Hai Yen
MenuAbout
Hai Yen Menu

Hai Yen

Asian, Dinner
1055 W Argyle St, Chicago, IL 60640
(773) 561-4077
Menu About
Loading menu item photos

Popular menu items

Menu powered by Grubhub

Goi Cuon

2 fresh spring rolls filled with vermicelli noodles, lettuce, fresh herbs and choice of protein.

$7.00

Pho Ga

Chicken broth and strips of chicken breast.

$13.00 +

Bun Heo Nuong

Lemongrass pork with mint, cucumbers, peanuts and crispy egg rolls.

$13.00 +

Menu Coupons

Buy 5 Vietnamese Sandwiches Get 1 Free

Sandwiches served with pickled carrots and daikon, cilantro, jalapenos, cucumbers, homemade mayonnaise and seasoning.

$26.00 +

Drinks

Hot Cafe

Vietnamese style coffee with or without condensed milk.

$5.00

Iced Cafe

Vietnamese style coffee with or without condensed milk.

$5.00

Soda

$2.00

Nuoc Da Chanh

Lemonade.

$4.00

Soda Chanh

Lemonade with seltzer.

$4.00

Sua Dau Nanh

Soybean sweet milk.

$2.50

Nuoc Cam Vat

Fresh squeezed orange juice.

$3.50

Nuoc Dua Tuoi

Fresh coconut juice.

$3.50

Soda Sua Hot Ga

Club soda, condensed milk - egg yolk.

$4.00

Nuoc Rau Ma Tuoi

Pennyworth juice.

$3.00

Milk Bubble Tea

$4.00 +

Nuoc Rau Ma Dau Xanh

Pennyworth with green bean.

$4.00

Bubble Tea

$5.00 +

Nuoc Mia Tuoi

Sugarcane juice.

$5.00

Diet Coke

$1.50

Orange Crush

$1.50

Sprite

$1.50

Appetizers

Bo La Lot

4 pieces sausage. Grilled marinated beef and pork wrapped in an aromatic Hawaiian leaf.

$7.00

Goi Cuon

2 fresh spring rolls filled with vermicelli noodles, lettuce, fresh herbs and choice of protein.

$7.00

Cha Gio Tom Cua

Fried eggrolls. Shrimp, crabmeat, pork, taro, carrots with glass noodles.

$5.00

Bo Lui

3 beef kabobs. Thin slices of grilled beef marinated with honey, soy sauce, lemongrass and sesame.

$5.50

Suon Bo Nuong

Beef short ribs. Grilled ribs marinated with soy sauce and honey.

$17.00

3 Chao Tom

Sugarcane shrimp. Ground shrimp wrapped around sugarcane.

$10.00

Banh Xeo

1/2 moon crepe. Rice flour with shrimp, pork, bean sprouts and served with vegetables and a lime sauce.

$12.00

Tom Chien Thit

Beef and shrimp grill. Marinated beef wrapped around shrimp and grilled

$8.00

Tom Cuon Thit Nuong

Four pieces. Tender beef slices marinated in lemongrass, sesame seeds and honey wrapped around grilled shrimp.

$8.00

Muc Chien Gion

Calamari. Fresh squid dipped in batter and fried to a crisp served with sweet and sour sauce.

$10.00

Canh Ga

Crisp chicken wings finished with salt and pepper with house sauce.

$13.00

Tom Chien Don

Shrimp tempura. Crispy panko breaded shrimp.

$8.00

Salads

Goi Bap Chuoi

Banana blossom. Shrimp, pork, mint leaves and onion topped with peanuts and lime sauce.

$10.00

Goi Du Du

Papaya salad. Carrots and onions tossed with shrimp and pork, hot mint with peanuts.

$14.00

Bo Tai Chanh

Beef salad. Beef slices tossed with onions and bell peppers, basil and topped with peanuts.

$12.00

Squid Salad

Onion, cucumber, hot mint leaves and peanuts.

