Rizzuto's Oyster Bar & Restaurant
Brunch Starters
Bruschetta Brunch
bruschetta, semolina bread, melted gorgonzola, tomato medley, basil, extra virgin olive oil
$10.00Steamed Mussels
White water mussels or little necks, plum tomatoes, white wine, garlic, parsley, basil, semolina crostini.
$11.00Stuffed Garlic Baguette
Mozzarella, Boursin, and Pecorino cheeses, roasted garlic, and marinara sauce.
$6.00Steamed Clams Brunch
Clams, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$14.00French Onion Soup
$9.00Brunch Salads
Mixed Greens Salad Brunch
Mesclun, cherry tomatoes, sliced onions, diced cucumbers, chickpeas, and red wine vinaigrette. Gluten free.
$7.00 +Gorgonzola Chopped Salad Brunch
Romaine, tomatoes, salami, red onion, olives, cucumber, and balsamic vinaigrette. Gluten free.
$8.00 +Organic Baby Arugula Salad Brunch
Goat cheese, toasted pecans, grape tomatoes, apple and raspberry vinaigrette.
$7.00 +Caesar Salad Brunch
Focaccia croutons, grape tomatoes, traditional dressing, and shaved grana padano.
$7.00 +Gorgonzola Wedge Salad Brunch
Iceberg lettuce, red onion, tomatoes, bacon lardons, and Gorgonzola dressing. Gluten free.
$9.00 +Cobb Salad Brunch
Mesclun, romaine, tomato, egg, Gorgonzola, bacon, avocado, and ranch dressing.
$12.00 +Baby Iceberg Wedge Brunch
Gorgonzola dressing, bacon, baby heirloom tomatoes, red onion, and balsamic drizzle.
$7.00 +Chopped House Salad Brunch
Romaine, iceberg, cucumber, red onion, grape tomatoes, olives, carrots, chick peas, artichoke hearts, focaccia crouton, and white balsamic vinaigrette.
$7.00 +Spinach Salad Brunch
Hard cooked egg, chopped walnuts, red onion, ricotta salata, and warm smoked bacon-dijon vinaigrette.
$7.00 +Brunch Sandwiches & Wraps
Blackened Shrimp Tacos Brunch
Pan-seared with shrimp, cheddar, lettuce, avocado, cilantro sour cream, and pico de gallo.
$15.00Cheesesteak Sandwich
shaved sirloin, sautéed onions and bell peppers, melted cheddar, garlic baguette
$13.00Brunch Lobster Rolls and Burgers
Connecticut-Style Warm Lobster Roll Brunch
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun.
$27.50Maine-Style Chilled Lobster Salad Roll Brunch
Tossed with lemon-mayonnaise, chopped celery, and scallions atop Boston lettuce on a butter-toasted brioche bun.
$23.00The King Roll Brunch
1/2 lb. of lobster meat on a butter-toasted large brioche bun. Served warm Connecticut or chilled Maine style.
$37.00Brunch Pasta
Cavatelli Pesto Brunch
Basil pesto, roasted tomato, light cream, and Parmigiano Reggiano cheese.
$14.00 +Brunch Farm Fresh Eggs
Truffle and Cheese Omelette Brunch
3 eggs, mozzarella, provolone and parmigiano cheeses, tomato, and asparagus. Served with home fried potatoes, fresh fruit and toast.
$12.00 +Shrimp Omelette Brunch
Three eggs, avocado, pepper jack cheese, cilantro. Served with fresh fruit and toast.
$13.00Caprese Omelette Brunch
Three eggs, sliced tomato, fresh mozzarella, fresh basil. Served with home fried potatoes, fresh fruit and toast.
$12.00 +Classic Eggs Benedict Brunch
Canadian bacon and Hollandaise. With poached eggs. Served with home fried potatoes, fresh fruit and toast.
$12.00 +Jumbo Lump Crab Cake Eggs Benedict Brunch
With poached egg and Hollandaise. Over sauteed baby spinach. Served with home fried potatoes, fresh fruit and toast.
$14.95 +Brunch Specialties
Breakfast Pizza Brunch
Three scrambled eggs, bacon, caramelized onions, roasted peppers, home fried potatoes, mozzarella, chopped chives
$14.00 +Starters
Bruschetta
Grilled Italian bread, melted gorgonzola, heirloom cherry tomatoes, basil, and evoo.
$10.00Pan-Seared Jumbo Lump Crab Cakes
Baby arugula, cherry tomatoes, lemon vinaigrette, and garlic aioli.
