fried Noodles

755. Combination Pan Fried Noodles

Crispy noodle with pork, chicken, shrimp and vegetables.

850. Steamed Mixed Vegetables

851. Bean Curd with Broccoli

Tofu.

852. Chicken with Broccoli

853. Chicken with Mixed Vegetables

854. Shrimp with Broccoli

855. Scallops with Broccoli

856. Scallops with Mixed Vegetables

857. Chicken and Shrimp Combination

01. Chow Mein Combination Platter

Chicken, pork or shrimp. Stir-fried noodle dish.

02. Fried Rice Combination Platter

Chicken, pork or shrimp. Plain stir-fried rice.

03. Lo Mein Combination Platter

Chicken, pork or shrimp. Egg noodle dish.

04. Egg Foo Young Combination Platter

2 platters. Chicken, pork or shrimp. Omelette.

05. Mixed Vegetables Combination Platter

06. Sweet and Sour Combination Platter

Chicken or pork. Sweetened sauce with vinegar base.

07. Moo Goo Gai Pan Combination Platter

Stir-fried chicken and vegetables.

08. Hunan Chicken Combination Platter

Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

09. Beef with Broccoli Combination Platter

10. Beef with Green Pepper Combination Platter

11. Szechuan Beef Combination Platter

Beef marinated and stir-fried. Hot and spicy.

12. Hunan Pork Combination Platter

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

13. Twiced Cooked Pork Combination Platter

Hot and spicy.

14. Kung Pao Chicken Combination Platter

Spicy stir-fry with chicken. Hot and spicy.

15. General Tso's Chicken Combination Platter

Deep-fried with sweet and spicy sauce. Hot and spicy.

16. Sesame Chicken Combination Platter

Chicken in a sweet sauce served with sesame seeds.

17. Kung Pao Shrimp Combination Platter

Spicy stir-fry with shellfish. Hot and spicy.

18. Shrimp with Mixed Vegetables Combination Platter

19. Chicken with Broccoli Combination Platter

20. Chicken with String Beans Combination Platter

Immature or young pods of the runner bean, yardlong bean.

21. Shrimp with Lobster Sauce Combination Platter

Mild white sauce.

350. Kid's Chicken Fingers

Breaded or battered crispy chicken.

351. Kid's 4 Piece Chicken Wings

Cooked wings of a chicken coated in sauce or seasoning.

352. Kid's Fried Shrimp

Shrimp cooked in oil.

801. Pack of Crispy Noodles

802. 6 oz. Sauce

803. White Rice

804. Fried Rice

Plain stir-fried rice.

201. Chicken Fried Rice Lunch

Stir-fried rice with poultry.

202. Pork Fried Rice Lunch

Stir-fried rice with mild sweet meat.

203. Beef Fried Rice Lunch

Stir-fried rice with beef.

204. Shrimp Fried Rice Lunch

Stir-fried rice with shellfish

205. Combo Fried Rice Lunch

Chicken, pork and shrimp.

206. Vegetables Fried Rice Lunch

Stir-fried rice with vegetables.

201. Chicken Lo Mein Lunch

Egg noodle dish with poultry.

202. Pork Lo Mein Lunch

Egg noodle dish with mild sweet meat.

203. Beef Lo Mein Lunch

Egg noodle dish with beef.

204. Shrimp Lo Mein Lunch

Egg noodle dish with shellfish.

205. Combo Lo Mein Lunch

Chicken, pork and shrimp.

206. Vegetables Lo Mein Lunch

Egg noodle dish with vegetables.

271. Vegetable Chop Suey Lunch

Stewed and fried Chinese style dish with vegetables.

272. Chicken Chop Suey Lunch

Stewed and fried Chinese style dish with poultry.

273. Pork Chop Suey Lunch

Stewed and fried Chinese style dish with mild sweet meat.

274. Beef Chop Suey Lunch

Stewed and fried Chinese style dish with beef.