$10.00

Lotus Root Salad

Crisp lotus root, cucumbers, hot mint, shrimp & pork, peanuts and fried shallots

$14.00

Pork and Seafood Noodle Soups

Shrimp Tamarind Soup

Tamarind soup with okra, tomatoes, pineapples and lime leaves.

$6.00 +

Hu Tieu and Mi My Tho Dac Biet

Noodles served with seafood and pork. Served soup style without tomato sauce OR with the soup broth on the side with a tomato sauce. Choice of rice, egg or clear noodles.

$10.00

Banh Canh Tom Cua

Vietnamese udon noodle soup served with shrimp meatballs and real lump crabmeat.

$15.00

Bun Bo Hue

Beef, pork and vermicelli rice noodles served ver a spicy lemongrass flavored broth

$14.00

Bun Rieu

Shrimp and crabmeat with tomatoes in a seafood broth over vermicelli rice noodles.

$14.00 +

Pho - Beef Noodle Soup

Pho Dac Biet

Eye of round steak, brisket, flank, tendon, tripe and meatball.

$14.00 +

Pho Tai

Eye of round steak.

$13.00 +

Pho Tai Nam

Eye of round and brisket.

$13.00 +

Pho Tai Bo Vien

Eye of round and beef meatballs.

$13.00 +

Pho Tai Bo Vien Gan

Eye of round, beef meatballs and tendon.

$13.00 +

Pho Tai Nam Gan Sach

Eye of round, brisket, tendon and tripe.

$13.00 +

Pho Ga

Chicken broth and strips of chicken breast.

$13.00 +

Soups

Hot and Sour Soup

Mildly spicy soup with pork, mushroom, bamboo shoot and tofu.

$4.00 +

Soup Mang Cua

Asparagus soup and fresh crab meat soup.

$6.00 +

Canh Chua Tom

Tamarind soup with shrimp, okra, tomatoes, pineapples and lime leaves.

$7.00 +

Catfish Large Tamarind Soup

$15.00

Canh Xa Lach Son

Watercress soup.

$11.00

Cai Ngot

Choy sum soup.

$11.00

Rice Plates

Com Ga Nuong

Grilled chicken. Tender dark meat chicken marinated with lemongrass and grilled to perfection.

$14.00 +

Com Bo Nuong

Beef short ribs. Marinated with garlic, lemongrass and honey.

$18.00 +

Com Suon

Grilled pork chop. Marinated with garlic, lemongrass and honey.

$14.00 +

Com Suon Chao Tom

Pork chop with sugarcane shrimp.

$16.00 +

Com Bi Suon Cha

Pork chops, shredded pork and Vietnamese pork omelet.

$12.00 +

Com Tom Thit Ram Man

Caramelized shrimp and pork belly. Shrimp and pork braised in a garlic sauce.

$12.00 +

Com Chien

Fried rice.

$9.00 +

Beef Fried Rice

$8.00

Chicken Fried Rice

$8.00

Pork Fried Rice

$8.00

Shrimp Fried Rice

$9.00

Wraps

Bo La Lot Wraps

9 pieces sausage wraps. Grilled marinated beef and pork wrapped in an aromatic Hawaiian leaf.

$20.00

Nem Nuong Wraps

Pork skewers. Seasoned grilled pork served with crispy rice paper.

$18.00

Bo Nuong Wraps

Sesame Lemongrass Beef Wrap. Beef marinated with soy sauce, honey, sesame seeds, garlic and lemongrass.

$16.00

Banh Hoi Thit Bo Nuong

Extra thin rice noodles with sesame lemongrass beef.

$15.00

Ban Hoi Thit Heo Nuong

Extra thin rice noodles with lemongrass pork.

$13.00

Banh Hoi Bo La Lot

Extra thin rice noodles with Hawaiian leaf sausage.

$15.00

Banh Hoi Chao Tom

Extra thin rice noodles with sugarcane shrimp.

