Rizzuto's Oyster Bar & Restaurant
Popular menu items
Beverages
Brunch Starters
Bruschetta Brunch
Semolina bread, melted Gorgonzola, tomato medley, basil, extra virgin olive oil.
$10.00Steamed Mussels
White water mussels or clams, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$11.00 +Stuffed Garlic Baguette
Mozzarella, boursin, and pecorino cheeses, roasted garlic, and marinara sauce.
$6.00Steamed Clams Brunch
Clams, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$14.00Brunch Salads
Organic Mixed Greens Salad Brunch
Cherry tomatoes, sliced onions, diced cucumbers, chickpeas, red wine vinaigrette.
$7.00 +Gorgonzola Chopped Salad Brunch
Romaine, tomatoes, salami, red onion, olives, cucumber, and balsamic vinaigrette.
$8.00 +Organic Baby Arugula Salad Brunch
Goat cheese, toasted pecans, grape tomatoes, pear, and balsamic vinaigrette.
$7.00 +Caesar Salad Brunch
Romaine, cherry tomatoes, garlic croutons, Parmigiano Reggiano, and anchovy.
$7.00 +Gorgonzola Wedge Salad Brunch
Iceberg lettuce, red onion, tomatoes, bacon lardons, and Gorgonzola dressing.
$9.00 +Cobb Salad Brunch
Mesclun, romaine, tomato, egg, Gorgonzola, bacon, avocado, and ranch dressing.
$12.00 +Baby Iceberg Wedge Brunch
Gorgonzola dressing, bacon, baby heirloom tomatoes, red onion, and balsamic drizzle.
$7.00 +Chopped House Salad Brunch
Romaine, iceberg, cucumber, red onion, grape tomatoes, olives, carrots, chick peas, artichoke hearts, focaccia crouton, and white balsamic vinaigrette.
$7.00 +Spinach Salad Brunch
Hard cooked egg, chopped walnuts, red onion, ricotta salata, and warm smoked bacon-dijon vinaigrette.
$7.00 +Brunch Sandwiches and Burgers
Cheesesteak Sandwich Brunch
Shaved sirloin, sauteed onions and bell peppers, melted cheddar, and garlic baguette.
$13.00Blackened Shrimp Tacos Sandwich Brunch
Pan-seared wild shrimp, cilantro-lime slaw, cheddar, and tomato salsa.
$15.00California Burger Brunch
Natural turkey patty, roasted red peppers, avocado, baby spinach, goat cheese, and potato bun.
$13.00Brunch Lobster Rolls and Burgers
Connecticut-Style Warm Lobster Roll Brunch
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun.
$27.50Maine-Style Chilled Lobster Salad Roll Brunch
Tossed with lemon-mayonnaise, chopped celery, and scallions atop Boston lettuce on a butter-toasted brioche bun.
$23.00The King Roll Brunch
1/2 lb. of lobster meat on a butter-toasted large brioche bun. Served warm Connecticut or chilled Maine style.
$37.00Brunch Pasta
Cavatelli Pesto Brunch
Basil pesto, roasted tomato, light cream, and Parmigiano Reggiano cheese.
$14.00 +Brunch From the Raw Bar
Brunch Fresh Farm Eggs
Brunch Eggs Benedict
Brunch Specialties
Breakfast Pizza Brunch
3 scrambled eggs, bacon, caramelized onions, roasted peppers, home fried potatoes, mozzarella, and finished with chopped chives.
$14.00 +Kids' Brunch Menu
Starters
Bruschetta
Semolina bread, melted gorgonzola, tomato medley, basil, and extra virgin olive oil.
$10.00Steamed Mussels
White water mussels, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$11.00 +From the Raw Bar
Antipasto
Salads
Organic Mixed Greens Salad
Cherry tomatoes, sliced onions, diced cucumbers, chickpeas, and red wine vinaigrette.
$8.00 +Gorgonzola Chopped Salad
Romaine, tomatoes, salami, red onion, olives, cucumber, and balsamic vinaigrette.
$10.00 +Organic Baby Arugula Salad
Goat cheese, toasted pecans, grape tomatoes, pear, and balsamic vinaigrette.
$9.00 +Dinner Main Plates
Pan-Roasted Organic Chicken
1/2 semi-boneless organic chicken, garlic mashed potatoes, broccoli, rosemary, roasted red pepper jus. Gluten free.