275. Shrimp Chop Suey Lunch

Stewed and fried Chinese style dish with shellfish.

276. Combination Chop Suey Lunch

Chicken, pork and shrimp.

271. Vegetable Chow Mein Lunch

Stir-fried noodle dish with vegetables.

272. Chicken Chow Mein Lunch

Stir-fried noodle dish with poultry.

273. Pork Chow Mein Lunch

Stir-fried noodle dish with mild sweet meat.

274. Beef Chow Mein Lunch

Stir-fried noodle dish with beef.

275. Shrimp Chow Mein Lunch

Stir-fried noodle dish with shrimp.

276. Combination Chow Mein Lunch

Chicken, pork and shrimp.

550. Mixed Vegetables Lunch

551. Broccoli in Garlic Sauce Lunch

Cooked in a pungent savory sauce. Hot and spicy.

552. Dry Sauteed String Beans Lunch

Immature or young pods of the runner bean, yardlong bean

553. Bean Curd Szechuan Style Lunch

Marinated and stir-fried. Hot and spicy.

554. Bean Curd Home Style Lunch

Tofu.

555. Broccoli with Oyster Sauce Lunch

Delicate, buttery mollusk.

556. Kung Pao Bean Curd Lunch

Spicy stir-fry. Hot and spicy.

557. General Tso's Bean Curd Lunch

Deep-fried with sweet and spicy sauce. Hot and spicy.

558. Crispy Tofu Lunch

559. Crispy Eggplant Lunch

560. Stir Fried 4 Jewels Lunch

561. Szechuan Eggplant Lunch

Marinated and stir-fried. Hot and spicy.

562. Snow Peas and Water Chestnuts Lunch

401. Sweet and Sour Shrimp Lunch

Shellfish in sweetened sauce with vinegar base.

402. Cashew Shrimp Lunch

403. Kung Pao Shrimp Lunch

Spicy stir-fry with shellfish. Hot and spicy.

404. Shrimp with Snow Peas Pods Lunch

405. Shrimp with Garlic Sauce Lunch

Cooked in a pungent savory sauce. Hot and spicy.

406. Shrimp Mixed Vegetables Lunch

407. Shrimp in Lobster Sauce Lunch

Mild white sauce.

408. Shrimp in Black Bean Sauce Lunch

Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.

409. Szechuan Shrimp Lunch

Marinated and stir-fried. Hot and spicy.

410. Shrimp with Broccol Lunch

411. Hunan Shrimp Lunch

Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

412. Scallops in Garlic Sauce Lunch

Cooked in a pungent savory sauce. Hot and spicy.

413. Fu Yung Scallops Lunch

414. Hunan Scallops Lunch

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

415. Scallops and Mixed Vegetables Lunch

416. Curry Shrimp Lunch

Curry seasoned dish. Hot and spicy.

450. Green Pepper Beef Lunch

451. Mongolian Beef Lunch

Beef with brown sauce and vegetables.

452. Kung Pao Beef Lunch

Spicy stir-fry. Hot and spicy.

453. Beef with Snow Peas Pods

454. Beef in Garlic Sauce Lunch

Cooked in a pungent savory sauce. Hot and spicy.

455. Beef with Mixed Vegetables Lunch

456. Beef with Broccoli Lunch

457. Satay Beef Lunch

Peanut sauce. Hot and spicy.

458. Beef 2 Delight Lunch

459. Szechuan Beef Lunch

Beef marinated and stir fried. Hot and spicy.

460. Hunan Beef Lunch

Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

461. Beef and String Beans Lunch

Immature or young pods of the runner bean, yardlong bean.

501. Sweet and Sour Pork Lunch

Pork in sweetened sauce with vinegar base.

502. Twice Cooked Pork Lunch

Hot and spicy.

503. BBQ Pork with Snow Peas Pods Lunch

504. Pork with Garlic Sauce Lunch

Cooked in a pungent savory sauce. Hot and spicy.

