5 R Cha Thai Bistro

(GF)A-1. EDAMAME

Boiled green soybean with lightly sprinkled sale

A-2. VEGGIES ROLLS (4)

Fine slices of cabbage, carrot, celery, glass noodle wrapped & lightly fried

(GF)A-3. FRESH ROLLS (2)

Spring rolls filled with crispy tofu or steamed shrimp, lettuce, herbs, bean sprout, shredded carrot & rice noodle. Served with house-blended peanut sauce

A-4. THAI SWEET POTATOES (8)

Lightly fried sweet potatoes served with house plum sauce.

A-5. CHICKEN CRISPY POTSTICKERS (4)

Lightly fried potstickers served with house sweet soy sauce

A-6. CRAB WONTON (4)

Fried crab wonton served with sweet & sour sauce

A-7. FRIED CALAMARI (7-8)

Fresh calamari tossed in our homemade batter & gently fried

(GF)A-8. SATAY CHICKEN (4)

Marinated tender chicken skewers served with cucumber & peanut sauce

(GF)A-9. THAI SAUSAGE

Thai style ground pork grilled to perfection with kaffir lime leaves, galangal, lemongrass, served with sliced ginger & peanut

A-10. CURRY WONTON (4)

Fried mixture of potato, ground chicken, turmeric, wonton, served with sweet & sour sauce

(GF)V-1. THAI CHICKEN SALAD

Thinly sliced chicken mixed with lime juice, red onion, scallion, cilantro & mint leaves

(GF)V-2. PORK SALAD

Minced pork seasoning with mint leaves, fresh ginger & peanut in lime juice

(GF)V-3. BEEF SALAD

Thinly sliced beef mixed with lime juice, red onions, scallion, cilantro & mint leaves

(GF)V-4. LARB SALAD

Ground chicken or pork, Thai style mixed with ground roasted rice, lime juice, red onion, scallion, cilantro & mint leaves

(GF)S-1. TOM YUM

Fresh mushroom, fresh galangal, chili, kaffir lime leaves immersed in a vegetarian lemongrass flavored broth

(GF)S-2. TOM KHA

Vegetarian coconut milk based soup with fresh galangal, chili & fresh mushroom

S-3. WONTON

Vegetarian based broth with cabbage, yellow onion, cilantro & wonton

(GF)S-4. GLASS NOODLE SOUP

Vegetarian based broth with cabbage, mushroom, baby corn, broccoli, carrot, zucchini, yellow onion, cilantro & glass noodle

T-1. KAO SOI

Boiled egg noodle with chicken in coconut curry topped with crispy egg noodle, green onion & cilantro

T-2. THAI SAUSAGE FRIED RICE

Thai jasmine rice sautéed with Thai style sausage, egg, green onion and topped with fresh ginger & peanuts

T-3. CRAB FRIED RICE

Thai jasmine rice sautéed with crabmeat, yellow onion, egg, carrot, cabbage

(GF)N-1. PAD THAI

Thai rice noodle sautéed with egg, tofu, green onion, bean sprout & crushed peanut

N-2. PAD Z U

Thai wide rice noodle sautéed with yellow onion, egg, carrot, broccoli, cabbage

N-3. THAI CHOW MEIN

Chinese-influenced egg noodle sautéed with onion, carrot, broccoli, cabbage, bean sprout & green onion

N-4. DRUNKEN NOODLE

Thai rice noodle sautéed with yellow onion, carrot, broccoli, cabbage, bell pepper, basil & bean sprout

N-5. PAD WOON SEN

Bean threat noodle sautéed with egg, cabbage, broccoli, carrot, onion & house sweet soy sauce

F-1. 5 R-CHA FRIED RICE

Thai jasmine rice sautéed with yellow onion, egg, carrot, broccoli, cabbage & green onion

F-2. DYNAMITE FRIED RICE

Thai jasmine rice sautéed with yellow onion, carrot, broccoli, cabbage, bell pepper & basil

F-3. PINEAPPLE FRIED RICE

Thai classy curry sauce sautéed with Thai jasmine rice, egg, cashew nut, raisin, pineapple & mixed vegetable

(GF)E-1. SWEET & SOUR

Yellow onion, bell pepper, broccoli, carrot, cucumber, tomato, pineapple & green onion

E-2. 5 R-CHA EGGPLANT

Oriental eggplant, yellow onion, carrot, broccoli, bell pepper & holy basil

E-3. HAWAIIAN LOVER

Yellow onion, bell pepper, carrot, pineapple & green onion

E-4. VEGGIES LOVER

Yellow onion, fresh mushroom, carrot, broccoli, cabbage & bean sprout

E-5. GARLIC

Ground garlic sautéed with fresh mushroom, baby corn, mixed vegetable & house garlic sauce

