Agave Mexican Bistro
Popular menu items
Nachos
Tortilla chips, fried beans, and sour cream. Topped with melted cheese and fresh guacamole. Vegetarian.
$15.95 +Vegetarian Chile Relleno
Roasted chile poblano stuffed with sauteed veggies, cheese topping, tomato broth and side of rice.
$19.95Starters
Nachos
Tortilla chips, fried beans, and sour cream. Topped with melted cheese and fresh guacamole. Vegetarian.
$15.95 +Queso Fundido
Traditional Mexican cheese fondue with house made chorizo or pickled jalapeno slices. Served with corn tortillas. Vegetarian.
$16.95Queso Fundido
Traditional Mexican cheese fondue, house made chorizo or pickled jalapeno slices, served with corn tortillas.
$13.95Salads and Soups
Del Mar Salad
Crab and tender bay shrimp over mixed greens, onion, tomato, bell pepper, cucumber, avocado, cheese, and balsamic vinaigrette.
$16.95Caldo de Pollo
Mexican chicken soup, rice, chicken breast, pico de gallo, and avocado. Served with corn or flour tortillas.
$11.50 +Chef's Salad
Mixed greens, onion, tomato, bell pepper, cucumber, avocado, cheese, and balsamic vinaigrette.
$10.95 +Chicken Tortilla Soup
Shredded chicken breast simmered in a broth of special spices, tomatoes, corn, and chiles. Topped with strips of crisp corn tortillas. Garnished with sour cream, onion, cilantro, and guajillo chile.
$11.95 +Cazuela de Mariscos
Hearty seafood soup with chile ancho tomato broth, fish, shrimp, crab, octopus, scallops, mussels, cilantro, and onions.
$23.95Vegetarian Chalupa
Corn tortilla with veggies, cheese, lettuce, tomatoes, onion, cotija cheese and red or green sauce.
$4.00Quesadillas
Cheese Quesadilla
Served with red enchilada sauce. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole. Vegetarian.
$13.95 +Mole Quesadilla
Chicken and mole sauce. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole.
$16.95Enjococado Quesadilla
Chicken and enjococado sauce. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole.
$15.95Quesadilla de Cuitlacoche
Cheese and corn truffle. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole. Vegetarian.
$14.95Traditional Plates
Enchiladas de Mole
Two chicken enchiladas, smothered in mole poblano sauce, garnished with sesame seeds. Served with rice and beans.
$20.95Enchiladas Fiesta del Mar
Two enchiladas filled with bay shrimp, topped with your choice of creamy, green or red sauce. Served with rice and beans.
$16.95Enchiladas
Two enchiladas with choice of filling. Topped with choice of sauce and cheese. Vegetarian.
$19.95Enchiladas de Enjococado
Two chicken enchiladas topped with enjococado sauce and garnished with almonds. Served with rice and beans.
$20.95Enchiladas Suizas
Two enchiladas with choice of filling. Topped with green sauce, sour cream, and cheese. Served with rice and beans. Vegetarian.
$20.95Tacos El Yaqui
Two flour tortillas covered with melted cheese and topped with carne asada, grilled green onions and jalapenos. Served with rice and beans.
$21.95Agave Baja Fish Tacos
Two beer battered Baja style or sauteed mahi mahi, cabbage relish and Baja aioli sauce on top. Served with rice and beans.
$20.95Caldo Michi Chapala
Hearty seafood soup, chile ancho-tomato broth, chock full of mahi mahi, jumbo shrimp, calamari and cilantro.
$18.00Shrimp Dishes
Shrimp Chiapaneca
Chiapas-Veracruz region style sauce with chipotle morita. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Mojo De Ajo
Hint of wine and lots of garlic. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Ajillo
Guajillo chile sauce, garlic, olive oil, and wine. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Alex
Chile meco chipotle sauce mixed with hint of sour cream, onion and garlic. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Charlee
Jalapeno, capers and onions. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Ardientes
Roasted poblano chiles, tomatillo, spinach sauce, and a hint of sour cream. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Tamarindo Chipotle
Tamarindo pod, chile chipotle sauce, olive oil, and a hint of sour cream. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Diabla
Spicy chile de arbol mixed with onion and garlic. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Shrimp Habanero
Spicy habanero chile, onion, olive oil, cilantro and tomato. Served with sauteed cabbage, rice and black or pinto charro beans.
