Truxton's
Popular menu items
Monkey Bread Plate
Pull-apart housemade bread with cheddar cheese and garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce. Vegetarian.
$8.59French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons and blistered Swiss cheese.
$7.40 +Chinese Chicken Salad
Grilled chicken, napa cabbage and mixed greens, carrots, fresh ginger, green onions, cilantro, toasted almonds, mandarin oranges and crispy wontons. Tossed in a sweet sesame ginger dressing. Contains nuts.
$17.12Turkey and Avocado Sandwich
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado and mayo. Served on toasted ciabatta bread.
$18.31 +The Gilly Burger
Beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions and spicy 1001 dressing on toasted brioche.
$17.82 +Healthful Bowl Quinoa
5 oz. grilled chicken plated with red quinoa, seared mushrooms, charred broccoli, diced tomatoes, feta cheese, pickled red onions, sliced avocado and chopped kale with fig balsamic dressing and topped with sliced almonds. Substitute 3.5 oz roasted salmon for an additional charge. Contains nuts.
$19.28 +Firecracker Chicken Skewers Plate
Buttermilk fried chicken tenders topped with sweet chili sauce and green onions. Served with a side of ranch dipping sauce.
$11.07 +Antioxidant Salad
Arugula, kale, red quinoa and shaved Brussels sprouts tossed with pomegranate vinaigrette and topped with shaved Parmesan cheese, fresh blueberries, dried cranberries, almonds and sliced avocado. Add grilled chicken for an additional charge. Contains nuts. Vegetarian.
$16.47 +Taos Chicken Sandwich
Grilled chicken, chipotle mayo, romaine and organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on ciabatta bread.
$18.31 +Tinga Chicken Bowl
Spiced pulled chicken atop basmati rice, red quinoa, corn and poblano salsa, feta cheese, tomatillo avocado salsa, fresh diced tomatoes, topped with sliced radish and cilantro.
$19.06Breakfast French Toast and Waffles
Chicken and Belgian Waffle
Made to order waffle topped with 2 crispy chicken tenders and 2 pieces of applewood smoked bacon.
$20.36 +Berry Waffle
Our Belgian waffle topped with a housemade Bavarian cream sauce, mixed berries and a dollop of whipped cream. Finished with a sprinkle of powdered sugar. Vegetarian.
$15.82 +Peach French Toast
Our brioche french toast topped with powdered sugar and caramelized peaches. Vegetarian.
$17.23 +Peach Pecan Waffle
The original Belgian waffle topped with caramelized peaches and candied pecans, sprinkled with powdered sugar. Contains nuts. Vegetarian.
$17.55 +Breakfast Sandwiches
Mariana's Breakfast Sandwich
Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack and cheddar cheeses, lettuce, tomato and chipotle mayo on ciabatta bread.
$18.31Good Morning Sandwich
Egg whites scrambled with spinach and topped with white cheddar, turkey bacon, fresh sliced avocado, onion sprouts and garlic mayo on a tavern brioche bun.
$16.7414th Street Breakfast Sandwich
2 fried eggs with Brie cheese, applewood smoked bacon, arugula and garlic mayo on toasted sourdough bread.
$17.82Balanced Breakfast Wrap
Egg whites, veggie patty, tomato, avocado, spinach and Sriracha mayo wrapped in a grilled wheat tortilla. Vegetarian.
$17.23Kicked Up Breakfast Sandwich
2 fried eggs with Sriracha mayo, candied jalapenos, arugula, applewood bacon, provolone cheese and avocado, stacked on sliced sourdough bread.
$18.20Croque Madame Sandwich
Open faced sourdough toast topped with Swiss cheese, shaved ham, bуchamel sauce, 2 fried eggs and parsley. Seasonal specials.
$18.20The New Yorker Breakfast Sandwich
Smoked salmon, whipped cream cheese, arugula, fresh tomato and red onion, topped with 2 fried eggs and green onions, drizzled with thyme hollandaise on toasted sourdough bread. Served with potatoes or fruit.
$17.36The Quinoa and Grilled Chicken Wrap
Egg whites, grilled chicken, red quinoa, spinach, fresh onion and pico de gallo with garlic mayo and tomatillo sauce in a wheat tortilla. Served with fruit or cottage cheese.
$14.35Breakfast Plates
Huevos Rancheros Plate
Crisp corn tortilla, scrambled eggs, corn and poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, Cotija and cheddar cheeses.
$16.47 +Truxton's Breakfast Plate
3 eggs any style and choice of toast. Add 2 applewood smoked bacon or 2 links pork sausage for an additional charge. Vegetarian.
$13.23 +Pablo's Breakfast Burrito Plate
Scrambled eggs, pepper jack and cheddar cheeses, chicken sausage, pico de gallo, lettuce and chipotle crema wrapped in a flour tortilla.
$16.47 +Beach Benedict Plate
English muffin with poached eggs, sauteed spinach, caramelized onions, roasted tomatoes and hollandaise sauce. Vegetarian.
$17.55 +Southwest Kale Bowl
Red quinoa, sauteed kale, black beans, poblano corn salsa, topped with avocado, cilantro, cotija cheese, pico de gallo, 2 over easy eggs and served with a side of sour cream. Vegetarian.
$16.74Breakfast Tofu
Brown rice, diced crispy potato, sauteed spinach, quinoa, vegan Sriracha sauce, diced turmeric tofu, soyrizo, fresh diced tomato and follow your heart American cheese. Vegan. Vegetarian. Seasonal specials.
$17.55Protein Breakfast Plate
House-made chicken burger patty with 3 egg whites, sliced tomato and avocado.
$16.25Chorizo Burrito Plate
Scrambled eggs, pork chorizo or soyrizo, cheddar, refried pinto beans, avocado, pico de gallo, diced potatoes, avocado tomatillo sauce, Cotija cheese and grilled flour tortilla. Seasonal specials.
$16.47 +Tostada Bowl
Crispy corn tortilla topped with refried pinto beans, brown rice, diced crispy potatoes, scrambled eggs, pulled rotisserie chicken, salsa verde, shredded lettuce, chipotle crema, queso fresco and pico de gallo. Seasonal specials.
$17.82Shakshuka Skillet Plate
A Mediterranean tomato-based stew with red bell peppers, garlic and onions topped with 2 fried eggs, crumbled feta and cilantro. Served with sliced grilled ciabatta. Vegetarian. Seasonal specials.
$16.85 +Breakfast Tacos Plate
Corn tortilla, refried pinto beans, brown rice, diced potatoes, scrambled eggs, cheddar, avocado tomatillo sauce, queso fresco and pico de gallo. Vegetarian. Seasonal specials.
$10.85 +Al Pastor Breakfast Burrito
Scrambled eggs, al pastor pork, roasted potatoes, pickled red onions, avocado sauce and cilantro wrapped in a flour tortilla. Served with potatoes or fruit.
$16.95 +Fort Worth Breakfast Pizza
Scrambled eggs, Applewood bacon, chicken sausage, mozzarella blend, cheddar cheese, basil, roasted tomatoes, pico de gallo, green onions and sun dried tomato pesto.
$16.74 +Steak and Eggs
5 oz. flat iron steak served with 2 eggs any style along with choice of fruit or potatoes and a side of wheat toast or an English muffin.
$19.55 +Breakfast Open Face Omelets
The Westchester Omelet
Topped with mozzarella blend, applewood bacon, caramelized onions, chicken, roasted tomatoes and feta cheese.
$17.82 +Farmland Omelet
Sun-dried tomato chicken sausage, roasted tomatoes, sauteed mushrooms, pepper jack and cheddar cheese and green onion.
$17.82 +Palos Verdes Omelet
Grilled asparagus, roasted tomatoes, mozzarella and feta cheese, topped with fresh avocado slices and parsley. Vegetarian.
