Northwest Grille
MenuAbout
Northwest Grille Menu

Northwest Grille

Breakfast, Dinner
5115 NW 39th Ave, Gainesville, FL 32606
(352) 310-3725
Menu About

Popular menu items

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Northwest Grille Burger

8 oz. natural hormone and antibiotic free beef from painted hills ranch cooked to order on a ciabatta roll.

$10.00 +

Florida Grouper Sandwich

Our fresh grouper with choice of style. Served on a ciabatta roll.

$14.00 +

Salmon

Grilled, blackened, fried, broiled, or bronzed.

$18.00 +

Shrimp

8 blackened, fried, broiled or grilled and topped with a homemade teriyaki glaze. Served with coleslaw and choice of side.

$14.99 +

St. Augustine Style Shrimp

10 fully butterflied shrimp lightly dusted and deep fried. Served with coleslaw and choice of side.

$14.99 +

Brunch Appetizers

Wild Caught Florida Alligator Tail Brunch

Deep fried and served with a homemade pineapple horseradish sauce.

$12.00

Northwest Grille Crab Cakes Brunch

A Northwest Grille favorite! Fresh, seasoned blue crab meat, pan seared and served with a spicy remoulade sauce.

$11.00

Crabmeat Fondue Brunch

A warm blend of blue crabmeat, cream cheese, spinach and Parmesan cheese baked and served with a toasted boule bread.

$11.00

Smoked Florida Mahi Mahi Dip Brunch

Smoked Florida mahi mahi, blended with cream cheese and spices served with crackers.

$9.00

Fried Stuffed Shrimp Brunch

Gulf shrimp, stuffed with crabmeat, beer batter dipped, deep fried and served with cocktail sauce.

$9.00

Fried Mozzarella Sticks Brunch

Breaded and fried served with marinara.

$7.00

Fried Portabella Mushrooms Brunch

Marinated and deep fried served with homemade garlic dip.

$9.00

Fried Chicken Fingers Brunch

Fried to a golden brown and served with ranch dressing.

$8.00

Death by Chocolate

Rich ganache and chocolate layer cake with a raspberry and chocolate drizzle on the side and whipped cream

$0.00

Brunch Soups and Salads

New England Seafood Chowder Brunch

Creamy style soup with clams, bay scallops, salmon and yellowfin tuna.

$5.00

Northwest Grille Salad Brunch

Mixed greens, arugula, red onions, red pepper rings and craisins and almond slivers with house vinaigrette dressing.

$5.00 +

Caesar Salad Brunch

Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese.

$5.00 +

Chicken Walnut Salad Brunch

Chicken salad, lightly seasoned with curry, served on fresh spinach topped with walnuts and garnished with oranges, grapes and strawberries.

$11.00 +

Grilled Chicken Caesar Salad Brunch

Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese with balsamic glazed grilled chicken.

$9.00 +

Grilled Shrimp Caesar Salad Brunch

Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese with 5 grilled shrimp.

$10.00 +

Tuna Salad Brunch

Fresh homemade tuna salad over mixed greens and arugula with red onions, red pepper rings, craisins, almond slivers and julienne Swiss cheese.

$10.00 +

Chicken Salad Brunch

Fresh homemade chicken salad over mixed greens and arugula, with red onions, red pepper rings, craisins, almond slivers and julienne Swiss cheese.

$9.00 +

Fried Chicken Salad Brunch

Grille salad with fried chicken tenders and cheddar cheese. Served with choice of dressing.

$10.00 +

Brunch Sandwiches

Fresh Florida Grouper Sandwich Brunch

$14.00 +

Po Boy Sandwich Brunch

Served on a toasted hoagie roll with spicy remoulade, coleslaw, chopped pickles and shredded lettuce.

$10.00 +

Northwest Grille Burger Brunch

8 oz. black Angus beef cooked to order on a ciabatta roll.

$10.00 +

Chicken Salad Sandwich Brunch

Homemade with a hint of curry served on whole wheat bread.

$8.00 +

Tuna Melt Brunch

Tuna salad with melted Swiss cheese, grilled tomatoes and arugula on rye bread.