$15.00

Banh Hoi Tom Nuong

Extra thin rice noodles with grilled shrimp.

$15.00

Vietnamese Sandwiches

Banh Mi Dac Biet

Combination of ham, pate, steamed pork sausage and headcheese.

$6.00

Banh Mi Thit Nguoi

Ham and pate.

$6.00

Banh Mi Bo Nuong

Lemongrass beef.

$6.00

Banh Mi Heo Nuong

Lemongrass pork.

$6.00

Banh Mi Cha Lua

Steamed pork sausage and pate.

$6.00

Banh Mi Xa Xiu

BBQ pork.

$6.00

Banh Mi Ga

Chicken breast sauteed with onions and spices.

$6.00

Banh Mi Chay

Vegetarian with sauteed carrots, tofu, broccoli and pea pods.

$6.00

Banh Mi Bo La Lot

Hawaiian leaf sausage sandwich.

$7.00

Banh Mi Chao Tom

Sugarcane shrimp.

$7.00

Vermicelli Rice Noodles

Bun Bo Nuong

Sesame lemongrass beef with mint, cucumbers, peanuts and crispy egg rolls.

$13.00 +

Bun Heo Nuong

Lemongrass pork with mint, cucumbers, peanuts and crispy egg rolls.

$13.00 +

Bun Nem Nuong

Grilled pork meatballs with mint, cucumbers, peanuts and crispy egg rolls.

$12.00 +

Bun Tom Nuong

Grilled shrimp with mint, cucumbers, peanuts and crispy egg rolls.

$15.00 +

Bun La Lot

Beef and pork sausage wrapped in Hawaiian leaf with mint, cucumbers, peanuts and crispy egg rolls.

$16.00 +

Stir Fried Noodle Dishes

Pad Thai

Thai style rice noodles stir fried with eggs, bean sprouts and crushed peanuts with choice of protein.

$12.00 +

Hu Tieu and Mi Xao

Stir-fry noodle. Soft or crispy fresh wide rice noodles or egg noodles.

$13.00 +

Hu Tieu Dai Xao Cua

Crabmeat with glass noodles. Clear vermicelli rice noodles sauteed with fresh crab meat, scallions and oyster sauce.

$18.00

Meat Dishes

Suon Non Rang Muoi Tieu

Pork ribs prepared with spicy salt and pepper.

$14.00 +

Ga Xao Cam

Orange chicken. Breaded chicken breast topped with our special orange sauce.

$14.00 +

Ga Hot Dieu

Cashew chicken. Chicken breast sauteed with snow peas, mushrooms, pineapples and cashew.

$11.00 +

Tom Hot Dieu

Cashew shrimp. Shrimp sauteed with snow peas, mushrooms, pineapples and cashew.

$11.00 +

Curry Chicken

Delicate curry stew with chicken, coconut milk, potatoes, carrots, taro and basil.

$9.00 +

Ga Kho Sa Ot

Chicken sauteed with lemongrass and ginger.

$14.00 +

Xao Rau Cai

Stir-fry. Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.

$11.00 +

Basil Beef

Sauteed with onion, basil and hot peppers.

$10.00 +

Basil Shrimp

Sauteed with onion, basil and hot peppers.

$11.00 +

Chicken Stir Fry

Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.

$10.00 +

Beef Stir Fry

Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.

$14.00 +

Mixed Seafood Stir Fry

Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.

$11.00 +

Bo Luc Lac

Shaken filet mignon. Red wine, butter and garlic, served on a bed of watercress with pickled onions.

$18.00 +

Suon Non Kho

Braised caramelized pork spareribs. A traditional Vietnamese dish of slowly cooked caramelized pork with garlic.

$13.00 +

Seafood

Ca Kho To

Claypot fish. Fresh fish braised in a clay pot with caramelized sugar, garlic and fish sauce.