$16.47 +Santa Monica Omelet
Mozzarella, sauteed mushroom and spinach, roasted asparagus, topped with feta and parsley. Vegetarian.
$16.74 +The Italian Omelet
Spicy Italian sausage, Mediterranean tomato sauce with red peppers, garlic and onions, spinach, herbs, mushrooms and feta cheese. Seasonal specials.
$17.55 +Playa Vegetarian Omelet
Topped with mozzarella and feta cheese, roasted tomatoes, mixed mushrooms, caramelized onions and basil.
$15.82 +Tex Mex Omelet
Chopped grilled chicken, black beans, roasted poblano peppers and pepper jack cheese topped with tomatillo salsa, fresh sliced avocado and sour cream.
$17.82 +Chorizo Omelet
Pepper jack cheese, caramelized onions, crispy diced potatoes, pork chorizo, green onions, cilantro, queso fresco and chipotle crema. Seasonal specials.
$16.50 +Ragin Cajun Omelet
Creole chutney topped with roasted shrimp, Andouille sausage, pepper jack cheese, green and red peppers and fresh red onion. Garnished with parsley.
$15.81 +Breakfast Healthful Toast
Salmon Toast
Fresh hass avocado thinly sliced on top of grilled sourdough bread topped with smoked salmon, red onions, micro arugula and capers, drizzled with dill cream.
$19.39Avocado Toast
Fresh hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, sea salt and cracked pepper, drizzled with olive oil. Vegetarian.
$13.66Almond Butter Toast
Grilled sourdough bread topped with almond butter, strawberry jam, seasonal berries, plantains, toasted almonds and powdered sugar. Vegetarian. Contains nuts.
$12.42Southwest Kale
Red quinoa, sauteed kale, black beans, poblano corn salsa, topped with avocado, cilantro, Cotija cheese, pico de gallo, 2 over-easy eggs and served with a side of sour cream. Vegetarian.
$15.50Breakfast Sides
Side Bacon
$5.721 Egg
$2.54Sliced Fruit Plate
$4.59Cottage Cheese
$2.86English Muffin
$2.70Savory Chicken Patty
$6.32Veggie Patty
$6.46Caramelized Peaches
$3.25Beef Burger Patty
$6.25Breakfast Hot Beverages
Small Plates
Firecracker Chicken Skewers Plate
Buttermilk fried chicken tenders topped with sweet chili sauce and green onions. Served with a side of ranch dipping sauce.
$11.07 +Monkey Bread Plate
Pull-apart housemade bread with cheddar cheese and garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce. Vegetarian.
$8.59Ancho Shrimp Plate
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
$16.47Ahi Avocado Tower Plate
Sushi-grade ahi tuna mixed with ginger and yuzu soy sauce. Stacked with avocado and green onions and served with taro chips. Contains nuts.
$19.28Chili Wings Plate
Crispy chicken wings tossed with our sweet and spicy chili glaze topped with green onions. Served with bleu cheese dressing. Seasonal specials.
$15.07Buffalo Cauliflower Plate
Cauliflower florets tossed in a spicy Buffalo sauce, topped with bleu cheese crumbles and green onions. Served with ranch dressing.
$7.51 +2 Piece Trux Sliders Plate
Beef sliders topped with organic mixed greens, crispy onions, bleu cheese crumbles, garlic mayo and balsamic glaze.
$14.96Chicken Taquito Plate
Hand-rolled chicken taquitos topped with white sauce, Cotija cheese and cilantro. Served with tomatillo avocado salsa.
$9.56 +Grilled Artichoke Plate
Grilled artichoke freshly marinated in garlic and fresh herbs. Served with Dijon mayo and oregano vinaigrette. Contains nuts. Vegetarian.
$14.74Crab Dip Plate
Lump crab meat mixed with Muenster and cream cheese, topped with fresh sliced avocado and peppadew relish. Served with grilled sliced ciabatta. Seasonal specials.
$18.85Starter Wedge Salad
Iceberg lettuce, applewood smoked bacon, oven roasted tomatoes, bleu cheese, green onions and blue cheese dressing.
$9.99Charred Broccoli
Fresh marinated broccoli and char-grilled. Served with Dijon mayo. Vegetarian.
$9.34 +Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread, topped with radishes, sea salt, and cracked pepper, drizzled with olive oil. Served with fruit or side salad.
$9.85Curry Cauliflower
Earthbound Farms cauliflower seasoned in curry spices, oven roasted and topped with green onions. Vegetarian.
$11.59Curry Mussels
PEI mussels, spicy red curry coconut broth, Thai basil. Served with garlic toast.
$15.85House Cut Fries
Seasoned fresh cut russet potatoes. Served with your choice of sauce black garlic aioli, lemon aioli or bourbon ketchup.
$6.95Mediterranean Lamb Tacos
Seasoned grilled ground lamb on warm flatbread and topped with Persian cucumbers, chopped red onions and a Meyer lemon yogurt sauce.
$14.26Tomato, Basil, and Burrata Flatbread
Fresh & oven roasted tomatoes, garlic, burrata cheese, fresh basil & sea salt drizzled with basil oil. Vegetarian.
$16.43Truxton's Hand Rolled Taquitos
3 hand-rolled, slow roasted spiced beef taquitos topped with cotija cheese, cilantro & chipotle crema. Served with guacamole.
$11.28Vietnamese Wings
Chicken tossed in a spicy Vietnamese sauce with fresh lime, chopped cilantro, green onion, and diced chilies served with a Vietnamese sauce on the side.
$11.98Soups
Chicken Tortilla Soup
Hearty tomato-based soup with roasted poblano corn salsa and crispy tortilla strips.
$7.40 +French Onion Soup
Rich beef stock with a touch of brandy, topped with garlic croutons and blistered Swiss cheese.
$7.40 +Clam Chowder
$7.75 +Scratch Made Chili
$6.75 +Salads
Chinese Chicken Salad
Grilled chicken, napa cabbage and mixed greens, carrots, fresh ginger, green onions, cilantro, toasted almonds, mandarin oranges and crispy wontons. Tossed in a sweet sesame ginger dressing. Contains nuts.
$17.12Crispy Chicken Salad
Mixed greens and romaine, applwood smoked bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions with honey mustard dressing and topped with fried chicken and crispy onions.
$19.17Antioxidant Salad
Arugula, kale, red quinoa and shaved Brussels sprouts tossed with pomegranate vinaigrette and topped with shaved Parmesan cheese, fresh blueberries, dried cranberries, almonds and sliced avocado. Add grilled chicken for an additional charge. Contains nuts. Vegetarian.
$16.47 +Bistro Salad
Romaine and baby greens, roasted butternut squash, basil, pickled cucumber, cranberries, feta cheese and toasted almonds tossed in a pomegranate vinaigrette. Contains nuts. Vegetarian. Seasonal specials.
$17.01Bangkok Salad
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet and spicy Thai dressing and topped with pickled cucumbers.
$17.12Taco Salad
Diced slow roasted chili-spiced beef brisket tossed with shredded lettuce, black beans, poblano corn salsa, cheddar and Cotija cheese, tortilla strips, pico de gallo and spicy 1001 dressing. Served over a crispy wheat tortilla. Seasonal specials.
$19.71BBQ Chicken Salad
Mixed greens, roasted corn salsa, black beans, cilantro, Cotija cheese, diced fresh tomatoes, corn tortilla strips and spiced pepitas. Tossed with ranch dressing and topped with grilled chicken drizzled with BBQ sauce.
$17.12Arugula and Artichoke Salad
Baby arugula, artichoke bottoms, shaved Parmesan cheese tossed with lemon white truffle vinaigrette. Add grilled chicken for an additional charge. Vegetarian.
$16.04 +Creamy Caesar Salad
Romaine lettuce featuring our creamy style dressing, topped with shaved Parmesan and roasted garlic ciabatta croutons.