$9.00 +

Chicken Sandwich Brunch

A boneless skinless chicken breast served on a ciabatta roll.

$8.00 +

Cod Sandwich Brunch

Fresh Boston cod fried and served on a ciabatta roll.

$10.00 +

6 oz. New York Strip Sandwich Brunch

6 oz. NY strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll.

$12.00 +

Gorgonzola Burger Brunch

Natural, corn, antibiotic and hormone free ground beef from painted hills ranch topped with Gorgonzola cheese and bacon. Served on a ciabatta roll.

$14.99 +

Natural Grass Fed Burger Brunch

Natural, local, antibiotic and hormone free ground beef.

$12.00 +

Brunch Entrees

Fried Alaskan Pollock Brunch

Lightly breaded and deep fried.

$9.00

Fried Alaskan Pollack Brunch with Fries

Boston cod blackened, fried, broiled or bronzed.

$12.00

Shrimp Brunch

$12.00

Catfish Brunch

Coated in cornmeal and deep fried.

$12.00

Sea Scallops Brunch

$14.00

Bay Scallops Brunch

$14.00

Fried Oysters Brunch

Lightly breaded and deep fried.

$14.00

Fresh Florida Grouper Brunch

$14.00

Atlantic Salmon Brunch

$14.00

Fried Combo Platter Brunch

$14.00

Rainbow Trout Brunch

$13.00

8 oz. Sirloin Brunch

Black Angus​​ beef and a full flavored steak grilled to perfection.

$16.00

Grilled Chicken Brunch

Boneless skinless chicken breast served grilled, blackened or fried.

$9.00

Boston Cod Brunch

Boston cod blackened, fried, broiled or bronzed.

$13.00

Brunch Main

Sunshine Benedict Brunch

Southern style baked biscuit topped with a crab cake, applewood smoked bacon grilled tomato and a free range local pan fried egg. Finished with Bearnaise sauce.

$12.00

Shrimp and Grits Brunch

A saute of shrimp, mushrooms and green onions in a 1st magnitude 72 pale ale butter sauce over cheese grits.

$12.00

Shrimpers Breakfast Skillet Brunch

Blackened shrimp served over a bed of sliced home fries with tomatoes and scallions with cheddar cheese and topped with spicy remoulade.

$13.00 +

American Hearty Breakfast Brunch

2 free range local eggs, applewood smoked bacon with cheddar grits and a cheddar biscuit.

$10.00

Tofu Vegetarian Scramble Brunch

Grilled marinated tofu sauteed with onions, peppers, mushrooms, spinach and pecans.

$10.00

3 Egg Omelet Brunch

Free range local eggs with choice of cheese.

$10.00

NWG Breakfast Sandwich Brunch

Bacon, egg and cheese served on a fresh baked biscuit with home-fries.

$7.00

Decadent French Toast Brunch

2 thick slices of fresh baked brioche, battered and cooked to perfection. Topped with candied walnuts.

$10.00 +

Steak and Eggs Brunch

6 oz. New York strip with and 2 free range local eggs topped with Bearnaise sauce served with a side of cheddar cheese grits.

$14.00 +

Chef's Choice Omelet Brunch

Chef Fennell's weekly creation made with cage free brown eggs.

$12.00

Fresh Baked Quiche Brunch

Chef fennell's weekly creation baked in an individual tart shell and served with homefries.

$10.00

Grilled Salmon Brunch

Served over a bed of sauteed spinach and tomatoes. Finished with a Bearnaise sauce.

$15.00

Byron's Tank Buster Brunch

Biscuits, sausage gravy, home fries, bacon and 2 eggs any style.

$13.00

2 Eggs Any Style Brunch

Served with toast and a choice of meat.

$7.00 +

Cheddar Scramble Brunch

2 eggs scrambled with cheddar cheese, served with bacon and home fries.

$9.00

NWG Light Start Brunch

1 egg cooked to order with a choice of toast and a small fruit bowl.

$6.00

Open Face Egg Sandwich Brunch

1 egg cooked to order, served on rye toast and topped with a grilled tomato, arugula and lemon dill aioli. Served with home fries.

