Brooklyn Whiskers
Specials
Chickpea Cutlet Cheddar Melt
This grilled and pressed sandwhich features our heavily herbed chickpea cutlet, sliced granny smith apples and violife cheddar cheese. All this placed on our wonderful ciabatta and then pressed and grilled.
$14.00Fire Roasted Tomato Lentil soup
A heartwarming lentil soup filled with fire roasted tomatoes, green lentils, carrots, celery, shallots and garlic. A nice handful of fresh thyme and fresh parsley and then topped with a well seasoned vegetable broth.
$10.00Creamy Broccoli Cheddar
Brought back by special request, we give you our scrumdidilyumtious Creamy Broccoli Cheddar soup served with some grilled foccacia. This soup is put together using shallots, garlic, carrots, cashews, idaho potatoes, veggie broth, violife cheddar and of course broccoli. Seasoned heavily with nutritional yeast and paprika.
$10.00Mushroom, Spinach and Walnut Sausage Omelet
This savory dish is the classic combination of mushroom, shallots and spinach put together with vegan provolone and finely chopped walnut sausage. All put together inside our classic Vegan omelet and topped with diced tomatoes.
$14.00Black and bleu burger
Heavily seasoned cajun beet and walnut burger topped with shallots, chzhound vegan bleu chz spinach and mayo on our classic bun
$14.00 +Creamy tomato soup with grilled cheese
A creamy tomato soup made with oat milk, sweet onion, celery, garlic and of course, tomatoes. Served with a side of vegan cheddar grilled cheese.
$10.00BBQ Jackfruit Quesadilla
Our classic Carolina BBQ Jackfruit with red bell peppers, shallots, spinach and vegan cheddar cheese
$14.00Buffalo quesadilla
A delicious quesadilla filled with our classic smokey tofu grilled in buffalo, shallots, red bell pepper and vegan cheddar. Served with a side of cajun aioli.
$14.00Creamy Potato Soup
A silky, heartwarming, soup crammed full of Idaho potatoes, carrots, shallots and garlic. Blended with veggie broth, coconut milk, thyme and rosemary. Finished with scallions.
$10.00Guy on the couch
A classic midwest sandwich made with our walnut sausage, charred peppers, onions and mushrooms tossed in a spicy BBQ and covered in vegan provolone. Served in our toasted ciabatta.
$14.00White Bean and Kale Soup
This light and clean soup of great for days youre feeling under the weather or just need that extra boost of energy. Stuffed full of kidney beans, kale, carrots, celery, yellow onions, garlic and turmeric. Finish with a heavy blast of herbs.
$10.00Buffallo Quesadilla
A delicious quesadilla filled with our classic smokey tofu grilled in buffalo, shallots, red bell pepper and vegan cheddar. Served with a side of cajun aioli.
$14.00Chk'n Parm
A modern vegan twist on the classic. We take our chickpea Chk'n cutlet and smother it in marinara, top it off with vegan chz and bake it. Served on a delicious bun.
$14.00Tortilla Soup
A spicy and savory soup from the southwest. Filled up with jackfruit, corn, black beans, onions and garlic. Topped with fried tortilla strips, avocado and lime.
$10.00Carolina
Carolina style BBQ jackfruit with dill pickles, and apple-carrot-raisin slaw on pressed focaccia
$14.00 +Garden Melt
Grilled ciabatta with vegan provolone and stacked full of fresh mushrooms, bell peppers, shallots, spinach, tomato and avocado. Served with a side of garlic aioli.
$14.00Sopa de Plátano Verde
A vegan version of a classic Cuban style soup. Filled with green plantain, red bell pepper, celery, carrots, onions, garlic and cilantro. Seasoned well with cumin and bay leaf.
$10.00Plantain Power Bowl
A hearty bowl packed full of roasted green plantain, bell pepper, black beans, avocado, tomato and cilantro. Served with a side of lime.
$14.00Beet Hummus and Veggie Sammy
A deliciously light beet hummus spread over our locally baked ciabatta and stacked full of cucumber, carrot, arugula, red peppers and pickled beets. Lightly drizzled of olive oil, salt n pepper.
$14.00Balsamic Yambowl
Balsamic marinated yams, quinoa, roasted chickpeas, arugula, black sesame seeds with cashew-lemon dressing
$14.00Maple BBQ Chickpea Cutlet
Our classic chickpea cutlet smothered in a maple barbecue and topped with dill pickles, shallots, vegan cheddar and spinach.
$14.00Refreshments
Lemonade
$4.00Turmeric Latte
Brooklyn-made Dona Chai turmeric concentrate blended with choice of steamed milk
$5.00 +Fresh Juice
Rotating selection of house made pressed juices. Call for available flavors 718-975-7044
$6.00Tea by Rishi
Tea by Rishi
Choose from: Earl grey, English breakfast, chai masala, jade cloud, matcha super green, peppermint, turmeric ginger, blueberry hibiscus, lemon verbena.
$2.75Chai Latte
$4.00 +Iced Black Tea
$4.00Iced Elderberry tea
$4.00Matcha Latte
$5.00 +Coffee by Caffe Vita
Bagels and Toast
New York Bagel
Choose from plain, cinnamon raisin, sesame, poppy, everything, pumpernickel everything.
