Pates et Traditions
Popular menu items
Mustard Chicken Penne
$17.00 +Daube Nicoise
Beef stew marinated and cooked in red wine with carrots, Provence herbs and onions. Served with fettuccine.
$22.00 +Platters
The Chicken Lemon Platter
Chicken, lemon, honey, onions and rosemary. Served with rice and salad.
$15.00The Pork Sausage Platter
Pork sausage, Dijon mustard, onions, cream and white wine. Served with rice and salad.
$11.99The Curry Chicken Platter
Chicken, curry, cream, onions and almonds. Served with rice and salad.
$14.50The Daube Nicoise Platter
Beef stew marinated in red wine, with carrots, provence herbs and onions. Served with rice and salad.
$16.00The Orientale Platter
Spicy lamb sausage and marmalade of peppers, tomatoes and scrambled egg. Served with rice and salad.
$14.50To Share
Socca
Typically from NICE, like broken pancake, made with organic chicken peas flour, olive oil...,..... you must Google it :) it seems great with wine :)
$7.00Les Salades
Goat Cheese Salad
Romaine salad, tomatoes, goat cheese, crispy bacon, honey and Provence herbs.
$14.50 +Niçoise Salad
Mixed greens, tomatoes,small potatoes, tuna, anchovies, scallion, red and green pepper and toast. With small potatoes.
$14.00 +Kale salad
Kale, apples, roasted butternut squash, zucchinis, goat cheese, quinoa, almods, mango
$14.50Savory crepes
Les Pates
Spinach Raviolis
Fresh ravioli, stuffed with ricotta and spinach, served with fresh tomatoes and rosemary sauce.
$15.00 +Mustard Chicken Penne
$17.00 +Daube Nicoise
Beef stew marinated and cooked in red wine with carrots, Provence herbs and onions. Served with fettuccine.
$22.00 +Primavera Pasta
Fresh fettuccinis, Cherries tomatoes, scallions, peas, zucchinis, garlic, black tapenade, white wine, bread crumb top
$15.00Sandwiches
Croque madame
Toasted country bread, ham, swiss, egg on the top, served with salad on the side
$14.50Merguez Sandwich
Homemade spicy mayo harissa, spicy lamb sausage, onions, grilled peppers, chips.
$14.00Curry Sandwich
Chicken, onions, zucchinis, garlic, curry, mayo, chili flakes, served with chips pack.
$14.00Special chef
HANGER STEAK
Hanger steak, green peppercorn sauce, served with roasted fingerling potato, and green salad.
$23.00Couscous Special
Semolina, chicken, beef, carotts, quince, zucchinis, turnip, raisins, cinnamon
$24.00Les Crepes Sucrees
French toast
Caramelized delicious country bread, served with banana, strawberries, orange, vanilla ice cream, syrup in the side.
$16.00Alcohol (Must be 21 to Purchase)
Sauvignon Blanc
Dry, notes of exotics fruits, litchis, pineapple, passion fruits. Must be 21 to purchase.
$21.00Chardonnay
Aromas of white fruits and flowers, with buttery and roasted notes. Must be 21 to purchase.
$19.00Pinot Noir
Light medium bodied, black fruits aromas, some spicy Quince notes. Must be 21 to purchase.
$22.00Sancerre
Aromas of peaches and citrus fruits, beautiful roundness and mineral finish. Must be 21 to purchase.
$26.00