Best Of Burma
Popular menu items
C1. Garlic Noodles
Noodles tossed with garlic and scallions in a tasty sauce. Topped with your choice of meat.
$11.99 +K7. Burmese Fried Rice
Fried Rice cooked with turmeric powder, curry powder, egg, fried onion and pea. (opt out egg for vegetarian)
$11.99Beer (Must be 21 to Purchase)
Lagunitas IPA
Indian pale ale. Sonoma county brewed Indian pale ale chilled in bottle. Must be 21 to purchase.
$3.99805 Draft Beer
4.7% California blonde ale chilled in a 16 oz. to go container. Must be 21 to purchase.
$3.99Anchor Steam
San Francisco lager. San Francisco famous Lager beer chilled in bottle. Must be 21 to purchase.
$3.99Drinks & Beverages
Sparkling Mineral Water (San Pellegrino or Perrier)
16.9 oz. World famous fizzy Italian mineral water.
$3.49Small Bites
A1. 4 Piece Samosas
Hand wrapped and filled with curried potatoes, red onions, peas and carrots. Deep fried and served with our house special sauce.
$10.99A2. Palata with Chicken dipping sauce
Homemade multi layered bread served with a coconut chicken curry.
$10.99A3. Shan Tofu
Homemade tofu made with fresh yellow beans. Crisp on the outside with a silken center. Served with a tangy chili sauce.
$9.99A4. Lettuce Wrap
Crisp lettuce leaves with chicken or five spice tofu with shiitake mushrooms, radish, carrots and water chestnuts.
$12.99 +Soups
D1. Fish Chowder Soup
Fish chowder with rice noodles, ground catfish, onions, garlic, cilantro and lemon. Topped with chili and hard-boiled egg.
$13.49D2. Coconut Noodles Soup
Burmese style coconut noodle soup with chicken, onions, eggs, cilantro and lemon. Topped with chili and hard-boiled egg.
$13.49D3. Samosas Soup
Made with samosas, broken up falafel, lentils, cabbage and onions. Vegetarian.
$13.49Salads
B1. Tea Leaf Salad
With romaine lettuce, fried yellow beans, fried garlic, sesame seeds, peanuts, sunflower seeds, fresh tomatoes, jalapenos and dried shrimp.
$14.99B2. Rainbow Salad
22 ingredients with four types of noodles, green papaya, onions and much more. Comes with a tamarind dressing.
$14.99B3. Mango Salad
Refreshing salad made with mangoes, onions, cabbage, cucumbers and dried shrimp.
$11.99B4. Samosas Salad
Samosas salad with cabbage, cucumber, mint, onion, cilantro, bean powder and tamarind sauce.
$12.99B5. Ginger Salad
Salad prepared with romaine, pickled ginger, fried garlic, sesame seeds, split yellow peas and dried shrimp.
$11.99B6. Chicken Salad
Salad with fried chicken slices, fried onions, cilantro and our dressing with a tangy and garlicky kick.
$13.99Noodles
C1. Garlic Noodles
Noodles tossed with garlic and scallions in a tasty sauce. Topped with your choice of meat.
$11.99 +C2. Noodles Salad
Traditional Burmese noodles with tofu, cucumbers, potatoes, chili sauce and cabbage. Served at room temperature.
$12.99C3. Nan Gyi Thoke
Burmese rice noodles with a mild chicken coconut curry sauce, egg, split yellow peas, fried wonton chips and fried onion.
$13.99C4. Burmese Pad Thai
Noodles mixed with red bell pepper, onions, peanuts, pea leaves, cabbage and egg.
$13.99 +Nan Pya Thoke
$14.00Chicken
E1. Wok Toss Tofu with Chicken
Stir fried chicken breast with tofu, string beans, red bell peppers and basil in our five spice sweet spicy sauce. Spicy.
$14.49E2. Basil Lemongrass Chicken
Stir fried chicken breast with soy sauce, fish sauce, green beans, red bell pepper, lemongrass, basil, garlic and chili.
$14.49E3. Chicken Kebat
Stir-fried chicken with special spices. Comes with mint, chilies, cilantro, onions and tomatoes.
$14.49E6. Spicy Crisp Chicken
Deep fried chicken in a sweet, tangy and spicy sauce with chili, garlic and ginger. Spicy.
$15.49E7. Sesame Chicken
Slices of chicken breast lightly fried in a sweet and tangy sauce. Topped with sesame seeds.