$13.88House Salad
Romaine lettuce, tomatoes, Persian cucumbers and feta cheese tossed with oregano vinaigrette. Add grilled chicken for an additional charge. Contains nuts. Vegetarian.
$12.80 +Arugula and Artichoke Salad
Baby arugula, artichoke bottoms, shaved parmesan cheese tossed with lemon white truffle vinaigrette. Vegetarian.
$9.53 +Athena's Falafel Salad
House-made falafel with baby romaine tossed in oregano vinaigrette and topped with feta cheese, heirloom tomato, Persian cucumbers and Meyer lemon yogurt sauce.
$14.67Caribbean Crunch Salad
Fresh diced papaya, mango and avocado mixed with green kale, arugula and white cabbage, pickled red onions, taro chips and chopped basil with a spicy lime vinaigrette. Vegetarian.
$16.25Creamy Caesar Salad
Romaine lettuce featuring our creamy Caesar dressing and topped with shaved Parmesan cheese and roasted garlic ciabatta croutons.
$9.50 +Miso Roasted Salad
Earthbound Farms' carrots, parsnips, candied and golden beets roasted and tossed with green kale, arugula, white cabbage, fresh red onions, cilantro, basil, sliced almonds, brown rice and a white miso dressing. Contains nuts. Vegetarian.
$15.45Our House Salad
Romaine lettuce, tomatoes, Persian cucumbers and feta cheese tossed with oregano vinaigrette. Contains nuts. Vegetarian.
$8.25 +Southern Crispy Chicken
Mixed greens & romaine, Applewood smoked bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions with honey mustard dressing & topped with fried chicken & crispy onions.
$16.73Summer Beet and Strawberry Salad
Roasted beets, strawberries, wheatberries, arugula, mixed greens, goat cheese, pea shoots, pomegranate vinaigrette, balsamic glaze, and fresh basil. Vegetarian.
$12.50 +The Smokey Bleu Salad
Shaved brussels sprouts, chopped kale, red quinoa, roasted walnuts, smoked bleu cheese, diced applewood bacon, dried cranberries, and fresh sliced red grapes tossed in a walnut vinaigrette. Contains nuts.
$12.50 +Truxton's Taco Salad
Our slow roasted chili-spiced beef tossed with shredded lettuce, black beans, poblano corn salsa, cheddar & cotija cheese, tortilla strips, pico de gallo & spicy 1001 dressing. Served over a crispy wheat tortilla.
$18.49Sandwiches
Turkey and Avocado Sandwich
Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado and mayo. Served on toasted ciabatta bread.
$18.31 +Brisket Sandwich
Our original spiced beef BBQ brisket topped with coleslaw and BBQ sauce on toasted brioche. Seasonal specials.
$18.31 +Taos Chicken Sandwich
Grilled chicken, chipotle mayo, romaine and organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on ciabatta bread.
$18.31 +Grilled Cheese Sandwich
Burrata, white cheddar, basil and baby arugula, oven-roasted tomatoes and our onion jam, griddled on sourdough bread. Vegetarian. Seasonal specials.
$17.12 +Crispy Hawaiian Sandwich
Crispy chicken breast, topped with creamy habanero peppadew slaw and sweet and spicy mayo on a toasted Hawaiian roll. Seasonal specials.
$17.98 +Classic Sammy Sandwich
Choice of fresh sliced oven roasted turkey or ham, tomato, field greens, red onion and Dijon mayo on toasted sourdough bread.
$15.07 +Uncle Ted Sandwich
Slow-roasted, hand-carved turkey, pepper jack cheese, horseradish coleslaw, cranberry sauce and chipotle mayo on a toasted brioche. Seasonal specials.
$17.23 +Lamb Sandwich
Shaved rotisserie-cooked lamb, red onions, roasted tomatoes, goat cheese, baby arugula, spicy cilantro pesto and horseradish dijon mayo stacked on toasted pumpernickel bread.
$19.71 +14th Street Breakfast Sandwich
2 fried eggs with brie cheese, applewood smoked bacon, arugula, and garlic mayo on toasted sourdough bread. Served with choice of side.
$14.75 +Al Pastor Sandwich
Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro and chipotle mayonnaise served on a brioche bun.
$16.75 +Bombay Chicken Sandwich
Grilled chicken breast, Madras curry mayo, mixed greens, pickled red onions, dried cranberries and peppadew peppers on ciabatta bread. Served with a side.
$15.91 +Buffalo 64 Sandwich
Crispy chicken breast, topped with a drizzle of spicy Buffalo sauce, mayo and a bleu cheese coleslaw on a toasted potato bun.
$16.50 +Cantonese Crispy Chicken Sandwich
Crispy fried chicken marinated with honey and a 5-spice seasoning topped with Napa cabbage and green onion sesame slaw and crispy wontons on a brioche bun. Served with a choice of side.
$15.45 +Chicken Chorizo Breakfast Wrap
Scratch made chicken chorizo, cheddar, scrambled eggs, pico de gallo, chipotle mayo, avocado, and a side of tomatillo sauce. Served with choice of side.
$14.85 +Fish Sandwich
Crispy Pacific cod, shredded lettuce, fresh tomatoes and red onion with tartar sauce on a brioche bun. Served with a choice of side.
$16.12 +Galveston Crispy Chicken Sandwich
Crispy chicken breast, 11-spiced chili glaze mayonnaise and creamy carrot cabbage slaw on a toasted brioche bun.
$16.50 +Honey Sambal Crispy Chicken Sandwich
Crispy chicken breast drizzled with sambal honey sauce, Sriracha mayo and topped with a creamy celery root slaw on a brioche bun. Served with a choice of side.
$15.91 +Mary's Grilled Cheese
Mixed mushrooms with white cheddar and brie cheeses, baby arugula and a balsamic glaze drizzle on toasted sourdough bread. Vegetarian.
$15.85 +Original Brisket Sandwich
Our slow roasted beer brisket topped with coleslaw and BBQ sauce on a brioche bun. Served with a choice of side.
$15.95 +Pat's Pastrami Sandwich
Slow roasted hot pastrami topped with Swiss cheese, shredded lettuce, pickles and spicy 1001 dressing on a pretzel bun. Served with a choice of side.
$15.95 +Pork Banh Mi Sandwich
Sliced Vietnamese style pork, pickled daikon and carrots, cucumbers, red onions, fresh jalapenos, cilantro, and mint with mayo and hoisin sauce on ciabatta bread.
$14.95 +San Clemente
Crispy chicken breast with mayo and topped with honey mustard slaw on a brioche bun. Served with a choice of side.
$16.11 +The Kingston Sandwich
24-hour marinated and smoked Jamaican-style pork and roasted pineapple topped with peppadew habanero slaw and mayo on a fresh telera roll.
$16.75 +Burgers
The All American Burger
Beef patty topped with a classic combination of shredded lettuce, tomatoes, red onion and spicy 1001 dressing with your choice of American, cheddar, Swiss, fontina, pepper jack or provolone cheese on toasted brioche.
$16.47 +The Philippe Burger
6 oz. blend of juicy ribeye and pork topped with horseradish cheese, grilled onions, mushrooms and au jus aioli on toasted ciabatta. Served with jus for dipping.
$18.31 +The Gilly Burger
Beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions and spicy 1001 dressing on toasted brioche.
$17.82 +Veg-n-Out Burger
Stevenson’s farms’ artisan vegan patty topped with spicy secret sauce, follow your heart American slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on toasted. Vegan. Vegetarian.
$17.12 +Candied Jalapeno Chicken Burger
Fresh ground chicken patty with candied jalapenos, provolone cheese, applewood smoked bacon, arugula and mayo on toasted brioche.
$18.31 +The Berkeley Burger
Gluten and soy-free veggie patty of mixed vegetables, grains, white beans and lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce and chipotle mayo on toasted brioche. Gluten-free bun available for an additional charge. Vegetarian.