$8.00

Sausage and Egg Sandwich Brunch

Eggs scrambled with breakfast sausage and topped with cheddar cheese and served on challah bread with a side of home fries.

$9.00

Fried Pork Chop Brunch

Served over a biscuit smothered in sausage gravy and topped with an egg cooked to order.

$10.00

Brunch Sides

1 Free Range Local Egg Any Style

$1.75 +

Homemade Biscuit Brunch

Served with jelly.

$3.00 +

Home Fries Brunch

$4.00 +

Cheddar Cheese Grits Brunch

$4.00 +

Rice Pilaf Brunch

$4.00 +

Coleslaw Brunch

$2.00 +

Smoked Applewood Bacon Brunch

$4.00 +

Fresh Mixed Fruit Smoked Sausage Brunch

$4.00 +

Cheddar Biscuit Brunch

$4.00 +

Steamed Broccoli Brunch

$4.00 +

Garlic Smashed Potatoes Brunch

$4.00 +

French Fries Brunch

$4.00 +

Appetizers

Stuffed Mushrooms

Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. Topped with a panko herb crust and broiled in mushroom broth.

$8.00

Smoked Florida Mahi Mahi Dip

Smoked Florida mahi mahi, blended with cheese and spices. Served with pita chips.

$9.00

Wild Caught Florida Alligator Tail

Deep fried and served with a homemade pineapple horseradish sauce.

$12.00

NW Grille Crab Cakes

A Northwest Grille favorite! Fresh, seasoned blue crab meat, pan seared and served with a spicy remoulade sauce.

$11.00

Crabmeat Fondue

A warm blend of blue crabmeat, cream cheese, spinach and Parmesan cheese served with a toasted boule bread.

$11.00

Fried Stuffed Shrimp

Gulf shrimp, stuffed with crabmeat, beer batter dipped, deep fried and served with cocktail sauce.

$9.00

Mushroom Napoleon

Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes. Topped with Parmesan cheese and basil oil served with baby arugula.

$10.00

Seared Ahi Tuna

Sushi grade tuna, seared rare, garnished with spring onions, soy sauce and wasabi.

$14.00 +

Fried Calamari

Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce.

$11.00 +

Peel and Eat Shrimp

1/2 lb. of steamed shrimp in the shell.

$10.00

Sauteed Mussels

Black mussels sauteed in a white wine saffron butter sauce.

$11.00

Mussels Diablo

Black mussels sauteed in a spicy, tomato diablo sauce.

$12.00

Fried Mozzarella Sticks

Breaded and fried served with marinara.

$7.00

Fried Portabella Mushrooms

Marinated and deep fried served with homemade garlic dip.

$9.00

Fried Chicken Fingers

Fried to a golden brown and served with ranch dressing.

$8.00

Fried Oysters

Plump oysters breaded and deep fried.

$12.00

Conch Fritters

Bahamian conch in a cornmeal batter with diced onions and peppers. Served with a side of spicy remoulade.

$10.00

Bo's Blueberry Buffalo Shrimp

Sweet the heat St. Augustine shrimp tossed in a bo's blueberry reduction with a little kick of hot sauce.

$10.00

Soups and Salads

New England Seafood Chowder

Creamy style soup with clams, bay scallops, salmon and yellowfin tuna.

$5.00

Nw Grille Salad

Mixed greens, arugula, red onions, red pepper rings, slivered almonds, craisins and with house vinaigrette dressing.

$5.00 +

Caesar Salad

Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese.

$5.00 +

Farmhouse Salad

Mixed greens, arugula, red onions, red bell pepper rings, slivered almonds, craisins, tomatoes, candied walnuts and blue cheese crumbles topped with grilled chicken.

$11.00 +

Chicken Caesar Salad

Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese topped with balsamic glazed grilled chicken.

$9.00 +

Shrimp Caesar Salad

Fresh crisp romaine lettuce lightly tossed with homemade Caesar dressing, croutons and Parmesan cheese topped with 5 grilled shrimp.

