Mehak

Baghari Jhinga

Shrimp flavored with garlic mustard seeds and curry leaves.

Assorted Platter

A delicious combination of pakora, samosa, seekh kabab and chicken tikka.

Papri Chat

Crispy flour crackers served with chopped potatoes, chickpeas and onions. Topped with yogurt and tamarind sauce.

2 Piece Vegetable Samosa

Crisp spiced patties with vegetable stuffing.

2 Piece Shami Kabab

Succulent pieces of tangy chopped lamb with onion and garlic.

Aloo Chat

Potatoes marinated in yogurt and spicy sauce. Served cold.

Aloo Tikiys

Potato cakes with chutney.

Vegetable Pakora

Savory vegetable fritters.

Mixed Vegetable Soup

Mulligatawny Soup

A traditional soup made with lentils, mild spices and herbs.

Chicken Soup

Scrumptious Indian style chicken soup with different garnishes.

Chicken Malai Kabab

Tender boneless pieces of chicken marinated with ginger, garlic and mild spices.

Chicken Tikka

Tender pieces of boneless breast of chicken marinated in yogurt, ground spices and roasted skewers.

Tandoori Chicken

Spring chicken marinated with spices and herbs baked in oven.

Tandoori Shrimp

Jumbo shrimp marinated in yogurt, ginger and mace, cooked in a clay oven.

Tandoori Mix Grill

Assortment of tandoori specialties.

Fish Tikka

Marinated medallions.

4 Piece Seekh Kabob Oven Specialty

Minced lamb with onion and herbs roasted on a skewer.

Chicken Tikka Masala

Marinated pieces of tender chicken on tandoor and served with an aromatic sauce.

Paneer Tikka Masala

Cottage cheese cooked with tomato and mild sauce.

Karahi Chicken

Chicken sauteed in wok with turmeric, hot pepper, cumin and a blend of spices.

Karahi Lamb

Lamb sauteed in wok with turmeric, hot pepper, cumin and a blend of spices.

Karahi Shrimp

Jumbo shrimp cooked with turmeric, hot pepper, cumin and a blend of spices.

Korma Chicken

Baked diced boneless chicken cubes cooked with cream and fried in batter.

Kadai Paneer

A semi dry and colorful preparation of homemade cottage cheese.

Chilly

Boneless and filleted, served in cracked pepper gravy. Very spicy.

Mehak Vegetarian Special

A traditional meal of three vegetarian dishes with samosa, dal, raita, pullao and naan or paratha.

Mehak Meat Special

Tandoori chicken, chicken tikka, seekh kebab, oragn josh, dal, pullao, naan and your choice of soup.

Chicken Curry

South Indian dish produced from a wide range of oriental spices and flavors.

Chicken Choley

Chicken cooked with chickpeas.

Chicken Saag

Spring chicken, cooked with fresh spinach, green coriander and other fragrant herbs.

Chicken Vindaloo

Very hot. Spiced chicken cooked in tangy sharp onion and tomato gravy.

Shrimp Saag

Shrimp simmered in spinach and light seasonings.

Fish Goa Curry

Boneless morsels of fish in a tangy savory sauce.

Prawn Kabab Masala

Jumbo tandoori shrimp cooked in a tomato based butter sauce with spices.

Shrimp Bhuna

Shrimp prepared with a unique blend of spices with a touch of garlic and ginger.

Methi Machli

Fish cooked in fenugreek.

Fish Vindaloo

Filet of fish and potatoes in a sharply spiced onion gravy. Very hot.

Shrimp Jalfrezi

Shrimp sauteed with green peppers, onions and tomatoes.

Dal Gosht

Tender pieces of boneless lamb cooked with mixed lentils.

Keema Aloo

Ground minced lamb cooked with potato herbs and spices.

Keema Mutter

Ground minced lamb cooked with peas, herbs and spices.

Saag Gosht

Lamb cooked with fresh spinach, green coriander and other spices.

Lamb Passanda

Lamb cooked with cream sauce, almond and cashews.

Rogan Josh

Cubes of lamb simmered in fresh spices in a mild sauce.

Lamb Vindaloo

Very hot. Spiced lamb cooked in a tangy sharp onion and tomato gravy.

Chicken Biryani

Boneless chicken cooked with basmati rice and mild spices.

Lamb Biryani

Boneless lamb cooked with basmati rice and mild spices.

Shrimp Biryani

Succulent shrimp cooked with basmati rice and mild spices.

Vegetable Biryani

Fresh vegetables cooked with basmati rice.

Aloo Jeera

Diced potatoes tempered with cumin seeds cooked in yogurt.

Mutter Paneer

Homemade cheese with green peas delicately spiced.

Mushroom Saag

Mushroom and spinach in a mild curry sauce.

Aloo Gobi

Cauliflower and potatoes cooked with ginger and spices.

Chana Masala

Chickpeas cooked with spices.

Vegetable Jalfrezi

Mixed vegetables with spices.

Palak Paneer

Homemade cheese with spinach and fresh spices.

Bhindi Masala

Okra cooked with onion, tomato and spices.

Malai Kofta

Soft cheese and vegetables croquettes simmered in a mild creamy sauce.

Baingan Bharta

Mashed eggplant cooked in savory spices and green peas.

Navratan Korma

Mixed garden fresh vegetables gently cooked in mild sauce with mild spices and sprinkled with nuts.

Chana Saag

Chickpeas cooked with fresh spinach leaves.

Dal Makhani

Classic lentils simmered in tomato and butter.

Poori

Puffed fried bread.

Naan

White refined flour bread.

Garlic Naan

Refined flour bread stuffed with fresh chopped garlic aromatic herbs.

Onion Kulcha

Refined flour bread stuffed with fresh onion and aromatic herbs.

Keema Naan

Refined flour bread stuffed with ground lamb and aromatic herbs.

Roti

Low cholesterol whole wheat bread.

Paratha

Multi-layered whole wheat bread.

Aloo Paratha

Whole wheat bread stuffed with mildly spiced chopped potatoes and dry cilantro.

Raita

Fresh yogurt spiced lightly with cucumber and potatoes.

Fresh Garden Salad with House Dressing

2 Piece Papadum

Thin lentil wafer.