$2.00 +Scramocado Toast
Avocado Toast topped with Preesa's classic scram (zucchini, red bell pepper, mushrooms & signature spice blend)
$12.00 +Pastries
Danish
Our signature vegan cheese danish with choice of raspberry, blueberry, blackberry, or strawberry. *limited availability
$5.00Cinnamon Roll with Candied Pecan
Classic yeast risen dough, rolled with cinnamon and candied pecans, smothered in glaze
$5.00GF Raspberry Oat Bar
Our gluten free oat dough layered with raspberry jam and topped with streusel
$4.00Old Fashioned Doughnut
Choose from: Classic | Chocolate | Bananabread | Apple Cider l Strawberry
$3.00Chocolate Chip Cookie Sammy
Vanilla buttercream sandwiches between two of our famous chocolate chip cookies *GF available
$5.00Doughssant
Croissant doughnut with continually rotating flavors . Inquire for details . weekends only
$7.00A & A Stackhouse
Asparagus Omelette (GF)
Chickpea omelette with Jalapeno & bell pepper, zucchini, kale, tomato, and garlic mushrooms over baked asparagus.
$12.00Polenta Melt
$11.00 +Signature Sandwiches
Wahini
Hawaiian BBQ jackfruit with grilled pineapple, sweet peppers, and purple slaw on pressed focaccia
$14.00 +Scram on Bread
Preesa's classic scram (zucchini, red bell pepper, mushrooms, and signature spice blend) on buttered & grilled sourdough
$8.00 +Pesto Mutt
Grilled zucchini, sun-dried tomatoes, Cheezehound Mutzarella (cultured macadamia nut cheese) with walnut pesto on pressed focaccia.
$14.00 +Caprese on Bread
Cheezehound Mutzarella (cultured macadamia nut cheese) with fresh basil, tomatoes, and balsamic glaze on focaccia
$10.00 +Scram Slam
Our take on a classic breakfast sandwich with eggy tofu, smokey sausage, Violife provolone, and garlic-maple aioli on your bun of choice.
$10.00 +Po boy
$14.00Spicy Chicken Cutlet
Chickpea cutlet with jalapeno, vegan cheddar, avocado, tomato, spinach & chipotle mayo on ciabatta or bun
$14.00 +Bowls & Burritos
Scrambowl
with Preesa's classic scram (zucchini, red bell pepper, mushrooms, signature spice blend), potatoes, tomatoes, avocado, kale, and toast in a bowl.
$14.00 +Scramburrito
with Preesa's classic scram (zucchini, red bell pepper, mushrooms, signature spice blend), potatoes, tomatoes, avocado, kale in a grilled flour tortilla
$14.00Scram De La Casa Linda
black bean chipotle tofu scram with sweet corn, zucchini, red pepper, jalapeño, avocado, and chipotle mayo in a bowl or grilled flour tortilla
$14.00Quinoasome (GF)
grilled quinoa, zucchini, bell pepper, sweet potato, coconut-crusted cauliflower, baby bok choy, and avocado, with peanut sauce in a bowl or grilled flower tortilla
$14.00Egg Salad Bowl (gf)
Our house eggless 'egg' salad with pickled beets over a beed of spinach (previously "side" of egg salad)
$10.00Curry Bowl
Chickpea Curry with red peppers, green peas and kale over quinoa and maple aioli on the side
$14.00More Favorites
Seattle Burger
Housepatty (beets,peas,oats) with espresso aioli on a toasted bun. Comes with potatoes. Choose toppings to add and create your own Burger
$12.00 +Carrots and Everything
Roasted carrot hummus, tofu cream cheese, grilled carrots, vinegar cucumber and radish, bell pepper and arugula on an everything bagel.
$8.00 +Caprese
Cheezehound Mutzarella (cultured macadamia nut cheese) with fresh basil, tomatoes, and balsamic glaze. Served with a side of focaccia crustini.
$14.00 +Scram and Potatoes
Preesa's classic tofu scram (zucchini, red bell pepper, mushrooms, secret signature spice blend) with side of grilled fingerlings and toast
$12.00 +Sides & Sauces
Roasted Fingerlings
Our signature sliced and baked fingerlings, seasoned to perfection and grilled to order.
$6.00 +Scram
Choose from Preesa's classic (tofu, zucchini, red bell pepper, mushrooms, signature spice blend) OR De La Casa Linda (black bean chipotle spiced tofu scram with corn, jalapeño, red bell pepper, zucchini).
$6.00Fruit & Yogurt
Cocojune brand coconut yogurt with fresh fruit (blueberries, raspberries, blackberries, strawberries)
$5.00Chipotle Mayo
$1.00Espresso Aioli
$1.00Garlic Maple Aioli
$1.00Ranch dressing
$2.00Gravy
$2.00Happy Hour
Cauliflower Po Boy_happy hour
Buffalo cauliflower wings, lettuce, tomatoes, and ranch on ciabatta
$9.00 +Chef's Nachos
Fresh tortilla chips and chef's selection of seasonal toppings. Featuring Cheezehound "Catskill Fire" cheese sauce
$12.00Pancakes
A&A Stackhouse pancakes are the pride of Broadway! Build your puurrfect stack with a long list of house toppings.
$7.00 +Polenta Melt
Grilled polenta, walnut sausage, Violife cheddar, avocado, tomato, and spinach on an English Muffin.
$11.00Seasonal Bruschetta
Chef's selection of seasonal toppings over pressed focaccia - currently featuring balsamic rhubarb with walnut pesto & agave
$7.00Seattle Burger
House patty, caramelized onions and mushrooms with espresso aioli and arugula on a bun.
$8.00 +