Curry Village Indian Restaurant
Popular menu items
Chicken 65
Chicken marinated in ginger garlic; then butter fried and tempered with green chilies cilantro and curry leaves.
$7.95Chef Specials
Meat Appetizers
Chicken Tikka Appetizer
Diced boneless chicken, marinated in yogurt, mild spices and herbs roasted in tandoor.
$6.95Chicken 65
Chicken marinated in ginger garlic; then butter fried and tempered with green chilies cilantro and curry leaves.
$7.95Tandoori Wings 6 pc
Chicken wings marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven.
$7.95Vegetable Appetizers
Paneer Tikka Appetizer
Diced paneer, marinated in yogurt, mild spices, and herbs roasted in tandoor.
$6.95Meat Dishes
Bhuna
Cooked in a variety of spices and fresh herbs with tomato, bell pepper and touch of lemon juice.
$11.95 +Rogon-Josh
Cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice and herbs.
$11.95 +Kurma
Choice of your meat cooked in a mild creamy sauce with ground almond, ginger and garlic.
$11.95 +Soups and Salads
Mulligatawny Soup
Delicious lentil soup with tomato, vegetables, lemon, herbs and Indian spices.
$3.95Chicken Tikka Salad
Indian salad of cucumber, tomato, onion and lettuce with chicken tikka in it.
$10.95Tomato Soup
$2.95Chicken Dishes
Chicken Bhuna
Chicken cooked in a variety of spices and fresh herbs with tomato, bell pepper and touch of lemon juice.
$11.95Chicken Sag
Chicken and spinach cooked in a curry sauce with onions, garlic, spices, and herbs.
$11.95Chicken Sabzi
Chicken cooked with mix vegetable, ground spices and fresh herbs in its own sauce.
$11.95Chicken Rogon-Josh
Chicken cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice and herbs.
$11.95Chicken Jalfrazi
Chicken cooked with onion, tomato, bell pepper, ginger and sauteed in a spicy thick sauce.
$11.95Chicken Tikka Masala
Chicken tikka cooked in a special creamy tomato sauce with aromatic spices and herbs.
$12.95Chicken Karahi
Chicken sauteed with fresh onion, bell pepper and tomato in special spices and served in a iron wok.
$12.95Goat Dishes
Goat Bhuna
Bone in goat cooked in a variety of spices and fresh herbs with tomato and touch of lemon juice.
$13.95Goat Sabzi
Bone in Goat Cooked with mix vegetable, ground spices and fresh herbs in its own sauce.
$13.95Seafood
Shrimp Sag
Sauteed shrimp and spinach cooked in curry sauce with onion, garlic, spices and herbs.
$13.95Shrimp Bhuna
Sauteed shrimp cooked in a variety of spices and herbs with tomato, bell pepper, and a touch of lemon juice.
$13.95Shrimp Jalfrazi
Shrimp thoroughly garnished with tomato, bell pepper, ginger, and onion sauteed in a spicy thick sauce.
$13.95Lamb Dishes
Lamb Tikka Masala
Boneless lamb cooked in a special creamy tomato sauce with aromatic spices and herbs.
$14.95Lamb Bhuna
Lamb cooked in a variety of spices and fresh herbs with tomato and touch of lemon juice.
$13.95Lamb Rogon-Josh
Lamb cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice, and herbs.
$13.95Lamb Jalfrazi
Lamb thoroughly garnished with onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.
$13.95Lamb Karahi
Lamb sauteed with fresh onion, bell pepper and tomato in special spices and served in a iron wok.
$13.95Biryani
Vegetable Biriyani
Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$11.95Chicken Biriyani
Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$12.95Chicken Tikka Biriyani
Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$14.95Lamb Biriyani
Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$14.95Goat Biriyani
Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$14.95Shrimp Biriyani
Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$15.95Curry Village Biriyani
Mix of chicken, lamb and shrimp. Prepared with Basmati pilau rice sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins, etc. Served with raita.
$16.95Vegetable Dishes
Dal Makhni
Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.
$10.95Vegetable Kurma
Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger and garlic.
$10.95Vegetable Malai Kufta
Minced mixed vegetable balls cooked in the chef's special creamy sauce with aromatic spices and herbs.
$11.95Eggplant Bharta
Fresh baked and mashed eggplant sauteed with onion, spices, and herbs with a touch of cream.
$10.95Paneer Tikka Masala
Paneer cooked in a special creamy tomato sauce with aromatic spices and herbs.
$11.95Paneer Makhni
Chunks of homemade cheese cooked in a special creamy tomato sauce with aromatic spices and herbs.
$12.95Vegan Dishes
Sag Aloo
Fresh spinach sauteed in a curry sauce with onion and garlic then cooked with potatoes. Vegan.
$10.95Chana Masala
Garbanzo beans cooked with spices, onion, and bell pepper in a thick sauce. Vegan.
$10.95Vegetable Balti
Fresh mixed vegetables cooked in a special balti sauce with garlic, garnished with bell-pepper and cilantro. Vegan.
$10.95Tarka Dal
Yellow lentils cooked with tomato, onion, and flavored with cumin seed, garlic, and chilies burnt in butter. Vegan.
$10.95Tandoori Special
Chicken Tandoori
Spring chicken marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.
$11.95Salmon Tandoori
Salmon marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.
$15.95Shrimp Tandoori (Jumbo)
Shrimp marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.
$16.95Paneer Tikka
Diced paneer marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.
$12.95Sheekh Kabab
Finely minced meat mixed with freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.
$13.95Lamb Tikka
Boti Kabob. Tender pieces of boneless lamb, marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven and served on a hot sizzler.
$15.95Tandoori Mixed Grill
A combination of chicken tandoori, fish tandoori, chicken tikka, lamb tikka, sheekh kebab, and shrimp tandoori. Cooked in a clay oven and served on a hot sizzler.
$19.95Chicken Tikka
Tender pieces of boneless chicken marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven.
$13.95Chicken Tandoori Wings
Chicken wings marinated in yogurt, freshly ground aromatic herbs and spices. Cooked in a clay oven.
$12.95Dinner Specials
Combination 2 Persons Dinner
Appetizer: chicken tikka, sheekh kebab, samosa and onion pakoras. Main course: chicken tandoori, lamb or chicken bhuna, and choice of one any vegetable dish. Side order: naan bread, pilau rice, raita, вessert and masala tea.
$48.951 Person Non Veg Dinner
Appetizer: chicken tikka, sheekh kabab. Main course: tandoori chicken 1 piece, lamb or chicken curry. Side order: naan bread, pilau rice, raita, dessert and masala tea.
$20.952 Persons Seafood Dinner
Appetizer: shrimp puri. Main course: fish tikka, shrimp bhuna or curry choice of one any vegetable dish. Side order: naan bread, pilau rice, raita, dessert and masala tea.
$50.951 Person Vegetarian Dinner
Appetizer: vegetable samosa and onion pakoras. Main course: choice of any two vegetable dishes. Side order: naan bread, pilau rice, raita, dessert, and masala tea or coffee.
$18.952 Person Vegetarian
Appetizer: Vegetable somosa and onion pakoras. Main course: choice of any two vegetable dishes. Side order: nan bread, pilau rice, raita, dessert and masala tea.
$35.95