$18.63 +The Portland Burger
Beef patty topped with sauteed wild mushrooms, fontina cheese, lettuce, caramelized and crispy onions and roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.
$17.55 +Tavern Burger
A 6 oz. beef patty topped with bourbon ketchup, caramelized onions, pickles and white cheddar on toasted brioche.
$16.15 +Ahi Burger
Sushi grade ahi tuna patty with sesame seeds and ginger, topped with pickled cucumbers, onion sprouts, mixed greens & Sriracha mayo on a brioche bun. Served with a choice of side.
$17.00 +Gyoza Burger
House made pork, shrimp and scallion patty topped with shaved cabbage, pickled cucumbers, Sriracha mayo, crispy wontons and fresh cilantro on a brioche bun. Served with ponzu dipping sauce. Comes with a choice of side.
$16.95 +Seoul Burger
1/2 lb. beef patty with Korean chili seasoning, kimchi, carrots, mayo, gauchujang Korean sauce and topped with a fried egg on a toasted brioche bun.
$14.95 +The Greek
6 oz. house-made ground lamb patty topped with mixed greens, cucumbers, tomatoes, red onions, feta cheese, Meyer lemon yogurt sauce and oregano vinaigrette on a brioche bun. Served with a choice of side.
$16.33 +Lighter Sides
Fish and Chips
2 pieces of fresh crispy cod in a craft beer batter. Served with chipotle mayo, tartar sauce and a side of hand-cut garlic Parmesan fries.
$15.39Crispy Baja Street Tacos
2 street size corn tortillas topped with crispy cod, cilantro, cabbage, chipotle cream and pico de gallo. Served with corn poblano brown rice and black beans.
$14.58Small Kicked Up
Jumbo elbow macaroni in our creamy sauce made with a blend of 5 cheese, applewood bacon and roasted tomatoes. Topped with crispy onions and served with a side salad.
$11.83All- American Sliders
2 beef sliders topped with shredded lettuce, tomato, red onion, American cheese and spicy 1001 dressing. Served with a side of house cut fries.
$12.58Taco Plate
Grilled fish or veggie steak taco vegetraine with a side salad or cup of soup. Make it a sweet and spicy shrimp taco for an additional charge.
$12.58 +Chicken Tinga Taco Plate
2 street sized tortillas topped with shredded chicken tinga, creamy cabbage slaw, Cotija cheese and cilantro. Served with corn poblano rice and black beans.
$13.88Plates and Favorites
Fish and Chips Plate
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce and hand-cut garlic Parmesan fries.
$20.47Shrimp Tacos Plate
2 soft corn tortillas with melted pepper jack cheese, ancho honey shrimp and spicy cabbage slaw. Served with corn and poblano brown rice and black beans or your choice of a side.
$19.39Chili Basil Salmon Plate
Marinated in sambal, fresh ginger and lemongrass, pan-roasted. Served with garlic green beans. All-natural salmon from Faroe islands, Denmark. Free of hormones, GMO's and antibiotics.
$29.70Fish Tacos Plate
2 soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo and white sauce. Served with corn and poblano brown rice and black beans or your choice of a side.
$19.39Curry Bowl
Sauteed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red and green bell peppers, cauliflower, red potatoes, Roma tomatoes, red chilies and snap peas. Served over basmati rice and topped with cilantro.
$20.90Healthy Salmon Plate
$28.62Brisket Skillet Plate
Slow roasted beef brisket sliced and served in a skillet with smashed potatoes and coleslaw, with a side of BBQ sauce. Seasonal specials.
$27.38Rotisserie Chicken Chile Verde Burrito
Pilled rotisserie chicken, brown rice studded with poblanos and corn, black beans, pepper jack cheese, fresh avocado, pico de gallo and chipotle crema. Topped with warm chile verde and served with a side salad.
$19.06Rotisserie Chicken Plate
Chicken marinated with fresh herbs and spices. Served with house-cut fries and choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.
$13.88 +Pan-Seared Salmon Plate
Oven-roasted and served with choice of side. All-natural salmon from Faroe islands, Denmark. Free of hormones, GMO's and antibiotics.
$26.50Barbacoa Skillet
Per Amanda at Truxton's. Barbacoa style beef served with salsa roja, rice and beans, fresh cilantro and onion with a side of three corn tortillas.
$18.25Jamaican Pork Plate
24-hour marinated and smoked pork served with plantains, pickled red onions and cilantro with a side of peppadew habanero relish, basmati rice and black beans.
$20.85Mexico City "Al Pastor" Skillet
Al Pastor (slow roasted pork marinated in a blend of dried chilies, spices and pineapple juice) sliced thin and seared on the griddle. Served with a tomatillo avocado salsa, pickled red onions, rice and beans and 3 corn tortillas.
$19.85Original Miso Salmon
All natural salmon from the Faroe Islands free from hormones, antibiotics and GMO's. 8 oz. miso marinated and topped with pickled cucumber salad and served with soy glazed green beans.
$27.55Slow Roasted Coca Cola Ribs
Brushed with our house made BBQ sauce and served with house made white beans and coleslaw.
$23.67 +Pastas
Wild Mushroom Linguine
Wild mushrooms, roasted tomatoes, peas and Parmesan in a roasted garlic cream sauce. Vegetarian.
$16.47 +Spicy Roasted Red Pepper Penne
$21.01 +Spaghetti and Meatballs
Marinara sauce tossed with spaghetti. Topped with 2 Parmesan herb beef meatballs.
$18.31 +Kicked Up Mac and Cheese
Jumbo elbow macaroni in creamy sauce, made with a blend of 5 cheeses, applewood bacon and roasted tomatoes. Topped with crispy onions and served in a skillet.
$18.31 +Wild Mushroom Linguine with Grilled Chicken
Wild mushrooms, roasted tomatoes, peas and Parmesan in a roasted garlic cream sauce, with grilled chicken.
$18.95 +Wild Mushroom Linguine with Shrimp
Wild mushrooms, roasted tomatoes, peas and Parmesan in a roasted garlic cream sauce, with 6 pieces of shrimp.
$22.65 +Chipotle Cream Penne
Shrimp, red peppers, red onion, broccoli and cilantro in a garlic chipotle cream sauce
$20.96Gluten-Free Quinoa Pasta Arrabiata
Spicy marinara sauce with garlic, asparagus, fresh tomatoes, and olive oil with gluten-free quinoa penne. Vegetarian.
$15.65Roasted Cauliflower Mac and Cheese
Jumbo elbow macaroni made with a blend of 5 cheeses, roasted truffle cauliflower, and topped with seasoned hazelnut breadcrumbs. Contains nuts. Vegetarian.
$14.95Spicy Roasted Red Pepper Penne
Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce and topped with cotija cheese. Spicy.
$18.18 +Wild Mushroom Linguine with 10 oz. Grilled Chicken
Wild mushrooms, roasted tomatoes, peas and Parmesan in a roasted garlic cream sauce with 10 oz. grilled chicken.
$20.50 +Vegetarian
Veggie "Steak" Tacos
2 soft corn tortillas with veggie "steak", guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema and Cotija cheese. Served with a side salad. Vegetarian.
$19.93The Berkeley Plate
Gluten and soy-free veggie patty, avocado, goat cheese, pickled red onions, dried cranberries and pepitas on a bed of arugula tossed in pomegranate vinaigrette with a side of cranberry compote. Served with your choice of side salad or seasonal daily vegetable. Vegetarian.
$19.28Ancient Grain Street Tacos
2 street-size tortillas topped with diced ancient grain vegan patty, Sriracha vegenaise, pickled onions, cilantro-lime coleslaw and fresh cilantro. Served with rice and beans. Vegan. Vegetarian.
$15.07Ann's Veggie Wrap
Wheat tortilla, Stevenson's farms' veggie patty, romaine, organic field greens, butternut squash, avocado, carrots, cucumbers, garlic mayo and balsamic glaze. Served with a side salad. Vegetarian. Seasonal specials.
