Mokbar II
Popular menu items
Classic Ramen
Gochujang pork broth, braised pork, spinach, bean sprouts, scallions, pickled mushrooms, and nori.
$16.00 +Chicken Ramen
Roasted ginger chicken broth, pulled chicken, cucumber kimchi, and garlic chive kimchi.
$16.00 +Vegan Miso Doenjang Ramen
Korean style craft ramen. Doenjang, miso kombu broth, tofu, spinach, bean sprouts, pickled shiitake mushrooms, crispy potatoes, scallions, nori
$16.00 +Royal Bibimbap
Sesonal market vegetables on top of grain rice and a fried egg with gochujang sauce on side. Served with side soup.
$16.00Sizzling Bulgogi
Marinated rib-eye, grilled onions, carrots, honshimeji mushrooms, and scallions. Served with a side salad, seasonal banchan, rice, and soup.
$19.00Appetizers/Anju
Traditional Mung Bean Pancake
Ground mung beans, smoked bacon, kimchi, bean sprouts, onions, scallions.
$9.00Tteokboki
Brown butter rice cakes with bacon, minced pork, poached egg, scallion, sesame seeds, and nori
$11.00K-Pop chicken
Spicy fried chicken, Korean sweet potato, rice cakes, crushed pistachios, sesame seeds
$11.00Disco Fries
Crispy fries with pork gravy, mozzarella, kimchi, scallions, sesame seeds and nori.
$9.00 +Mung Bean Pancakes
Ground Mungbean, smoked bacon, kimchi, beansprouts, onion, scallion. crispy pan seared with a garlic chive soy dipping sauce
$13.00BOSSAM SET
slow-braised succulent pork belly (1lb) served with napa cabbage wraps, fresh daikon kimchi, salted shrimp sauce, bacon ssamjang, pickled Chile (serves 3-4)
$32.00Dumplings
Kalbi Dumplings
Marinated beef, caramelized onions, garlic chives served with chive kimchi sauce.
$9.00Japchae Dumplings
Glass noodles, tofu, pickled shiitake, and garlic chives. Handmade 'mandu' served with garlic chive dipping sauce. Vegetarian.
$9.00Halmoni Dumplings
Pork, zucchini, tofu, kimchi, and cabbage. Handmade 'mandu' served with garlic chive dipping sauce.
$9.00Korean Ramen
Jjapaguri "Ram-Don"
Bringing Mokbar's version of the popular "Jjapaguri" dish (Ram-Don). Made with a spicy seafood broth, fresh veggies, mixed seafood, in a black bean sauce. Topped with brown buttered chunks of ribeye! Served with a side of pickled daikon, napa kimchi, and lemon.
$21.00Bibim Guksu
cold noodle salad with vegetables- spinach, beansprouts, pickled mushroom, cabbage, white kimchi, pickled daikon, cucumber, crispy potato. Housemade gochujang dressing
$14.00 +Classic Ramen
Gochujang pork broth, braised pork, spinach, bean sprouts, scallions, pickled mushrooms, and nori.
$16.00 +Chicken Ramen
Roasted ginger chicken broth, pulled chicken, cucumber kimchi, and garlic chive kimchi.
$16.00 +Vegan Miso Doenjang Ramen
Korean style craft ramen. Doenjang, miso kombu broth, tofu, spinach, bean sprouts, pickled shiitake mushrooms, crispy potatoes, scallions, nori
$16.00 +Army Budae Ramen
Korean style craft ramen. Spicy kimchi pork broth, spam, sausage, pork bell, bacon, kimchi, tofu, watercress and cheddar cheese.
$18.00 +Bulgogi Rib-Eye Ramen
Marinated rib-eye, triple seasonal kimchi, poached egg, sesame seed, and scallions. !!This ramen is with bulgogi sauce and does NOT come with broth!!
$18.00 +Black Valentine
Savory black bean sauce with braised pork zucchini onions and potatoes topped with cucumbers picked daikon scallions and crispy pork belly
$18.00Army Ramen
Spicy pork broth, spam, sausage, pork belly, stewed kimchi bacon, tofu, and cheese.
$18.00 +Chicken Samgyetang Ramen
Korean style craft ramen. Roasted ginger chicken broth, pulled chicken, cucumber kimchi, garlic chive kimchi.
$14.00 +Cold Noodle Salad
Chilled buckwheat noodles, eight seasonal vegetables & kimchi, house-made gochujang dressing *vegan
$15.00Kimchi Kimchijjigae Ramen
Korean style craft ramen. Kimchi bacon broth, braised pork, stewed bacon, kimchi, scallions, nori.