$13.00 +

Ca Hap Xi Dau

Chilean sea-bass. Steamed filet topped with a delicious ginger soy sauce and scallions.

$27.00 +

Tom Rang Muoi

Salt and pepper shrimp.

$15.00 +

Salt and Pepper Shrimp with Scallops

Breaded shrimp, scallops and squid sautéed with jalapenos.

$14.00 +

Vegetarian

Goi Cuon Chay

2 pieces vegetarian fresh spring rolls. Tofu, carrots, vermicelli, bean sprouts and mint wrapped in rice paper.

$7.00

Goi Dudu Chay

Vegetarian papaya salad. Tofu, hot mint and onions in a soy vinaigrette with peanuts and caramelized onions.

$10.00

Pho Chay

Vegetarian rice noodles. Noodle soup with tofu and vegetables.

$13.00

Bun Chay

Vegetarian vermicelli noodles. Tofu, veggies, mint, cucumbers and peanuts.

$10.00

Canh Chua Chay

Tamarind soup with tofu, pineapple, tomato, okra, mushrooms and lime leaves.

$10.00

Hu Tieu Mi Xao Chay

Vegetarian stir fry noodles. Soft or crispy wide rice noodles or egg noodles stir fried with vegetables.

$12.00

Dau Hu Xao Rau Cai, Nam Dong Co

Vegetable stir fry. Asian vegetables sauteed with tofu and delicious Chinese mushrooms.

$10.00

Dau Hu Rang Muoi

Salt and pepper tofu. Lightly battered egg tofu sprinkled with salt and pepper and stir fried with onion and garlic.

$15.00

Vegetables

Cai Lan Xao Toi

Chinese broccoli. Sauteed with garlic and drizzled with oyster sauce.

$12.00

Rau Muong Xao Toi

Water spinach. Sauteed with garlic.

$12.00

La Dau Hoa Lan

Pea sprouts. Sauteed with garlic.

$15.00

Ong Choy

Sauteed with garlic.

$10.00

Ca Tim

Spicy eggplant. Japanese eggplant, tofu and scallions in a mild spicy sate seasoning (not vegetarian). Served with rice.

$13.00 +

Baby Bok Choy

Sauteed with garlic.

$10.00

Sides

White Rice

$2.00

Brown Rice

$3.00

Garlic Rice

$3.00

Veggie for Wraps

$5.00

Dia Banh Hoi

$3.00

Dai Bun

Vermicelli noodles.

$2.00

Peanut Sauce

$0.50

Fish Sauce

$0.50

Sriracha Sauce

$0.25

Hoisin Sauce

$0.25

Hot Sauce

$0.25

Anchovy Sauce

$0.50

Extra Thin Vermicelli Noodles

$3.00

Desserts

Che Ba Mau

Sweetened red and green bean with jello strips, coconut milk and ice.

$4.00

Che Chuoi

Banana with tapioca, coconut milk and ground peanuts.

$4.00

Chocolate Banana Egg Rolls

Ripe bananas wrapped with chocolate in an eggroll pastry then fried.

$4.00

Chocolate Cheesecake

Silky chocolate cheesecake with chocolate crust topped with whipped cream.

$5.00

Tuxedo Cheesecake

Layers of fudge cake, chocolate cheesecake and vanilla and chocolate mascarpone mousse.

$7.00

Flan

Smooth and creamy egg custard w/caramel

$3.00

Alcohol (Must be 21 to purchase)

Beer by the Bottle

Must be 21 to purchase.

$4.00
Restaurant closed
.

About Hai Yen

  • 1055 W Argyle St, Chicago, IL 60640
  • Asian, Dinner, Lunch Specials, Sandwiches, Vietnamese, Wraps
  • (773) 561-4077
Powered by Grubhub
Home / IL / Chicago / Hai Yen
About us Contact us Terms of use Privacy policy CA Privacy notice Do not sell my info
© 2023 Grubhub Holdings Inc.