Curry Village Indian Restaurant

Meat Samosa

Crispy triangular pastry turnover filled with Chicken.

Sheekh Kabab Appetizer

Minced lamb or chicken molten onto a skewer and roasted in a tandoor.

Chicken Tikka Appetizer

Diced boneless chicken, marinated in yogurt, mild spices and herbs roasted in tandoor.

Chicken 65

Chicken marinated in ginger garlic; then butter fried and tempered with green chilies cilantro and curry leaves.

6 Chicken Tandoori Wings

Chicken wings marinated in special sauce, cocked in clay oven.

Shrimp Puri

Shrimp sauteed in thick spicy sauce and served with puffy bread.

Assorted Meat Appetizer

Chicken tikka, lamb tikka, sheekh kebab, somosa and onion pakoras.

Tandoori Wings 6 pc

Chicken wings marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven.

Somosa

Crispy triangular pastry turnover filled with meat or vegetables.

Vegetable Samosa

Crispy triangular pastry turnover filled with vegetables.

Onion Pakora

Onion mixed with chickpeas flour then deep-fried like an onion ball.

Paneer Tikka Appetizer

Diced paneer, marinated in yogurt, mild spices, and herbs roasted in tandoor.

Gobi Manchurian

Califlower, and onions deep-fried in a delicate chickpea flour batter.

Chana Puri

Chana sauteed in thick spicy sauce and served with puffy bread.

Assorted Vegetable Appetizer

Paneer tikka, somosa and onion pakoras.

Papadam

Crispy spicy tortilla.

Mulligatawny Soup

Delicious lentil soup with tomato, vegetables, lemon, herbs and Indian spices.

Tomato Soup

Tomato puree cooked with Indian spices

Coconut Soup

Coconut milk cooked with spicy tomato sauce and curry leaves.

Onion Salad

Mixture of onion slices, lemons or lime and hot thai chillies.

Chef's Salad

Indian salad of cucumber, tomato, onion and lettuce.

Chicken Tikka Salad

Indian salad of cucumber, tomato, onion and lettuce with chicken tikka in it.

Tomato Soup

Curry

Choice of your meat cooked with ground spices and fresh herbs in its own sauce.

Bhuna

Cooked in a variety of spices and fresh herbs with tomato, bell pepper and touch of lemon juice.

Chettinad

Cooked in authentic spicy black pepper and roasted coconut sauce.

Sag

Spinach cooked in a curry sauce with onions, garlic, spices, and herbs

Sabzi

Cooked with mix vegetable, ground spices and fresh herbs in its own sauce.

Vindaloo

Cooked with baby potato in an extra hot, spicy and tangy sauce.

Coconut Curry

Cooked in a special sauce with coconut milk.

Rogon-Josh

Cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice and herbs.

Jalfrazi

Cooked with onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.

Kurma

Choice of your meat cooked in a mild creamy sauce with ground almond, ginger and garlic.

Pasanda

Cooked in a creamy sauce with very mild spices, herbs and yogurt.

Tikka Masala

Tikka cooked in a special creamy tomato sauce with aromatic spices and herbs

Makhni

Butter Chicken. Cooked in a special masala sauce with fresh tomato.

Chicken, Lamb and Shrimp Jalfiaze

Chicken Curry

Chicken cooked with ground spices and fresh herbs in its own sauce.

Chicken Bhuna

Chicken cooked in a variety of spices and fresh herbs with tomato, bell pepper and touch of lemon juice.

Checken Chettinad

Chicken cooked in authentic spicy black pepper and roasted coconut sauce.

Chicken Sag

Chicken and spinach cooked in a curry sauce with onions, garlic, spices, and herbs.

Chicken Sabzi

Chicken cooked with mix vegetable, ground spices and fresh herbs in its own sauce.

Chicken Vindaloo

Chicken cooked with baby potato in an extra hot, spicy and tangy sauce.

Chicken Coconut Curry

Chicken cooked in a special sauce with coconut milk.

Chicken Rogon-Josh

Chicken cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice and herbs.

Chicken Jalfrazi

Chicken cooked with onion, tomato, bell pepper, ginger and sauteed in a spicy thick sauce.

Chicken Kurma

Chicken cooked in a mild creamy sauce with ground almond, ginger and garlic.

Chicken Pasanda

Chicken cooked in a creamy sauce with very mild spices, herbs and yogurt.

Chicken Tikka Masala

Chicken tikka cooked in a special creamy tomato sauce with aromatic spices and herbs.

Chicken Makhni

Butter chicken cooked in a special masala sauce with fresh tomato.

Chicken Karahi

Chicken sauteed with fresh onion, bell pepper and tomato in special spices and served in a iron wok.