$14.00 +Shrimp ‘seaweed’ ramen
Chilled refreshing kombu shrimp broth, green tea noodles, topped with garlic shrimp, cucumber, pickled shiitake, seaweed salad
$15.00Soybean ‘Kong’ Ramen
Chilled soybean and wild sesame broth with cucumber, garlic roasted tomatoes *vegan
$14.00Vegan Miso Ramen
Kombu doenjang broth, tofu, spinach, bean sprouts, shiitake mushrooms, crispy potatoes, and scallions. Vegan.
$15.00 +Beef Nengmyeon
Our version of a Popular Korean summer dish!! Fresh noodles served cold in kimchi tomato broth with beef brisket, housemade bone-broth fermented kimchi, soy egg, scallion, gim.
$18.00Spicy Seafood Soondubu RAMEN
Soft tofu, clams, shrimp, squid, in a spicy seafood broth with scallion and poached egg. with ramen noodles
$19.00Rice Sets
Royal Bibimbap
Sesonal market vegetables on top of grain rice and a fried egg with gochujang sauce on side. Served with side soup.
$16.00Sizzling Bulgogi
Marinated rib-eye, grilled onions, carrots, honshimeji mushrooms, and scallions. Served with a side salad, seasonal banchan, rice, and soup.
$19.00Pork Belly Kimchi
Crispy pork belly with caramelized kimchi and onion. Served with a side salad, seasonal banchan, rice, and soup.
$19.00Chicken Curry Katsu
Crispy chicken with Korean Madras curry sauce. Served with a side salad, seasonal banchan, rice, and soup.
$19.00Chicken Katsu
Crispy breaded chicken katsu with bulldog gochujang sauce with seasonal salad, banchan, rice, and soup
$16.00Tofu steak
Garlic chive soy reduction, mushroom medley, scallions, chili, scallion, sesame seeds. Served with a side salad, seasonal banchan, rice, and soup
$16.00Spicy Kalbi jjim
Spicy gochujang Braised short rib, fingerling potato, heirloom carrots, scallions. Served with a side salad, seasonal banchan, rice, and soup
$29.00Fish of the day
Select market fish, chefs preparation with seasonal vegetables. Served with a side salad, seasonal banchan, rice, and soup
$25.00Spicy Seafood Soondubu RICE SET
Soft tofu, clams, shrimp, squid, in a spicy seafood broth with scallion and poached egg. Comes with rice, banchans, and side salad.
$19.00MEAL KIT
DIY Budae Jjigae KIT
Very popular Korean "Army" stew made into a kit to make at home!! Comes with Kimchi, tofu, spam, ground pork, bacon, Kurabuta sausage, rice-cakes, baked beans, American cheese, mozzerella cheese, scallion, with a side of kimchi pork ramen broth, 2 healthy purple rice, fresh ramen noodles. serves about 2-3 people. Cooking instructions included!!
$35.00Kimchi
Napa Cabbage Kimchi (4oz)
Traditional spicy cabbage kimchi. Made in-house, no MSG only with the best quality ingredients.
$3.00Banchan
Soy glazed baby potato (16oz)
Ahl gamja jorim. Baby potatoes simmered in reduced soy glaze. (vegan)
$6.00Pan-fried Tofu (16oz)
Dubu buchim. Tofu that has been pan fried and simmered in spiced soy, topped with caramelized onions. (Vegan)
$6.00Seaweed Cucumber Salad (16oz)
Fresh seaweed and cucumber salad with carrots and sesame rice vinegar dressing. (Vegan, Gluten free)
$6.00Bulgogi sausage stir fry (16oz)
KBBQ flavored mini pork sausage, sautéed with bell peppers and onions.
$6.00Korean sweet potato (16oz)
Mat-tang. Spiced honey butter purple-skin sweet potatoes. Very popular Korean street food. (GLUTEN FREE)
$6.00Assorted soy pickles (16oz)
jjangachi. Mix soy pickles of daikon, jalapeño, onion, brussel sprouts, cauliflower, red Chile (VEGAN)
$6.00Garlic broccoli with tofu (16oz)
Blanched broccoli with crumbled tofu, garlic sesame dressing. (VEGAN, GLUTEN FREE)
$6.00Korean potato salad
Korean style potato salad with sweet potato, potato, cucumber, apple, cucumber. does contain milk and mayo
$6.00Alcoholic Beverages (Must be 21 to Purchase)
Original Soju
Soju is a distilled spirit from Korea. The clear alcoholic beverage is sometimes called Korean vodka because of its neutral flavor. Must be 21 to purchase.
$10.00Makku Original
Craft Makgeolli, a Korean unfiltered rice ‘beer’ Smooth & refreshing with 6% alcohol. Must be 21 to purchase.
$5.00Hite Can 12oz
Korean lager. Sweet and golden, with thin body and minimal head. Must be 21 to purchase.
$5.00