Appetizers
Fried Calamari
$23.50Bruschetta
$14.50Melanzane Scomposte alla Parmigiana
Eggplant, sliced tomato, basil and fresh fiordilatte mozzarella.
$19.00Insalata Tiepida di Mare
Mixed seafood salad with calamari, clams and shrimp. Served warm with a light lemon dressing.
$26.00Antipasto Misto
Ham, Felino's salami, mortadella, mozzarella caprese, bruschetta, and green olives.
$23.00Carpaccio di Barbabietole
Roasted beets thinly sliced, crispy pancetta, spicy pecans, arugula, and Gorgonzola cheese.
$15.00Insalata Mediterranea
Arugula salad, cherry tomatoes, and shaved Parmesan cheese in lemon dressing.
$12.00Insalata di Pere e Roquefort
Organic mixed baby greens, spicy pecans, grapes, pear, and Roquefort cheese, in citrus vinaigrette.
$14.00Main Course
Filetto di Manzo al Pepe Verde
Grilled Tender Filet mignon with green peppercorn and Gorgonzola light cream
$48.00 +Pollo Parmigiana
Breaded chicken breast, tomato, mozzarella cheese, and fresh basil, with a side of pasta pomodoro.
$20.00Pollo alla Milanese
Breaded chicken breast with arugula, cherry tomatoes, and shaved Parmesan cheese.
$18.00Salmone Croccante al Mascarpone
Grilled wild salmon filet brushed with mascarpone sauce with potatoes and vegetables.
$32.00Salmone Grigliata al Salmoriglio
Grilled Norwegian salmon fillet brushed with herbs in lemon garlic oil sauce, with potatoes and vegetables.
$24.00Scaloppine alla Pizzaiola
Veal top round pan-seared in light tomato sauce with oregano and capers. Served with potatoes and vegetables of the day.
$25.00Stinco di Agnello al Barolo
Slow-braised lamb shank in Barolo wine, marinated with herbs. Served with potatoes and vegetables of the day.
$32.00Tonno al Sesamo Bianco e Nero
Albacor tuna grilled with white and black sesame seeds, served with green mix salad.
$25.00Pasta
Lasagna
$24.00 +Spaghetti Garlic, Olive Oil and Red Pepper
Spaghetti pasta with garlic, olive oil and crushed red pepper
$18.00 +Risotto al Radicchio e Stracchino
Arborio rice slow-cooked with radicchio and crescenza stracchino cheese.
$27.00Bucatini Cacio e Pepe
Bucatini pasta with butter, cracked black pepper, Parmesan, and Pecorino cheese.
$15.00Capellini Primavera
Angel hair pasta with mix vegetables in fresh tomato sauce, basil, and extra virgin olive oil.
$16.00Lasagna Vegetariana
Vegetarian green lasagna with bechamel, mixed vegetables, mushroom, and Parmesan cheese. Vegetarian.
$19.00Linguine al Cartoccio
Linguine with shrimp, calamari, clams, mussels, and light tomato sauce, wrapped in parchment paper.
$23.00Pappardelle al Ragu' d'Agnella
Homemade pappardelle egg pasta in red wine lamb's sauce and rosemary.
$21.00Risotto del Giorno
Arborio rice slow-cooked with special of the day. Please contact restaurant for today's selection.
$20.00Risotto
Risotto Porcini Mushrooms
$26.00 +Dessert
Panna Cotta
$10.50Tiramisu
$11.50Cannoli
$10.50Gelato
$7.20Torta del Giorno
Homemade cake special of the day. Please contact the restaurant for current selection.
$9.00