$14.00Stuffed Garlic Baguette
Mozzarella, Boursin, and Pecorino cheeses, roasted garlic, and marinara sauce.
$6.00Salads
Mixed Greens Salad
Mesclun, cherry tomatoes, sliced onions, diced cucumbers, chickpeas, and red wine vinaigrette. Gluten free.
$8.00 +Gorgonzola Chopped Salad
Romaine, tomatoes, salami, red onion, olives, cucumber, and balsamic vinaigrette. Gluten free.
$10.00 +Organic Baby Arugula Salad
Goat cheese, toasted pecans, grape tomatoes, apple, and balsamic vinaigrette.
$9.00 +Caesar Salad
Focaccia croutons, grape tomatoes, traditional dressing, and shaved grana padano.
$8.00 +Gorgonzola Wedge Salad
Iceberg lettuce, red onion, tomatoes, bacon lardons, and Gorgonzola dressing. Gluten free.
$9.00 +Cobb Salad
Romaine, tomato, avocado, gorgonzola, bacon, hard cooked egg, and buttermilk ranch dressing.
$14.00 +Dinner Main Plates
Pan- Roasted Organic Chicken
half semi-boneless organic chicken, garlic mashed potatoes, broccoli, rosemary, roasted red pepper jus.
$23.00Lobster Rolls & Burger
Connecticut-Style Warm Lobster Roll
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$27.50Maine-Style Chilled Lobster Salad Roll
Tossed with lemon-mayonnaise, chopped celery, and scallions , atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$23.00The King Roll
1/2 lb. of lobster meat on a butter-toasted large brioche bun. Served warm Connecticut or chilled Maine style, with fries, slaw, and pickle.
$37.00Pizza
Funghi Pizza
Wild mushrooms, roasted garlic, baby arugula, mozzarella, and extra virgin olive oil.
$16.00 +Fig Barbequed Chicken
Fig-infused barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella, and cilantro.
$16.00 +Prosciutto Arugula Pizza
Fresh mozzarella, shaved Parmigiano, extra virgin olive oil, and aged balsamic.
$16.00 +Vegetariana Pizza
Roasted red peppers, caramelized onions, plum tomato, mushrooms, goat cheese, fresh thyme, and tomato sauce.
$16.00 +Quattro Formaggi Pizza
Mozzarella, fresh ricotta, Gorgonzola, grana padano, extra virgin olive oil, and rosemary.
$16.00 +Steaks
Wood-Grilled New York Strip
14 oz. center cut, angus beef, garlic herb butter, roasted potatoes, asparagus
$33.00Kids' Menu
Kids' Stringy, Stretchy Fried Mozzarella Appetizer
Lightly breaded and served with marinara dipping sauce.
$4.95Lunch Starters
Bruschetta Lunch
semolina bread, melted gorgonzola, tomato medley, basil, extra virgin olive oil
$10.00Steamed Mussels Lunch
white water mussels, plum tomatoes, white wine, garlic, parsley, basil, semolina crostini
$11.00Steamed Clams Lunch
Clams, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$14.00Point Judith Calamari Fritti Lunch
Served with hot peppers, marinara, and roasted garlic aioli.
$13.00Stuffed Garlic Baguette Lunch
Mozzarella, boursin, pecorino, roasted garlic, evoo, and marinara.
$6.00French Onion Soup
$9.00Lunch Salads
Mixed Greens
mesclun, cherry tomatoes, sliced onions, diced cucumbers, chickpeas, red wine vinaigrette
$7.00 +Gorgonzola Chopped Salad Lunch
Romaine, iceberg, cucumber, red onion, grape tomatoes, olives, carrots, chick peas, artichoke hearts, focaccia crouton, and white balsamic vinaigrette.
$8.00 +Organic Baby Arugula Salad Lunch
Goat cheese, toasted pecans, grape tomatoes, apple and raspberry vinaigrette.
$7.00 +Caesar Salad Lunch
Focaccia croutons, grape tomatoes, traditional dressing, and shaved grana padano.
$7.00 +Gorgonzola Wedge Lunch
Gorgonzola dressing, bacon, baby heirloom tomatoes, red onion, and balsamic drizzle.
$9.00 +Cobb Salad Lunch
Romaine, tomato, avocado, gorgonzola, bacon, hard cooked egg, and buttermilk ranch dressing.