$24.00Traditional Specialties
Mole Poblano
Dried chiles, nuts, spices and chocolate, served over chicken breast with choice of beans and tortillas.
$23.95Enjococado Dinner
Boneless chicken breast drenched in a sour cream based sauce with guajillo chile, almond garnish, rice, beans, and tortillas.
$23.95Camarones Xochitl
Shrimp sauteed in garlic, green onion and cuitlacoche (corn truffle) sauce. Served with rice and beans.
$29.95Drunken Fajitas Borrachas
Marinated in tequila with special herbs. Grilled to perfection with sauteed seasonal vegetables, garlic, and cilantro. Garnished with guacamole and sour cream.
$23.95 +Pescado Veracruz
Grilled mahi mahi topped with b-peppers, jalapenos, tomatoes, onions, capers, olive, rice and sauteed cabbage.
$23.95Carne Asada
Tender thin slice of Arrachera beef, grilled and seasoned with special spices. Garnished with grilled green onions and bell peppers.
$25.95Huitzilopoxtli
Carne asada, mole enchilada, and a roasted chile relleno stuffed with cheese. Served with rice and choice of beans.
$24.95Sabana de Pollo
Mexico City-style thin breast of chicken, fried black beans, housemade chorizo, sour cream, and salsa. Topped with melted cheese and fried potatoes.
$25.95Sabana de Arrachera Steak
Mexico City-style steak, fried black beans, housemade chorizo, sour cream, and salsa. Topped with melted cheese and fried potatoes.
$27.95Carnitas
Tender tidbits of pork slowly simmered in their own juices with secret seasonings. Garnished with fresh sliced onions.
$22.95Churrasco
Argentinian style grilled arrachera (beef), served with classic chimichurri, rice, lettuce and balsamic vinaigrette.
$19.00Hanger Steak
Grilled hanger steak, smothered in chipotle morita-tomatillo sauce, served with vegetable and garlic potato wedge.
$25.00 +Salmon Viva Mexico
Grilled salmon resting on a bed of ardiente sauce, topped with confetti veggies, served with sauteed cabbage and rice.
$22.00Milanesa
Breaded chicken or Arrachera steak thinly sliced, grilled, and topped with fried potatoes.
$23.95 +Chile Relleno
Large roasted chile poblano stuffed with sauteed veggies, cheese, tomato broth, and a side of rice. Vegetarian.
$19.95Favorites
Vegetarian Portobello Viva Mexico
Grilled portobello resting on a bed of ardiente sauce, topped with confetti veggie served with sauteed cabbage.
$19.00Vegetarian Enchiladas De Mole
A pair of enchiladas, stuffed with sauteed veggies, smothered in mole poblano sauce, garnished with sesame seeds.
$20.95Vegetarian Chile Relleno
Roasted chile poblano stuffed with sauteed veggies, cheese topping, tomato broth and side of rice.
$19.95Vegetarian Enchiladas De Enjococado
Two veggie filled enchiladas, topped with enjococado sauce and garnished with almonds.
$20.95Veggie Enchiladas
Two veggie filled enchiladas, melted cheese, topped with red or green sauce.
$19.95Sauteed Veggie Bowl
Sautéed veggies on top of rice, beans and sautéed cabbage with your choice of sauce.
$19.95Chile Verde Burrito
Cubes of pork or beef. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$18.95Colorado Burrito
Cubes of pork or beef. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$18.95Chicken Burrito
Breast of chicken cooked with spices. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$18.95Sour Cream and Beans Burrito
A flour tortilla wrapped around beans, cheese, and sour cream. Topped with sauce. Vegetarian.
$16.95Enjococado Burrito
Chicken in a sour cream-based sauce with roasted guajillo chiles and special herbs. Topped with enjococado sauce.
$20.95Carnitas Burrito
Tender tidbits of pork slowly simmered in their own juices with secret seasonings. Garnished with fresh onions. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$19.95Steak Burrito
Chunks of grilled steak seasoned to perfection. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Mole Poblano Burrito
Chicken smothered in a rich dark sauce made of dried chiles, ground nuts, seeds, spices, and unsweetened chocolate. Topped with mole sauce, fresh onions, and sesame seeds. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Fish Burrito
Tender cubes of fish sauteed with garlic, herbs, and wine. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Shrimp Burrito
Delicate bay shrimp sauteed with garlic, herbs, and wine. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Burrito Bowl
Choice of protein, rice, beans, cabbage, cheese, and sauce served in a bowl. No tortilla.