Chicken Madras

Fairly hot tasty chicken curry cooked with chili and fresh tomato.

Goat Curry

Bone in goat cooked with ground spices and fresh herbs in its own sauce.

Goat Bhuna

Bone in goat cooked in a variety of spices and fresh herbs with tomato and touch of lemon juice.

Goat Chettinad

Bone in Goat cooked in authentic spicy black pepper and roasted coconut sauce

Goat Sabzi

Bone in Goat Cooked with mix vegetable, ground spices and fresh herbs in its own sauce.

Goat Vindaloo

Bone in goat cooked with baby potato in an extra hot, spicy and tangy sauce.

Goat Madras

Fairly hot tasty bone in goat curry cooked with chili and fresh tomato.

Shrimp Coconut Curry

Shrimp cooked in a special sauce with coconut milk

Shrimp Tandoori Masala

Shrimp Tandoori cooked in a special masala sauce with fresh tomato.

Shrimp Curry

Sauteed shrimp cooked in a curry sauce.

Shrimp Sag

Sauteed shrimp and spinach cooked in curry sauce with onion, garlic, spices and herbs.

Shrimp Bhuna

Sauteed shrimp cooked in a variety of spices and herbs with tomato, bell pepper, and a touch of lemon juice.

Shrimp Jalfrazi

Shrimp thoroughly garnished with tomato, bell pepper, ginger, and onion sauteed in a spicy thick sauce.

Salmon Curry

Filet of Salmoncooked in a curry sauce.

Fish Madras

Fairly hot tasty fish curry, cooked with chilli and fresh tomato.

Fish Tikka Masala

Boneless Salmon tikka cooked in a special masala sauce with fresh tomato.

Lamb Sabzi

Cooked with mix vegetable, ground spices and fresh herbs in its own sauce

Lamb Coconut Curry

Lamb cooked in a special sauce with coconut milk.

Lamb Tikka Masala

Boneless lamb cooked in a special creamy tomato sauce with aromatic spices and herbs.

Lamb Pasanda

Sauteed lamb cooked in a creamy sauce with very mild spices, herbs, and yogurt.

Lamb Vindaloo

Lamb cooked with baby potato in an extra hot, spicy and tangy sauce.

Lamb Chettinad

Lamb cooked in authentic spicy black pepper and roasted coconut sauce

Lamb Madras

Fairly hot tasty Lamb curry cooked with chili and fresh tomato.

Lamb Curry

Lamb cooked with ground spices and fresh herbs in its own sauce.

Lamb Bhuna

Lamb cooked in a variety of spices and fresh herbs with tomato and touch of lemon juice.

Lamb Sag

Lamb and spinach cooked in a curry sauce with onions, garlic, spices, and herbs.

Lamb Rogon-Josh

Lamb cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice, and herbs.

Lamb Jalfrazi

Lamb thoroughly garnished with onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.

Lamb Kurma

Lamb cooked in a mild creamy sauce with ground almond, ginger, and garlic.

Lamb Makhni

Boneless lamb cooked in a special masala sauce with fresh tomato.

Lamb Karahi

Lamb sauteed with fresh onion, bell pepper and tomato in special spices and served in a iron wok.

Vegetable Biriyani

Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Chicken Biriyani

Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Chicken Tikka Biriyani

Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Lamb Biriyani

Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Goat Biriyani

Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Shrimp Biriyani

Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Curry Village Biriyani

Mix of chicken, lamb and shrimp. Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.

Tofu Curry

Tofu cooked with potatoes and onions in curry sauce.

Dal Makhni

Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.

Matar Paneer

Green peas cooked together with homemade cheese in a special creamy sauce.

Sag Paneer

Fresh spinach cooked together with homemade cheese in a special creamy sauce.

Vegetable Kurma

Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger and garlic.

Vegetable Malai Kufta

Minced mixed vegetable balls cooked in the chef's special creamy sauce with aromatic spices and herbs.

Eggplant Bharta

Fresh baked and mashed eggplant sauteed with onion, spices, and herbs with a touch of cream.

Paneer Tikka Masala

Paneer cooked in a special creamy tomato sauce with aromatic spices and herbs.

Kadai Panner

Paneer cooked with bell pappers, onion, tomatoes and ginger.

Bombay Aloo

Baby potatoes sauteed in tomato based tangy sauce.

Paneer Makhni

Chunks of homemade cheese cooked in a special creamy tomato sauce with aromatic spices and herbs.

Mixed Vegetable Curry

Fresh mixed vegetables cooked in a curry sauce. Vegan.

Aloo Matar Gobi

Potatoes, green peas, and cauliflower cooked in a curry sauce. Vegan.

Sag Aloo

Fresh spinach sauteed in a curry sauce with onion and garlic then cooked with potatoes. Vegan.