$15.49E8. Mango Chicken
Chicken breast tossed in a wok with mango puree, basil and onions. Served with fresh mango on the side.
$14.99E10. Chicken and Shrimp Biryani
Braised chicken leg (on the bone) and shrimp buried in a clay pot baked with biryani rice, raisins and nuts. Topped with peas, cashew nuts and cilantro.
$20.49Black Pepper Chicken
$14.49Kong Pao Chicken
$14.49Pork
F1. Pork Curry with Potatoes
Braised tender pork curry with potatoes marinated with pickled mangoes.
$14.49F2. Pumpkin Pork Stew
Tender pork stew slow-cooked with kabocha squash, garlic, ginger and onion.
$15.49Beef and Lamb
G1. Kebat Beef
Stir-fried beef with special spices. Comes with mint, chilies, cilantro, onions and tomatoes.
$15.99G3. Wok Tossed Tofu with Beef
Stir fried beef with tofu, string beans, red bell peppers and basil in five spice sweet spicy sauce. Spicy.
$15.99G9. Sesame Beef
Slices of lightly fried beef in a sweet and tangy sauce. Topped with sesame seeds.
$15.99Kebat Lamb
Stir-fried lamb with special spices. Comes with mint, chilies, cilantro, onions and tomatoes.
$16.50Wok Tossed Tofu with Lamb
Stir fried lamb with tofu, string beans, red bell peppers and basil in five spice sweet spicy sauce. Spicy.
$16.50Black Pepper Beef
$15.99Seafood
H3. Burmese Shrimp Curry
Burmese specialty curry made with tomatoes. Medium spicy and topped with cilantro. Spicy.
$17.99H4. Eggplant Shrimp with Garlic Sauce
Wok tossed shrimp in our garlicky infused oil with jalapenos. Topped with toasted garlic and cilantro.
$17.99H5. Honey Walnut Shrimp
Shrimp lightly fried and tossed with a sweet sauce, roasted walnut and sesame seeds.
$17.99H7. Mango Shrimp
Fresh shrimp tossed in wok with mango puree, basil and onions. Served with fresh mango on the side.
$17.99H8. Mango Swai
Fresh swai tossed in wok with mango puree, basil and onions. Served with fresh mango on the side.
$16.99Okra Tamarind Shrimp
$17.99Okra Tamarind Swai
$16.99Black Pepper Swai
$16.49Black Pepper Shrimp
$17.99Vegetables
Broccoli with Garlic
Broccoli tossed with wine and garlic. Topped with fried onions. Vegetarian.
$11.99Shan Tofu Red Curry
$12.99J2. Burmese Curry Eggplant
Sauteed eggplant with garlic and scallions in chili sauce. Vegetarian.
$12.99Burmese Garlic Eggplant
$12.99J4. Wok Toss Tofu and Vegetables
Wok tossed fried tofu, string beans, bell peppers and basil in a special sauce. Vegetarian.
$12.99J5. Veggie Kebat
Stir-fried tofu with special spices. Comes with squash, carrots, mint, chilies, cilantro, onions and tomatoes. Vegetarian.
$12.99J6. Burmese Vegetable Curry
Made with tomatoes, squash, potatoes, eggplant, carrots, lentils, okra, tofu and mint. Vegetarian.
$13.99Minty Tofu
$12.99J7. Pumpkin Tofu
Stew tofu slow-cooked with kabocha squash, garlic, ginger and onion. Vegetarian.
$12.99J8. Egg and Okra Curry
Burmese style curry with hard boiled eggs, okra and tomatoes. Vegetarian.
$13.99J9. Mango Tofu
Tofu tossed in wok with mango puree, basil and onions. Served with fresh mango on the side. Vegetarian.
$12.99Sesame Tofu
$13.99Sides
K1. Jasmine Rice
$2.99K2. Brown Rice
$3.50K3. Coconut Rice
$3.50K4. Biryani Rice
$3.50K7. Burmese Fried Rice
Fried Rice cooked with turmeric powder, curry powder, egg, fried onion and pea. (opt out egg for vegetarian)
$11.99Pan Asian Fried Rice
Fried Rice cooked with egg, dice carrots and pea. (opt out egg for vegetarian)
$11.99Desserts
Sooji
Burmese cake made with coconut milk, cream of wheat and poppy seed come with ice cream on the side
$10.95