$10.00 +

Chicken Walnut Salad

Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes and strawberries.

$11.00 +

Peppercorn Steak Salad

Marinated peppercorn steak served over mixed greens and arugula, red onions, red pepper rings, slivered almonds and craisins with choice of dressing.

$11.00 +

Tuna Salad

Fresh homemade tuna salad served over mixed greens, arugula, red onions, red pepper rings, craisins and julienne Swiss cheese.

$9.00 +

Chicken Salad

Fresh homemade chicken salad served over mixed greens, arugula, red onions, red pepper rings, craisins and julienne Swiss cheese.

$9.00 +

Wakame Salad

Japanese seaweed tossed with sesame seeds and rice wine vinegar.

$4.00 +

Fried Chicken Salad

House salad topped with fried chicken tenders, cheddar cheese and served with choice of dressing.

$10.00 +

Dinner Sandwiches

Northwest Grille Burger

8 oz. natural hormone and antibiotic free beef from painted hills ranch cooked to order on a ciabatta roll.

$10.00 +

Florida Grouper Sandwich

Our fresh grouper with choice of style. Served on a ciabatta roll.

$14.00 +

Chicken Sandwich

A boneless skinless breast of chicken served on a ciabatta roll.

$8.00 +

Boston Cod Sandwich

White, flaky Boston cod and deep fried. Served on a ciabatta roll.

$10.00 +

Natural Grass Fed Burger

Natural, corn, antibiotic and hormone free ground beef from painted hills ranch.

$12.00 +

Dinner Seafood Entrees

Fried Alaskan Pollack

Served with french fries.

$16.00 +

Florida Grouper

Grilled, blackened, fried, broiled, or bronzed.

$22.00 +

Rainbow Trout

Grilled, blackened, fried, broiled, or bronzed.

$17.00 +

Salmon

Grilled, blackened, fried, broiled, or bronzed.

$18.00 +

Fresh Boston Cod

Grilled, blackened, fried, broiled, or bronzed.

$17.00 +

Yellowfin Tuna

Grilled, blackened or bronzed.

$20.00 +

Shrimp

11 blackened, fried, broiled or grilled and skewered. Topped with a homemade teriyaki glaze.

$18.00 +

St. Augustine Style Fried Shrimp

14 fully butterflied shrimp lightly dusted and deep fried.

$18.00 +

Sea Scallops

$22.00 +

Oysters

12 fresh gulf oysters, breaded and fried until a golden brown

$16.00 +

Alaskan Snow Crab

3 clusters of steamed Alaskan​ crab served with clarified butter.

$16.00 +

Crab Cakes

Pan seared, homemade crab cakes served with a spicy remoulade sauce.

$16.00 +

Florida Rock Lobster Tail

7 oz. rock lobster tail broiled with seasoned lemon butter and white wine.

$23.00 +

Alaskan King Crab

1 and a 1/2 lb. of the finest Alaskan king crab served with clarified butter​.

$56.00 +

2 Seafood Combinations

$22.00 +

3 Seafood Combinations

$25.00 +

Dinner Value Menu

Shrimp

8 blackened, fried, broiled or grilled and topped with a homemade teriyaki glaze. Served with coleslaw and choice of side.

$14.99 +

St. Augustine Style Shrimp

10 fully butterflied shrimp lightly dusted and deep fried. Served with coleslaw and choice of side.

$14.99 +

Bay Scallops

Served with coleslaw and choice of side.

$14.99 +

Chicken and Shrimp Teriyaki

Grilled, sliced chicken and 5 shrimp with teriyaki sauce served over broccoli with coleslaw and choice of side.

$14.99 +

Grilled Chicken

2 boneless and skinless chicken breasts with herb butter or a balsamic glaze. Served with coleslaw and choice of side.

$14.99 +

Catfish

Served with coleslaw and choice of side.

$14.99 +

Fried Alaskan Pollock

Lightly breaded and deep fried. Served with coleslaw and choice of side.

$14.99 +

Steak and Shrimp

6 oz. black Angus beef New York strip and 5 shrimp. Served with coleslaw and choice of side.