$18.31El Jardin
Wheat tortilla wrap with vegan patty, roasted carrots, parsnips, candied and golden beets with plantains, fresh basil and spicy cilantro, pickled red onions, green kale and cilantro lime dressing, served with a side salad. Vegetarian. Vegan.
$16.95Kabocha Squash and Chickpea Stew
Kabocha squash and chickpeas braised with red lentils and Swiss chard. Served with a side of millet studded with dried apricots, currants and pickled red onion, with sautéed tofu, pine nuts and green onions. Contains nuts.
$16.75Korean Cold Noodle Bowl
Korean sweet potato noodles tossed with carrots, pickled cucumbers, bean sprouts and enoki mushrooms in a ginger sesame dressing. Topped with veggie "steak" glazed with a Korean gauchujang spicy sauce with green onions and hard boiled eggs dipped in Korean chili powder.
$14.85La Paz Burger
Quinoa and forbidden rice vegan patty with shaved cabbage, soyrizo, queso Oaxaca, ancho chili mayo, pickled red onions and topped with a crispy zucchini flower on a brioche bun. Served with a side salad.
$16.33The Watson
Portobello and oyster mushrooms tossed in house BBQ sauce and topped with horseradish coleslaw. Served with house cut fries. Vegetarian. Vegan.
$15.85Vegan Parmesan Skillet
Gluten-free vegan patty of quinoa, forbidden rice, edamame and dried Fuji apples atop mixed mushrooms, spinach and tomatoes, topped with marinara sauce and vegan mozzarella & parmesan. Served with a side salad. Vegan and vegetarian.
$17.36Healthful Plates and Bowl
Sriracha Chx Bowl
5 oz. freshly grilled chopped chicken breast atop brown rice with corn and poblano peppers, warm black beans, Cotija cheese, fresh cilantro and pico de gallo, topped with sliced avocado and a Sriracha drizzle.
$18.20Poke Bowl
4 oz. sushi-grade diced ahi and avocado tossed with ponzu, green onions and sesame seeds, on a blend of white rice, red quinoa and seaweed seasoned with togarashi. Topped with pickled cucumbers, sliced jalapenos and a drizzle of Sriracha mayo.
$19.93Marrakech Grilled Chicken Plate
10 oz. grilled chicken marinated in our Harissa sauce (roasted red peppers, serrano pepper, spices, garlic and olive oil) and served with a warm salad of cauliflower rice and couscous studded with golden raisins, red onions, parsley and toasted almonds. Seasonal specials.
$19.93The Caprese Burger Plate
1/2 lb. beef patty topped with mozzarella blend, roasted tomatoes, balsamic glaze, garlic mayo and basil on a bed of field greens. Served with your choice of side salad or seasonal daily vegetable.
$18.31Tinga Chicken Bowl
Spiced pulled chicken atop basmati rice, red quinoa, corn and poblano salsa, feta cheese, tomatillo avocado salsa, fresh diced tomatoes, topped with sliced radish and cilantro.
$19.06Candied Jalapeno Chicken Plate
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapenos, applewood smoked bacon and mayo. Served with your choice of side salad or seasonal daily vegetable.
$17.77Healthful Bowl Quinoa
5 oz. grilled chicken plated with red quinoa, seared mushrooms, charred broccoli, diced tomatoes, feta cheese, pickled red onions, sliced avocado and chopped kale with fig balsamic dressing and topped with sliced almonds. Substitute 3.5 oz roasted salmon for an additional charge. Contains nuts.
$19.28 +The El Paso Burger Plate
1/2 lb. beef patty topped with pepper jack cheese, guacamole, poblano corn salsa and chipotle mayo on a bed of shredded lettuce. Served with your choice of side salad or seasonal daily vegetable.
$18.31Brisket Bowl
Couscous and cauliflower rice studded with golden raisins, red onion, parsley and toasted almonds, with kale, shaved Brussel sprouts, white sauce and pickled red onions, topped with crispy shaved heirloom carrots and our signature diced beef brisket.
$21.55Chimichurri Steak Bowl
5 oz Grilled hanger steak cooked medium topped with chimichurri sauce on a bed of farro, seared mushrooms, kalamata olives, pecans, red onion and kale.
$19.52Cold Red Quinoa Bowl with Salmon
4 oz. roasted salmon plated with red quinoa, seared mushrooms, charred broccoli, diced tomatoes, feta cheese, pickled red onions, sliced avocado and chopped kale with fig balsamic dressing and topped with sliced almonds. Contains nuts.
$23.50Marrakech Chicken Bowl
House made chicken meatballs on a bed of couscous and cauliflower rice studded with red onion, parsley, kale and shaved Brussels sprouts topped with white sauce, pickled red onions, toasted almonds and golden raisins.
$18.39Middle Eastern Grilled Chicken
10 oz. grilled chicken rubbed with a 10-spice blend and served with a warm salad of farro, kale, mushroom, and roasted pecans. Contains nuts.
$17.00Moroccan Grilled Chicken
10 oz. marinated chicken served with a side of millet studded with dried apricots, currants and pickled red onion, topped with pine nuts. Contains nuts.
$17.95Roasted Salmon Sriracha Bowl
8 oz. roasted salmon atop brown rice with corn and poblano peppers, warm black beans, cotija cheese, fresh cilantro and pico de gallo, topped with sliced avocado and a Sriracha drizzle.
$22.93Tunisian Grilled Chicken
Marinated grilled chicken topped with peppadew and habanero relish served with apricot and butternut squash studded basmati rice.
$18.25Turkish Spiced Chicken
Rubbed in a blend of traditional spices and served with a side of seasoned Israeli couscous with crispy spiced garbanzo beans, fried shallots, barberries, and parsley.
$15.85Vietnamese Vermicelli Bowl
Cold vermicelli noodles plated with bean sprouts, carrots, cucumbers, iceberg lettuce, green onions, and jalapeno, topped with warm sliced Vietnamese style pork, micro mint, and cilantro, drizzled with hoisin. Served with a light dashi dressing.
$14.65Bowls
Cold Red Quinoa Vegetarian Bowl
Veggie 'steak' or veggie patty plated with red quinoa, seared mushrooms, charred broccoli, diced tomatoes, feta cheese, pickled red onions, sliced avocado and chopped kale with fig balsamic dressing and topped with sliced almonds. Contains nuts.
$17.85Sides
House Russet Fries
$3.89 +Sweet Potato Fries
$4.97 +Creamy Smashed Potatoes
$3.89 +Horseradish Coleslaw
$2.54 +Wonton Pepita
$2.81 +Mixed Vegetables
$3.08 +Sauteed Spinach
$5.67 +Daily Roasted Vegetable
$4.27 +5-Cheese Mac
$13.66Desserts
Bistro Cookie
Fresh baked chocolate chip cookie, served in a cast-iron skillet and topped with vanilla ice cream, chocolate and caramel drizzle. Allow 10 min. Baked to order.
$10.26Cheesecake
Please ask your server for our current signature house-made cheesecake. Seasonal specials.
$10.26Pecan Tart
Scratch made pecan pie with chocolate chips topped with a scoop of vanilla ice cream and caramel sauce. Seasonal specials.
$10.26Granny's Apple Tart
Apples on a light flaky crust with powdered sugar, 1 scoop of vanilla ice cream and caramel sauce.
$9.67Flourless Cake
Dark chocolate flourless chocolate cake topped with salted caramel gelato, chocolate shavings and fresh whipped cream.
$9.67Salted Caramel Carnival Sundae
Salted caramel gelato, caramel filled cinnamon sugar churros topped with fresh whipped cream.
