Popular menu items
Char Koay Teow
Malaysian famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, chives, egg and soy sauce.
$15.45Kang Kung Belachan
Sauteed water spinach with garlic, onions and Malaysian shrimp paste sauce. Vegetarian.
$14.95Beverages
Soda
$2.80Fresh Juice
Appetizers
Satay Tofu
Crispy fried tofu stuffed with bean sprouts, jicama and cucumber, served with peanut sauce.
$9.95Acar
Assorted pickled root vegetables and pineapples topped with grated peanut and aromatic spices.
$9.95Ipoh Garden Spring Rolls
Deep fried vegetarian spring rolls with home special sauce. Vegetarian.
$8.95Soups
Tom Yam Seafood Soup
Hot and sour soup with seafood and vegetables in spicy lemongrass stock. Spicy.
$15.95Noodle Soup
Seafood Tom Yam Rice Noodle Soup
Rice noodles served in a spicy lemongrass stock with seafood and vegetables. Spicy.
$14.95Laksa Mee
Spicy, red coconut curry soup with yellow noodles, shredded chicken and mixed vegetables. Spicy.
$14.95Ipoh Chicken Flat Noodle Soup
Flat noodles served chicken and special flavored shrimp chicken broth
$14.95Penang Prawn Me Noodle Soup
A flavourful homemade shrimps stock noodle soup with prawns kangkung, bean sprouts and eggs.
$14.95Fried Noodles and Rice
Char Koay Teow
Malaysian famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, chives, egg and soy sauce.
$15.45Mee Goreng
Indian style stir-fried egg noodles in a special sauce with tofu, potatoes, shrimp, eggs, bean sprouts and tomatoes.
$15.45Mee Siam
Stir-fried rice vermicelli with tofu, chicken, shrimp, egg, and bean sprouts in spicy Thai chili sauce, sprinkle with grounded peanuts.
$15.45Pad Thai
Chef's special Thai rice noodles with shrimp, chicken, tofu, bean sprouts, and ground peanut.
$15.45Seafood Wat Tan Hor
Stir fried flat noodles on light brown egg gravy sauce, with shrimp, squid and vegetables.
$15.45Nasi Lemak
Coconut rice flavoured with cloves and screw pine leaves served with chili anchovy, curry chicken, and hard boiled eggs.
$14.45Poultry
Beef and Lamb
Dry Black Pepper Short Ribs
Stir-fried black pepper short ribs with eggplants and string beans. Spicy.
$16.95Dry Black Pepper Short Lamb
Stir-fried black pepper short lamb with eggplants and string beans. Spicy.
$19.95Beef in Sizzling Platter
Thin slices of marinated beef with green pepper and onion in a black pepper sauce.
$18.95Lamb in Sizzling Platter
Thin slices of marinated lamb with green pepper and onion in a black pepper sauce.
$18.95Seafood
Vegetables
Kang Kung Belachan
Sauteed water spinach with garlic, onions and Malaysian shrimp paste sauce. Vegetarian.
$14.95String Beans Belachan
Sauteed string beans with garlic, onions and Malaysian shrimp paste sauce. Vegetarian.
$14.95Eggplants Belachan
Sauteed eggplants with garlic, onions and Malaysian shrimp paste sauce. Vegetarian.
$14.95Salt and Pepper Crispy Chili Tofu
Deep fried crispy tofu with salt and pepper, served with chili sauce. Vegetarian. Spicy.
$15.95Singapore Chili Tofu
Homemade tofu wok-fried in a chili tomato sauce and onion with egg flour. Vegetarian. Spicy.
$15.95Big Three Belachan
Sauteed okra, string beans and eggplants with spicy Malaysian shrimp paste sauce. Vegetarian.
$15.95Salted and Pepper Crispy Chili Eggplants
Crispy eggplants stir-fried in a chef's dry chili sauce. Vegetarian. Spicy.
$15.95Salted and Pepper Crispy Pumpkin
Crispy pumpkin stir-fried in a chef's dry chili sauce. Vegetarian. Spicy.
$15.95Sweet Temptation
Banana Goreng
$8.50ABC (Ice Kachang)
Shaved ice with red bean, corn, peanuts, plum seed, grass jelly, coconut sugar, red rose syrup & evaporated milk.
$7.50