$12.00 +Lunch Sandwiches, Burgers and Wraps
Roasted Turkey BLT Sandwich Lunch
Cheddar, smoked bacon, baby greens, beefsteak tomato, roasted red pepper aioli, and ciabatta roll. Served with choice of side and a pickle.
$12.00Steakhouse Burger Lunch
Boston lettuce, beefsteak tomato, sliced onion, and potato bun. Served with choice of side.
$12.00 +Blackened Shrimp Tacos Lunch
Pan-seared with shrimp, cheddar, lettuce, avocado, cilantro sour cream, and pico de gallo.
$15.00New York Strip Sandwich Lunch
open faced, garlic ciabatta, sautéed onions, mozzarella, sriracha aioli
$15.00California Burger Lunch
Natural turkey patty, roasted red peppers, avocado, baby spinach, goat cheese, and potato bun.
$13.00Lunch Main Plates
Eggplant Parmigiana Lunch
Herb panko, mozzarella and ricotta cheeses, spaghetti, and marinara sauce.
$13.00Pan-Seared Jumbo Lump Crabcakes Lunch
Maryland style, french fries, green beans, and remoulade.
$28.00Lunch Pasta
Cavatelli Pesto Lunch
Basil pesto, roasted tomato, light cream, and Parmigiano Reggiano cheese.
$14.00 +Lunch Lobster Rolls
Connecticut-Style Warm Lobster Roll Lunch
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$27.50Maine-Style Chilled Lobster Salad Roll Lunch
Tossed with lemon-mayonnaise, chopped celery, and scallions , atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$23.00The King Roll Lunch
1/2 lb. of lobster meat on a butter-toasted large brioche bun. Served warm Connecticut or chilled Maine style, with fries, slaw, and pickle.
$37.00Dessert
Chocolate Truffle “Ring Ding”
Chocolate cream filling, chocolate ganache, freshly whipped cream.
$7.95Peanut Butter Explosion
Chocolate cake, peanut butter mousse, and Reese’s peanut butter cup pieces.
$7.95Banana Cream Pie
$7.95Chocolate Cream Pie
$7.95Bill's Key Lime Pie
$7.95Jumbo Cookie
$2.50House-Baked Brownies
$2.50The Lobster Shack - Shack Salad
Shack Salad
Organic baby spinach and assorted greens, tomato, cucumber, red onion, sliced radish, blueberries, and white balsamic vinaigrette.
$8.95 +The Lobster Shack - Lobster Rolls
Connecticut-Style Warm Lobster Roll
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun. Served with slaw and pickle.
$17.95 +Maine-Style Chilled Lobster Roll
Tossed with lemon-mayonnaise, chopped celery, and scallions atop Boston lettuce on a butter-toasted brioche bun. Served with slaw and pickle.
$17.95 +The King Lobster Roll
1/2 lb. of lobster meat on a butter-toasted large brioche roll. Served warm Connecticut or Maine salad style. Served with slaw and pickle.
$32.95 +Lobster Mac N' Cheese
Chunks of tail, claw and knuckle meat, cheddar and parmesan cheeses, toasted breadcrumbs
$13.95 +Maine Lobster Grilled Cheese
Tail, claw and knuckle meat, havarti and mascarpone cheeses, tomato, scallions, sliced white bread, pickle
$18.95The Lobster Shack - Seaside 'Wiches
Bill’s Jumbo Lump Crab Cake Sandwich
Maryland style crab cake, Boston lettuce, and sliced tomato, on a butter-toasted bun with remoulade sauce. Served with choice of side and pickle.
$14.95Filet of Fish Sandwich
Lightly breaded haddock, cheddar cheese, Boston lettuce, and sliced tomato on a butter-toasted bun with tartar sauce. Served with choice of side and pickle.
$10.95Shrimp Wrap
Lettuce, tomato, corn relish, avocado, chipotle aioli, and spinach wrap. Served with choice of side and pickle.
$12.95Blackened Shrimp Tacos
Pan-seared wild shrimp, cheddar, lettuce, avocado, cilantro cream sauce, and pico de gallo. Served with choice of side and pickle.
$12.95Landlubber's Grilled Cheeseburger
8 oz. beef, American cheese, Boston lettuce, sliced tomato, and red onion. Served with choice of side and pickle.
$11.95The Lobster Shack - Seafood Boxes
Fish and Chips Box
Beer-battered dipped fresh haddock filet. Served with fries, choice of dipping sauce, and lemon.
$13.95Fried Shrimp Box
Beer battered dipped wild shrimp. Served with fries, choice of dipping sauce, and lemon.
$14.95