$8.60Beverages
Juice
$3.25Fresh Squeezed Juice
$3.85Fresh Lemonade
$3.45Milk
$2.48Evian Water
$3.38San Pellegrino
$3.38Soft Drink
$3.75Lunch Combos (Archived)
1/2 Gaby's Tuna Lunch Combo
Our own special tuna salad topped with baby greens, tomato and provolone cheese on toasted sourdough bread.
$12.651/2 Grilled Chicken Baguette Lunch Combo
Grilled marinated chicken breast with goat cheese, oven roasted tomatoes, arugula, red onion, roasted garlic mayo and pomegranate vinaigrette.
$12.651/2 Mary's Grilled Cheese Combo
Mixed mushrooms with white cheddar and brie cheeses, baby arugula and a balsamic glaze drizzle on toasted sourdough bread. Vegetarian.
$12.651/2 Veggie Patty Melt Combo
Gluten free patty of quinoa, forbidden rice, edamame and dried Fuji apples with cheddar cheese, caramelized onions and spicy 1001 dressing on toasted sourdough bread. Vegetarian.
$12.65Mocktails (Archived)
Strawberry Basil Lemonade
Fresh basil, strawberry purée, basil lemonade and topped with Sprite.
$4.10Rosemary Infused Grapefruit
A surprising and delicious combination of grapefruit and our house-made rosemary syrup.
$3.98All Day Breakfast (Archived)
14th Street Breakfast Sandwich
2 fried eggs with brie cheese, applewood smoked bacon, arugula and garlic mayo on toasted sourdough bread. Served with fruit or plain fries.
$14.35Kicked Up Breakfast Sandwich
3 fried eggs with sriracha mayo, candied jalapenos, arugula, applewood bacon, provolone cheese and avocado, stacked on sliced sourdough bread. Served with fruit or plain fries.
$14.85The New Yorker Breakfast Sandwich
Smoked salmon, whipped cream cheese, arugula, fresh tomato and red onion, topped with 2 fried eggs and green onions, drizzled with thyme hollandaise on toasted sourdough bread. Served with fruit or plain fries.
$16.85Balanced Breakfast Wrap
Egg whites, veggie patty, tomato, avocado, spinach and sriracha mayo wrapped in a grilled wheat tortilla. Served with a side of fruit. Vegetarian.
$14.35Avocado Toast
Fresh Hass avocado thinly sliced on top of grilled sourdough bread, topped with radishes, sea salt and cracked pepper and drizzled with olive oil. Vegetarian.
$11.65Smoked Salmon Avocado Toast
Fresh hass avocado thinly sliced on top of grilled sourdough bread topped with smoked salmon, red onions, micro arugula and capers, drizzled with dill cream. Served with fruit or side salad.
$15.35Breakfast Waffles (Archived)
Ode to Elvis Waffle Sandwich
Our Belgian waffle served sandwich-style with fresh bananas and house made creamy peanut butter sauce. Topped with powdered sugar and served with warm syrup. Vegetarian. Contains nuts.
$11.28 +Breakfast Skillet Hash (Archived)
Roasted Salmon Hash
Our roasted salmon with shallots, fresh red onions, baby kale and roasted potatoes, topped with a fried egg and garnished with green onions. Served with a side of grilled ciabatta.
$14.98Mexico City al Pastor Hash
Our homemade al pastor (slow roasted pork marinated in a blend of dried chilies, spices and pineapple juice) with roasted sweet potatoes, red and green bell peppers and fresh red onions. Topped with a fried egg, tomatillo avocado sauce and fresh cilantro. Served with a side of grilled ciabatta.
$13.35Quinoa and Charred Broccoli Hash
Charred broccoli, red quinoa, spinach and baby kale with pico de gallo. Topped with a fried egg, basil oil and parsley. Served with a side of grilled ciabatta.
$12.98Sweet Potato and Brussels Sprout Hash
Brussels sprouts with red onions, roasted sweet potatoes and baby kale. Topped with a fried egg, thyme hollandaise sauce and parsley. Served with a side of grilled ciabatta.
$12.98Flatbreads (Archived)
Pepperoni and Mushroom Flatbread
Marinara with pepperoni and sauteed mushrooms, smoked mozzarella and fresh basil.
$14.55Louisiana Blackened Shrimp Flatbread
Ham, red onion, blackened shrimp, mozzarella, habanero and pineapple relish and topped with cilantro.
$16.98Wild Mushrooms Flatbread
Caramelized onions, mozzarella blend, wild mushrooms, green onions, feta cheese, and parsley.
$14.55Catering Breakfast Continental
Catering Traditional Continental
Bagels, muffins and danishes with jam, cream cheese, butter and fresh fruit. Vegetarian.
$9.25 +Catering Granola and Yogurt
Traditional granola served with plain low-fat yogurt, fresh berries and honey. Vegetarian.
$8.75 +Catering Smoked Salmon Platter
1/2 bagel topped with cream cheese and 2 oz. smoked salmon and served with sliced red onion, sliced tomatoes and cucumber, capers, lemon wedges, and fresh fruit.
$9.85 +Catering Breakfast Scrambles
Catering Classic Breakfast
2 scrambled eggs, applewood smoked bacon or chicken sundried tomato sausage.
$9.00 +Catering Playa Vegetarian
Scrambled eggs, feta cheese, roasted tomatoes, mixed wild mushrooms, caramelized onions, and basil.
$8.00 +Catering Huevos Rancheros
Crisp corn tortilla, scrambled eggs, corn and poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, Cotija and cheddar cheeses.
$9.00 +Catering Westchester
Scrambled eggs, smoked mozzarella, applewood smoked bacon, caramelized onions, fresh roasted chicken, roasted cherry tomatoes and feta cheese.
$9.00 +Catering Beef Barbacoa Hash
Our slow roasted beef brisket with roasted sweet potatoes, red and green bell peppers, and fresh red onions. Topped with scrambled eggs, fresh sliced avocado, and cilantro.
$10.98Catering Nacho
Scrambled eggs, pepper jack and cheddar cheese, roasted chicken, roasted poblano corn salsa. Served with guacamole, pico de gallo and cilantro.
$8.50Catering Sweet Potato and Brussels Sprot Hash
Brussels sprouts with red onions, roasted sweet potatoes and baby kale. Topped with scrambled eggs, thyme hollandaise sauce and parsley. Vegetarian.
$9.50Catering Breakfast Build-a-Bowl
Catering Vegan Bowl
Choose from: turmeric spiced tofu, soyrizo, diced vegan patty or sweet potato and Brussel sprouts. Toppings include diced potatoes, brown rice, black beans, pico de gallo, Sriracha vegenaise and pickled red onions. Served with tortillas. Vegetarian.
$8.50 +Catering Tostada Bowl
Choose from: pulled rotisserie chicken, pork chorizo, diced veggie patty or chili tofu. Toppings include refried pinto beans, brown rice, diced potatoes, scrambled eggs, salsa verde, shredded lettuce, chipotle crema, queso fresco, pico de gallo and crispy corn tortillas.
$7.50 +Catering Breakfast Specialties
Catering Pablo's Breakfast Burrito
1/2 per person. Scrambled eggs, pepper Jack and cheddar cheeses, chicken sausage, pico de gallo and chipotle crema wrapped in a flour tortilla.
$6.75 +Catering Brioche French Toast
Sliced brioche soaked in our orange cream sauce and griddled. Served with warm syrup. 2 pieces per person. Add side caramelized peaches for an additional charge. Vegetarian.
$6.75 +Catering Classic Burrito
1/2 per person. Scrambled eggs, diced potatoes, cheddar cheese and pico de gallo. Add chicken sausage, soyrizo, pork chorizo, applewood bacon or pork sausage for an additional charge. Vegetarian.
$5.50 +Catering Huevos Rancheros
Crisp corn tortilla, scrambled eggs, red rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, cotija and cheddar cheeses.