$23.00Osso Buco
braised with carrots, onions, celery, red wine, parmigiano and mushroom risotto, chianti wine demi
$32.00Steakhouse Burger
Boston lettuce, beefsteak tomato, sliced onion, potato bun with fries and slaw.
$12.00 +Pasta
Cavatelli Pesto
Basil pesto, roasted tomato, light cream, Parmigiano Reggiano, and toasted bread crumbs.
$19.00 +Lobster Rolls & Burger
Connecticut-Style Warm Lobster Roll
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$27.50Maine-Style Chilled Lobster Salad Roll
Tossed with lemon-mayonnaise, chopped celery, and scallions , atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$23.00The King Roll
1/2 lb. of lobster meat on a butter-toasted large brioche bun. Served warm Connecticut or chilled Maine style, with fries, slaw, and pickle.
$37.00Pizza
Funghi Pizza Brunch
Wild mushrooms, roasted garlic, bacon, baby arugula, mozzarella, and extra virgin olive oil.
$16.00 +Fig Barbequed Chicken Brunch
Fig-infused barbeque sauce, caramelized onions, hot cherry peppers, mozzarella, and cilantro.
$16.00 +Vegetariana Pizza Brunch
Roasted red peppers, caramelized onions, plum tomato, mushrooms, spinach, goat cheese, fresh thyme, and tomato sauce.
$16.00 +Formaggi Pizza Brunch
Riccotta, grana padano, gorgonzola, mozzarella, extra virgin olive oil, and fresh rosemary.
$16.00 +Steaks and Chops
Wood-Grilled New York Strip
14 oz. center cut, angus beef, garlic herb butter, roasted potatoes, and asparagus.
$33.00Pan Roasted Pork Chop Scarpariello
Thick cut boneless loin, sweet and hot peppers, roasted garlic, fresh herbs, white wine reduction, garlic-mashed potatoes, shaved Brussels sprouts.
$28.00Fresh Vegetable Sides
Kids' Menu
Kids' Stringy, Stretchy Fried Mozzarella Appetizer
Lightly breaded and served with marinara dipping sauce.
$4.95Lunch Starters
Bruschetta Lunch
Semolina bread, melted Gorgonzola, tomato medley, basil, and extra virgin olive oil.
$10.00Steamed Mussels Lunch
White water mussels, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$11.00 +Point Judith Calamari Fritti Lunch
Served with hot peppers, marinara, and roasted garlic aioli.
$13.00Stuffed Garlic Baguette Lunch
Mozzarella, boursin, pecorino, roasted garlic, evoo, and marinara.
$6.00Steamed Clams Lunch
Clams, plum tomatoes, white wine, garlic, parsley, basil, and semolina crostini.
$14.00Lunch Antipasto
Lunch Salads
Organic Mixed Greens Salad
Cherry tomatoes, sliced onions, diced cucumbers, chickpeas, and red wine vinaigrette.
$7.00 +Gorgonzola Chopped Salad Lunch
Romaine, tomatoes, salami, red onion, olives, cucumber, and balsamic vinaigrette.
$8.00 +Organic Baby Arugula Salad Lunch
Goat cheese, toasted pecans, grape tomatoes, pear, and balsamic vinaigrette.
$7.00 +Caesar Salad Lunch
Romaine, cherry tomatoes, garlic croutons, Parmigiano Reggiano, and anchovy.
$7.00 +Gorgonzola Wedge Lunch
Iceberg lettuce, red onion, tomatoes, bacon lardons, and Gorgonzola dressing.
$9.00 +Cobb Salad Lunch
Mesclun, romaine, tomato, egg, Gorgonzola, bacon, avocado, and classic ranch dressing.
$12.00 +Lunch Sandwiches and Burgers
Cheesesteak Sandwich Lunch
Shaved sirloin, sauteed onions and bell peppers, melted cheddar, and garlic baguette.
$13.00Blackened Shrimp Tacos Lunch
Pan-seared wild shrimp, cilantro-lime slaw, cheddar, and tomato salsa.
$15.00California Burger Lunch
Natural turkey patty, roasted red peppers, avocado, baby spinach, goat cheese, and potato bun.
$13.00New York Strip Sandwich Lunch
open faced, garlic ciabatta, sautéed onions, mozzarella, sriracha aioli
$15.00Lunch Main Plates
Eggplant Parmigiana Lunch
Herb panko, mozzarella and ricotta cheeses, spaghetti, and marinara sauce.
$13.00Pan-Seared Jumbo Lump Crabcakes Lunch
Maryland style, french fries, green beans, and remoulade.