Chana Masala

Garbanzo beans cooked with spices, onion, and bell pepper in a thick sauce. Vegan.

Chana Sag

Garbanzo beans cooked with spices, onion, and bell pepper in a thick sauce. Vegan.

Vegetable Balti

Fresh mixed vegetables cooked in a special balti sauce with garlic, garnished with bell-pepper and cilantro. Vegan.

Tarka Dal

Yellow lentils cooked with tomato, onion, and flavored with cumin seed, garlic, and chilies burnt in butter. Vegan.

Dal Sag

Yellow lentils cooked with sauteed spinach, onion, spices and herbs. Vegan.

Bhindi Bhajee

Fresh cut okra sauteed with onion, spices and herbs. Vegan.

Sag Bhajee

Fresh chopped spinach sauteed with onion, garlic, ginger, spices and herbs. Vegan.

Mushroom Bhajee

Vegan.

Chicken Tandoori 3 pc

Spring chicken marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.

Salmon Tandoori

Salmon marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.

Shrimp Tandoori (Jumbo)

Shrimp marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.

Paneer Tikka

Diced paneer marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.

Sheekh Kabab

Finely minced meat mixed with freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.

Lamb Tikka

Boti Kabob. Tender pieces of boneless lamb, marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.

Tandoori Mixed Grill

A combination of chicken tandoori, fish tandoori, chicken tikka, lamb tikka, sheekh kebab, and shrimp tandoori. Cooked in a clay oven and served on a hot sizzler.

Chicken Tikka

Tender pieces of boneless chicken marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven.

Chicken Tandoori Wings

Chicken wings marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven.

Combination 2 Persons Dinner

Appetizer: chicken tikka, sheekh kebab, samosa and onion pakoras. Main course: chicken tandoori, lamb or chicken bhuna, and choice of one any vegetable dish. Side order: naan bread, pilau rice, raita, вessert and masala tea.

1 Person Non Veg Dinner

Appetizer: chicken tikka, sheekh kabab. Main course: tandoori chicken 1 piece, lamb or chicken curry. Side order: naan bread, pilau rice, raita, dessert and masala tea.

2 Persons Seafood Dinner

Appetizer: shrimp puri. Main course: fish tikka, shrimp bhuna or curry choice of one any vegetable dish. Side order: naan bread, pilau rice, raita, dessert and masala tea.

1 Person Vegetarian Dinner

Appetizer: vegetable samosa and onion pakoras. Main course: choice of any two vegetable dishes. Side order: naan bread, pilau rice, raita, dessert, and masala tea or coffee.

2 Person Vegetarian

Appetizer: Vegetable somosa and onion pakoras. Main course: choice of any two vegetable dishes. Side order: nan bread, pilau rice, raita, dessert and masala tea.

Basmati Rice

Highly aromatic basmati rice flavored with saffron.

Peas Pilau Rice

Finest basmati rice garnished with peas, butter and flavored with saffron.

Egg Fried Rice

Pilau rice fried with peas, onion, egg and butter.

Naan

Buttered. White flour bread baked in clay oven.

Garlic Naan

Naan bread topped with garlic and cilantro.

Bullet Naan

Nan bread topped with green chilis and cilantro.

Onion Kulcha

Naan bread stuffed with onion and baked in clay oven.

Aloo Parata

Parata stuffed with spicy potato bread.

Aloo Naan

Naan stuffed with spicy potato bread.

Khema Naan

Chicken. Naan bread stuffed with spicy minced chicken and baked in a clay oven.

Cheese Naan

Naan bread stuffed with cheese and baked in a clay oven.

Peshawari Naan

Naan bread stuffed with mixed dry fruits and baked in clay oven.

Poori

Whole wheat deep-fried puffy bread.

Tandoori Roti

Whole wheat bread baked in a clay oven.

Chapati

Whole wheat thin plain bread.

Parata

Multi-layered whole wheat buttered bread.

Raita

Cool yogurt with cucumber and herbs.

Mango Pickle

Lime Pickle

Sweet Mango Chutney

Hot Sauce

Onion Chutney

Mint Chatney

Plain Yogurt

8 oz. Curry Sauce

8 oz. Masala Sauce

8 oz. Kurma Sauce

Kulfi

Mango and pistachio ice cream. Homemade Indian type ice cream with pistachio and mango.

Gulab Jamon

Homemade churned mild, sugar and rose water.

Kheer

Homemade rice pudding cooked with rice, milk, sugar and rose water.

Cheesecake

Rosh Malai

Chef's special dessert.

Lassi

A traditional yogurt shake.

Mango Juice

Sparkling Water

Iced Indian Tea

Coffee

Tea

Milk

Mineral Water

Soda