$14.99 +

Deep Roots Farm Burger

Natural, local, antibiotic and hormone free ground beef topped with Gorgonzola cheese and bacon. Served on a ciabatta roll with coleslaw and choice of side.

$14.99 +

NW Grille Chops

2 center cut pork chops grilled, blackened or fried. Served with coleslaw and choice of side.

$13.99 +

Fried Chicken Breast

Juicy and delicious! Served with cheddar grits, collard greens and coleslaw.

$14.99 +

Fried Trout

A real treat! Served with cheddar grits, collards greens and coleslaw.

$14.99 +

Dinner Northwest Grille Classics

Sesame Crusted Tuna

Ahi tuna seared medium rare with white and black sesame seeds, topped with roasted red peppers, green onions and a garlic ginger soy wasabi sauce. Served with choice of 2 side.

$22.00 +

Dill Crusted Salmon

Salmon filet coated in dill panko breadcrumbs and pan seared. Topped with a cold cucumber onion relish. Served with choice of 2 side.

$19.00 +

Salmon Florentine

Grilled salmon topped with sauteed mushrooms and spinach in garlic Parmesan cream sauce. Served with choice of 2 side.

$20.00 +

Boston Cod Picatta

Fresh Boston cod broiled and topped with a lemon caper sauce. Served with choice of 2 side.

$18.00 +

Blue Cheese Florida Grouper

Broiled Florida grouper with a blue cheese herb crust and finished with a sherry mushroom sauce. Served with choice of 2 side.

$23.00 +

Drunken Florida Grouper

Beer battered and fried, tossed in a bourbon sauce with roasted garlic, sweet red peppers and scallions.

$23.00 +

Stuffed Florida Grouper

Fresh Florida grouper filet stuffed with crabmeat then baked Served with sauteed mushrooms, spinach in a garlic Parmesan cream sauce and choice of 2 side.

$24.00 +

Fried Stuffed Shrimp

Butterflied large white shrimp, crabmeat stuffed, beer battered and deep fried. Served with choice of 2 side.

$18.00 +

Thai Shrimp

11 grilled shrimp with Thai peanut sauce served over rice pilaf garnished with green onions, chopped peanuts, lime and choice of side.

$18.00 +

Surf and Turf

Center cut filet and lobster tail. Served with choice of 2 side.

$34.00 +

Roasted Duck

Roasted 1/2 duckling with a sweet plum chili pepper glaze. Served with choice of 2 side.

$20.00 +

Mushroom Napoleon

Portabella mushrooms stacked with a grilled eggplant, sliced tomatoes and marinated tofu with Parmesan cheese and basil oil served with baby arugula. Served with choice of 2 side.

$16.00 +

Salmon Caprini

Grilled salmon topped with shrimp and scallop goat cheese mousse finished with arugula and basil infused olive oil. Served with choice of 2 side.

$21.00 +

Dinner Steaks and Poultry

New York Strip

12 oz. hand cut black Angus​ New York strip aged and then grilled to perfection.

$21.00 +

Gorgonzola New York Strip

12 oz. hand cut black Angus​ New York strip topped with melted gorgonzola cheese and a port wine mushroom demi glaze.

$23.00 +

Filet Mignon

Center cut filet the most tender cut of beef.

$22.00 +

Blackened New York Strip

12 oz. hand cut black Angus New York strip blackened and topped with a balsamic vinegar sage reduction butter.

$22.00 +

6 oz. New York Strip

New York strip aged and then grilled to perfection.

$12.00 +

Chicken Picatta

Grilled boneless and skinless chicken topped with a lemon caper sauce.

$16.00 +

Blackened Chicken

Blackened boneless and skinless chicken breasts topped with a balsamic vinegar sage reduction butter.

$15.00 +

Chicken Caprini

Grilled boneless, skinless chicken breasts topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with basil infused olive oil.

$17.00 +

NW Grille Chops

2 center cut pork chops topped with a port wine mushroom demi glaze.

$16.00 +

8 oz. Sirloin

Angus sirloin cap steak grilled to perfection.

