Shah Restaurant

Mango Lassi

Soft Drink

Raita

Fresh mint yogurt.

Papad

Two pieces. Crispy spicy lentil wafers.

Chicken Tandoori Leg

Tender chicken leg marinated with yogurt and spices, baked in tandoor.

Chicken Tandoori Breast

Tender chicken breast marinated with yogurt and spices, baked in tandoor.

Sheekh Chicken Kabob

Minced chicken pieces marinated with yogurt and spices, grilled on skewers.

Sheekh Beef Kabob

Minced beef pieces marinated with yogurt and spices, grilled on skewers.

Sheekh Lamb Kabob

Minced lamb pieces marinated with yogurt and spices, grilled on skewers.

Chicken Tandoori Boti

Juicy marinated boneless chicken pieces baked in tandoor.

Chicken Curry Korma

Tender pieces of chicken sauteed in tomatoes, onions, spices and herbs.

Palak Chicken Curry

Juicy chicken cooked in spinach with a touch of a creamy curry sauce.

Palak Gosht Curry

Juicy lamb pieces cooked in spinach with tomatoes and spicy sauce.

Lamb Curry

Grass-fed lamb sauteed in curry with a hint of butter, onions, garlic and ginger.

Beef Jhalfrazi Curry

Beef sauteed in thick curry in a karahi with onions, bell peppers and chilies.

Chicken Tikka Masala Curry

Classic North-Indian boneless chicken cooked in creamy aromatic gravy.

Palak Aloo Curry

Spinach cooked with potato cubes.

Mixed Vegetables Curry

Seasonal vegetables cooked in spices and herbs (no curry).

Daal Channa Curry

Yellow lentils cooked in tomato and spices.

Mutter Paneer Curry

Classic North-Indian paneer and peas cooked in creamy aromatic gravy.

Chana Masala Curry

Classic Punjabi garbanzo beans (chickpeas) cooked with masalas.

Palak Paneer Curry

Juicy paneer pieces cooked in spinach with tomatoes and spicy sauce.

Baigan Bharta Curry

Eggplant cooked with onions and spices in a creamy sauce for a unique twist.

Okra Masala Curry

Masala okra cooked with onions, ginger, herbs and spices.

Paneer Masala Curry

Classic North-Indian paneer pieces cooked in creamy aromatic gravy.

Shahi Haleem

Traditional Lahori chicken, daals, spices and herbs in a creamy smooth sauce.

Chicken Kofta

Soft and minced chicken balls cooked in creamy delicious curry sauce.

Maghaz Masala

Lamb brain cooked over masalas and spices for a unique spicy avor.

Achaar Murgh

Stir fried chicken cooked in herbs, spices, lemon and mango pickles.

Shahi Nihaari

Beef curry prepared in Old Delhi style.

Achaar Gosht

Lamb cooked in simmering herbs and spices with a unique spicy flavor.

Chicken Jhalfrazi

Tender chicken breast pieces, bell peppers and onions cooked in tomato curry.

Goat Karahi

Goat cooked in spicy Lahori karahi.

Chicken Karahi

Chicken cooked in spicy Lahori karahi.

Plain Naan

Classic at bread baked in tandoor.

Tandoori Roti

Whole wheat bread baked in tandoor.

Onion Naan

Flat bread stuffed with onions baked in tandoor.

Garlic Naan

Flat bread stuffed with garlic spread baked in tandoor.

Aloo Naan

Classic Lahori flat bread stuffed with spicy potatoes baked in tandoor.

Basmati Rice

Pure basmati rice sauteed with onions, with a hint of saffron.

Vegetable Biryani

Basmati rice sauteed with seasonal vegetables and served with yogurt sauce.

Chicken Biryani

Basmati rice sauteed with tender pieces of chicken and served with yogurt sauce.

Chicken Roll

Chicken seekh kabob wrapped in soft naans, with onions and mint sauce.

Beef Roll

Beef seekh kabob wrapped in soft naans, with onions and mint sauce.

Lamb Roll

Lamb seekh kabob wrapped in soft naans, with onions and mint sauce.