Mayoor Indian Bistro

Chapli Kabab

Tender lamb patties, coriander and green chilies.

Reshmi Kabab

Minced chicken rolls, cheese, jalapeno and peppers.

Pahari Chicken

Skewered chicken and chili paste marinade.

Chicken Haryali Tikka

Skewered chicken in green marinade.

Chili Chicken

Wok tossed chicken and green chilles.

Fish Amritsari

Fish fried Amritsari style. Spicy.

Tomato Rassam

A spicy blend of tomatoes and cream.

Mulligatawny Soup

Lentil coconut soup.

Samosa

Crisp turnover filled with mildly spiced potatoes and peas.

Onion Pakora

Onion fritters and chaat masala.

Paneer Taash Kabab

Cheese grilled to perfection, green bell pepper and onion.

Paneer Pakora

Cheese fritters.

Chilli Paneer

Wok tossed cheese and bell peppers. Spicy.

Lasuni Gobi

Tangy cauliflower, ginger and scallions.

Imli Baigan

Pan seared tamarind eggplant and chaat masala.

Bhel Puri

Puffed rice, savory morsels and chutnies.

Papdi Chaat

Crunchy savories, yogurt and chutnies.

Aloo Tikki Chaat

Potato patties, chickpeas, yogurt and chutnies.

Chole Bhatura

Curried chickpeas and bhatura bread.

Palaak Chaat

Crunchy spinach,tomatoes, onions, yogurt and chutneys.

Samosa Chaat

Samosa, chickpeas, tomato, onion, yogurt and chutneys.

Vegetable Biryani

Chicken Biryani

Bone-less Chicken Biryani

Spicy.

Lamb Biryani

Bone-in Goat Biryani

Shrimp Biryani

Dal Makhani

Signature creamy black lentils.

Aloo Gobi

Homestyle potatoes and cauliflower.

Chana Saag

Chickpeas and spinach.

Saag Paneer

Creamed spinach and cheese.

Malai Kofta

Vegetable croquettes and creamy nut sauce.

Kali Mirch Paneer

Cheese and creamy pepper sauce. Spicy.

Matar Paneer

Green peas and cottage cheese in a creamy tomato sauce

Paneer Makhani

Cheese, creamy tomato sauce and butter.

Navaratan Korma

Creamy vegetable and cheese.

Kadai Paneer

Onion, bell pepper, fresh ginger and fresh cilantro.

Tadka Dal

Yellow lentils, cumin and green chili.

Chana Masala

Curried chickpeas punjabi style.

Mixed Vegetable

Mix vegetables, onion, bell peppers and fenugreek.

Baigan Bharta

Smoked eggplant, roasted spices and garden herbs.

Matar Mushroom

Green peas mushroom, onion, tomato and spices.

Gobi Matar

Cauliflower and green peas tempered with cumin.

Bhindi Masala

Wok tossed okra, onions and bell pepper.

Aloo Baigan

Potatoes and eggplant cooked with roasted spices.

Jeera Aloo

Potatoes tossed with cumin, turmeric and fresh coriander.

Madras Aloo

Potatoes tossed with mustard red chilli and curry leaves.

Chicken Tikka Masala

Skewered chicken cooked with onions and bell pepper in tomato sauce.

Chicken Kali Mirch

Creamy black pepper chicken. Spicy.

Butter Chicken

Tandoori chicken strips and creamy tomato sauce.

Chicken Curry

Bone-in chicken curry and yogurt.

Chicken Vindaloo

Goan style chicken, vinegar infused and red chili sauce. Very spicy.

Chicken Saag

Spinach puree and light cream roasted spices.

Chicken Korma

A mild creamy curry with nut sauce and fenugreek.

Chicken Chettinad

Coconut milk, curry leaves, black pepper and mustard seeds. Spicy.

Chicken Bhuna

Chicken in a thick gravy with onion and green chilli.

Chicken Mango Wala

Chicken infused with mango puree and masala.

Chicken Kadai

Bonless chicken cooked with onion bell pepper tomato sause and Indian herbs

Shrimp Balchao

Goan style shrimp, vinegar and jaggery.

Shrimp Curry

Shrimp curry and mughlai style.

Shrimp Tikka Masala

Skewered jhinga and creamy tomato sauce.

Shrimp Korma

Shrimp cooked in a creamy nut sauce.

Shrimp Balti

A hot simple stir fried curry prepared in a karahi (wok) with bell peppers, mushrooms, onion and tomatoes.

Shrimp Bagare

Shrimp tempered in mustard seed curry leaves blended in tangy tomato creamy sauce.

Shrimp Kali Mirch

Shrimp cooked in a creamy black pepper sauce.