$8.50Catering 14th Street Breakfast Sandwich
1/2 per person. Scrambled eggs with Brie cheese, applewood smoked bacon, arugula and garlic mayo on toasted sourdough. bread
$7.45 +Catering Avocado Toast
1/2 piece per person. Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, sea salt and cracked pepper, drizzled with olive oil. Vegetarian.
$4.85 +Catering Salmon Toast
1/2 piece per person. Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with smoked salmon, red onions, micro arugula and capers, drizzled with dill cream.
$7.50 +Catering Balanced Wrap
1/2 per person. Egg whites, veggie patty, tomato, avocado, spinach and Sriracha mayo wrapped in a grilled wheat tortilla. Vegetarian.
$7.75 +Catering Mariana's Breakfast Sandwich
1/2 per person. Scrambled eggs, shaved ham, applewood smoked bacon, pepper Jack and cheddar cheeses, lettuce, tomato and chipotle mayo on ciabatta bread.
$7.45 +Catering Breakfast Sandwiches and Wrap
Catering Mariana's
Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack and cheddar cheeses, lettuce, tomato and chipotle mayo on ciabatta. Bread 1/2 per person .
$6.98Catering 14th Street
Scrambled eggs with brie cheese, applewood smoked bacon, arugula and garlic mayo on toasted sourdough. Bread 1/2 per person .
$6.98Catering The New Yorke
Smoked salmon, whipped cream cheese, arugula, fresh tomato and red onion, topped with scrambled eggs and green onions, drizzled with thyme hollandaise on toasted sourdough. Bread 1/2 per person.
$8.98Catering Pablo's Breakfast Burrito
Scrambled eggs, pepper jack and cheddar cheeses, chicken sausage, pico de gallo, lettuce and chipotle crema wrapped in a flour tortilla. 1/2 per person.
$5.98Catering Breakfast Sides
Catering Sliders and Starters
Catering Bistro Sliders
Beef burger, mixed greens, crispy onions, blue cheese, balsamic glaze, and garlic mayo.
$45.00 +Catering Uncle Ted's Turkey Sliders
Slow-roasted, hand-carved turkey served with pepper Jack cheese, our horseradish coleslaw, Gami's cranberry sauce, and chipotle mayo.
$45.00 +Catering Barbacoa Sliders
Our slow-roasted pulled beef topped with lime and sweet jalapeno slaw and mayo.
$55.00 +Catering Berkeley Sliders
Stevenson's farms' gluten and soy-free veggie patty, arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce, and chipotle mayo. Vegetarian.
$45.00 +Catering Veg-N-Out Sliders
Stevenson's Farms' artisan vegan patty topped with spicy secret sauce, Follow Your Heart American slices, caramelized onions, iceberg lettuce, sliced tomatoes and pickles on a vegan slider bun. Vegan, vegetarian.
$45.00 +Catering Truxton's Monkey Bread
House-made bread rolled in cheddar cheese and garlic butter. Vegetarian.
$21.35 +Catering Hummus Plate
House-made hummus with roasted cherry tomatoes and feta cheese. Served with grilled wheat flatbread, celery, and carrot sticks. Vegetarian.
$25.48 +Catering Ahi Tuna and Avocado Tower
Sushi-grade ahi tuna mixed with ginger and yuzu soy sauce. Stacked with avocado and green onions and served with taro chips.
$51.85 +Cheese and Cracker Tray
Swiss, spicy pepper Jack, and aged cheddar with assorted crackers. Vegetarian.
$41.85 +Catering Buffalo Cauliflower
Cauliflower florets tossed in Buffalo sauce and topped with blue cheese crumbles and green onions. Served with ranch. Vegetarian.
$38.55Catering Small Firecracker Chicken Tenders
Serves 18 halves. Buttermilk fried chicken tenders glazed with sweet and spicy chili sauce. Served with cool ranch or blue cheese for dipping. Also available grilled.
$35.85Catering Firecracker Chicken Tenders
Buttermilk fried chicken tenders glazed with sweet chili sauce or Buffalo sauce. Served with cool ranch or blue cheese for dipping. Also available grilled.
$39.85 +Catering Spicy Chicken Taquitos
Hand-rolled chicken taquitos topped with white sauce, Cotija cheese and cilantro. Served with tomatillo avocado salsa.
$36.85 +Catering Grilled Artichoke
Freshly grilled artichoke served with Dijon mayo and oregano vinaigrette. Includes Artichokes cut into quarters.
$31.48 +Catering Salads
Catering The Original Bistro Salad
Romaine and baby greens, roasted butternut squash, basil, pickled cucumber, cranberries, feta cheese, toasted almonds, pomegranate vinaigrette. Vegetarian.
$39.45 +Catering Arugula and Artichoke Salad
Baby arugula, artichoke bottoms, shaved Parmesan cheese tossed with lemon white truffle vinaigrette. Vegetarian.
$36.85 +Catering Creamy Caesar Salad
Romaine lettuce featuring our creamy Caesar dressing, topped with shaved Parmesan and roasted garlic ciabatta croutons. (Also available with chicken).
$32.45 +Catering Chinese Chicken Salad
Romaine and field greens, roasted chicken, mandarin oranges, carrots, green onions, basil, cilantro, almonds, crispy wontons served with sesame ginger dressing.
$39.45 +Catering Bangkok Chicken Chopped Salad
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken, pepitas, served with sweet and spicy Thai dressing and topped with pickled cucumbers.
$39.45 +Catering Aunt Betty's BBQ Chicken Salad
Romaine and organic field greens, napa cabbage, cotija cheese, roasted corn salsa, black beans, diced tomatoes, cilantro, crispy tortilla strips, spiced pepitas, barbeque ranch dressing.
$44.48 +Catering Italian Chop Chop Salad
Chopped romaine and field greens, julienne salami, turkey breast, roasted red peppers, tomatoes, garbanzo beans, smoked mozzarella, basil, Parmesan cheese, oregano vinaigrette.
$46.48 +Catering Spicy Beef Taco Salad
Romaine and field greens, brisket, black beans, pico de gallo, Cotija cheese, Cheddar cheese, and tortilla strips. Served on a grilled wheat pizza crust. Served with spicy 1001 dressing.
$49.98 +Catering Mexican Caesar Salad
Romaine lettuce, poblano corn salsa, pepitas, Cotija cheese, tortilla strips and a chipotle Caesar dressing.
$34.25 +Catering Antioxidant Salad
Arugula, kale, red quinoa and shaved Brussel sprouts tossed with pomegranate vinaigrette and topped with sliced red onions, shaved Parmesan, fresh blueberries, dried cranberries, almonds, and sliced avocado. Vegetarian. Contain nuts.
$39.45 +Catering Sandwiches and Wraps
Catering Uncle Ted's Turkey Sandwiches
Slow-roasted, hand-carved turkey, pepper Jack cheese, our horseradish coleslaw, Gami's cranberry sauce, chipotle mayo.
$106.00 +Catering Turkey and Avocado Club Sandwiches
Thinly sliced roasted turkey, lettuce, applewood smoked bacon, tomatoes, red onions, avocado, mayonnaise.
$106.00 +Catering Barbacoa Sandwiches
Min 8 full sandwiches. Our slow-roasted pulled beef topped with lime and sweet jalapeno slaw and mayo.
$106.00 +Catering Pesto Caprese Sandwiches
Buffalo mozzarella, Roma tomatoes, fresh basil, sun-dried tomato pesto spread and a drizzle of olive oil and cracked pepper. Vegetarian.
$106.00 +Catering Pastrami Sandwiches
Min 8 full sandwiches. Thinly sliced pastrami, shredded lettuce, Swiss cheese, pickles, 1001 dressing.
$106.00 +Catering Grilled Chicken Sandwiches
Grilled marinated chicken breast with goat cheese, oven-roasted tomatoes, arugula, red onion, roasted garlic mayo and pomegranate vinaigrette.
$106.00 +Catering Italian Sandwiches
Imported salami, pepperoni, shaved ham, shredded lettuce, tomato, red onion, roasted peppers, oregano vinaigrette, olive tapenade, roasted garlic mayo.