$19.95 +From the Fryer
Taquitos
3 corn tortillas rolled and stuffed with choice of meat. Topped with guacamole and sour cream. Served with rice and beans.
$20.95Flautas
Two 8" flour tortillas rolled and stuffed with a choice of meat. Topped with guacamole and sour cream. Served with rice and beans.
$20.95Chivichanga
14" flour tortilla filled with a choice of meat, cheese, and rice inside. Topped with guacamole and sour cream. Served with rice and beans.
$20.95Desserts
Tres Leches Cake
$6.50Chocolate Volcano Cake
$11.00Bananas Foster
$8.00Xangos
creamy, sweet, cheesecake & dulce de leche caramel in a fried flaky pastry tortilla, caramel swirl topping
$10.00Drinks
Jarrito
$5.00Mexican Coke
$5.00Agua De Jamaica
$5.00Pellegrino
$5.00Fountain Soda
$2.50Juice
$3.00Coffee
$2.50Espresso
$4.00 +Lunch Starters (Archived)
Lunch Queso Fundido
Traditional Mexican cheese fondue with house made chorizo or pickled jalapeno slices. Served with corn tortillas. Vegetarian.
$11.95Lunch Chef's Salad
Mixed greens, tomato, avocado, onion, bell pepper, cucumber, and cheese. Vegetarian.
$7.95 +Lunch Queso Fundido
Cheese fondue, housemade chorizo or pickled jalapenos served with corn tortillas.
$10.00Lunch Favorites (Archived)
Lunch Tacos Yaqui
2 flour tortillas covered with melted cheese and topped with carne asada, grilled green onions, and jalapenos.
$13.95 +Lunch Enchiladas
Corn tortilla stuffed with choice of filling, choice of sauce, rice, and beans.
$13.95 +Lunch Caldo De Pollo
Mexican chicken soup. Chicken breast, rice, pico de gallo, and avocado. Served with corn or flour tortillas.
$6.95 +Lunch Cazuela de Mariscos
Hearty seafood soup. Chile ancho-tomato broth, fish, shrimp, octopus, cilantro, mussels, cilantro, and onions.
$17.95Lunch Chimichanga
Fried flour tortilla stuffed with choice of protein and cheese. Topped with sour cream and guacamole.
$15.95Lunch Baja Fish Tacos
Beer-battered baja style or sauteed fish, cabbage relish, and aioli sauce on top.
$13.95 +Lunch Chile Relleno
Roasted chile poblano stuffed with seasonal veggies, cheese, tomato sauce and served with rice. Vegetarian.
$12.00Lunch Churrasco
Argentinian style grilled arrachera (beef) served with classic chimichurri, rice, beans, lettuce and balsamic vinaigrette.
$18.00Lunch Caldo Michi
Hearty seafood soup, chile ancho-tomato broth, chock full of mahi mahi, jumbo shrimp, calamari, cilantro and onion.
$18.00Lunch Camarones Xochitl
Shrimp sauteed in garlic, green onion and cuitlacoche (corn truffle) sauce.
$23.00Lunch Enchilada Cheese
Corn tortilla filled with sauteed cheese topped with red or green sauce, rice and beans. Vegetarian.
$11.00 +Lunch Enchilada Veggie
Corn tortilla filled with sauteed vegetable topped with red or green sauce, rice and beans. Vegetarian.
$11.00 +Lunch Tortilla Soup
Shredded chicken simmered in a broth of special spices, tomatoes, corn, and chiles. Topped with strips of corn tortillas. Garnished with sour cream, onion, cilantro, and guajillo chile.
$7.50 +Lunch Chile Relleno
Roasted chile poblano stuffed with seasonal veggies, cheese, and tomato sauce. Served with rice. Vegetarian.
$14.95Lunch Tostada
Crispy corn tortilla topped with lettuce, meat, cheese, sour cream, guacamole, and red sauce.
$12.95Lunch Taquitos
3 fried corn tortillas stuffed with choice of meat. Topped with sour cream and guacamole.
$15.95Lunch Huevos Rancheros
3 eggs over easy on top of a corn tortilla with cotija cheese, oregano, sauce, and tortillas. Vegetarian.