Goan Fish Curry

Tamarind, coconut gravy and curry leaves.

Fish Tikka Masala

Skewered fish, creamy tomato and sauce.

Fish Curry

Onion and tomato sauce and garden herbs.

Lamb Rogan Josh

Kashmir style lamb curry, yogurt and fresh coriander.

Lamb Korma

A mild creamy curry with cashew nuts, raisins fenugreek.

Lamb Phaal

A very spicy lamb curry with green chilies, tomato and ginger. Extra spicy.

Lamb Madras

Coconut, curry leaves and dry red chilies.

Lamb Vindaloo

Lamb cooked in medium spicy sauce and vinegar.

Lamb Saag Wala

Spinach puree and light cream roasted spices.

Lamb Kali Mirch

Lamb cooked in a creamy black peppers sauce.

Goat Curry

A homemade bone-in goat curry.

Goat Kadai

Tossed with onions, bell peppers, fenugreek and fresh coriander.

Bhindi Gosht

Lamb, okra and authentic spices.

Lamb Vindaloo

Goan style lamb, vinegar infused red chili sauce.

Chicken Tikka Lunch

Skewered chicken thighs and red marinade.

Chicken Malai Kabab Lunch

Skewered chicken and creamy marinade.

Chicken Tikka Masala Lunch

Creamy tomato sauce and fenugreek.

Chicken Mango Waga Lunch

Creamy mango chicken curry.

Chicken Chutneywala Lunch

Creamy mango Chicken Curry.

Chicken Vindaloo Lunch

A very hot curry cooked with dry red chilies, vinegar and potatoes.

Chicken Korma Lunch

A mild creamy curry with cashew nuts and raisins fenugreek.

Lamb Saag Lunch

Spinach puree, light cream and roasted spices.

Lamb Vindaloo Lunch

Lamb cooked in medium spicy sauce and vinegar.

Lamb Madras Lunch

A hot simple curry with coconut dry red chilies and curry leaves.

Shrimp Balti Lunch

A hot simple stir fried curry prepared in a karahi (wok) with bell peppers, mushrooms, onions and tomatoes.

Kadai Bhindi Lunch

Wok tossed okra, onions and bell peppers.

Tawa Aloo Gobi Lunch

Potatoes and cauliflower and fenugreek.

Methi Paneer Matar Lunch

Creamy green peas, cheese and fenugreek leaves.

Saag Paneer Lunch

Creamed spinach and cheese, garden herbs.

Naan

Tandoori fired white flour bread.

Garlic Naan

Onion Chili Naan

Rosemary Naan

Cheese Naan

Keema Naan

Peshwari Naan

Malabar Paratha

Kerala style baby parathas.

Roti

Tandoori fired whole wheat bread.

Lacha Paratha

Whole wheat.

Poori

Fried whole wheat puffed bread.

Aloo Paratha

Gobi Paratha

Tandoori Shrimp Masala

Lamb Chop Masala

Tandoori Chicken Masala

Tandoori Chicken Tikka Masala

Tandoori Paneer Masala

Semi creamy sauce.

Peas Pulao

Basmati rice and green peas.

Lemon Rice

Tempered mustard seeds and curry leaves.

Jeera Rice

Tempered cumin and clarified butter.

Paneer Pulao

Basmati rice and paneer cheese.

Coconut Rice

Basmati rice cooked with fresh coconut and dry chili.

Chicken Tandoori

Skewered chicken on the bone and red marinade.

Chicken Achari Tikka

Skewered chicken pickled marinated.

Chicken Malai Tikka

Skewered chicken and creamy marinade.

Chicken Tikka

Skewered chicken red and marinade.

Lamb Seekh Kabab

Skewered lamb rolls and fresh green chilies.

Lamb Chops

Baby lamb chops grilled to perfection and ginger.

Shrimp Haryali

Tandoor shrimp and green marinade.

Shrimp Malai Kabab

Tandoor shrimp and creamy marinade.

Tandoori Salmon Tikka

Grilled in tandoor and garden herbs.

Boondi Cucumber Raita

Yogurt, cucumber and besan rounds

Papad

Thin lentil wafers.

Mixed Pickle

Spicy mango and lemon.

Kheer

Rice pudding, raisin and cardamom.

Ras Malai

Creamy cheese patties and pistachios.

Gulab Jamun

Fried cheese ball and sweet syrup.

Lassi

Mango, rose, sweet, salty.

Soda

Water

Masala Chai

Coke

Ginger Ale

Lemonade

Subz Panchmael Lunch

Vegetable jalfrezi melange, garlic, onion and tomato masala. Served with choice of side.