$28.00Lunch Pasta
Cavatelli Pesto Lunch
Basil pesto, roasted tomato, light cream, and Parmigiano Reggiano cheese.
$14.00 +Lunch From the Raw Bar
Lunch Lobster Rolls
Connecticut-Style Warm Lobster Roll Lunch
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$27.50Maine-Style Chilled Lobster Salad Roll Lunch
Tossed with lemon-mayonnaise, chopped celery, and scallions , atop Boston lettuce on a butter-toasted brioche bun. Served with fries, slaw, and pickle.
$23.00The King Roll Lunch
1/2 lb. of lobster meat on a butter-toasted large brioche bun. Served warm Connecticut or chilled Maine style, with fries, slaw, and pickle.
$37.00Lunch Fresh Fish
Dessert
Chocolate Truffle “Ring Ding”
Chocolate cream filling, chocolate ganache, freshly whipped cream.
$7.95Peanut Butter Explosion
Chocolate cake, peanut butter mousse, and Reese’s peanut butter cup pieces.
$7.95Banana Cream Pie
$7.95Chocolate Cream Pie
$7.95Bill's Key Lime Pie
$7.95Jumbo Cookie
$2.50House-Baked Brownies
$2.50The Lobster Shack - Shack Salad
Shack Salad
Organic baby spinach and assorted greens, tomato, cucumber, red onion, sliced radish, blueberries, and white balsamic vinaigrette.
$8.95 +The Lobster Shack - Lobster Rolls
Connecticut-Style Warm Lobster Roll
Warm lobster with melted butter atop Boston lettuce on a butter-toasted brioche bun. Served with slaw and pickle.
$17.95 +Maine-Style Chilled Lobster Roll
Tossed with lemon-mayonnaise, chopped celery, and scallions atop Boston lettuce on a butter-toasted brioche bun. Served with slaw and pickle.
$17.95 +The King Lobster Roll
1/2 lb. of lobster meat on a butter-toasted large brioche roll. Served warm Connecticut or Maine salad style. Served with slaw and pickle.
$32.95 +Lobster Mac N' Cheese
Chunks of tail, claw and knuckle meat, cheddar and parmesan cheeses, toasted breadcrumbs
$13.95 +Maine Lobster Grilled Cheese
Tail, claw and knuckle meat, havarti and mascarpone cheeses, tomato, scallions, sliced white bread, pickle
$18.95The Lobster Shack - Seaside 'Wiches
Bill’s Jumbo Lump Crab Cake Sandwich
Maryland style crab cake, Boston lettuce, and sliced tomato, on a butter-toasted bun with remoulade sauce. Served with choice of side and pickle.
$14.95Filet of Fish Sandwich
Lightly breaded haddock, cheddar cheese, Boston lettuce, and sliced tomato on a butter-toasted bun with tartar sauce. Served with choice of side and pickle.
$10.95Shrimp Wrap
Lettuce, tomato, corn relish, avocado, chipotle aioli, and spinach wrap. Served with choice of side and pickle.
$12.95Blackened Shrimp Tacos
Pan-seared wild shrimp, cheddar, lettuce, avocado, cilantro cream sauce, and pico de gallo. Served with choice of side and pickle.
$12.95Landlubber's Grilled Cheeseburger
8 oz. beef, American cheese, Boston lettuce, sliced tomato, and red onion. Served with choice of side and pickle.
$11.95The Lobster Shack - Seafood Boxes
Fish and Chips Box
Beer-battered dipped fresh haddock filet. Served with fries, choice of dipping sauce, and lemon.
$13.95Fried Shrimp Box
Beer battered dipped wild shrimp. Served with fries, choice of dipping sauce, and lemon.
$14.95The Lobster Shack - Kid's Menu
Pizza
Funghi Pizza
Wild mushrooms, roasted garlic, baby arugula, bacon, mozzarella, and extra virgin olive oil.
$16.00 +Fig Barbequed Chicken
Fig-infused barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella, and cilantro.
$16.00 +Prosciutto Arugula Pizza
Fresh mozzarella, shaved Parmigiano, extra virgin olive oil, and aged balsamic.
$16.00 +Vegetariana Pizza
Roasted red peppers, caramelized onions, plum tomato, mushrooms, goat cheese, fresh thyme, and tomato sauce.
$16.00 +Quattro Formaggi Pizza
Mozzarella, fresh ricotta, Gorgonzola, grana padano, extra virgin olive oil, and rosemary.
$16.00 +