V Kitchen Vietnamese Cuisine
MenuAbout
V Kitchen Vietnamese Cuisine Menu

V Kitchen Vietnamese Cuisine

Asian, Dinner
883 W Eisehower Pkwy, Ann Arbor, MI 48103
(734) 930-1988
Menu About
Loading menu item photos

Appetizer

Menu powered by Grubhub

A1. Two Piece Egg Rolls

Cha gio. Ground pork, carrots, mushrooms, cabbage, and noodles rolled in wheat flour pastry and fried to a golden brown. Served with sweetened fish sauce or sweet chili sauce.

$8.00

A2. Two Piece Fresh Spring Rolls

Goi cuon. Lettuce, shallot, mint, and vermicelli noodles rolled in fresh rice paper. Vegetarian.

$9.00 +

A3. House Special Chicken Wings

Canh ga chien nuoc mam. Deep fried chicken wings coated with our signature homemade sweetened fish sauce.

$12.00

A4. Combination Platter

Xien que. Combination of grilled pork, chicken, and shrimp marinated with garlic and lemon grass served with hoisin peanut sauce or sweetened fish sauce.

$9.00

A5. Vietnamese Salad

Goi ga (tom). Vietnamese salad with choice of shrimp, chicken, or combination with shredded cabbage, fresh mint, roasted peanut, onion, and homemade dressing.

$9.00

A6. Crispy Tofu

Dau hu chien gion. Fresh tofu flash fried and served with hoisin peanut sauce.

$8.00

A7. Six Piece Crab Rangoon

Hoanh thanh cheese. Imitation crab meat, onion, cream cheese, flash-fried in wonton shell. Served with sweetened chili sauce.

$8.00

VKitchen Fries

Crispy french fries topped with home made mayonnaise, sriracha sauce, cilantro and fried egg.

$9.00

Butter Sweet Corn

$9.00

Vietnamese Sandwich

M1. Vietnamese Sandwich

Banh mi. Mini French baguette filled with homemade chicken pate or hoisin peanut sauce and mayonnaise, pickled carrots, daikon, cucumbers, cilantro, jalapeno, and your choice of meat.

$8.50 +

M2. Green Salad Sandwich Special Combo

Xa lach.

$12.00 +

M3. Egg Roll Sandwich Special Combo

Cha gio.

$12.00 +

M4. Fresh Spring Roll Sandwich Special Combo

Goi cuon.

$12.00 +

Pho and Noodle Soup

N1. Vkitchen Pho

Pho dac biet. Beef noodle soup with sliced rare steak, sliced brisket, tripe, tendon, and meatball. Topped with cilantro, green onion, sliced white onion, black pepper. Served with bean sprout, fresh basil leaves, and jalapeno.

$16.00

N2. Your Own Bowl of Pho

Pho tu chon. Create your own bowl of pho (chon 2 trong cac mon sau).

$15.00 +

N3. Chicken Pho

Pho ga. Beef noodle soup with chicken breast strips. Topped with cilantro, green onion, sliced white onion, black pepper. Served with bean sprout, fresh basil leaves, and jalapeno.

$15.00

N4. Shrimp Pho

Pho tom. Beef noodle soup with shrimp. Topped with cilantro, green onion, sliced white onion, black pepper. Served with bean sprout, fresh basil leaves, and jalapeno.

$17.00

N5. Seafood Pho

Pho hai san. Beef noodle soup with imitation crab meat, shrimp, scallop, squid. Topped with cilantro, green onion, sliced white onion, black pepper. Served with bean sprout, fresh basil leaves, and jalapeno.

$18.00

N7. Spicy Beef Noodle Soup

Bun Bo hue. Spicy beef noodle soup with lemon grass, sliced pork, sliced beef shank, hue's style bologna. Topped with cilantro, green onion, sliced white onion, black pepper. Served with thick rice noodles, bean sprout, shredded cabbage, and jalapeno.

$16.00

Garlic Noodle

Stir fry Lo Mein noodle with garlic and butter topped with green onions and your choice of protein

$16.00 +

Stir-Fried Pho Noodle

$16.00 +

Rice

C1. Rice Combo Platter

Com dac biet. Grilled pork, shredded pork, sausage, and fried egg. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$17.00

C2. Your Own Plate

Com tu chon. Create your own with 2 of choices. Chon 2 trong cac mon sau. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$15.00 +

C3. Shrimp Fried Rice

Com chien tom (hoac bo). Served with beans, carrot, and egg. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$17.00

C3. Beef Fried Rice

Com chien tom (hoac bo). Served with beans, carrot, and egg. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$17.00

C4. Chicken Fried Rice

Com chien ga (hoac heo). Served with beans, carrot, and egg. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$15.00

C4. Pork Fried Rice

Com chien ga (hoac heo). Served with beans, carrot, and egg. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$15.00

C5. Deluxe Fried Rice

Com chien thap cam. Shrimp, pork, chicken with beans, carrot, and egg. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$17.00

C6. Yang-chau Fried Rice

Com chien duong chau. Served with bologna, Vietnamese sausage, egg, beans, and carrot. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$15.00

C7. Curry Fried Rice

Com chien ca ri. Served with beans, carrot egg, and choice of meat. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce.