$106.00 +Catering Gaby's Tuna Salad Sandwiches
Our own special tuna salad topped with baby greens, tomato and provolone cheese.
$106.00 +Catering The Berkeley Sandwiches
Gluten and a soy-free veggie patty of mixed vegetables, grains, white beans and lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce and chipotle mayo Vegetarian.
$106.00 +Catering Grilled Veggie Sandwiches
Fresh zucchini, squash, mushrooms, tomato, baby greens and red onion grilled to perfection with balsamic glaze and garlic mayo. Vegetarian.
$106.00 +Catering Miso Salmon Wrap
Our whole wheat tortilla filled with chilled miso salmon, brown rice, mixed greens, pickled cucumbers, carrots, onion sprouts, fresh herbs and sesame ginger dressing.
$106.00 +Catering BBQ Chicken Wraps
Grilled wheat tortilla filled with romaine, field greens, BBQ chicken, roasted corn salsa, black beans, tomato, cilantro, spiced pepitas and ranch dressing.
$106.00 +Catering Ann's Veggie Wraps
Wheat tortillas, veggie patty, romaine, organic field greens, butternut squash, avocado, carrots, cucumbers, garlic mayo, balsamic glaze. Vegetarian.
$106.00 +Catering Crispy Chicken Sandwiches
Crispy chicken breast, harissa spread and a sweet and spicy slaw with Sriracha mayo on ciabatta bread.
$106.00 +Catering Ham and Swiss Sandwiches
Shaved ham, Swiss cheese, arugula, red onion, peppadew peppers, and Dijon mayo.
$106.00 +Catering Pork Banh Mi Sandwiches
Vietnamese style pork, pickled daikon and carrots, cucumbers, red onions, fresh jalapenos, cilantro and mint with mayo and hoisin sauce on ciabatta bread.
$99.00 +Catering Chicken Banh Mi Sandwiches
Min 8 full sandwiches. Grilled chicken breast, pickled daikon and carrots, cucumbers, red onions, fresh jalapenos, cilantro and mint with mayo and hoisin sauce.
$106.00 +Catering Buffalo '64 Sandwiches
Min 8 full sandwiches. Crispy chicken breast topped with a drizzle of spicy Buffalo sauce, mayo, and a bleu cheese coleslaw.
$106.00 +Just Sandwiches
$102.00 +Catering Boxed Lunch
Choice of 1/2 sandwich or full sandwich served with a side and a cookie.
$12.65 +Catering Bistro Meals
Catering Chicken Marsala
6 oz. skinless chicken breast with our mushroom and Marsala wine sauce.
$10.50 +Catering Chicken Milanese Parmesan
6 oz. breaded chicken breast topped with a mozzarella blend, marinara sauce, and Parmesan cheese.
$10.50 +Catering Chicken Curry
6 oz. skinless chicken breast topped with our coconut yellow curry sauce.
$10.50 +Catering Rotisserie Chicken
2 pieces per person. All-natural rotisserie chicken with fresh herbs and spices.
$10.50 +Catering Chicken and Pasta
All-natural rotisserie chicken marinated with fresh herbs and spices with roasted red pepper penne pasta.
$13.50 +Catering 11-Spiced Brisket
4 oz. beef brisket rubbed with our special blend of 11 spices, slow-roasted and hand-carved. Served in natural jus.
$14.85 +Catering Mom's Meatloaf
4 oz. freshly ground Angus beef, pork chorizo, poblano peppers, onions, carrots, and Truxton’s smoky ketchup glaze. Topped with crispy fried onions strings.
$9.50 +Catering Miso-Marinated Salmon
4 oz. oven-roasted and topped with pickled cucumbers and sesame seeds.
$13.85 +Catering Chili Basil Salmon
4 oz. marinated in sambal, fresh ginger, and lemongrass and pan-roasted.
$13.85 +Catering Chili Spiced Tofu
4 oz. roasted diced tofu marinated in our spiced chili sauce. Vegetarian.
$8.50 +Catering Vegan Parmesan
1 patty. Stevenson's Farms' Ancient grain vegan patty with house-made marinara sauce, mushrooms, and sauteed spinach, topped with vegan mozzarella and Parmesan finished with parsley. Vegetarian.
$10.50 +Catering Ahi Poke Bowl
Priced per person. 3.5 oz sushi-grade diced ahi and avocado tossed with ponzu, green onions and sesame seeds, on a blend of white rice, red quinoa, and seaweed seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapenos, and a drizzle of Sriracha mayo.
$13.95 +Catering Grilled Chicken Sriracha Bowl
Priced per person. 4 oz freshly grilled chopped chicken breast atop brown rice with corn and poblano peppers, warm black beans, Cotija cheese, fresh cilantro and pico de gallo, topped with a Sriracha drizzle... and a side of sliced avocado.
$9.50 +Catering Spicy Roasted Red Pepper Penne
Red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce and topped with Cotija cheese. Add chicken for an additional charge. Substitute gluten-free pasta for an additional charge. Vegetarian.
$9.50 +Catering Wild Mushroom Penne
Wild mushrooms, roasted tomatoes, peas, and Parmesan in a roasted garlic cream sauce. Add chicken for an additional charge. Substitute gluten-free pasta for an additional charge. Vegetarian.
$9.50 +Catering Scratch Made Lasagna
Roma beef or pork, turkey or veggie. Add chicken for an additional charge. Substitute gluten-free pasta for an additional charge.
$11.50 +Catering Penne Marinara
Marinara sauce tossed with penne. Add chicken for an additional charge. Substitute gluten-free pasta for an additional charge. Vegetarian.
$8.50 +Catering Penne Marinara with Meatballs
1/2 meatball per person. Marinara sauce tossed with penne. Add chicken for an additional charge. Substitute gluten-free pasta for an additional charge.
$9.00 +Catering Kicked Up Mac and Cheese
Jumbo elbow macaroni in a creamy sauce made with a blend of 5 cheeses, applewood bacon, and roasted tomatoes; topped with crispy onions. Add chicken for an additional charge. Substitute gluten-free pasta for an additional charge.
$8.50 +Catering Build Your Own Burger Bar
Choice of: classic beef, chicken, or veggie burger. Served with artisan rolls, tomatoes, shredded lettuce, red onion, 1001 dressing, and assorted sliced cheese, with garden salad or Parmesan dusted kettle chips. Make it vegan with vegan patty and follow your heart American slices!
$13.65Catering Build Your Own Taco Bar
2 tacos per person. Spiced chicken or pan-roasted cod with assorted toppings, served with red rice and beans. Substitute ancho shrimp for an additional charge. Make it vegan with soyrizo or diced vegan patty!
$13.65 +Catering Sides
Catering Mixed Vegetables
$33.00 +Catering Roasted Sweet Potatoes
$33.00 +Catering Horseradish Coleslaw
$33.00 +Catering Scalloped Potatoes
$33.00 +Catering Smashed Potatoes
$33.00 +Catering Mac and Cheese
$33.00 +Catering Studded Brown Rice
$33.00 +Catering Black Beans
$33.00 +Catering Brown Rice
$33.00 +Catering Desserts
Catering Decadent Assorted Bite-Size Desserts
2 pieces per person. A variety of desserts including espresso brownies, apple cobbler, pecan pie bites, peanut butter blondies and creme brulee cheesecake bites.
$2.25Catering 10" Seasonal Cheesecake
Choice of: pumpkin, passionfruit, key lime or white chocolate strawberry.
$34.00Catering Boxed Drinks
Catering Fresh Lemonade
$15.85Catering Apple Juice
$15.95Catering Pineapple Juice
$15.95Catering Cranberry Juice
$15.95Catering Beverages
Catering Set Up
Catering Napkins, Plates and Utensils
Please specify the amount you will need in the special instructions.
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