Achari Aloo Lunch

Pickled baby potatoes and onion masala. Served with choice of side.

Baigan Patiala Lunch

Stir-fried eggplant, onion and ginger masala. Served with choice of side.

Baigan Ka Bharta Lunch

Tandoor smoked eggplant and garden herbs. Served with choice of side.

Chana Masala Lunch

Chickpeas in tangy tomato gravy. Served with choice of side.

Aloo Gobi Lunch

Cauliflower and baby potatoes in hearty tomato sauce. Served with choice of side.

Aloo Saag Lunch

Spiced potatoes and pureed spinach. Served with choice of side.

Aloo Mutter Lunch

Spiced potato and green peas with ginger. Served with choice of side.

Bhuni Gobi Mattar Lunch

Cauliflower and green pea with ginger. Served with choice of side.

Bhindi Masala Lunch

Okra tossed in onion and bell pepper. Served with choice of side.

Daal Tadka Lunch

Yellow lentils in cumin tempering. Served with choice of side.

Rajma Lunch

Curried kidney beans with garden herbs. Served with choice of side.

Sabji Saag Lunch

Spinach and vegetables with garden herbs. Served with choice of side.

Tofu Saag Lunch

Spinach and tofu with garden herbs. Served with choice of side.

Saag Paneer Lunch

Cream spinach and cheese with garden herbs. Served with choice of side.

Broccoli Kurma Lunch

Slow cooked broccoli in saffron flavor cream. Served with choice of side.

Paneer Makhani Lunch

Cottage cheese in traditional tomato gravy. Served with choice of side.

Malai Kofta Lunch

Vegetable croquettes and creamy onion in tomato gravy. Served with choice of side.

Mattar Paneer Lunch

Paneer cheese and green peas in crazy tomato gravy. Served with choice of side.

Daal Makhani Lunch

Black lentils in home churned butter. Served with choice of side.

Tofu Makhani Lunch

Tofu in traditional tomato gravy. Served with choice of side.

Sarson Ka Saag Lunch

Spinach, mustard greens, ghee and green chilies. Served with choice of side.

Paneer Bhurji Lunch

Creamy grated cheese, onions and bell pepper. Served with choice of side.

Punjabi Kadhi Lunch

Tangy yogurt preparation and onion fritters. Served with choice of side.

Navaratan Chettinad Lunch

Vegetable, paneer cheese and coconut in pepper sauce. Served with choice of side.

Kadhai Paneer Lunch

Cottage cheese and bell pepper in onion gravy. Served with choice of side.

Chicken Tikka Masala Lunch

Chicken tikka cooked in original creamy tomato sauce. Served with choice of side.

Murgh Kurma Lunch

Slow cooked chicken in saffron flavour with creamy gravy. Served with choice of side.

Kadhai Murgh Lunch

Chicken and bell peppers in onion gravy. Served with choice of side.

Murgh Saag Lunch

Chicken in creamy spinach. Served with choice of side.

Chicken Vindaloo Lunch

A chicken in a tangy, fiery sauce. Served with choice of side.

Chicken Chutneywala Lunch

Chicken cooked with creamy mint chutney and mango flavor. Served with choice of side.

Chicken Chettinad Lunch

Chicken cooked with black pepper, coconut gravy and curry leaves. Served with choice of side.

Rogan Josh Lunch

Kashmiri style lamb curry in yogurt and fresh coriander. Served with choice of side.

Lamb Madras Lunch

Curry with coconut, dry red chilies and curry leaves. Served with choice of side.

Lamb Saag Lunch

Lamb in creamy spinach. Served with choice of side.

Lamb Vindaloo Lunch

Lamb in a tangy, fiery sauce. Served with choice of side.

Lamb Makhani Lunch

Lamb cooked in original creamy makhani gravy. Served with choice of side.

Lamb Kurma Lunch

Slow cooked lamb in saffron flavor with creamy gravy. Served with choice of side.

Patiala Lamb Curry Lunch

Lamb meat, minced cooked, Patiala signature. Served with choice of side.

Patiala Goat Curry Lunch

A home style bone-in goat curry. Served with choice of side.

Goat Vindaloo Lunch

Goat bone-in, in a tangy, fiery sauce. Served with choice of side.

Goat Makhani Lunch

Goat bone-in cooked in original creamy makhani gravy. Served with choice of side.

Mutton Chettinad Lunch

Goat meat, tempered in curry with coconut, dry red chilies and curry leaves. Served with choice of side.

Indian Beer Taj Mahal

Must be 21 to purchase. Large 650ml.

Kingfisher

Must be 21 to purchase.

All Other Beer and Indian beer Kingfisher

Must be 21 to purchase.