$15.00 +

C8. Vegetable Fried Rice

Com chien rau cai. Rice platter with cucumber, onion, pickled carrot, daikon, and cabbage. Served with sweetened fish sauce. Vegetarian.

$11.00

Vermicelli

B1. Vermicelli Combo Bowl

Bun dac biet. Grilled shrimp, grilled pork, and egg roll. Vermicelli noodles are served dry and at room temperature, layered with shredded lettuce, bean sprout, pickled carrot and daikon, fresh cucumber, roasted peanuts, and onion. Served with sweetened fish sauce.

$17.00

B2. Stir-fried Lemon Grass Beef

Bun thit Bo xao xa. Vermicelli noodles are served dry and at room temperature, layered with shredded lettuce, bean sprout, pickled carrot and daikon, fresh cucumber, roasted peanuts, and onion. Served with sweetened fish sauce.

$16.00

B3. Stir-fried Lemon Grass Salmon

Bun ca salmon xao xa. Vermicelli noodles are served dry and at room temperature, layered with shredded lettuce, bean sprout, pickled carrot and daikon, fresh cucumber, roasted peanuts, and onion. Served with sweetened fish sauce.

$18.00

B4. Your Own Bun

Bun tu chon. Create your own with 2 of choices. Chon 2 trong cac mon sau. Vermicelli noodles are served dry and at room temperature, layered with shredded lettuce, bean sprout, pickled carrot and daikon, fresh cucumber, roasted peanuts, and onion. Served with sweetened fish sauce.

$15.00 +

Vermicelli with Stir-fried Lemongrass Chicken

$15.00

Special Dishes

S2. Vkitchen Sticky Rice

Xoi man. Vietnamese sticky rice topped with chicken pate, shredded pork, bologna, and Vietnamese sausage stir-fry with onion and soy sauce. Served with roasted peanut, pickled carrot, daikon, and cabbage.

$16.00

S3. Chicken Sticky Rice

Xoi ga. Vietnamese sticky rice topped with chicken pate and stir-fried chicken breast strips. Served with onion, roasted peanuts, pickled carrot, daikon, and cabbage.

$15.00

S4. Vkitchen Special Salad

Xa lach tron dau dam. Fresh greens, tomatoes, cucumber, and sliced onion topped with choice of meat and tossed with house vinaigrette.

$12.00

S5. Chicken Curry

Ca ri ga. Our Chicken Curry is a medium-spicy, coconut milk-based yellow curry simmered with chicken thighs and potatoes and topped with cilantro. Vietnamese curry is slightly sweeter than other curries from southeast Asia.

$17.00 +

S8. Jalapeno and Cilantro Chicken

Ga xao gia. Stir-fried white meat chicken with bean sprouts and jalapeno pepper blended with cilantro.

$15.00 +

S9. Sriracha Chicken

Ga sot Sriracha. Stir-fried white meat chicken with carrot, baby corn, bamboo shoots, onion in house special Sriracha sauce.

$15.00 +

S11. Shaking Beef

Bo luc lac. Cubed beef sauteed with onion, pepper, and soy sauce.

$19.00 +

S12. Beef and Broccoli

Bo xao bong cai. Stir-fried sliced beef with broccoli and onion.

$17.00 +

S13. Shaking Salmon

Ca salmon luc lac.

$19.00 +

S15. Sriracha Squid

Muc (hoac tom) sot Sriracha. Stir-fried squid with carrot, baby corn, bamboo shoots, onion in house special Sriracha sauce.

$18.00 +

S16. Cilantro and Jalapeno Squid

Muc (hoac tom) xao gia. Stir-fried squid with bean sprouts and jalapeno pepper blended with cilantro.

$18.00 +

S17. Seafood with Vegetables

Hai san kho to (hot clay pot). Imitation crab meat, shrimp, scallop, squid, and mixed vegetables in house special sauce.

$19.00 +

S18. Sriracha Seafood

Hai san sot Sriracha. Stir-fried imitation crab meat, shrimp, scallop, squid with carrot, baby corn, bamboo shoots, onion in house special Sriracha sauce.

$19.00 +

S15. Sriracha Shrimp

Muc (hoac tom) sot Sriracha. Stir-fried shrimp with carrot, baby corn, bamboo shoots, onion in house special Sriracha sauce.

$18.00 +

S16. Cilantro and Jalapeno Shrimp

Muc (hoac tom) xao gia. Stir-fried shrimp with bean sprouts and jalapeno pepper blended with cilantro.