505. Szechuan Pork Lunch

Marinated and stir-fried.

506. Pork with Black Bean Sauce Lunch

Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.

507. Pork with Mixed Vegetables Lunch

508. Hunan Pork Lunch

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

601. Sweet and Sour Chicken Lunch

Poultry in sweetened sauce with vinegar base.

602. Cashew Chicken Lunch

603. Kung Pao Chicken Lunch

Spicy stir-fry with chicken. Hot and spicy.

604. Chicken in Garlic Sauce Lunch

Cooked in a pungent savory sauce. Hot and spicy.

605. Moo Goo Gai Pan Lunch

Stir-fried chicken and vegetables.

606. Almond Chicken Lunch

Chicken served with almonds.

607. Pineapple Chicken Lunch

608. Diced Chicken with Hot Pepper Lunch

609. Chicken with Black Bean Sauce Lunch

Spicy, sweet, and salty sauce made from fermented black beans.

610. Chicken with Broccoli Lunch

611. Chicken with String Beans Lunch

Immature or young pods of the runner bean, yardlong bean.

612. Curry Chicken Lunch

Curry seasoned dish. Hot and spicy.

615. Chicken with Mixed Vegetables Lunch

616. Hunan Chicken Lunch

Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

617. Szechuan Chicken Lunch

Chicken marinated and stir-fried. Hot and spicy.

850. Steamed Mixed Vegetables Lunch

851. Bean Curd with Broccoli Lunch

852. Chicken with Broccoli Lunch

853. Chicken with Mixed Vegetables Lunch

854. Shrimp with Broccoli Lunch

855. Scallops with Broccoli Lunch

856. Scallops with Mixed Vegetables Lunch

857. Chicken and Shrimp Combination Lunch

01. Chow Mein Combination Platter Lunch

Chicken, pork or shrimp. Stir-fried noodle dish.

02. Fried Rice Combination Platter Lunch

Chicken, pork or shrimp. Plain stir-fried rice.

03. Lo Mein Combination Platter Lunch

Chicken, pork or shrimp. Egg noodle dish.

04. Egg Foo Young Combination Platter Lunch

2 platters. Chicken, pork or shrimp. Omelette.

05. Mixed Vegetables Combination Platter Lunch

06. Sweet and Sour Combination Platter Lunch

Chicken or pork. Sweetened sauce with vinegar base.

07. Moo Goo Gai Pan Combination Platter Lunch

Stir-fried chicken and vegetables.

08. Hunan Chicken Combination Platter Lunch

Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

09. Beef with Broccoli Combination Platter Lunch

10. Beef with Green Pepper Combination Platter Lunch

11. Szechuan Beef Combination Platter Lunch

Beef marinated and stir-fried. Hot and spicy.

12. Hunan Pork Combination Platter Lunch

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

13. Twiced Cooked Pork Combination Platter Lunch

Hot and spicy.

14. Kung Pao Chicken Combination Platter Lunch

Spicy stir-fry with chicken. Hot and spicy.

15. General Tso's Chicken Combination Platter Lunch

Deep-fried with sweet and spicy sauce. Hot and spicy.

16. Sesame Chicken Combination Platter Lunch

Chicken in a sweet sauce served with sesame seeds.

17. Kung Pao Shrimp Combination Platter Lunch

Spicy stir-fry with shellfish. Hot and spicy.

18. Shrimp with Mixed Vegetables Combination Platter Lunch

19. Chicken with Broccoli Combination Platter Lunch

20. Chicken with String Bean Combination Platter Lunch

Immature or young pods of the runner bean, yardlong bean.

21. Shrimp with Lobster Sauce Combination Platter Lunch

Mild white sauce.

901. Fortune Cookie

6 pieces. Crisp, sweet folded cookie.

902. Almond Cookie

4 pieces. Pastry made with ground mung bean.

903. Fried Donuts

10 pieces. Fried sweet dough.