$16.00 +

Dinner Pastas

Garlic Shrimp Scampi Pasta

Shrimp sauteed with spinach, red peppers, garlic and scallions in homemade marinara sauce over angel hair pasta.

$15.00

Seafood Linguine Pasta

Shrimp, scallops, mussels and clams sauteed in a garlic white wine butter sauce tossed with linguine.

$20.00 +

Penne Alfredo Pasta

Penne pasta tossed in a rich romano cheese cream sauce.

$14.00 +

Scallops Provencal Pasta

Scallops sauteed with tomatoes and capers in a lemon basil butter sauce. Tossed with penne pasta.

$15.00

Chicken Provencal Pasta

Chicken sauteed with tomatoes and capers in a lemon basil butter sauce and tossed with penne pasta.

$15.00

Vegan Pasta

Sauteed mushrooms, spinach, red peppers, broccoli and basil with linguine pasta in a home made marinara sauce.

$14.00

Sides

Garlic Smashed Potatoes

$4.00

French Fries

$4.00

Coleslaw

$2.00

Cheese Grits

$4.00

Rice Pilaf

$4.00

Broccoli

$4.00

Baked Potato

$4.00

Collard Greens

$4.00

Sweet Potato

$4.00

Home Fries

$4.00

Collard Greens

$4.00

Lunch Sandwiches

Salmon Sandwich Lunch

Grilled salmon topped with baby arugula and a lemon dill aioli served on a ciabatta roll.

$14.00 +

Florida Grouper Sandwich Lunch

Fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll.

$14.00 +

Po Boy Sandwich Lunch

Fried shrimp or pollock on a toasted hoagie roll with spicy remoulade, coleslaw, chopped pickles and shredded lettuce.

$10.00 +

Yellowfin Tuna Sandwich Lunch

Grilled and served on a toasted ciabatta roll with wasabi mayonnaise.

$14.00 +

Crabcake Sandwich Lunch

A northwest grille favorite! Served on toasted ciabatta served with spicy remoulade on the side.

$9.00 +

Tuna Melt Lunch

Tuna salad with melted Swiss cheese on focaccia bread.

$9.00 +

Ellies Blackened Chicken Sandwich Lunch

Boneless, skinless chicken breast, seared with Cajun seasoning and topped with grilled tomato, baby arugula, Gorgonzola cheese and a lemon dill aioli on ciabatta bread.

$10.00 +

Chicken Sandwich Lunch

A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll.

$8.00 +

Chicken Salad Sandwich Lunch

Homemade and served on whole wheat bread.

$8.00 +

London Broil Sandwich Lunch

Peppercorn grilled​ flank steak with sauteed onions, peppers and mushrooms on a toasted steak bun with provolone cheese

$12.00 +

6 oz. New York Strip Sandwich Lunch

Topped with grilled onions, mushrooms and provolone cheese on a hoagie roll.

$12.00 +

Northwest Grille Burger Lunch

8 oz. natural hormone and antibiotic free from painted hills ranch cooked to order on a ciabatta roll.

$10.00 +

Deep Roots Farm Burger

Natural, local, antibiotic and hormone free ground beef topped with Gorgonzola cheese and bacon. Served on a ciabatta roll.

$14.99 +

Natural Grass Fed Burger

Natural, local, antibiotic and hormone free ground beef painted hills ranch.

$12.00 +

Tofu Sandwich Lunch

Marinated tofu with grilled red onions, lemon dill aioli and arugula served on ciabatta​ bread.

$8.00 +

Portabella Sandwich Lunch

Marinated and grilled portabella mushroom topped with provolone cheese served on a ciabatta roll.

$9.00 +

Northwest Grille Chop Sandwich Lunch

Center cut pork chop fried and served on a ciabatta roll.

$8.00 +

Lunch Steaks and Poultry

Sirloin Lunch

8 oz. black Angus​ beef. Full flavored steak ​grilled to perfection.

$16.00 +

New York Strip Lunch

6 oz. of the finest boneless black Angus​ beef.

$12.00 +

Grilled Chicken Lunch

1 boneless chicken breast with herb butter or a balsamic glaze.