$18.00 +

Vegetarian

V1. Two Piece Vegan Spring Rolls

Goi cuon chay. Lettuce, shallot, seasonal herbs, and vermicelli noodles rolled in fresh rice paper with shredded carrot, cabbage, and tofu. Served with peanut sauce or vegan sweetened soy sauce. Vegetarian.

$6.00

V2. Two Piece Vegan Egg Rolls

Cha gio chay. Carrots, taro, green beans, mushrooms, cabbage, and noodles rolled in wheat flour pastry and fried to a golden brown. Served with vegan sweetened soy sauce. Vegetarian.

$8.00

V4. Vegan Rice Noodle Soup

Hu tieu chay. Rice noodles in veggie soup with mushrooms, tofu, vegetables. Topped with cilantro, green onion, black pepper. Served with bean sprout, cilantro, and jalapeno. Vegetarian.

$15.00

V5. Vegan Pho

Pho chay. Veggie pho noodle soup with vegetables, mushroom, and tofu topped with cilantro, onion, black pepper. Served with bean sprout, fresh basil leaves, jalapeno. Vegetarian.

$15.00

V6. Vegan Vermicelli Bowl

Bun bi, cha gio chay. Vermicelli noodles are served dry and at room temperature, layered with shredded lettuce, bean sprout, pickled carrot and daikon, fresh cucumber, and topped with veggie egg roll, shredded tofu, cabbage and carrot, roasted peanuts, onion. Served with vegan sweetened soy sauce. Vegetarian.

$11.00

V7. Vegan Sticky Rice

Xoi thap cam chay. Sticky rice topped stir-fried mushrooms, carrot, tofu and beans. Served with peanut, onion, pickled carrot, daikon, and cabbage. Vegetarian.

$15.00

V8. Vegan Vietnamese Sandwich

Banh mi chay. Mini French baguette filled with hoisin peanut sauce, shredded tofu, carrot and cabbage, pickled carrots, daikon, cucumbers, cilantro, jalapeno. Vegetarian.

$8.50 +

V9. Vegetarian Rice Combo Platter

Com chay dac biet. Rice plate with shredded tofu, carrot and cabbage, imitation pork, veggie egg cake. Served with onion, pickled carrot, daikon, cabbage, cucumber, vegan sweetened soy sauce. Vegetarian.

$15.00 +

V10. Rice with Lemon Grass Tofu

Dau hu chien xa. Stir-fried tofu with soy sauce, lemon grass, and onion. Vegetarian.

$15.00

V11. Vermicelli with Lemon Grass Tofu

$15.00

V12. Stir-fried Vegetables and Tofu

Rau cai va dau hu xao. Stir-fried mixed with vegetables and tofu in garlic sauce. Vegetarian.

$15.00

V13. Eggplant with Basil

Ca tim kho (hot clay pot). Vegetarian.

$12.00 +

V14. Vegan Vermicelli with Lemon Grass Tofu

Bun chay dau hu xao xa. Vermicelli noodles are served dry and at room temperature, layered with shredded lettuce, bean sprout, pickled carrot and daikon, fresh cucumber, and topped with stir-fried lemon grass tofu, roasted peanuts, onion. Served with vegan sweetened soy sauce. Vegetarian.

$11.00

V1. Vegan Spring Rolls

$9.00

Beverages

Soft Drinks

Nuoc ngot.

$3.00

Bottled Water

Nuoc lanh chai.

$1.00

Unsweet Iced Tea

$3.00

Vietnamese Iced Coffee with Condensed Milk

$6.00

Vietnamese Iced Hot Black Coffee

Ca phe den da (nong).

$5.00

Fresh Iced Limeade

Nuoc da chanh.

$5.00

Soda Limeade

Soda chanh.

$5.00

Sea Salt Plum with Strawberry

Soda dau xi muqi.

$5.00

Thai Iced Tea

Tra Thai.

$6.00

Coconut Juice

Nuoc dua.

$6.00

Soy Milk

Sua dau nanh.

$5.00

Smoothie

Sinh to.

$6.00 +

Thai Iced Green Tea

$6.00

Desserts

Flan

$5.00

Silky Tofu

$5.00

Taro Sticky Rice

$6.00

Flan

$5.00
Restaurant closed
.

About V Kitchen Vietnamese Cuisine

  • 883 W Eisehower Pkwy, Ann Arbor, MI 48103
  • Asian, Dinner, Lunch Specials, Sandwiches, Vietnamese
  • (734) 930-1988
Powered by Grubhub
Home / MI / Ann Arbor / V Kitchen Vietnamese Cuisine
About us Contact us Terms of use Privacy policy CA Privacy notice Do not sell my info
© 2023 Grubhub Holdings Inc.