$12.95Lunch Specialties (Archived)
Lunch Camarones Xochitl
Shrimp sauteed in garlic, green onion, and cuitlacoche (corn truffle) sauce. Served with rice and beans.
$24.95Lunch Drunken Fajitas Borrachas
Marinated in tequila with special herbs. Grilled to perfection with sauteed seasonal vegetables, garlic, and cilantro. Garnished with guacamole and sour cream. Served with rice and beans.
$17.95 +Lunch Chile Verde
Cubes of lean pork sauteed in a green tomatillo sauce. Served with rice and beans.
$17.95 +Lunch Nuevo Colorado
Cubes of beef sauteed in a chipotle chile sauce. Served with rice and beans.
$17.95 +Lunch Enjococado
Chicken breast drenched in a sour cream-based sauce with guajillo chile, almond garnish, rice, and beans.
$18.95Lunch Mole Poblano
Dried chiles, nuts, spices, and chocoalte served over chicken breast. Served with rice, beans, and tortillas.
$18.95Lunch Milanesa
Breaded chicken thinly sliced and grilled. Topped with fried potatoes. Served with rice and beans.
$18.95 +Lunch Carnitas
Tender tidbits of pork slowly simmered in their own juices with our secret seasonings. Served with rice and beans.
$17.95Lunch Cohinita Pibil
Yucatan dish. Pork marinated in achiote sauce with a side of rice and tortillas. Served with rice and beans.
$17.95Lunch Sabana de Pollo
Mexico City-style thin breast of chicken with fried black beans, house made chorizo, sour cream, and salsa. Topped with melted cheese and fried potatoes.
$19.95Lunch Sabana de Arrachera Steak
Mexico City-style thin steak with fried black beans, house made chorizo, sour cream, and salsa. Topped with melted cheese and fried potatoes.
$21.95Lunch Pescado Veracruz
Grilled mahi mahi topped with b-peppers, jalapenos, tomatoes, onions, capers, and olives. Served with rice and beans.
$18.95Lunch Churrasco
Carne asada. Argentinian-style grilled beef served with classic chimichurri, rice, beans, lettuce, and balsamic vinaigrette.
$19.95Lunch Burrito
Choice of filling wrapped in a 12" flour tortilla cheese, red or green sauce. Served with rice and fried black beans.
$12.00Lunch Burrito in a Bowl
Choice of filling, cabbage, cheese, red or green sauce, served in bowl. No tortilla. Served with rice and fried black beans.
$13.00Lunch Burrito in a Bowl with Came Asada
Cabbage, cheese, red or green sauce, served in bowl. No tortilla. Served with rice and fried black beans.
$13.00Lunch Chef's Salad
Seasonal greens, onion, tomato, avocado, Gorgonzola cheese, candied pecans. Served with rice and fried black beans.
$8.00 +Lunch Chivichanga
Fried 12" flour tortilla, stuffed with choice of filling, cheese, rice inside, sour cream and avocado sauce topping. Served with rice and fried black beans.
$14.00Lunch Huevos Chorizo
Three scrambled eggs, housemade Mexican pork sausage, rice and fried black beans.
$11.00Lunch Huevos Rancheros
Three eggs over easy atop corn tortilla, cotija cheese, oregano, red or green sauce and tortillas. Served with rice and fried black beans.
$11.00Lunch Tostada De Pollo
Crispy corn tortilla, topped with lettuce, chicken, cheese, sour cream, red sauce and avocado sauce. Served with rice and fried black beans.
$12.00Lunch Burritos (Archived)
Lunch Steak Burrito
Chunks of grilled steak seasoned to perfection. Garnished with fresh onions.
$15.50Lunch Enjococado Burrito
Chicken in a sour cream-based sauce with toasted guajillo chiles and special herbs. topped with enjococado sauce.
$15.50Lunch Burrito in a Bowl
Choice of protein with cabbage, cheese, and sauce served in a bowl. No tortilla.
$14.50 +Lunch Sour Cream and Beans Burrito
A flour tortilla wrapped around beans, cheese, and sour cream. Topped with sauce. Vegetarian.
$11.95Lunch Fish Burrito
Tender cubes of fish sauteed with garlic, herbs, and wine. Topped with sauce.
$15.50Lunch Shrimp Burrito
Delicate bay shrimp sauteed with garlic, herbs, and wine. Topped with sauce.