$8.00 +

Chicken Caprini Lunch

Grilled boneless, skinless chicken breast topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with basil infused olive oil.

$12.00 +

Steak and Shrimp Lunch

6 oz. black Angus beef New York strip and 5 shrimp.

$14.99 +

Pork Chops Lunch

2 center cut pork chops served grilled, blackened or fried.

$12.00 +

Lunch Seafood

Fried Alaskan Pollock Lunch

Lightly breaded and deep fried. Served with bread, coleslaw and a choice of side.

$9.00

Fried Alaskan Pollack Lunch with French Fries

Served with bread, coleslaw and a choice of side.

$12.00 +

Salmon Lunch

Served with bread, coleslaw and a choice of side.

$14.00

Florida Grouper Lunch

Served with bread, coleslaw and a choice of side.

$14.00

Yellowfin Tuna Lunch

Served with bread, coleslaw and a choice of side.

$14.00

Fresh Boston Cod Lunch

Served with bread, coleslaw and a choice of side.

$13.00

Rainbow Trout Lunch

Served with bread, coleslaw and a choice of side.

$13.00

Catfish Lunch

Served with bread, coleslaw and a choice of side.

$12.00

St. Augustine Style Fried Shrimp Lunch

Fully butterflied shrimp lightly dusted and deep fried. Served with bread, coleslaw and a choice of side.

$12.00

Chicken and Shrimp Teriyaki Lunch

Grilled and topped with a lemon herb butter. Sliced chicken and shrimp with teriyaki sauce served with​ broccoli.

$13.00

Sea Scallops Lunch

Served with bread, coleslaw and a choice of side.

$14.00

Bay Scallops Lunch

Served with bread, coleslaw and a choice of side.

$14.00

Oysters Lunch

8 freshly breaded oysters and deep fried until a golden brown. Served with bread, coleslaw and a choice of side.

$14.00

Crab Cakes Lunch

Pan seared and homemade crab cakes served with a spicy remoulade sauce. Served with bread, coleslaw and a choice of side.

$12.00

Thai Shrimp Lunch

Grilled shrimp with a Thai peanut sauce served over rice pilaf garnished with spring onions, chopped peanuts and lime.

$12.00

Shrimp Lunch

Served with bread, coleslaw and a choice of side.

$12.00

2 Seafood Combinations Lunch

$14.00 +

3 Seafood Combinations Lunch

$16.00 +

Lunch Pastas

Scallops Provencal Pasta Lunch

Scallops with tomatoes and capers in a lemon basil butter sauce. Tossed with penne pasta.

$13.00 +

Chicken Provencal Pasta Lunch

Chicken sauteed with tomatoes and capers in a lemon basil butter sauce. Tossed with penne pasta.

$13.00 +

Shrimp Scampi Pasta Lunch

Angel hair pasta with shrimp sauteed with garlic in a white wine butter sauce over angel hair.

$14.00 +

Desserts

Homemade Key Lime Pie

The perfect combination of tart and sweet. A must have!

$5.00

Carrot Cake

A 5 layer Carrot Cake with cream cheese frosting and loads of sweet and savory flavors. A perfect fall treat.

$5.75

Death by Chocolate

Rich layers of ganache and chocolate cake served with a side of raspberry and chocolate sauce and whipped cream.

$5.50

Peanut Butter Pie

Creamy Peanut butter pie with a chocolate drizzle and whipped cream. *Gluten Free!

$5.50

Sea Salted Caramel Cheesecake

A favorite! A creamy blend of cheesecake and caramel with a classic Graham cracker crust

$5.50

Pineapple Upside Down Cake

Yellow bundt cake with a serving if vanilla ice cream and whipped cream on the side. Heat dessert for under 1 minute in microwave and add ice cream!

$5.00

Homemade Brownie with walnuts

Served with a side of ice cream and whipped cream.

$5.50
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About Northwest Grille

  • 5115 NW 39th Ave, Gainesville, FL 32606
  • Breakfast, Dinner, Hamburgers, Lunch Specials, Sandwiches, Seafood
  • (352) 310-3725
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