E-6. 5 R-CHA BASIL

Fresh garlic, holy basil, yellow onion, long bean, bamboo shoot, bell pepper, carrot & broccoli

E-7. GINGER

Fresh ginger, yellow onion, fresh mushroom, carrot, broccoli, baby corn & green onion

E-8. CASHEW NUT

Yellow onion, bell pepper, carrot, pineapple, broccoli, cashew nut & green onion

E-9. RAMA

Your choice of meat sautéed with Thai peanut sauce on a bed of steamed vegetable

E-10. PAD PIK KING

Thai classy dish with green bean, bell pepper & spicy chili paste

E-11. THAI TERIYAKI

House teriyaki sauce with your choice of meat on a bed of steamed vegetable

E-12. PAD PIK PAO

Yellow onion slices, fresh mushroom, bell pepper, carrot, broccoli, green onion with sweet chili sauce

E-13. PAD PIK SOD

Yellow onion slices, jalapeño, green onion, bell pepper, fresh mushroom with homemade chili garlic sauce

E-14. ORANGE CHICKEN

Breaded chicken fried & mixed with orange sauce, served with steamed broccoli

P-1. STEAK PHO

Pho Thai style with steak and beef meatballs, Chinese noodles, kale, and beansprout in our special beef broth with fried garlic, green onion, and cilantro on top.

P-2. PORK/CHICKEN PHO

Pho Thai style with ground pork or chicken and pork meatballs, Chinese noodles, kale, and beansprout in our special beef broth with fried garlic, green onion, and cilantro on top.

P-3. TOM YUM PORK/CHICKEN PHO

Noodle with ground pork or chicken, crushed roasted peanuts, fried wonton skin, Chinese kale, bean sprout, cilantro, green onion with fried garlic.

P-4. WONTON PORK/CHICKEN PHO

Noodle with pork wonton, ground pork or chicken, Chinese kale, bean sprout, cilantro, green onion in clear chicken broth with fried garlic.

TH-5. TIEW HANG STEAK

Noodles tossed in our special sauce served with steak and beef meatballs, Chinese kale, and beansprout with fried garlic, green onion, and cilantro on top.

TH-6. TIEW HANG PORK/CHICKEN

Noodles tossed in our special sauce served with ground pork or chicken and pork meatballs, Chinese kale, and beansprout with fried garlic, green onion, and cilantro on top.

TH-7. TIEW HANG TOM YUM PORK/CHICKEN

Noodle with ground pork or chicken, crushed roasted peanuts, fried wonton skin, Chinese kale, bean sprout, cilantro, green onion with fried garlic.

(GF)C-1 GREEN CURRY

Green curry sauce with bamboo shoot, carrot, bell pepper, long beans, broccoli, eggplant & basil

(GF)C-2 YELLOW CURRY

Yellow curry sauce with potato, onion & carrot

(GF)C-3 RED CURRY

Red curry sauce with bamboo shoot, carrot, bell pepper, fresh mushroom, broccoli & basil

(GF)C-4 THAI PANANG

Thai panang curry sauce with bell pepper, yellow onion & holy basil

(GF)C-5 MASSAMAN

Massaman curry with potato, onion, carrot & peanut

(GF)C-6 PINEAPPLE CURRY

Pineapple, bamboo shoot, bell pepper, carrot, tomato with blended Thai spice coconut milk-based curry

(GF)G-1. BBQ PORK

Marinated pork chop fire-grilled with garlic sauce served with seasonal vegetable & sweet chili sauce

(GF)G-2. CRYING TIGER

Marinated ribeye steak on a hotplate with Thai BBQ sauce

(SIDE) STEAMED THAI JASMINE RICE

(SIDE) STEAMED BROWN JASMINE RICE

(SIDE) STEAMED NOODLES

(SIDE) STEAMED STICKY RICE

(SIDE) EGG FRIED RICE

(SIDE) STEAMED VEGETABLES

(SIDE) FRIED EGG

(KAI DOW- SUNNY SIDE UP)

(SIDE) SATAY PEANUT SAUCE

(SIDE) PLUM SAUCE

(SIDE) SWEET & SOUR SAUCE

(SIDE) COCONUT CURRY SAUCE

(SIDE) FRESH ROLL PEANUT SAUCE

THAI COCONUT STICKY RICE WITH FRESH MANGO

THAI COCONUT STICKY RICE WITH COCONUT ICE CREAM

COCONUT ICE CREAM

THAI ICED TEA

ICED COFFEE

COKE

DIET COKE

COKE ZERO SUGER

DR. PEPPER

SPRITE

LEMONADE

UNSWEETENED ICED TEA

ICED TEA

JASMINE & GREEN

JUICES

Choice of apple, cranberry, orange, pineapple

BARG’S ROOT BEER

ARNOLD PALMER

GOLD PEAK SWEET TEA

GOLD PEAK GREEN TEA