$15.50Lunch Mole Poblano Burrito
Chicken smothered in a rich dark sauce made of dried chiles, ground nuts, seeds, spices, and unsweetened chocolate. Topped with mole sauce, fresh onions, and sesame seeds.
$15.50Lunch Carnitas Burrito
Tender tidbits of pork slowly simmered in their own juices. Garnished with fresh onions.
$14.50Lunch Veggie Burrito
Sauteed seasonal veggies, garlic, and cilantro. Topped with sauce. Vegetarian.
$13.95Cancellation Policy
24 hour advance notice is necessary for free cancellation.
There will be a cancellation fee for orders that are not canceled within 24 hours of the scheduled delivery time. 24 hour notice of the cancellation 50% of the order will be charged to the client.
$0.00Catering Starters
Catering Nachos
Tortilla chips, fried beans, and sour cream. Topped with melted cheese and fresh guacamole. Vegetarian.
$15.95 +Catering Salads and Soups
Catering Caldo de Pollo
Mexican chicken soup, rice, chicken breast, pico de gallo, and avocado. Served with corn or flour tortillas.
$11.50 +Catering Chef's Salad
Mixed greens, onion, tomato, bell pepper, cucumber, avocado, cheese, and balsamic vinaigrette.
$10.95 +Catering Chicken Tortilla Soup
Shredded chicken breast simmered in a broth of special spices, tomatoes, corn, and chiles. Topped with strips of crisp corn tortillas. Garnished with sour cream, onion, cilantro, and guajillo chile.
$11.95 +Catering Cazuela de Mariscos
Hearty seafood soup with chile ancho tomato broth, fish, shrimp, crab, octopus, scallops, mussels, cilantro, and onions.
$23.95Catering Quesadillas
Catering Cheese Quesadilla
Served with red enchilada sauce. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole. Vegetarian.
$13.95 +Catering Mole Quesadilla
Chicken and mole sauce. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole.
$16.95Catering Enjococado Quesadilla
Chicken and enjococado sauce. 14" flour tortilla filled with melted cheese and topped with sour cream and guacamole.
$15.95Catering Traditional Plates
Catering Enchiladas de Mole Plate
2 chicken enchiladas, smothered in mole poblano sauce, garnished with sesame seeds. Served with rice and beans.
$20.95Catering Enchiladas Plate
2 enchiladas with choice of filling. Topped with choice of sauce and cheese. Vegetarian.
$19.95Catering Enchiladas de Enjococado Plate
2 chicken enchiladas topped with enjococado sauce and garnished with almonds. Served with rice and beans.
$20.95Catering Enchiladas Suizas Plate
2 enchiladas with choice of filling. Topped with green sauce, sour cream, and cheese. Served with rice and beans. Vegetarian.
$20.95Catering Tacos El Yaqui Plate
2 flour tortillas covered with melted cheese and topped with carne asada, grilled green onions and jalapenos. Served with rice and beans.
$21.95Catering Agave Baja Fish Tacos Plate
2 beer battered Baja style or sauteed mahi mahi, cabbage relish and Baja aioli sauce on top. Served with rice and beans.
$20.95Catering Shrimp Dishes
Catering Shrimp Chiapaneca
Chiapas-Veracruz region style sauce with chipotle morita. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Mojo de Ajo
Hint of wine and lots of garlic. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Ajillo
Guajillo chile sauce, garlic, olive oil, and wine. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Alex
Chile meco chipotle sauce mixed with hint of sour cream, onion and garlic. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Charlee
Jalapeno, capers and onions. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Ardientes
Roasted poblano chiles, tomatillo, spinach sauce, and a hint of sour cream. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Tamarindo Chipotle
Tamarindo pod, chile chipotle sauce, olive oil, and a hint of sour cream. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Shrimp Diabla
Spicy chile de arbol mixed with onion and garlic. Served with sauteed cabbage, rice, beans, and sauce.
$26.95Catering Traditional Specialties
Catering Mole Poblano
Dried chiles, nuts, spices and chocolate, served over chicken breast with choice of beans and tortillas.
$23.95Catering Enjococado Dinner
Boneless chicken breast drenched in a sour cream based sauce with guajillo chile, almond garnish, rice, beans, and tortillas.
$23.95Catering Camarones Xochitl
Shrimp sauteed in garlic, green onion and cuitlacoche (corn truffle) sauce. Served with rice and beans.
$29.95Catering Drunken Fajitas Borrachas
Marinated in tequila with special herbs. Grilled to perfection with sauteed seasonal vegetables, garlic, and cilantro. Garnished with guacamole and sour cream.
$23.95 +Catering Pescado Veracruz
Grilled mahi mahi topped with b-peppers, jalapenos, tomatoes, onions, capers, olive, rice and sauteed cabbage.
$23.95Catering Carne Asada
Tender thin slice of Arrachera beef, grilled and seasoned with special spices. Garnished with grilled green onions and bell peppers.
$25.95Catering Cochinita Pibil
Yucatan dish. Pork marinated in achiote sauce with rice and tortillas.
$25.50Catering Sabana de Pollo
Mexico City-style thin breast of chicken, fried black beans, housemade chorizo, sour cream, and salsa. Topped with melted cheese and fried potatoes.
$25.95Catering Sabana de Arrachera Steak
Mexico City-style steak, fried black beans, housemade chorizo, sour cream, and salsa. Topped with melted cheese and fried potatoes.
$27.95Catering Carnitas
Tender tidbits of pork slowly simmered in their own juices with secret seasonings. Garnished with fresh sliced onions.
$22.95Catering Milanesa
Breaded chicken or Arrachera steak thinly sliced, grilled, and topped with fried potatoes.
$23.95 +Catering Chile Relleno
Large roasted chile poblano stuffed with sauteed veggies, cheese, tomato broth, and a side of rice. Vegetarian.
$19.95Catering Favorites
Catering Vegetarian Enchiladas De Mole
A pair of enchiladas, stuffed with sauteed veggies, smothered in mole poblano sauce, garnished with sesame seeds.
$20.95Catering Vegetarian Chile Relleno
Roasted chile poblano stuffed with sauteed veggies, cheese topping, tomato broth and side of rice.
$19.95Catering Vegetarian Enchiladas De Enjococado
2 veggie filled enchiladas, topped with enjococado sauce and garnished with almonds.
$20.95Catering Veggie Enchiladas
2 veggie filled enchiladas, melted cheese, topped with red or green sauce.
$19.95Catering Sauteed Veggie Bowl
Sauteed veggies on top of rice, beans and sauteed cabbage with your choice of sauce.
$19.95Catering Chile Verde Burrito
Cubes of pork or beef. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$18.95Catering Colorado Burrito
Cubes of pork or beef. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$18.95Catering Chicken Burrito
Breast of chicken cooked with spices. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$18.95Catering Sour Cream and Beans Burrito
A flour tortilla wrapped around beans, cheese, and sour cream. Topped with sauce. Vegetarian.
$16.95Catering Veggie Burrito
Sauteed seasonal veggies, garlic and cilantro. Topped with sauce. Vegetarian.
$18.95Catering Enjococado Burrito
Chicken in a sour cream-based sauce with roasted guajillo chiles and special herbs. Topped with enjococado sauce.
$20.95Catering Carnitas Burrito
Tender tidbits of pork slowly simmered in their own juices with secret seasonings. Garnished with fresh onions. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$19.95Catering Steak Burrito
Chunks of grilled steak seasoned to perfection. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Catering Mole Poblano Burrito
Chicken smothered in a rich dark sauce made of dried chiles, ground nuts, seeds, spices, and unsweetened chocolate. Topped with mole sauce, fresh onions, and sesame seeds. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Catering Fish Burrito
Tender cubes of fish sauteed with garlic, herbs, and wine. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Catering Shrimp Burrito
Delicate bay shrimp sauteed with garlic, herbs, and wine. 8" flour tortilla with melted cheese, sauce, rice, and beans.
$20.95Catering Burrito Bowl
Choice of protein, rice, beans, cabbage, cheese, and sauce served in a bowl. No tortilla.
$19.95 +Catering From the Fryer
Catering Taquitos
3 corn tortillas rolled and stuffed with choice of meat. Topped with guacamole and sour cream. Served with rice and beans.
$20.95Catering Flautas
Two 8" flour tortillas rolled and stuffed with a choice of meat. Topped with guacamole and sour cream. Served with rice and beans.
$20.95Catering Chivichanga
14" flour tortilla filled with a choice of meat, cheese, and rice inside. Topped with guacamole and sour cream. Served with rice and beans.
$20.95Catering Desserts
Catering Xangos
Creamy, sweet, cheesecake and dulce de leche caramel in a fried flaky pastry tortilla, caramel swirl topping.
$10.00